15 Southern Pinto Beans And Cornbread Recipe Savor The Mouthwatering Goodness!
Published on: Apr 25, 2024
Pinto beans and cornbread are a classic Southern dish that has been enjoyed for generations. This hearty and flavorful meal is a staple in many homes and is often seen at potlucks, family gatherings, and even on restaurant menus. The combination of tender beans and savory cornbread is a delicious and comforting meal that will leave you satisfied and wanting more. If you're looking for a delicious and easy recipe to add to your Southern cooking repertoire, look no further than this Southern pinto beans and cornbread recipe.
Main Ingredients: Ranch, Sour Cream, Mayonnaise, Cornbread, Pinto Beans
The Southern Cornbread Salad is a traditional dish that is perfect for any summer barbecue or potluck. It is a delicious combination of savory cornbread, fresh vegetables, and tangy dressing, making it a crowd-pleasing side dish that will leave your guests wanting more.
The key to making a great Southern Cornbread Salad is to use quality ingredients and layer them in a specific order to create a beautiful presentation. This recipe is easy to make and can be prepared ahead of time, making it the perfect dish for busy cooks.
2of 20
Smoky Southern Baked Beans
Main Ingredients: Ghee, Ground Beef, Medium Onion, Green Bell Pepper
No barbecue or potluck is complete without a batch of Smoky Southern Baked Beans. These beans are slow-cooked with smoked bacon, onions, and a tangy sauce that will have your guests asking for the recipe.
The smoky flavors from the bacon and the tanginess from the sauce make for a perfect combination in these baked beans. And the best part? They can be made in a slow cooker, freeing up your oven for other dishes.
Southern Beans, also known as green beans with bacon, are a classic Southern side dish that is loved by all. This dish is made with fresh green beans, bacon, and seasonings, making it a simple yet flavorful dish that pairs well with any meal.
To make the perfect Southern Beans, you'll want to cook them until they are tender but still have a slight crunch. And don't skimp on the bacon – it adds a delicious smoky flavor to the beans.
4of 20
Southern Pinto Beans and Hamhocks Made in the Crock Pot
Main Ingredients: Pinto Beans, Ham Hock, Yellow Onion, Minced Garlic
For a hearty and comforting meal, try this recipe for Southern Pinto Beans and Hamhocks made in the crockpot. The combination of tender beans and savory ham hocks creates a rich and flavorful dish that is perfect for a chilly day.
The key to making this dish is to let it cook low and slow in the crockpot, allowing the flavors to meld together and create a delicious meal that will warm your soul.
Southern Ham and Brown Beans is a classic dish that is loved by many in the South. It is a simple yet flavorful dish made with smoked ham, brown beans, and seasonings, making it a budget-friendly meal that is perfect for feeding a crowd.
Slow-cooking the ham and beans together allows the flavors to develop and creates a tender and delicious dish that is perfect served over rice or with a side of cornbread.
Another classic Southern dish is Southern Pinto Beans. This dish is made with pancetta, onions, and seasonings, creating a flavorful and hearty dish that is perfect for any occasion.
The key to making delicious Southern Pinto Beans is to let them simmer on the stove for a few hours, allowing the flavors to meld together and create a rich and savory dish that will have your taste buds dancing.
7of 20
Southern Style Pinto Beans
Main Ingredients: Pinto Beans, Smoked Ham Hock, Water, Salt, Pepper
If you're looking for a twist on traditional Southern Pinto Beans, try this recipe for Southern Style Pinto Beans. This dish is made with bacon, onions, and a flavorful blend of spices, creating a delicious and hearty dish that is perfect for a weeknight meal.
Cooking the beans in a slow cooker allows them to become tender and soak up all of the delicious flavors, making this dish a true Southern comfort food.
8of 20
Chipotle Chili with Jalapeño Cornbread
Main Ingredients: Extra Virgin Olive Oil, Ground Meat, Yellow Onion
For a spicy twist on traditional chili, try this recipe for Chipotle Chili with Jalapeño Cornbread. This dish is made with ground beef, beans, and chipotle peppers, creating a flavorful and hearty meal that is perfect for a chilly day.
The spicy flavors from the chipotle peppers and the crunch of the cornbread make for a delicious and satisfying meal that will warm you up from the inside out.
9of 20
Crockpot Ham and Beans - A Southern comfort food staple
Main Ingredients: Ham Bone, Pinto Beans, Onion, Beans, Water, Salt, Pepper
Crockpot Ham and Beans is a staple in many Southern households. This dish is made with ham, beans, and seasonings, creating a simple yet comforting meal that is perfect for any night of the week.
The slow cooker does all the work for this dish, making it an easy and convenient meal for busy cooks. Plus, the aroma of the ham and beans simmering all day will have your mouth watering in anticipation.
10of 20
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of Southern Cornbread. This recipe for Southern Skillet Cornbread is made with cornmeal, flour, and buttermilk, creating a moist and flavorful cornbread that pairs perfectly with any meal.
Baking the cornbread in a cast iron skillet gives it a crispy crust and adds a touch of Southern charm to the dish. Serve it warm with a pat of butter for a true Southern experience.
11of 20
The BEST Southern Pinto Beans
Main Ingredients: Pinto Beans, Chicken Stock, Water, Onion, Smoked Ham
For the best Southern Pinto Beans, look no further than this recipe. It is made with smoked ham hocks, onions, and seasonings, creating a rich and flavorful dish that will have you coming back for seconds.
Cooking the beans in a slow cooker allows them to become tender and soak up all of the delicious flavors, making this dish a true Southern comfort food.
12of 20
Southern Crock Pot Pinto Beans With Ham Hocks
Main Ingredients: Dried Pinto Beans, Smoked Ham Hock, Bay Leaves, Crushed
This recipe for Southern Crock Pot Pinto Beans with Ham Hocks is another delicious way to enjoy this classic Southern dish. The combination of smoked ham hocks, beans, and seasonings creates a flavorful and hearty meal that is perfect for any occasion.
Slow-cooking the beans in a crockpot allows them to become tender and soak up all of the delicious flavors, making this dish a true Southern comfort food.
13of 20
Bourbon Peach BBQ Baked Beans.
Main Ingredients: Thick Cut Bacon, Cannellini Beans, Pinto Beans
For a unique twist on traditional baked beans, try this recipe for Bourbon Peach BBQ Baked Beans. These beans are made with bacon, onions, and a tangy bourbon peach barbecue sauce, creating a sweet and savory dish that will have your guests asking for the recipe.
The tangy and slightly sweet flavors of the barbecue sauce, combined with the smoky bacon, make for a delicious and flavorful dish that is sure to be a hit at any gathering.
Southern Cornbread Dressing is a classic dish that is a must-have on any Southern holiday table. This recipe is made with homemade cornbread, celery, onions, and seasonings, creating a savory and moist dressing that pairs perfectly with roasted turkey.
Using homemade cornbread in this dish adds a special touch and gives it a delicious and unique flavor that you won't find in store-bought dressing.
Southern Cornbread is a versatile dish that can be served as a side or used as a base for other dishes, such as cornbread dressing. This recipe is made with cornmeal, flour, and buttermilk, creating a moist and flavorful cornbread that is perfect for any occasion.
Baking the cornbread in a cast iron skillet gives it a crispy crust and adds a touch of Southern charm to the dish. Serve it warm with a pat of butter for a true Southern experience.
16of 20
Southern Style Beans & Bacon
Main Ingredients: Dried Pinto Beans, Bacon, Yellow Onion, Chicken Stock
This recipe for Southern Style Beans & Bacon is a delicious and easy-to-make side dish that pairs well with any meal. It is made with green beans, bacon, and seasonings, creating a flavorful and budget-friendly dish that is perfect for feeding a crowd.
The key to making this dish is to let the beans simmer with the bacon and seasonings, allowing them to soak up all of the delicious flavors. Serve them hot for a comforting and satisfying side dish.
17of 20
Beans and Cornbread
Main Ingredients: Dried Pinto Beans, Thick Cut Bacon, Salt, Ground Black
A classic Southern dish, Beans and Cornbread is a simple yet delicious meal that is loved by many. This recipe is made with smoked ham hocks, pinto beans, and seasonings, creating a hearty and flavorful dish that is perfect for any night of the week.
Cooking the beans in a slow cooker allows them to become tender and soak up all of the delicious flavors, making this dish a true Southern comfort food. Serve it with a side of cornbread for the ultimate Southern meal.
18of 20
Slow Cooker Pinto Bean Stew With Corn Bread Dumplings
Main Ingredients: Pinto Beans, Onion, Red Pepper, Celery, Frozen Whole
This recipe for Slow Cooker Pinto Bean Stew With Corn Bread Dumplings is a hearty and comforting meal that is perfect for a chilly day. The combination of pinto beans, vegetables, and seasonings creates a savory and satisfying stew that is sure to become a family favorite.
The cornbread dumplings on top are a unique twist on traditional stew and add a delicious and flavorful touch to the dish. Serve it with a side of cornbread for a true Southern experience.
19of 20
The Best Texas Caviar
Main Ingredients: Pinto Beans, Black Eyed Peas, White Shoepeg Corn, Sweet
For a delicious and healthy appetizer, try this recipe for The Best Texas Caviar. This dish is made with black-eyed peas, corn, and a tangy dressing, creating a flavorful and refreshing dip that is perfect for any gathering.
The combination of crunchy vegetables and tangy dressing make for a delicious and light appetizer that is sure to be a hit with your guests. Serve it with tortilla chips or as a topping for grilled chicken or fish.
20of 20
Chicken Fried Steak with Collard Greens and Baked Beans
Main Ingredients: Top Sirloin Steak, Collard Greens, Garlic, Lemon, Pinto
For a true Southern meal, try this recipe for Chicken Fried Steak with Collard Greens and Baked Beans. This dish is made with breaded steak, collard greens, and a side of baked beans, creating a hearty and satisfying meal that is perfect for any occasion.
The combination of crispy steak, flavorful collard greens, and sweet and tangy baked beans make for a delicious and well-rounded meal that is sure to please everyone at the table.
The Perfect Balance of Flavor and Texture
When it comes to Southern cooking, balance is key. The combination of sweet and savory, soft and crunchy, and spicy and mild is what makes Southern dishes so unique and delicious. This pinto beans and cornbread recipe is no exception. The beans are cooked with a variety of seasonings, including smoked paprika, cayenne pepper, and garlic powder, which gives them a rich and smoky flavor. The cornbread, on the other hand, is made with buttermilk and honey, adding a touch of sweetness and tanginess to balance out the spiciness of the beans. The result is a harmonious blend of flavors and textures that will leave your taste buds dancing.
The Secret Ingredient: Cast Iron Skillet
One of the keys to making the perfect Southern pinto beans and cornbread is using a cast iron skillet. This trusty kitchen tool has been a staple in Southern kitchens for centuries, and for good reason. Not only does it give the cornbread a crispy crust, but it also adds a depth of flavor to the beans. The cast iron skillet also allows for even cooking and heat distribution, ensuring that your beans and cornbread come out perfectly every time.
Making it Your Own
While this recipe is a classic and beloved dish, it's also versatile and can be customized to your liking. If you prefer a little more heat, add extra cayenne pepper or even some jalapenos to the beans. For a heartier meal, add some diced ham or sausage to the beans. You can also top the cornbread with some shredded cheese or green onions for an extra layer of flavor. The possibilities are endless, and you can make this dish truly your own.
In Conclusion
Pinto beans and cornbread are a beloved Southern dish that is both delicious and comforting. This recipe is a great addition to any Southern cook's repertoire and can be easily customized to suit your tastes. So why not give it a try and add a little Southern flair to your next meal? Your taste buds will thank you.
