16 Southern Pimento Mac And Cheese Recipe Unleash Your Inner Chef!

Published on: Apr 25, 2024

In addition to its creamy and indulgent texture, the southern pimento mac and cheese recipe is a beloved dish that has been passed down through generations. Its combination of sharp cheddar cheese, tangy pimentos, and savory spices creates a flavor explosion that is hard to resist. This classic comfort food is a staple in many southern households and is sure to be a hit at any gathering. But what makes this recipe truly stand out? Let's take a closer look at the main ingredient and its unique history.

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1 of 20

Southern Style Pimento Mac and Cheese

Main Ingredients: Butter, All Purpose Flour, Heavy Cream, Elbow Macaroni
Southern Pimento Cheese - melissassouthernstylekitchen.com
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Southern style pimento mac and cheese is a classic comfort food dish that has been enjoyed by families for generations. This recipe takes the traditional mac and cheese and adds a southern twist with the addition of creamy pimento cheese. The result is a dish that is rich, creamy, and bursting with flavor.
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Southern pimento cheese is a staple in southern cuisine. It is a spread made with cheddar cheese, mayo, and pimentos, and it can be used in a variety of dishes. This recipe combines the delicious flavors of pimento cheese with macaroni to create a delicious and unique mac and cheese dish.
3 of 20

Spicy Crawfish Mac and Cheese

Main Ingredients: Crawfish, Elbow Macaroni, Heavy Cream, Butter, Eggs
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If you are a fan of spice and seafood, then this recipe is for you. Spicy crawfish mac and cheese takes the traditional mac and cheese and kicks it up a notch with the addition of Cajun seasoning and succulent crawfish. The result is a creamy and flavorful dish that will leave you craving more.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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For a classic southern take on mac and cheese, try this baked version. It features a rich and creamy cheese sauce, topped with a buttery breadcrumb crust. Baking the mac and cheese adds a crispy texture to the dish and takes it to the next level.
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This recipe is similar to the previous one, but with a few extra ingredients that give it a unique flavor. The addition of mustard and Worcestershire sauce adds a tangy kick to the dish, while the use of both sharp and mild cheddar cheese creates a perfect balance of flavor.
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Ultimate Southern Pimento Cheese

Main Ingredients: Sharp Cheddar Cheese, Cheese, Mayonnaise, Pimento
Southern Pimento Cheese - melissassouthernstylekitchen.com
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Pimento Cheese is a classic southern recipe that’s rich, creamy and so ...
As mentioned before, pimento cheese is a staple in southern cuisine. This recipe takes the classic spread and elevates it to the ultimate level. It combines cream cheese, cheddar cheese, pimentos, and a blend of spices to create a creamy and flavorful dish that can be enjoyed on its own or used in various recipes.
7 of 20

Best Ever Macaroni Salad

Main Ingredients: Macaroni, Cider Vinegar, Mayo, Sour Cream, Onion
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If you are looking for a macaroni salad recipe that is perfect for summer barbecues and potlucks, then look no further. This recipe combines macaroni with a creamy dressing made with mayo, vinegar, and a blend of herbs and spices. The result is a refreshing and delicious macaroni salad that will be a hit at any gathering.
8 of 20

Deviled Egg Macaroni Salad

Main Ingredients: Macaroni, Ditalini, Mayonnaise, Sour Cream, Mustard
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For a unique twist on macaroni salad, try this recipe that combines two classic dishes – deviled eggs and macaroni salad. It features a creamy dressing made with mayo, mustard, and pickle relish, combined with hard-boiled eggs and macaroni. The result is a tasty and satisfying dish that will impress your friends and family.
9 of 20

Southern Style Slow Cooker Mac & Cheese

Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
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This recipe is perfect for those busy days when you don't have time to cook. It takes the traditional mac and cheese and turns it into a slow cooker meal. The result is a rich and creamy mac and cheese that is cooked to perfection and requires minimal effort.
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For a classic and simple take on mac and cheese, try this traditional southern recipe. It uses simple ingredients like butter, flour, milk, and cheddar cheese to create a creamy and delicious dish that will please even the pickiest eaters.
11 of 20

Macaroni Salad With Cheese and Ham

Main Ingredients: Water, Salt, Macaroni, Cooked Ham, Cheddar Cheese
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This macaroni salad recipe is perfect for those who love a little meat in their salads. It combines macaroni with diced ham and cheddar cheese, and it is dressed with a tangy and creamy dressing. It is a hearty and satisfying dish that is perfect for lunch or a light dinner.
Main Ingredients: Macaroni, Butter, Flour, White Pepper, Salt, Ground
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This recipe is different from the others because it combines two types of cheese – cheddar and Velveeta. The result is an extra creamy and cheesy mac and cheese that is baked to perfection. It is a classic southern dish that will surely become a family favorite.
13 of 20

Homemade Macaroni Salad

Main Ingredients: Macaroni, Mayonnaise, Sugar, Cider Vinegar, Yellow
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For a healthier take on macaroni salad, try this recipe that uses Greek yogurt instead of mayonnaise. The result is a light and refreshing macaroni salad that is perfect for those who are watching their calorie intake. It is also packed with fresh vegetables like celery, bell peppers, and onions, making it a nutritious meal option.
14 of 20

Pimento Macaroni and Cheese

Main Ingredients: Macaroni, Alfredo Sauce, Pepper, Seasoning Salt
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This recipe takes the classic mac and cheese and adds a twist with the addition of pimento cheese. The result is a creamy and flavorful dish that is perfect for those who love a little spice in their meals. It is also a great way to use up any leftover pimento cheese you may have in the fridge.
15 of 20

Vegan Beefaroni

Main Ingredients: Macaroni, Garlic, Flour, Unsweetened Almond Milk, Vegan
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For all the vegans out there, this recipe is for you. It takes the traditional mac and cheese and swaps out the beef for meatless crumbles. The result is a hearty and satisfying vegan version of beefaroni that is sure to impress even the non-vegans in your life.
16 of 20

Southern Ham Macaroni Salad

Main Ingredients: Pasta, Cooked Ham, Sharp Cheddar Cheese, Sweet Onion
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This macaroni salad recipe is perfect for those who love a little bit of sweetness in their salads. It combines macaroni with diced ham, pineapple, and a creamy dressing made with mayo, honey, and Dijon mustard. The result is a unique and delicious salad that is perfect for summer gatherings.
17 of 20

Retro Macaroni Salad

Main Ingredients: Macaroni, Red Onion, Celery, Bell Pepper, Pimento
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This recipe will take you back to the good old days with its retro feel. It combines macaroni with peas, pickles, and hard-boiled eggs, and it is dressed with a creamy and tangy dressing. It is a simple and tasty macaroni salad that is perfect for any occasion.
18 of 20

Sit Down And Pass The Tuna Mac Salad, Please!

Main Ingredients: Macaroni, Frozen Peas, Tuna, Drained And Flaked, Kraft
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If you are a fan of tuna salad, then you will love this macaroni salad recipe. It combines macaroni with canned tuna, celery, and green onions, and it is dressed with a creamy and tangy dressing. It is a satisfying and protein-packed dish that is perfect for lunch or a light dinner.
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This recipe takes the traditional pimento cheese and turns it into a spread that can be used in a variety of dishes. It is perfect for sandwiches, crackers, and of course, mac and cheese. The blend of cheddar cheese, pimentos, and spices creates a creamy and flavorful spread that will become a staple in your kitchen.
20 of 20

Southern Hot Pimento Cheese

Main Ingredients: Cheddar, Pepper Jack Cheese, Dukes Mayonnaise, Pimento
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This recipe takes pimento cheese to the next level with the addition of hot sauce. The result is a spicy and creamy spread that is perfect for those who love a little heat in their food. It can be used in various dishes, but it is especially delicious in mac and cheese.

The Origin of Pimento Cheese

From Pickles to Pimento Cheese

Pimento cheese, also known as "pimiento cheese," is a savory spread made from grated cheese, pimentos, and mayonnaise. It originated in the early 1900s when the Spanish introduced canned pimentos to the southern United States. At the time, pickles were a popular condiment, and the addition of pimentos to the brine created a tangy and flavorful relish. Eventually, someone had the brilliant idea to mix this relish with cheese, and the rest is history.

The Southern Connection

The popularity of pimento cheese quickly spread throughout the south, and it became a staple in many households. In the 1930s, it was commonly found in tea rooms and served as a sandwich filling or cracker spread. It wasn't until the 1940s and 1950s that pimento cheese became widespread in grocery stores, thanks to the introduction of pre-grated cheese and mayonnaise in jars.

The Secret to a Perfect Southern Pimento Mac and Cheese

Choosing the Right Cheese

While traditional mac and cheese recipes call for mild cheddar cheese, the southern pimento mac and cheese recipe uses a sharper cheddar to balance out the tanginess of the pimentos. A mix of white and yellow cheddar can also add visual appeal to the dish.

Adding a Kick with Spices

In addition to the standard salt and pepper, the southern pimento mac and cheese recipe often includes a dash of cayenne pepper or hot sauce to give it a little heat. This adds a layer of complexity to the dish and enhances the overall flavor.

The Finishing Touch: Pimentos

Pimentos are the star of the show in this recipe, providing a burst of color and flavor. While some recipes call for canned pimentos, using fresh roasted pimentos can take this dish to the next level. Simply roast the peppers in the oven until the skin is charred, then remove the skin and chop the flesh before adding it to the mac and cheese. In conclusion, the southern pimento mac and cheese recipe is a true southern classic that has stood the test of time. Its unique history and flavorful ingredients make it a must-try dish for any mac and cheese lover. So why not give it a try and add a little southern charm to your next meal? HTML Code:

The Origin of Pimento Cheese

From Pickles to Pimento Cheese

Pimento cheese, also known as "pimiento cheese," is a savory spread made from grated cheese, pimentos, and mayonnaise. It originated in the early 1900s when the Spanish introduced canned pimentos to the southern United States. At the time, pickles were a popular condiment, and the addition of pimentos to the brine created a tangy and flavorful relish. Eventually, someone had the brilliant idea to mix this relish with cheese, and the rest is history.

The Southern Connection

The popularity of pimento cheese quickly spread throughout the south, and it became a staple in many households. In the 1930s, it was commonly found in tea rooms and served as a sandwich filling or cracker spread. It wasn't until the 1940s and 1950s that pimento cheese became widespread in grocery stores, thanks to the introduction of pre-grated cheese and mayonnaise in jars.

The Secret to a Perfect Southern Pimento Mac and Cheese

Choosing the Right Cheese

While traditional mac and cheese recipes call for mild cheddar cheese, the southern pimento mac and cheese recipe uses a sharper cheddar to balance out the tanginess of the pimentos. A mix of white and yellow cheddar can also add visual appeal to the dish.

Adding a Kick with Spices

In addition to the standard salt and pepper, the southern pimento mac and cheese recipe often includes a dash of cayenne pepper or hot sauce to give it a little heat. This adds a layer of complexity to the dish and enhances the overall flavor.

The Finishing Touch: Pimentos

Pimentos are the star of the show in this recipe, providing a burst of color and flavor. While some recipes call for canned pimentos, using fresh roasted pimentos can take this dish to the next level. Simply roast the peppers in the oven until the skin is charred, then remove the skin and chop the flesh before adding it to the mac and cheese.

In conclusion, the southern pimento mac and cheese recipe is a true southern classic that has stood the test of time. Its unique history and flavorful ingredients make it a must-try dish for any mac and cheese lover. So why not give it a try and add a little southern charm to your next meal?

16 southern pimento mac and cheese recipe Unleash your inner chef!

Southern Style Pimento Mac and Cheese

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 tablespoons butter cut into cubes
  • 6 tablespoons all-purpose flour
  • 6 ounces heavy cream
  • 1 pound elbow macaroni
  • 16 ounces shredded sharp cheddar cheese
  • 1/4 cup diced onion finely
  • 7 ounces pimiento jar of diced, drained
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon hot sauce favorite
  • 1/2 teaspoon ground black pepper
  • 1 1/2 cups pretzels chopped
  • 2 teaspoons olive oil

Nutrition

  • Calories : 1360 calories
  • Carbohydrate : 122 grams
  • Cholesterol : 225 milligrams
  • Fat : 76 grams
  • Fiber : 6 grams
  • Protein : 49 grams
  • SaturatedFat : 45 grams
  • Sodium : 1240 milligrams
  • Sugar : 8 grams
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