16 Southern Pinto Beans Recipe With Bacon Taste The Magic Today!
Published on: Mar 19, 2024
Pinto beans are a staple in Southern cuisine and are often enjoyed as a side dish or incorporated into main courses. Adding bacon to this classic dish takes it to a whole new level of flavor and indulgence. In this article, we'll share with you an easy and delicious southern pinto beans recipe with bacon that will have your taste buds dancing.
One of the most classic and beloved dishes in southern cuisine is pinto beans. These small, pinkish-brown beans are packed with flavor and are a staple in many southern households. They are also incredibly versatile, making them the perfect base for a variety of dishes. In this section, we will explore some of the best ways to cook with pinto beans and take your taste buds on a trip to the south!
Pinto beans are an essential ingredient in many traditional southern dishes. They are often cooked with other ingredients like ham hocks, bacon, or sausage to add depth and flavor. These hearty beans are also commonly served alongside cornbread, collard greens, and other classic southern sides. Whether you prefer them creamy or firm, there are endless ways to prepare these beans to suit your taste.
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Pinto Bean Cakes
Main Ingredients: Butter, Red Bell Pepper, Green Onions, Pinto Beans
If you're looking for a unique and delicious way to use pinto beans, why not try making pinto bean cakes? This twist on traditional crab cakes is perfect for vegetarians or anyone looking to switch up their usual dinner routine. Simply mash cooked pinto beans with seasonings like garlic, onion, and chili powder, form them into patties, and pan fry until golden brown. Serve with a side of southern-style cornbread salad for a delicious and filling meal.
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Southern Style Pinto Beans
Main Ingredients: Pinto Beans, Smoked Ham Hock, Water, Salt, Pepper
For a simple and classic way to prepare pinto beans, look no further than southern-style pinto beans. These beans are typically cooked with a ham hock or bacon to add flavor, along with staple ingredients like onion, garlic, and spices. The result is a rich and hearty dish that pairs perfectly with chicken fried steak, collard greens, and other southern favorites.
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Southern Pinto Beans and Hamhocks Made in the Crock Pot
Main Ingredients: Pinto Beans, Ham Hock, Yellow Onion, Minced Garlic
If you're short on time but still want to enjoy the delicious flavors of southern pinto beans, try making them in a crockpot. This easy slow cooker recipe involves simply throwing all the ingredients into your crockpot and letting it cook for several hours. The result is tender and flavorful beans that are perfect for serving with your favorite southern dishes.
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Classic Southern Pinto Beans
Main Ingredients: Pinto Beans, Salt Pork, Medium Onion, Cayenne Pepper
For a traditional and no-fuss way to prepare pinto beans, this classic southern recipe is the way to go. The key to these beans is to let them simmer for a long time, allowing the flavors to meld and develop. This dish is best served with a side of southern-style cornbread for a true taste of the south.
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Southern Cornbread Salad
Main Ingredients: Ranch, Sour Cream, Mayonnaise, Cornbread, Pinto Beans
Southern cuisine is all about comfort food, and this southern cornbread salad is no exception. This unique dish combines crumbled cornbread, pinto beans, tomatoes, onions, and a tangy dressing for a flavorful and satisfying side dish. It's perfect for potlucks, cookouts, or any time you want to impress your guests with a taste of the south.
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Southern Style Beans & Bacon
Main Ingredients: Dried Pinto Beans, Bacon, Yellow Onion, Chicken Stock
Bacon makes everything better, and that includes pinto beans. This southern-style beans and bacon recipe is simple yet delicious. The bacon adds a smoky and savory flavor to the beans, making them the perfect accompaniment to your favorite southern entrees. Serve them with a side of chicken fried steak or collard greens for a complete and satisfying meal.
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Chicken Fried Steak with Collard Greens and Baked Beans
Main Ingredients: Top Sirloin Steak, Collard Greens, Garlic, Lemon, Pinto
Speaking of chicken fried steak, this classic southern dish is a must-try for any meat lover. The steak is coated in a crispy breading and pan-fried to perfection, then served with collard greens and southern-style baked beans. This meal is the epitome of southern comfort food and is sure to be a hit with your family and friends.
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Smoky Southern Baked Beans
Main Ingredients: Ghee, Ground Beef, Medium Onion, Green Bell Pepper
If you're a fan of smoky flavors, then you have to try these smoky southern baked beans. This recipe uses a combination of bacon, smoked sausage, and a touch of liquid smoke to give the beans a delicious and smoky flavor. They are perfect for serving at your next barbecue or alongside grilled meats for a hearty and flavorful meal.
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No Soak Instant Pot Pinto Beans
Main Ingredients: Bacon, Small Onion, Low Sodium Chicken Broth, Water
If you're short on time but still want to enjoy the delicious flavors of pinto beans, try using your Instant Pot. This recipe for no soak pinto beans allows you to skip the soaking step and cook the beans in just 30 minutes. They come out perfectly tender and are great for using in dishes like burritos, soups, and more.
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The Best Easy Pinto Beans
Main Ingredients: Pinto Beans, Small Onion, Garlic, Jalapeno Pepper
Looking for a foolproof way to make perfect pinto beans every time? This easy pinto beans recipe is the answer. The secret is to add a bay leaf and some cumin to the beans while they cook, giving them a delicious and unique flavor. Serve with a side of southern-style cornbread for a complete and satisfying meal.
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Bourbon Peach BBQ Baked Beans.
Main Ingredients: Thick Cut Bacon, Cannellini Beans, Pinto Beans
Take your baked beans to the next level with this unique and flavorful bourbon peach BBQ baked beans recipe. The combination of sweet peaches, tangy barbecue sauce, and a touch of bourbon creates a delicious and unexpected twist on a classic southern side dish. These beans are perfect for serving at summer cookouts or alongside grilled meats.
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The BEST Southern Pinto Beans
Main Ingredients: Pinto Beans, Chicken Stock, Water, Onion, Smoked Ham
There are many variations of southern pinto bean recipes, but this one truly stands out as the best. The key is to let the beans cook low and slow for several hours, allowing the flavors to develop and the beans to become tender and creamy. The result is a dish that is full of flavor and will quickly become a favorite in your household.
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The Secret to Perfect Old Fashioned Pinto Beans
Main Ingredients: Pinto Bean, Olive Oil, Small Yellow Onion, Garlic
For the most flavorful and delicious old fashioned pinto beans, you need to know the secret ingredient: bacon grease. This often overlooked ingredient adds a rich and smoky flavor to the beans and takes them to the next level. Serve them with a side of southern-style cornbread and collard greens for a true taste of the south.
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Pinto Beans and Rice with Sausage
Main Ingredients: Onion, Bacon, Pinto Beans, Chicken, Onion Powder
This hearty and flavorful pinto beans and rice dish is a meal in itself. The beans are cooked with sausage, onion, and spices, then served over a bed of rice for a filling and satisfying meal. It's perfect for a weeknight dinner or a potluck with friends and family.
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Southern Crock Pot Pinto Beans With Ham Hocks
Main Ingredients: Dried Pinto Beans, Smoked Ham Hock, Bay Leaves, Crushed
If you love the convenience of using a crockpot, then you have to try this southern crockpot pinto beans recipe. The ham hocks add a smoky and savory flavor to the beans, and the slow cooking method ensures they are perfectly tender and flavorful. Serve them alongside your favorite southern dishes for a complete and delicious meal.
This southern ham and brown beans dish is perfect for those looking for a hearty and filling meal. The beans are cooked with ham, onion, and other spices for a flavorful and comforting dish. Serve with a side of southern-style cornbread for a complete and satisfying meal.
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Collard Greens with Pancetta, Ham and Beans
Main Ingredients: Collard Greens, Unsalted Chicken Stock, Diced Pancetta
Collard greens are another staple in southern cuisine, and this collard greens with pancetta, ham, and beans recipe is a must-try. The pancetta and ham add a smoky and savory flavor to the greens, and the beans help to make this dish a complete and filling meal. It's the perfect side dish to any southern-inspired meal.
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HOW TO SEASON PINTO BEANS
Main Ingredients: Vinegar, Lemon Juice, Tomato Juice, Pinto Bean, Olive
The key to delicious pinto beans is in the seasoning. While some recipes call for a variety of spices and seasonings, the best way to season pinto beans is to keep it simple. A combination of garlic, onion, and a touch of cumin is all you need to bring out the natural flavors of the beans. You can also add in other ingredients like bacon, ham, or sausage for added depth and flavor.
The Perfect Combination of Southern Comfort and Smoky Bacon
Why Bacon Works Well with Pinto Beans
The combination of pinto beans and bacon may seem unusual at first, but it's actually a match made in heaven. The smoky and savory flavors of bacon complement the earthy and creamy taste of pinto beans, resulting in a dish that is both comforting and satisfying. Plus, bacon adds a nice texture to the beans, making every bite a delightful experience.
Choosing the Right Bacon for Your Recipe
When it comes to choosing the right bacon for your southern pinto beans recipe, opt for thick-cut bacon with a good balance of fat and meat. This will ensure that the bacon doesn't become too crispy and overpower the beans, but also adds enough flavor and texture to the dish. You can also use smoked bacon for an extra layer of smokiness.
Prepping the Pinto Beans and Bacon
To start, rinse and sort through 2 cups of pinto beans, removing any debris or damaged beans. Then, soak the beans overnight in a pot of water. In the morning, drain and rinse the beans and set them aside. In a separate pot, cook 6 slices of diced bacon until crispy. Remove the bacon from the pot and set aside, leaving the bacon grease in the pot.
Cooking the Pinto Beans
In the same pot with the bacon grease, add 1 diced onion, 3 minced garlic cloves, and 1 diced bell pepper. Cook until the vegetables are softened. Then, add the soaked beans, 6 cups of chicken or vegetable broth, 1 bay leaf, and 1 teaspoon of your favorite southern seasoning. Bring the mixture to a boil, then reduce the heat and let it simmer for 2-3 hours, or until the beans are tender.
Adding the Bacon and Serving
Once the beans are tender, add in the cooked bacon and let it simmer for an additional 5-10 minutes. Taste and adjust the seasoning as needed. Serve your southern pinto beans with bacon as a side dish or as a main course, with some cornbread and a side of greens for a complete Southern meal.
In conclusion, this southern pinto beans recipe with bacon is a must-try for anyone looking to add a little twist to a classic dish. The combination of creamy pinto beans and smoky bacon is sure to be a crowd-pleaser. Give it a try and enjoy a taste of Southern comfort at home!