19 Southern Pecan Pie Crust Recipe Taste The Magic Today!

Published on: Apr 24, 2024

For many people, southern pecan pie is a staple dessert during the holiday season. Its rich and buttery filling, topped with crunchy pecans, is a crowd-pleaser that never fails to satisfy. But what makes a truly outstanding pecan pie is not just the filling, but also the crust. A southern pecan pie crust needs to be flaky, buttery, and able to hold up against the weight of the filling without becoming soggy. In this article, we will share with you a professional and well-organized recipe for southern pecan pie crust, perfect for your next family gathering or special occasion.

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Main Ingredients: Pecan Pie, Pie Shells, Pie, Pie Crust, Large Eggs
Classic Southern Pecan Pie
Southern Pecan Pie Recipe (Thanksgiving Dessert)
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Pecan Pie is a perfect gooey, crunchy, rich and easy holiday favorite ...
If you're looking for a classic and delicious way to enjoy your beer can chicken, look no further than this Classic Southern Pecan Pie recipe. Made with a flaky homemade crust and a sweet, gooey pecan filling, this pie is the perfect balance of rich and indulgent flavors. The best part? It pairs perfectly with a cold beer and a juicy beer can chicken straight off the grill. Trust us, your taste buds will thank you.
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Pecan Carmelitas

Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract, All
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For a decadent and indulgent dessert that will have everyone asking for seconds, try these Pecan Carmelitas. These bars are filled with layers of oats, chocolate, and pecans, all held together with a rich and creamy caramel sauce. The combination of the sweet and salty flavors will have your taste buds dancing and your stomach satisfied. Enjoy with a cold beer and some delicious beer can chicken for the ultimate treat.
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M&M's® Pecan Pie Cookie Pizza

Main Ingredients: Unbleached All Purpose Flour, Baking Soda, Baking
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Why choose between cookies and pizza when you can have both in one delicious dessert? This M&M's® Pecan Pie Cookie Pizza combines the best of both worlds with a soft and chewy cookie crust, a gooey pecan pie filling, and a sprinkle of colorful M&M's® on top. It's the perfect dessert for a fun and casual evening with friends, especially when paired with a cold beer and some savory beer can chicken.
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Pecan Pie Bars with Caramel Apple Drizzle

Main Ingredients: Crust, Cake Mix, Egg, Applesauce, Pecan Pie, Butter
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These Pecan Pie Bars are the ultimate dessert for any apple lover. The buttery crust is topped with a sweet and nutty pecan filling and finished off with a decadent caramel apple drizzle. Not only do they taste amazing, but they also make for a beautiful presentation when served with some cold beer and hot-off-the-grill beer can chicken.
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Yes, We Have an Aunt Bea

Main Ingredients: Pecan Pie, Pie Shells, Pie, Pecans, Pie Shell, Sugar
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This Aunt Bea-inspired dessert is a must-try when it comes to beer can chicken recipes. The combination of creamy cheesecake, crunchy pecans, and sweet caramel sauce makes for a truly decadent and indulgent treat. Serve it up with some cold beer and juicy beer can chicken for a meal that will impress even the pickiest of eaters.
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Pecan Skillet Apple Crisp

Main Ingredients: Old Fashioned Rolled Oats, Brown Sugar, Pecans, Pecan
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If you're craving a warm and comforting dessert to enjoy with your beer can chicken, look no further than this Pecan Skillet Apple Crisp. The combination of sweet and tart apples, crunchy pecans, and a buttery crumble topping is simply irresistible. Plus, it's all cooked in a cast-iron skillet, giving it a rustic and charming appeal. Pair it with a cold beer and some delicious beer can chicken for a meal that will warm your heart and your stomach.
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Pecan Pie Milkshakes

Main Ingredients: Pecan Pie, Vanilla Ice Cream, Milk, Bourbon, Whipped
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Who says milkshakes are just for kids? These Pecan Pie Milkshakes are the perfect grown-up treat to enjoy with your beer can chicken. Made with vanilla ice cream, pecans, and a splash of bourbon, these milkshakes are sweet, creamy, and oh-so-delicious. Top with some whipped cream and a sprinkle of pecan pieces for the ultimate indulgence.
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Chocolate Pecan Pie Bites

Main Ingredients: Cake Mix, Pecan, Apple Sauce, Vegetable Oil, Eggs
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For a bite-sized treat that packs a big punch of flavor, try these Chocolate Pecan Pie Bites. These mini pies are filled with a rich and gooey chocolate pecan filling and topped with a drizzle of chocolate ganache. They're the perfect way to satisfy your sweet tooth while enjoying some cold beer and flavorful beer can chicken.
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Thanksgiving Leftovers for Stuffed Mushrooms

Main Ingredients: Roast Turkey, Mashed Potatoes, Stuffing, Pecans
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If you're looking for a creative way to use up your Thanksgiving leftovers, look no further than these Stuffed Mushrooms. Filled with a delicious combination of leftover turkey, stuffing, and cranberry sauce, these mushrooms are then topped with a crunchy pecan and breadcrumb mixture. Serve them up with a cold beer and some juicy beer can chicken for a meal that is both festive and delicious.
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Pecan Cookie Pie

Main Ingredients: Apple Sauce, Egg, Light Brown Sugar, Vanilla Extract
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For a twist on the classic pecan pie, try this Pecan Cookie Pie. Instead of a traditional crust, this pie features a buttery and chewy cookie crust that perfectly complements the sweet and nutty pecan filling. Serve it up with a cold beer and some delicious beer can chicken for a meal that is sure to please everyone's taste buds.
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Chocolate Pecan PieCaken

Main Ingredients: Pecan Pie, Chocolate Cake Mix, Milk Chocolate Chips
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For the ultimate indulgence, try this Chocolate Pecan PieCaken. This dessert combines layers of chocolate cake, pecan pie filling, and a rich and creamy chocolate frosting for a truly decadent treat. It's the perfect way to end a meal featuring cold beer and juicy beer can chicken.
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Cake Roll For Fall

Main Ingredients: Cake Flour, Large Eggs, Vanilla Extract, Sugar, Cream
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This Cake Roll For Fall is the perfect dessert for any autumn gathering. The moist and flavorful pumpkin cake is filled with a sweet and nutty pecan filling, then rolled up and topped with a drizzle of cream cheese frosting. It's the perfect complement to a cold beer and some delicious beer can chicken.
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Banana Pecan Pie Protein Oatmeal

Main Ingredients: Rolled Oats, Cinnamon, Unsweetened Vanilla Almond Milk
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For a healthy and satisfying breakfast that incorporates the flavors of pecan pie, try this Banana Pecan Pie Protein Oatmeal. Made with rolled oats, protein powder, and a sweet and nutty pecan topping, this oatmeal will keep you full and energized all morning long. Enjoy it with a cold beer and some savory beer can chicken for a breakfast that is anything but ordinary.
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Vegan Pecan Blondie Pie

Main Ingredients: Base, Coconut Oil, Almond Flour, Tapioca Starch
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For our vegan friends, this Vegan Pecan Blondie Pie is a must-try. Made with a homemade pie crust and a delicious blondie filling filled with pecans, chocolate chips, and coconut, this pie is a true indulgence. Serve it up with some cold beer and some tasty beer can chicken for a meal that will satisfy all your cravings.
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Caramel Coated Pecan Pie Cake Balls

Main Ingredients: Cake Mix, Icing, Apple Sauce, Cinnamon, All Spice
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These Caramel Coated Pecan Pie Cake Balls are the perfect bite-sized treat to enjoy with your beer can chicken. The combination of moist cake, sweet caramel, and crunchy pecans makes for a truly delicious and addictive dessert. Plus, their small size makes them perfect for snacking on while sipping on a cold beer.
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Caramel Apple Cake Chip Nachos Topped with M&M's®...

Main Ingredients: Chips, Yellow Cake Mix, Large Egg, Water, Oil, Coconut
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For a dessert that is as fun to make as it is to eat, try these Caramel Apple Cake Chip Nachos. Made with crispy tortilla chips, a sweet caramel sauce, and a sprinkle of M&M's®, these nachos are the perfect combination of sweet and salty. Top them off with some cold beer and some mouthwatering beer can chicken for a meal that is perfect for sharing with friends and family.
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Spiced Apple Cake w/ M&M’s® Pecan Pie Topping

Main Ingredients: Pecan Pie, Apple, Cake Mix, Apple Sauce, Cinnamon
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This Spiced Apple Cake is the perfect dessert for any fall gathering. The moist and flavorful cake is topped with a sweet and crunchy M&M's® Pecan Pie topping, making for a delicious and visually appealing treat. Serve it up with a cold beer and some juicy beer can chicken for a meal that is sure to impress.
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Chocolate Pecan Piecaken

Main Ingredients: Chocolate Cake Mix, Pecan Pie, Heavy Cream, Semi Sweet
Chocolate Pecan Piecaken {The Ultimate Holiday Dessert}
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For a show-stopping dessert that will have everyone talking, try this Chocolate Pecan Piecaken. This unique dessert features layers of chocolate cake, pecan pie filling, and a rich and creamy chocolate frosting. It's the perfect way to end a meal featuring cold beer and flavorful beer can chicken.
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Leftover Pie Brownies

Main Ingredients: Pecan Pie, Brownie Mix, Brownies, Chopped Pecans, Semi
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If you have some leftover pie hanging around, don't let it go to waste. Instead, try making these Leftover Pie Brownies. Simply mix your leftover pie with some brownie mix and bake for a delicious and creative dessert. The combination of sweet and tart flavors from the pie will pair perfectly with some cold beer and some savory beer can chicken.
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Chocolate Pecan Pie Bars (GF option)

Main Ingredients: Crust, Butter, Unbleached All Purpose Flour, Sorghum
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For our gluten-free friends, these Chocolate Pecan Pie Bars are a must-try. These bars are made with a gluten-free crust and a rich and gooey chocolate pecan filling. They're the perfect dessert to enjoy with a cold beer and some delicious beer can chicken, without having to worry about any gluten allergies or sensitivities.

Ingredients for the Crust

When it comes to making a southern pecan pie crust, the ingredients are simple but crucial. You will need all-purpose flour, salt, unsalted butter, ice water, and granulated sugar. While some recipes may call for shortening or lard, using butter adds a rich and flavorful element to the crust. It is important to use cold butter and ice water to achieve a flaky crust.

Step-by-Step Instructions

1. Start by combining 1 and 1/4 cups of all-purpose flour and 1/2 teaspoon of salt in a mixing bowl. 2. Cut 1/2 cup of cold unsalted butter into small cubes and add it to the flour mixture. 3. Use a pastry cutter or your fingers to mix the butter into the flour until it resembles coarse crumbs. 4. Slowly add 3 tablespoons of ice water to the mixture, stirring until a dough forms. 5. Roll the dough into a ball and flatten it into a disk. 6. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes. 7. Once chilled, roll out the dough on a floured surface into a circle, about 12 inches in diameter. 8. Carefully transfer the dough to a 9-inch pie dish, pressing it into the sides and bottom. 9. Trim the excess dough and crimp the edges for a decorative finish. 10. Refrigerate the crust for an additional 30 minutes before baking.

Tips for a Perfect Crust

- Make sure to use cold butter and ice water, as this will prevent the crust from becoming too soft and losing its flakiness. - Do not overwork the dough, as this can result in a tough crust. - Refrigerating the dough before rolling it out and again after placing it in the pie dish will help prevent shrinking during baking. - To achieve a golden crust, brush the edges with an egg wash before baking.

With this southern pecan pie crust recipe, you will have a beautiful and delicious base for your pecan pie. Get creative and add your own twists, like adding a touch of cinnamon or using brown sugar instead of white. The possibilities are endless, but one thing is for sure, with this recipe, you will have a flaky, buttery, and professional-looking crust that will be the perfect complement to your southern pecan pie.

19 southern pecan pie crust recipe Taste the magic today!

Classic Southern Pecan Pie

yield: 8 total time: 80 minutes
4.3 Stars (27 reviews)
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Ingredients

  • pecan pie Classic Southern
  • 2 pie shells probably just trying to stretch it out as far she could. I'm sure that's the way Granny Garvin made them, too. She would…
  • pie The filling in this, maintains a lot of its syrupy character. That's what appeals to my husband. He says he prefers Aunt Bea's syr…
  • 1 pie crust 9-inch, unbaked
  • 2 large eggs
  • 3/4 cup sugar
  • 3/4 cup karo syrup
  • 1 teaspoon vanilla extract
  • 2 tablespoons butter melted
  • 2 cups pecans chopped
  • kosher salt
  • eggs to a large bowl and whisk.
  • 1 bowl eggs with, .  Whisk until ingredients are well incorporated.
  • pecans Scatter, in the bottom of the unbaked pie shell.
  • pecans Pour filling over
  • kosher salt Sprinkle top with

Nutrition

  • Calories : 930 calories
  • Carbohydrate : 83 grams
  • Cholesterol : 85 milligrams
  • Fat : 64 grams
  • Fiber : 7 grams
  • Protein : 12 grams
  • SaturatedFat : 12 grams
  • Sodium : 650 milligrams
  • Sugar : 28 grams
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