16 Southern Pickled Watermelon Flesh Recipe Taste The Magic Today!

Published on: Apr 24, 2024

Pickled watermelon is a beloved southern delicacy that has been passed down for generations. The tangy and slightly sweet flavor of the pickled watermelon flesh is the perfect addition to any summer meal. Not only is it delicious, but it is also a great way to use up any extra watermelon you may have. In this article, we will be sharing a professional and well-organized recipe for southern pickled watermelon flesh that is sure to impress your friends and family.

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Watermelon Rind Pickles

Main Ingredients: Watermelon, Sugar, Apple Cider Vinegar, Cloves

Watermelon Rind Pickles - Grandma's Recipe - My Suburban Kitchen

An easy recipe for Quick Pickled Watermelon Rind. These Southern ...

Pickled Watermelon Rind Recipe – Melanie Cooks

Watermelon rind pickles are a popular Southern delicacy that is often made during the summer months when watermelons are in abundance. These pickles are made by boiling watermelon rind in a mixture of vinegar, sugar, and spices, resulting in a tangy and sweet flavor that pairs perfectly with grilled meats, sandwiches, and more. To make your own watermelon rind pickles, start by peeling and removing the green skin from the watermelon rind. Then, cut the rind into small cubes or spears and place them in a pot of boiling water for a few minutes to soften. Drain the rind and place it in a jar with your desired spices, such as peppercorns, mustard seeds, and garlic cloves. In a separate pot, heat vinegar, sugar, and water until the sugar dissolves. Pour this mixture over the watermelon rind in the jar and let it cool before sealing and refrigerating. Let the pickles sit for a few days before enjoying them as a tasty addition to your summer meals.

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Pickled Watermelon Rind

Main Ingredients: Watermelon, Coarse Salt, Cider Vinegar, Sugar, Pickling

Pickled Watermelon Rind Recipe | Easy Low-Waste Watermelon Pickles

8 oz Pickled Watermelon Rind | Wos-Wit — Pennsylvania Dutch Foods

Pickled watermelon rind is another classic Southern recipe that transforms the often discarded rind into a flavorful and crunchy snack. This recipe is similar to watermelon rind pickles, but with a few variations in the spices used. To make pickled watermelon rind, start by preparing the rind as you would for watermelon rind pickles. Then, place the rind in a jar and add spices such as dill, bay leaves, and red pepper flakes. In a separate pot, mix vinegar, sugar, and water and bring it to a boil. Pour this mixture over the rind in the jar and allow it to cool before sealing and refrigerating. These pickles will last for several weeks and can be enjoyed as a snack or added to a charcuterie board.

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Watermelon Rind Preserves

Main Ingredients: Watermelon, Salt, Alum, Powdered Ginger, Sugar, Water

Cafe Lynnylu: Easy Watermelon Rind Preserves and Angel Biscuits

Sweet, Spicy Watermelon Pickle | Watermelon pickles, Pickled watermelon ...

Watermelon Rind Preserves – Karen Writes More Than Karen Crochets

If you're looking for a unique and delicious way to use up watermelon rind, consider making watermelon rind preserves. These preserves have a similar texture to jam and are perfect for spreading on toast, biscuits, or incorporating into desserts. To make watermelon rind preserves, start by peeling and removing the green skin from the rind. Cut the rind into small cubes and place them in a pot with sugar, water, and lemon juice. Let the mixture simmer until the rind becomes translucent and the liquid thickens into a syrup. Transfer the preserves to a jar and let them cool before storing in the refrigerator. Enjoy this sweet and tangy condiment on your favorite breakfast foods or desserts.

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Mint Julep Watermelon

Main Ingredients: Bourbon Whiskey, Fresh Mint, Chopped Fresh Mint, Sugar

Fresh Watermelon Mint Juleps. - How Sweet Eats

Mint Julep Madness - B. Lovely Events | Watermelon mint, Mint julep ...

Watermelon Mint Julep | Fragrant Vanilla Cake

For a refreshing and boozy twist on watermelon, try making a mint julep watermelon. This recipe involves hollowing out a watermelon, filling it with a mint julep mixture, and letting it sit for a few hours before slicing and serving. To make this recipe, start by cutting off the top of a watermelon and scooping out the flesh with a melon baller or spoon. In a separate bowl, mix together bourbon, sugar, fresh mint, and lime juice. Pour this mixture into the hollowed-out watermelon and place it in the refrigerator for a few hours to allow the flavors to meld together. Slice the watermelon and serve with a sprinkle of chopped mint on top for a refreshing and boozy summer treat.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt

Southern Skillet Cornbread Recipe | The Gracious Wife

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Southern Cornbread – Southern Skillet Cornbread | Recipe | Southern ...

Cornbread is a staple in Southern cuisine and can be enjoyed as a side dish, in cornbread stuffing, or crumbled into soups and stews. This recipe for Southern skillet cornbread is a classic and simple way to make this beloved dish. To make Southern skillet cornbread, start by preheating your skillet in the oven while you mix together flour, cornmeal, baking powder, salt, and sugar in a bowl. In a separate bowl, mix together buttermilk, eggs, and melted butter. Pour this mixture into the dry ingredients and stir until just combined. Pour the batter into the hot skillet and bake for about 20 minutes until golden brown and cooked through. Serve warm with a drizzle of honey for a delicious and comforting side dish.

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Easy Pickled Watermelon Rind

Main Ingredients: Watermelon, Vinegar, Water, Sugar, Table Salt, Star

Watermelon Pickles (Pickled Watermelon Rind) - Savoring Italy

Spicy pickled watermelon rind | Pickled watermelon rind, Watermelon ...

Watermelon Rind Pickles are a Sweet, Old-Fashioned Treat

If you're short on time but still want to try your hand at pickling watermelon rind, this easy recipe is perfect for you. It requires minimal ingredients and can be made in just a few simple steps. To make easy pickled watermelon rind, start by preparing the rind as you would for watermelon rind pickles. In a jar, add the rind and your desired spices, such as cinnamon sticks, whole cloves, and allspice berries. In a pot, mix together apple cider vinegar, water, and honey and bring it to a boil. Pour this mixture over the rind in the jar and let it cool before sealing and refrigerating. These pickles will be ready to enjoy in just a few days and are perfect for adding to sandwiches or snacking on straight from the jar.

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Southern Smothered Chicken

Main Ingredients: Chicken, All Purpose Flour, Salt, Ground Black Pepper

Honestly Easy Smothered Chicken | FaveSouthernRecipes.com

Southern Smothered Chicken and Gravy - Cooks with Soul

Southern smothered chicken is a hearty and comforting dish that is perfect for using up leftover chicken or as a main course for dinner. This recipe involves cooking chicken in a flavorful gravy until it is tender and falling off the bone. To make Southern smothered chicken, start by seasoning chicken pieces with salt, pepper, and your desired spices, such as paprika, garlic powder, and thyme. In a skillet, cook bacon until crispy and then remove it from the pan. In the bacon fat, cook the chicken until browned on both sides. Remove the chicken and add onions, garlic, and mushrooms to the skillet, cooking until softened. Add chicken broth, Worcestershire sauce, and the cooked bacon to the skillet and bring it to a boil. Add the chicken back to the skillet and let it simmer until the chicken is cooked through and the gravy thickens. Serve this dish over rice or with your favorite vegetables for a satisfying meal.

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Southern Collard Greens

Main Ingredients: Collard Greens, Olive Oil, Onion, Garlic, Kosher Salt

Southern Collard Greens | RecipeLion.com

Vegan Southern-Style Collard Greens - Healthier Steps

Southern Collard Greens | NeighborFood

Collard greens are a staple in Southern cuisine and are often served as a side dish alongside other traditional dishes. This recipe for Southern collard greens is simple and delicious, making it the perfect addition to your next Southern-style meal. To make Southern collard greens, start by washing and removing the stems from the collard greens. In a large pot, cook bacon until crispy and then remove it from the pot. In the bacon fat, cook onions and garlic until softened. Add the collard greens to the pot and cook until they begin to wilt. Add chicken broth, vinegar, sugar, and the cooked bacon to the pot and bring it to a boil. Reduce the heat and let the greens simmer for about an hour until tender. Serve as a side dish or with cornbread for a true Southern experience.

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Southern Cornbread Dressing

Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed

Southern Cornbread Dressing - Home. Made. Interest.

Southern-Style Cornbread Dressing - Grace and Good Eats

The Best Southern Cornbread Dressing - Everyday Eileen

Cornbread dressing, also known as cornbread stuffing, is a classic dish often served during Thanksgiving and other holiday meals in the South. This recipe is a simple and delicious way to make this traditional dish any time of year. To make Southern cornbread dressing, start by making a batch of Southern skillet cornbread (see recipe above). Let the cornbread cool, then crumble it into a large bowl. In a skillet, cook sausage, onions, celery, and garlic until the vegetables are softened. Add this mixture to the cornbread along with chicken broth, eggs, and your desired spices, such as sage and thyme. Mix everything together and pour it into a baking dish. Bake for about an hour until the top is crispy and golden brown. Serve alongside your favorite holiday dishes for a taste of the South.

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Watermelon Sangria

Main Ingredients: Watermelon, Vodka, Dry White Wine, Orange Juice, Triple

Easy Watermelon Sangria – A Couple Cooks

Sangria is a popular Spanish drink made with wine, fruit, and other ingredients. This watermelon sangria recipe puts a Southern twist on the classic drink by incorporating fresh watermelon and mint for a refreshing and fruity cocktail. To make watermelon sangria, start by blending watermelon chunks until smooth. In a pitcher, mix together the watermelon puree, white wine, vodka, lime juice, and mint leaves. Let the sangria chill in the refrigerator for a few hours to allow the flavors to combine. Serve over ice and garnish with extra watermelon slices and mint for a delicious and summery cocktail.

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Watermelon Smoothie

Main Ingredients: Watermelon, Frozen Strawberries, Banana, Almond Milk

Mixed Berry Watermelon Smoothie (Vegan) - Okonomi Kitchen

Hydrating Recovery Smoothie | POPSUGAR Fitness

Refreshing Paleo Watermelon Smoothie (Rich in Antioxidants) | Paleo Grubs

For a healthy and refreshing breakfast or snack, try making a watermelon smoothie. This recipe involves blending watermelon with other fruits and ingredients for a delicious and nutrient-packed drink. To make a watermelon smoothie, start by blending watermelon chunks with your choice of fruits, such as strawberries, bananas, or peaches. Add in a liquid of your choice, such as almond milk or orange juice, and blend until smooth. You can also add in extras like chia seeds or protein powder for an added boost of nutrition. Serve cold and enjoy this tasty and hydrating drink on a hot summer day.

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Southern Smothered Oxtails

Main Ingredients: Oxtails, All Purpose Flour, Worcestershire Sauce

southern styled oxtails – 99easyrecipes

Southern Smothered Oxtails | Recipe | Cooking oxtails, Oxtail recipes ...

Southern Slow Cooker Smothered Oxtails | I Heart Recipes | Recipe ...

Southern smothered oxtails are a hearty and flavorful dish that is perfect for a special occasion or when you're craving a comforting meal. This recipe involves cooking oxtails in a rich and savory gravy until they are fall-off-the-bone tender. To make Southern smothered oxtails, start by seasoning the oxtails with salt, pepper, and your desired spices, such as garlic powder, paprika, and thyme. In a skillet, cook bacon until crispy and then remove it from the pan. In the bacon fat, cook the oxtails until browned on both sides. Remove the oxtails and add onions, garlic, and mushrooms to the skillet, cooking until softened. Add beef broth, Worcestershire sauce, and the cooked bacon to the skillet and bring it to a boil. Add the oxtails back to the skillet and let them simmer until they are tender and the gravy has thickened. Serve over rice or with your favorite Southern sides for a delicious and satisfying meal.

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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt

How to Make Layered Southern Biscuits - Little Figgy Food

Flaky, Fluffy Southern Buttermilk Biscuits Recipe | Girl Vs Dough

Biscuits are a beloved staple in Southern cuisine and are often served with breakfast, as a side dish, or used as a base for other dishes, such as chicken and biscuits. This recipe for classic flaky Southern biscuits is simple and yields deliciously buttery and flaky biscuits every time. To make these biscuits, start by preheating your oven and preparing a baking sheet with parchment paper. In a bowl, mix together flour, baking powder, baking soda, salt, and sugar. Cut in cold butter until the mixture resembles coarse crumbs. Stir in buttermilk until just combined. Turn the dough out onto a floured surface and gently knead it a few times. Roll out the dough and cut out biscuits with a biscuit cutter or a glass. Place the biscuits on the prepared baking sheet and bake for about 12-15 minutes until golden brown. Serve warm with your choice of toppings, such as butter, honey, or jam.

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Sunrise Smoothies

Main Ingredients: Watermelon, Cantaloupe, Plain Low Fat Yogurt, Orange

Love and Confections: Sunrise Smoothie

Sunrise Smoothie | Yummy smoothie recipes, Yummy smoothies, Perfect ...

the sunrise smoothie | Recipe | Best smoothie recipes, Good smoothies ...

This recipe for sunrise smoothies is a delicious and healthy way to start your day. It combines watermelon, strawberries, and orange juice for a refreshing and vibrant drink that is packed with vitamins and antioxidants. To make sunrise smoothies, start by blending watermelon chunks with frozen strawberries and orange juice until smooth. You can also add in a banana for added creaminess and nutrients. Serve cold and enjoy this tasty and nutritious drink for breakfast or as a midday pick-me-up.

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Southern Baked Macaroni and Cheese

Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt

Southern Baked Macaroni & Cheese! - My Incredible Recipes

Southern Baked Macaroni and Cheese | Good macaroni and cheese recipe ...

Southern Baked Macaroni and Cheese | Mac and cheese recipe soul food ...

Baked macaroni and cheese is a classic comfort food dish that is loved by many, especially in the South. This recipe takes the traditional dish to the next level by using a variety of cheese and adding a crispy breadcrumb topping. To make Southern baked macaroni and cheese, start by cooking macaroni according to package instructions. In a separate pot, make a roux by melting butter and adding flour, then slowly adding milk until it thickens. Add in your desired cheeses, such as cheddar, mozzarella, and Gouda, and stir until melted and combined. Mix the cheese sauce with the cooked macaroni and pour it into a baking dish. Top with a mixture of breadcrumbs and melted butter and bake until bubbly and golden brown. Serve as a side dish or a main course for a cheesy and comforting meal.

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Southern Baked Mac and Cheese

Main Ingredients: Unsalted Butter, Flour, Evaporated Milk, Half And Half

Easy Southern Style Baked Mac and Cheese. - Half Baked Harvest

Southern Baked Mac and Cheese - THIS IS NOT DIET FOOD

Easy Recipe: Perfect Best Baked Mac And Cheese - Pioneer Woman Recipes ...

For a slightly different take on traditional baked mac and cheese, try this Southern-style recipe that incorporates a creamy and cheesy sauce with a crispy breadcrumb topping. To make Southern baked mac and cheese, start by cooking macaroni according to package instructions. In a separate pot, melt butter and add flour to make a roux. Slowly add milk until it thickens, then stir in your desired cheeses, such as American, cheddar, and Colby jack. Mix the cheese sauce with the cooked macaroni and pour it into a baking dish. Top with a mixture of breadcrumbs and melted butter and bake until bubbly and golden brown. Serve as a side dish or a main course for a delicious and cheesy meal.

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Watermelon Salad

Main Ingredients: Watermelon, Lemon, Cucumber, Feta Cheese, Mint Leaves

Savoury Watermelon Salad | BS' in the Kitchen

Grilled Watermelon Salad | Don't Go Bacon My Heart

Watermelon Salad with Balsamic Vinaigrette - Saving Room for Dessert

Watermelon salad is a popular summer dish that combines the sweetness of watermelon with savory and tangy flavors for a refreshing and light meal or side dish. To make watermelon salad, start by cutting watermelon into cubes and placing it in a bowl. Add in other fruits, such as strawberries, blueberries, or oranges, for added flavor and nutrition. Drizzle with a dressing made from honey, lime juice, and mint leaves for a sweet and tangy flavor. You can also add in feta cheese, avocado, or grilled chicken for added protein and texture. Serve chilled and enjoy this tasty and healthy summer salad.

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Southern Pecan Pie Bars

Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt

Easy Southern Pecan Pie Bars with Shortbread Crust - The Country Cook

Classic Southern Pecan Pie Bars - Maria's Kitchen

Pecan pie is a classic Southern dessert that is often served during holidays and special occasions. This recipe for pecan pie bars puts a twist on the traditional pie by making it into bite-sized bars that are perfect for sharing. To make Southern pecan pie bars, start by making a shortbread crust with flour, sugar, and butter. Bake the crust until golden brown and then pour a mixture of eggs, corn syrup, brown sugar, and pecans on top. Bake until the filling is set and then let it cool before slicing into bars. Serve with a scoop of vanilla ice cream for a delicious and indulgent dessert.

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Southern Peach Cobbler!

Main Ingredients: Butter, Sugar, Peaches, Lemon Juice, All Purpose Flour

Easy Southern Peach Cobbler - Love Bakes Good Cakes

Southern Peach Cobbler - Best Recipe EVER! - Merry About Town

Peach cobbler is a classic Southern dessert that is made with fresh peaches and topped with a buttery and flaky crust. This recipe for Southern peach cobbler is simple and delicious, making it the perfect dessert for any occasion. To make Southern peach cobbler, start by peeling and slicing fresh peaches and placing them in a baking dish. In a separate bowl, mix together flour, sugar, baking powder, and salt. Cut in cold butter until the mixture resembles coarse crumbs and then stir in milk until just combined. Pour this mixture over the peaches and bake until the crust is golden brown and the filling is bubbly. Serve warm with a scoop of vanilla ice cream for a tasty and nostalgic dessert.

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Easy Watermelon Salad

Main Ingredients: Avocados, Lime, Watermelon, Olive Oil, Cider Vinegar

This easy watermelon salad recipe combines fresh fruit, crisp cucumber ...

Watermelon Salad with Feta & Mint (One Bowl) | One Pot Recipes

Easy Watermelon Salad - The Kitchen Docs

This easy watermelon salad is perfect for when you want a quick and tasty side dish or snack. It combines fresh watermelon with feta cheese, mint, and a tangy dressing for a flavorful and refreshing dish. To make easy watermelon salad, start by cutting watermelon into cubes and placing it in a bowl. Add in crumbled feta cheese and chopped mint leaves. In a separate bowl, mix together olive oil, lemon juice, and honey, and drizzle it over the salad. Toss everything together and serve chilled for a simple and delicious summer dish.

Ingredients

Featured Keywords: southern pickled watermelon flesh recipe

1 small watermelon
1 cup white vinegar
1 cup water
1/2 cup sugar
1 tablespoon salt
1 teaspoon mustard seeds
1 teaspoon black peppercorns
1 teaspoon red pepper flakes

Instructions

Step 1: Prepare the Watermelon

Start by cutting the watermelon into small cubes, removing any seeds as you go. Place the watermelon cubes in a large bowl and set aside.

Step 2: Make the Pickling Brine

In a medium saucepan, combine the white vinegar, water, sugar, salt, mustard seeds, black peppercorns, and red pepper flakes. Bring the mixture to a boil over medium-high heat, stirring occasionally. Once boiling, remove the mixture from the heat and let it cool for a few minutes.

Step 3: Pour the Brine over the Watermelon

Once the brine has cooled slightly, pour it over the watermelon cubes in the bowl. Make sure all the cubes are completely submerged in the brine. Cover the bowl with plastic wrap and refrigerate for at least 4 hours, or overnight for best results.

Step 4: Serve and Enjoy

After the pickling process is complete, remove the watermelon from the brine and transfer it to a serving dish. The pickled watermelon is now ready to be enjoyed! Serve it as a side dish or use it as a topping for salads or sandwiches. In conclusion, this southern pickled watermelon flesh recipe is a must-try for any watermelon lover. Its unique flavor and easy preparation make it the perfect addition to any summer meal. Give it a try and impress your friends and family with this delicious southern delicacy.