17 Southern Pickles Recipe Ignite Your Passion For Cooking!

Published on: Mar 19, 2024

Pickles are a beloved staple in Southern cuisine, adding a tangy and flavorful punch to any meal. Whether paired with barbecue, fried chicken, or simply enjoyed on their own, pickles are a must-have for any true Southerner. While store-bought pickles may suffice, there's nothing quite like the satisfaction of making your own pickles from scratch. In this article, we'll share a professional and well-organized recipe for making the perfect Southern pickles, guaranteed to impress your taste buds and your dinner guests.

Jump to Recipe
Main Ingredients: Baked Ham, Gherkins, Jalapeno, Mayonnaise, Dijon
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If you're looking for a new twist on the classic chicken salad, try this recipe for Southern Ham Salad. It's made with tender chicken, savory ham, and a creamy dressing that will have your taste buds singing. The combination of flavors and textures in this dish will leave you wanting more.
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Famous Southern Fried Pickles

Main Ingredients: Dill Pickles, Buttermilk, Large Egg, Hot Sauce
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No Southern meal is complete without a side of fried pickles. This recipe for Famous Southern Fried Pickles is the perfect way to satisfy your craving for a crispy, tangy snack. The pickles are coated in a flavorful batter and fried to perfection, making them irresistible.
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HOW TO MAKE SOUTHERN FRIED PICKLES

Main Ingredients: Pickle Slices, Flour, Baking Powder, Black Pepper
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If you've never made fried pickles before, don't worry – it's easier than you think. This recipe for HOW TO MAKE SOUTHERN FRIED PICKLES will guide you through the process step by step. With just a few ingredients and a little bit of time, you'll have a delicious snack that will impress your friends and family.
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For a classic Southern appetizer, try these Southern Fried Pickles. The combination of crispy, tangy pickles and a spicy dipping sauce is sure to be a hit at any gathering. These pickles are also perfect as a snack or side dish for your favorite Southern meal.
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Spicy Fried Chicken Sandwich

Main Ingredients: Boneless, Skinless Chicken Breasts, Vegetable Oil
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Take your fried chicken game to the next level with this Spicy Fried Chicken Sandwich recipe. The chicken is coated in a flavorful spice mix and fried to perfection, then topped with pickles, lettuce, and a creamy aioli. This sandwich is a spicy, tangy, and oh-so-satisfying meal.
Southern Fried Dill Pickles | McCallum's Shamrock Patch
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If you're a fan of dill pickles, you have to try this recipe for Southern Fried Dill Pickles. The tangy pickles are coated in a crispy batter and fried until golden brown. Serve them as an appetizer or snack, or use them as a topping for burgers or sandwiches.
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Fried Chicken Sandwiches

Main Ingredients: Boneless Skinless Chicken Breast, Buttermilk
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a fried chicken sandwich with coleslaw and mayonnaise on a wooden table
Upgrade your sandwich game with these Fried Chicken Sandwiches. The chicken is coated in a flavorful mix of spices and fried until crispy and golden brown. Top it off with your favorite toppings and enjoy a delicious and satisfying meal.
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BBQ Fried Chicken Sandwiches

Main Ingredients: All Purpose Flour, Yellow Cornmeal, Baking Powder
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For a Southern twist on a classic sandwich, try these BBQ Fried Chicken Sandwiches. The chicken is coated in a tangy BBQ sauce and fried until crispy, then topped with a creamy coleslaw. The combination of flavors and textures in this sandwich is out of this world.
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Popeyes Fried Chicken Po' Boy

Main Ingredients: Eggs, Water, Hot Sauce, Flour, Pepper, Salt, Paprika
Popeyes Fried Chicken Po' Boy Recipe - BlogChef
Popeyes Fried Chicken Po' Boy Recipe - BlogChef
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This recipe for Popeyes Fried Chicken Po' Boy is a copycat version of the famous sandwich from the popular fast-food chain. The chicken is coated in a flavorful batter and fried until crispy, then served on a soft roll with lettuce, pickles, and a creamy dressing. It's a delicious and indulgent sandwich that you can make at home.
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Southern Burger with Fried Pickles

Main Ingredients: Mayonnaise, Worcestershire Sauce, Black Pepper, Cayenne
Southern Burger with Fried Pickles
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Take your burger game to the next level with this recipe for a Southern Burger with Fried Pickles. The juicy burger patty is topped with melted cheese, crispy bacon, and, of course, fried pickles. It's a unique and delicious twist on a classic burger.
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Fried Pickles, a Southern Delicacy

Main Ingredients: Mayo, Horseradish Sauce, Ketchup, Cajun Seasoning
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Fried pickles are a beloved Southern delicacy, and for good reason. They're tangy, crispy, and oh-so-addictive. This recipe for Fried Pickles will show you how to make them at home so you can enjoy this Southern classic anytime you want.
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Southern Hot Chicken Sandwiches

Main Ingredients: Boneless, Skinless, Chicken Thighs, Salt, Louisiana Hot
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If you love spicy food, you have to try these Southern Hot Chicken Sandwiches. The chicken is coated in a fiery hot sauce and fried until crispy, then topped with pickles and a creamy dressing. It's a delicious and satisfying sandwich that will definitely wake up your taste buds.
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Fried Chicken Sandwich

Main Ingredients: Boneless Skinless Chicken Thighs, Jalapenos Brine
Spicy Buttermilk Fried Chicken Sandwich | Butter Your Biscuit
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This Fried Chicken Sandwich recipe is a simple and classic take on the popular dish. The chicken is coated in a flavorful batter and fried until crispy and golden brown. Serve it on a soft bun with your favorite toppings for a delicious and satisfying meal.
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For a twist on the classic chicken salad, try this Southern Style Chicken Salad recipe. It's made with tender chicken, crunchy celery, and a creamy dressing that has a touch of sweetness. Serve it on a bed of lettuce or as a sandwich for a delicious and satisfying meal.
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Copycat Popeye’s Fried Chicken Sandwich

Main Ingredients: Chicken Breasts, Buttermilk, Paprika, Garlic Powder
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This Copycat Popeye’s Fried Chicken Sandwich recipe is a homemade version of the famous sandwich from the popular fast-food chain. The chicken is coated in a flavorful batter and fried until crispy, then served on a soft bun with pickles and a spicy mayo. It's a must-try for any fried chicken lover.
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Fried Chicken Sliders

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Sugar
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Fried Chicken Sliders are the perfect party appetizer or game day snack. The chicken is coated in a flavorful batter and fried until crispy, then served on soft slider buns with your favorite toppings. These mini sandwiches are sure to be a hit with everyone.
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Fried Chicken Biscuits with Honey

Main Ingredients: Boneless, Skinless Chicken Breasts, All Purpose Flour
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For a sweet and savory breakfast or brunch option, try these Fried Chicken Biscuits with Honey. The chicken is coated in a flavorful batter and fried until crispy, then served on a warm biscuit with a drizzle of honey. It's a delicious and indulgent way to start your day.
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Air Fryer Fried Pickles

Main Ingredients: Pickle Slices, Almond Flour, Garlic Powder, Pepper, Sea
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If you want to enjoy the crispy goodness of fried pickles without the extra oil, try this recipe for Air Fryer Fried Pickles. The pickles are coated in a batter and air-fried until crispy and golden brown. They're still just as delicious as the traditional version, but with less guilt.
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Fried Chicken and Pimento Cheese Biscuits

Main Ingredients: Flour, Baking Powder, Salt, Pepper, Buttermilk, Pickle
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For a unique and delicious twist on traditional biscuits and gravy, try these Fried Chicken and Pimento Cheese Biscuits. The chicken is coated in a flavorful batter and fried until crispy, then served on a warm biscuit with a creamy pimento cheese spread. It's a satisfying and indulgent breakfast option.
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Fried Chicken and Biscuits

Main Ingredients: Active Dry Yeast, Warm Water, All Purpose Flour, Sugar
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This recipe for Fried Chicken and Biscuits is a classic Southern dish that is sure to become a family favorite. The chicken is coated in a flavorful batter and fried until crispy and golden brown, then served on warm, buttery biscuits. It's a hearty and delicious meal that is perfect for any occasion.

Ingredients You'll Need

1. Cucumbers:

The star of the show, cucumbers are the main ingredient in any pickle recipe. When selecting cucumbers for pickling, it's important to choose firm, crisp ones with no soft spots or blemishes.

2. Salt:

Salt is an essential ingredient in pickling, as it helps to draw out excess water from the cucumbers and creates a crunchy texture. Kosher salt is the preferred choice for pickling, as it doesn't contain any additives that can alter the taste of the pickles.

3. Vinegar:

Another key ingredient in pickling, vinegar not only adds a tangy flavor but also helps to preserve the pickles. White distilled vinegar is the most commonly used type for pickling, but apple cider vinegar can also be used for a slightly sweeter taste.

4. Sugar:

While not always included in traditional pickle recipes, a small amount of sugar can help balance out the tartness of the vinegar and add a touch of sweetness to the pickles.

5. Pickling spices:

Pickling spices can vary, but typically include a combination of mustard seeds, coriander seeds, dill seeds, and peppercorns. These spices add depth of flavor and can be adjusted to suit your personal taste.

The Pickling Process

Once you have gathered all of your ingredients, it's time to start pickling! Follow these simple steps for perfectly pickled cucumbers:

Step 1: Prepare the cucumbers

Wash the cucumbers thoroughly and cut off both ends. You can either leave the cucumbers whole or slice them into spears or rounds, depending on your preference.

Step 2: Create a brine

In a large pot, combine water, vinegar, salt, and sugar. Bring the mixture to a boil and stir until the salt and sugar have dissolved.

Step 3: Add the pickling spices

Once the brine has cooled slightly, add in your desired pickling spices. You can also add in garlic, onions, or any other seasoning of your choice for added flavor.

Step 4: Pack the cucumbers

Pack the cucumbers tightly into clean jars, leaving about 1 inch of space at the top. Pour the brine over the cucumbers, making sure they are fully covered.

Step 5: Seal and store

Seal the jars tightly and store them in a cool, dark place for at least 24 hours to allow the flavors to develop. Refrigerate after opening and enjoy your homemade Southern pickles for up to a month.

Get Creative

While this recipe is for traditional Southern pickles, don't be afraid to get creative and add your own twist. You can experiment with different types of vinegar, spices, and even add in some heat with hot peppers for a spicy kick. The possibilities are endless, so have fun and let your taste buds be your guide. Now that you have the perfect recipe for Southern pickles, it's time to get pickling! Impress your friends and family with your homemade pickles, and savor the taste of the South in every crunchy and tangy bite.
17 southern pickles recipe Ignite your passion for cooking!

Southern Ham Salad

yield: 4 total time: 25 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 pound baked ham cut into 1″ chunks
  • 8 gherkins
  • 1 jalapeño pickled
  • 1/2 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 2 tablespoons chopped parsley finely
  • 3 scallions thinly sliced
  • 2 celery ribs, thinly sliced crosswise
  • 1/2 red onion finely chopped
  • kosher salt
  • ground black pepper

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 90 milligrams
  • Fat : 20 grams
  • Fiber : 2 grams
  • Protein : 23 grams
  • SaturatedFat : 4 grams
  • Sodium : 2590 milligrams
  • Sugar : 4 grams
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