17 Southern Pecan Pie Recipe With Bourbon Ignite Your Passion For Cooking!
Published on: Mar 8, 2024
Bourbon adds a unique depth of flavor to any dessert, and when paired with the rich, nutty goodness of southern pecan pie, it creates a delectable and irresistible treat. This classic southern dessert is a staple at holiday gatherings and special occasions, and with this easy recipe, you can bring a taste of the South to your own kitchen. So, gather your ingredients and get ready to indulge in a southern pecan pie with a hint of bourbon that will have your taste buds singing.
Main Ingredients: Pie Filling, Eggs, Unsalted Butter, Piecrust, Heavy
Why settle for regular pecan pie when you can have it with a delicious bourbon-spiked cream? This recipe takes the traditional pecan pie to a whole new level with the addition of bold bourbon flavor. The creamy, boozy topping is the perfect complement to the sweet and nutty filling. Trust us, you won't be able to resist another slice.
This classic Southern pecan pie recipe is a must-try for anyone who loves this traditional dessert. With a flaky crust and a rich filling made of pecans, brown sugar, and butter, this pie is the epitome of Southern comfort food. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
If you're looking for a truly authentic Southern pecan pie recipe, look no further. This recipe stays true to its Southern roots with a perfectly flaky crust and a filling made of pecans, corn syrup, and just the right amount of brown sugar. It's a classic for a reason and is guaranteed to be a hit at any gathering.
This pecan pie recipe is not for the faint of heart. It's loaded with decadent ingredients like heavy cream, bourbon, and chocolate chips, making it a truly indulgent dessert. The combination of rich flavors and textures in this pie will leave you wanting more (but beware, it's called "utterly deadly" for a reason).
If you love pecan pie but don't want to deal with the hassle of making a pie crust, these pecan pie bars are the perfect solution. With a buttery crust and a crunchy pecan topping, these bars are just as delicious as the classic pie but much easier to make. Plus, they're great for serving a crowd.
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Praline Pecan Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unsalted Butter, Large Eggs, Egg Yolks
This recipe combines two Southern favorites – pecan pie and sweet potato pie – into one delicious dessert. The praline topping adds a sweet and crunchy twist to this classic dish, making it a must-try for any sweet potato lover.
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Pecan Bourban Pie A La Mode
Main Ingredients: Granulated Sugar, Light Corn Syrup, Large Eggs, Bourbon
Why settle for a regular pecan pie when you can have it a la mode? This recipe takes a classic pecan pie and turns it into a decadent dessert by topping it with a scoop of creamy vanilla ice cream and a drizzle of bourbon caramel sauce. It's the perfect way to end any meal.
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Pecan Pie Bread Pudding
Main Ingredients: Heavy Cream, Whole Milk, Granulated Sugar, Large Egg
If you're a fan of both pecan pie and bread pudding, you'll love this recipe. It combines the two into a rich and creamy dessert that is perfect for serving on a cold winter night. The addition of pecans and bourbon in the bread pudding takes it to a whole new level of deliciousness.
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Southern Pecan Caramel Sauce
Main Ingredients: Pecans, Sugar, Light Corn Syrup, Bourbon, Heavy Cream
Speaking of drizzling bourbon caramel sauce, this recipe is a must-try for any pecan lover. It's a simple yet delicious sauce that can be used to top any dessert, but it pairs particularly well with pecan pie. The combination of creamy caramel and crunchy pecans is simply irresistible.
Sweet potato pie is a Southern staple and this recipe is a perfect representation of the classic dish. With a flaky crust and a filling made of creamy sweet potatoes, this pie is the perfect balance of sweet and savory. It's a great alternative to pumpkin pie for the holiday season.
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Kentucky Bourbon Pie
Main Ingredients: Unbaked Pie Crust, Large Eggs, Light Brown Sugar, Light
As its name suggests, this pie is a Southern twist on the classic Kentucky bourbon pie. It's made with a flaky crust, a rich and gooey filling of pecans and bourbon, and topped with a creamy bourbon whipped cream. It's the perfect dessert for any bourbon lover.
If you're short on time but still want to enjoy a delicious pecan pie, this recipe is for you. It's a simple and easy version of the classic Southern dessert that doesn't compromise on taste. With a flaky store-bought crust and a filling that comes together in minutes, you can have a homemade pecan pie in no time.
Muffins for dessert? Yes, please! These pecan pie muffins are a fun and delicious twist on the classic dessert. They're perfect for serving at a brunch or as an after-dinner treat. The crispy pecan topping and moist muffin base make for a delightful combination.
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Pecan Pie
Main Ingredients: Pie Crust, Pecan Halves, Corn Syrup, Brown Sugar
You can't talk about beer can chicken recipes without mentioning the classic pecan pie. This recipe stays true to the traditional dish, with a flaky crust and a filling that is perfectly sweet and gooey. It's a must-try for anyone who loves pecan pie or wants to try it for the first time.
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Sweet Southern Slow-Cooker Ham
Main Ingredients: Bone In Fully Cooked Ham, Apple Cider, Dark Brown
Okay, so this one isn't exactly a beer can chicken recipe, but it's a great side dish to serve with your pecan pie. This ham is cooked in a slow cooker with a sweet and savory glaze made of brown sugar, honey, and just a hint of bourbon. It's the perfect balance of flavors and is sure to be a hit at any gathering.
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Southern Sweet Potato Bourbon Pecan Pie
Main Ingredients: Crust, Cake Flour, Pecans, Sugar, Salt, Butter, Large
Another delicious twist on the classic sweet potato pie, this recipe adds a bold bourbon flavor to the traditional dessert. The addition of pecans in the filling adds a crunchy texture that takes this pie to the next level. Serve it warm with a dollop of whipped cream for a truly indulgent experience.
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Loaded Bourbon Maple Bacon Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Bourbon, Maple Syrup, Ground
Okay, so this one isn't technically a pie, but it's too good not to include. These loaded sweet potatoes are topped with a sweet and savory mixture of bourbon, maple syrup, and bacon. It's the perfect side dish to serve with your beer can chicken and pecan pie for a truly Southern feast.
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Pecan Pie with Bourbon-Spiked Cream
Main Ingredients: Pie Filling, Eggs, Unsalted Butter, Piecrust, Heavy
If you're looking for a twist on the classic pecan pie, try this recipe that includes a decadent bourbon-spiked cream on top. The rich and nutty flavors of the pecans are perfectly complemented by the smooth and slightly sweet bourbon cream. It's the perfect dessert for any special occasion or holiday gathering.
The South is known for its delicious and indulgent food, and this pecan pie is no exception. With a flaky and buttery crust and a filling made with brown sugar, corn syrup, and plenty of pecans, this traditional Southern pecan pie is sure to be a crowd-pleaser. Serve it warm with a scoop of vanilla ice cream for the ultimate treat.
This recipe stays true to its Southern roots with a filling that's made with plenty of pecans, brown sugar, and a touch of butter. The real secret to this recipe, however, is the addition of maple syrup which gives the pie a rich and slightly smoky flavor. It's the perfect combination of sweet and nutty.
Don't let the name scare you away, this pecan pie is dangerously delicious. The filling is made with dark corn syrup and maple syrup, giving it a deep and complex flavor that will keep you coming back for more. And the addition of bourbon adds just the right amount of warmth and depth to this already irresistible pie.
If you love pecan pie but want a more portable and easy-to-eat option, these pecan pie bars are the perfect solution. The crust is made with a combination of butter and brown sugar, while the filling is loaded with pecans and a splash of vanilla extract. These bars are the perfect balance of sweet and nutty.
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Praline Pecan Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unsalted Butter, Large Eggs, Egg Yolks
This unique twist on the classic pecan pie features a filling made with sweet potatoes. The addition of praline pieces adds a delightful crunch and a touch of cinnamon gives the pie a warm and cozy flavor. It's a must-try for any sweet potato lover.
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Pecan Bourban Pie A La Mode
Main Ingredients: Granulated Sugar, Light Corn Syrup, Large Eggs, Bourbon
This indulgent pie combines two beloved Southern flavors - pecan pie and bourbon. The filling is made with a generous amount of bourbon and plenty of pecans for a rich and boozy dessert. Serve it warm with a scoop of vanilla ice cream for the ultimate treat.
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Pecan Pie Bread Pudding
Main Ingredients: Heavy Cream, Whole Milk, Granulated Sugar, Large Egg
If you can't decide between pecan pie and bread pudding, why not have both? This recipe combines the two classic desserts for a rich and decadent treat. The bread pudding is made with French bread, eggs, milk, and, of course, plenty of pecans. Serve it warm with a drizzle of caramel sauce for the ultimate indulgence.
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Southern Pecan Caramel Sauce
Main Ingredients: Pecans, Sugar, Light Corn Syrup, Bourbon, Heavy Cream
If you're looking for a versatile and delicious topping for your pecan pie, look no further than this homemade caramel sauce. Made with brown sugar, butter, and heavy cream, this sauce is the perfect combination of sweet and rich. Drizzle it over your pecan pie or use it as a topping for ice cream or other desserts.
Sweet potato pie is a classic Southern dessert, and this recipe is sure to become a favorite. The filling is made with mashed sweet potatoes, eggs, and heavy cream, giving it a rich and velvety texture. The addition of nutmeg, cinnamon, and allspice gives the pie a warm and comforting flavor.
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Kentucky Bourbon Pie
Main Ingredients: Unbaked Pie Crust, Large Eggs, Light Brown Sugar, Light
Similar to a pecan pie, this Kentucky bourbon pie has a filling made with dark corn syrup, brown sugar, and, of course, bourbon. The addition of chocolate chips adds a delicious surprise in every bite. Serve it with a dollop of whipped cream for a truly indulgent dessert.
If you're short on time, this easy recipe is the perfect solution. With just a handful of ingredients, including corn syrup, eggs, and butter, you can have a delicious pecan pie ready in no time. Serve it warm or chilled, either way, it's sure to be a hit.
For a fun and unique twist on pecan pie, try these delicious muffins. Made with a combination of buttermilk, eggs, and pecans, these muffins have all the flavors of pecan pie in a portable and easy-to-eat form. They make the perfect grab-and-go breakfast or snack.
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Pecan Pie
Main Ingredients: Pie Crust, Pecan Halves, Corn Syrup, Brown Sugar
Of course, no list of pecan pie recipes would be complete without a classic and traditional version. This recipe uses a combination of light corn syrup, sugar, and eggs to create a filling that's perfectly sweet and slightly gooey. Serve it with a dollop of whipped cream for a delicious and simple dessert.
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Sweet Southern Slow-Cooker Ham
Main Ingredients: Bone In Fully Cooked Ham, Apple Cider, Dark Brown
If you're planning a holiday feast or hosting a large gathering, this slow-cooker ham is a must-have. The ham is cooked in a mixture of brown sugar, honey, and bourbon for a sweet and flavorful glaze. The result is a tender and juicy ham that will be the star of the table.
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Southern Sweet Potato Bourbon Pecan Pie
Main Ingredients: Crust, Cake Flour, Pecans, Sugar, Salt, Butter, Large
This mouthwatering pie combines the flavors of sweet potato, pecan, and bourbon for a truly indulgent dessert. The filling is made with sweet potatoes, brown sugar, and bourbon, while the crust is made with a combination of pecans and flour. It's the perfect combination of sweet and nutty.
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Loaded Bourbon Maple Bacon Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Bourbon, Maple Syrup, Ground
If you're looking for a unique and flavorful side dish, these loaded sweet potatoes are a must-try. The sweet potatoes are baked with a bourbon maple glaze and then topped with bacon, pecans, and marshmallows. It's a delicious and indulgent twist on a classic Southern side dish.
The Perfect Combination: Southern Pecan Pie and Bourbon
What Makes This Recipe Stand Out?
Not all pecan pie recipes are created equal. The addition of bourbon in this southern pecan pie recipe takes it to a whole new level of deliciousness. The smoky and slightly sweet flavors of bourbon perfectly complement the nutty and buttery flavors of the pecans, creating a harmonious balance of flavors in each bite. Plus, the alcohol in the bourbon adds moisture to the pie, preventing it from becoming too dry.
Ingredients You'll Need
To make this southern pecan pie with bourbon, you'll need the following ingredients:
- 1 unbaked pie crust
- 1 cup of pecans, chopped
- 3 eggs
- 1 cup of dark corn syrup
- ½ cup of brown sugar
- ¼ cup of bourbon
- ¼ cup of melted butter
- 1 teaspoon of vanilla extract
- ½ teaspoon of salt
How to Make It
1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix together the eggs, corn syrup, brown sugar, bourbon, melted butter, vanilla extract, and salt until well combined.
3. Fold in the chopped pecans.
4. Pour the mixture into the unbaked pie crust.
5. Bake for 45-50 minutes, or until the center is set.
6. Let the pie cool before serving.
Serving Suggestions
This southern pecan pie with bourbon is best served slightly warm or at room temperature. You can top it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat. For an added touch, drizzle some extra bourbon on top of the pie before serving for a boozy kick.
In Conclusion
With its rich, nutty, and slightly sweet flavors, this southern pecan pie with bourbon is a must-try dessert for any occasion. The addition of bourbon takes this classic southern dessert to a whole new level, making it a crowd-pleaser and a sure hit at any gathering. So, give this recipe a try and get ready to indulge in a slice of southern charm and deliciousness.
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