16 Southern Pecan Pie Cookies Recipe They're Simply Irresistible!
Published on: Mar 19, 2024
Pecan pie is a classic Southern dessert that is loved for its rich, buttery filling and crunchy pecan topping. But sometimes, making a whole pie can be a bit time-consuming and messy. That's why these southern pecan pie cookies are the perfect alternative. They have all the delicious flavors of a traditional pecan pie, but in an easy-to-eat and portable cookie form. Plus, they are a great way to use up any leftover pecan pie ingredients. Here's a simple and delicious recipe to satisfy your sweet tooth and impress your friends and family.
Main Ingredients: Puff Pastry, Egg, Pecan Pie, Boiling Water, Eggs
If you're a fan of decadent chocolate and crunchy pecans, then these chocolate-pecan tarts are the perfect treat for you. Made with a buttery crust and a rich chocolate-pecan filling, these tarts are sure to satisfy your sweet tooth. They're also easy to make and perfect for any occasion, whether it's a holiday gathering or a simple dessert for a weeknight dinner.
This classic Southern pecan pie is a staple at any holiday table. With its flaky crust and gooey pecan filling, it's a dessert that never goes out of style. The key to a perfect pecan pie is toasting the pecans before adding them to the filling. This brings out their rich, nutty flavor and gives the pie an extra layer of depth. Serve with a dollop of fresh whipped cream for the ultimate indulgence.
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M&M's® Pecan Pie Cookie Pizza
Main Ingredients: Unbleached All Purpose Flour, Baking Soda, Baking
Why choose between cookies and pie when you can have both? This M&M's® pecan pie cookie pizza combines the best of both worlds. A chewy, chocolate chip cookie crust is topped with a gooey pecan pie filling and sprinkled with colorful M&M's®, creating a dessert that is as delicious as it is fun. It's the perfect dessert for a kid's birthday party or a game day gathering.
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Fall Harvest Apple Pecan Cookies
Main Ingredients: Pecan Pie, Pillsbury Cake Mix, Pillsburytm Creamy
These fall harvest apple pecan cookies are the ultimate autumn treat. Made with fresh apples, chopped pecans, and warm spices like cinnamon and nutmeg, these cookies are bursting with flavor. They're also a great way to use up any extra apples you may have from apple picking. These cookies are perfect for enjoying with a cup of hot apple cider on a crisp fall day.
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Pecan Pie Spiced Latte with Harvest Stick Cookies
Main Ingredients: Cake Mix, Eggs, Apple Juice, Flour, Milk Chocolate
If you're a fan of the classic fall drink, the pumpkin spice latte, then you'll love this pecan pie spiced latte with harvest stick cookies. Made with warm spices like cinnamon, nutmeg, and allspice, this latte is the perfect cozy drink for a chilly day. The harvest stick cookies, made with chopped pecans and spices, are the perfect accompaniment to this delicious drink.
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Amish "Pecan" Pie
Main Ingredients: Pecan Pie, Pie Crust, Unsalted Butter, Firmly Packed
This Amish "pecan" pie is a unique twist on the classic dessert. Made without pecans, this pie uses rolled oats and golden raisins to create the same texture and flavor as traditional pecan pie. The result is a pie that is just as delicious and satisfying, but with a healthier twist. Serve with a scoop of vanilla ice cream for a truly indulgent treat.
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Chocolate Pecan PieCaken
Main Ingredients: Pecan Pie, Chocolate Cake Mix, Milk Chocolate Chips
Yes, you read that right - a Chocolate Pecan PieCaken. This ultimate dessert is a combination of three delicious treats in one: a chocolate cake, a pecan pie, and a cheesecake. With layers of rich chocolate cake, gooey pecan pie filling, and creamy cheesecake, this dessert is sure to impress. It may take a bit of time and effort to make, but the end result is well worth it.
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Cake Roll For Fall
Main Ingredients: Cake Flour, Large Eggs, Vanilla Extract, Sugar, Cream
This cake roll for fall is a beautiful and delicious dessert that is perfect for autumn. It's made with a light and fluffy pumpkin cake rolled with a creamy pecan filling. The end result is a stunning dessert that is sure to impress your guests. Serve with a dusting of powdered sugar and some extra chopped pecans for a beautiful presentation.
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Maple Bacon Bourbon Pecan Cupcakes
Main Ingredients: Yellow Cake Mix, Eggs, Water, Bacon Grease, Yoplait
If you're looking for a unique and indulgent cupcake, look no further than these maple bacon bourbon pecan cupcakes. These cupcakes are made with a maple-flavored cake, topped with a creamy bourbon buttercream frosting, and finished off with a sprinkle of candied bacon and chopped pecans. They're the perfect balance of sweet and savory and are sure to be a hit at any gathering.
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Pecan Pie Brownies
Main Ingredients: Pecan Pie, Butter, Granulated Sugar, Large Eggs
Combining two classic desserts into one, these pecan pie brownies are a match made in heaven. A fudgy brownie base is topped with a layer of gooey pecan pie filling, creating a decadent treat that is sure to satisfy any chocolate lover's cravings. Serve with a scoop of vanilla ice cream for an extra indulgent dessert.
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Pecan Carmelitas
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract, All
These pecan carmelitas are a delicious and easy dessert that is perfect for any occasion. A layer of buttery oatmeal cookie crust is topped with a generous amount of gooey caramel, chopped pecans, and chocolate chips. Baked until golden and bubbly, these carmelitas are the perfect combination of sweet and salty. Serve warm with a scoop of vanilla ice cream for the ultimate treat.
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Oatmeal Scotchie Pecan Pookies
Main Ingredients: Oatmeal, Pecan Pie
These oatmeal scotchie pecan pookies are a fun and delicious twist on traditional oatmeal cookies. Made with butterscotch chips, chopped pecans, and a hint of cinnamon, these cookies are perfect for a cozy night in with a glass of milk. The best part? They're even better when warmed up in the microwave for a few seconds.
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Pecan Pie Spice Cupcakes with Brown Sugar Frosting
Main Ingredients: Pillsbury Cake Mix, Water, Eggs, Applesauce, Ground
These pecan pie spice cupcakes with brown sugar frosting are the perfect fall dessert. Made with warm spices like cinnamon, nutmeg, and allspice, these cupcakes are bursting with flavor. The brown sugar frosting adds a delicious sweetness and complements the spiced cupcakes perfectly. Top with a sprinkle of chopped pecans for a beautiful and tasty finishing touch.
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Banana Pecan Pie Protein Oatmeal
Main Ingredients: Rolled Oats, Cinnamon, Unsweetened Vanilla Almond Milk
Who says you can't have pie for breakfast? This banana pecan pie protein oatmeal is a healthy and delicious way to start your day. Made with mashed bananas, chopped pecans, and a scoop of protein powder, this oatmeal is both nutritious and satisfying. It's the perfect way to fuel up before a busy day.
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Vegan Pecan Blondie Pie
Main Ingredients: Base, Coconut Oil, Almond Flour, Tapioca Starch
Even if you follow a vegan diet, you can still enjoy the deliciousness of pecan pie with this vegan pecan blondie pie. Made with a buttery blondie crust and a rich pecan filling, this pie is just as delicious as the classic version. It's also a great option for those with dairy or egg allergies. Serve with a scoop of vegan ice cream for a truly indulgent dessert.
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Caramel Coated Pecan Pie Cake Balls
Main Ingredients: Cake Mix, Icing, Apple Sauce, Cinnamon, All Spice
If you love cake pops, then you'll love these caramel coated pecan pie cake balls. Made with crumbled pecan pie, rolled into balls, and coated in a layer of smooth caramel, these bite-sized treats are the perfect balance of sweet and nutty. They're also great for parties and gatherings, as they're easy to grab and enjoy on the go.
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Pecan Pie M&M’s®-Loaded Applesauce Cake Bars
Main Ingredients: Bun, Apple Sauce, Oil, Water, Cinnamon, Pecan Pie
These pecan pie M&M's®-loaded applesauce cake bars are a fun and tasty twist on traditional pecan pie. Made with diced apples, chopped pecans, and a generous amount of M&M's®, these cake bars are a delicious way to satisfy your sweet tooth. The addition of applesauce keeps the bars moist and adds a hint of natural sweetness.
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Twice Baked Pecan Turnovers
Main Ingredients: Refrigerated Pie Crust, Pecan Pie, Powdered Sugar
These twice baked pecan turnovers are a delicious and flaky pastry with a sweet and nutty filling. Made with a buttery puff pastry, these turnovers are filled with a mixture of chopped pecans, brown sugar, and warm spices. They're perfect for a brunch gathering or as a special treat for a lazy weekend morning.
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Caramel Apple Cake Chip Nachos Topped with M&M's®...
Main Ingredients: Chips, Yellow Cake Mix, Large Egg, Water, Oil, Coconut
Looking for a unique and delicious dessert to share with friends and family? These caramel apple cake chip nachos topped with M&M's® are sure to impress. Made with crispy cinnamon-sugar tortilla chips, warm caramel sauce, chopped apples, and a generous sprinkling of M&M's®, these nachos are a fun and tasty treat that everyone will love.
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Pumpkin Bread Pudding
Main Ingredients: Pecan Pie, French Bread, Milk, Apple Sauce, Canned
If you're a fan of bread pudding, then you'll love this pumpkin bread pudding. Made with chunks of pumpkin bread, mixed with a rich custard, and baked until golden and crispy on top, this dessert is the ultimate comfort food. Top with a drizzle of caramel sauce and a sprinkle of chopped pecans for a truly indulgent treat.
Ingredients:
Dough:
1 cup all-purpose flour
1/2 cup unsalted butter, softened
1/4 cup light brown sugar
1/4 teaspoon salt
Filling:
1/2 cup unsalted butter, melted
1/2 cup light brown sugar
1/2 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
1 cup chopped pecans
Instructions:
Step 1: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2: In a medium-sized bowl, cream together the butter and brown sugar until light and fluffy.
Step 3: Add in the flour and salt and mix until a dough forms.
Step 4: Roll the dough into small balls, about 1-2 tablespoons each, and place them on the prepared baking sheet. Use your thumb to make an indentation in the center of each cookie.
Step 5: In a separate bowl, mix together the melted butter, brown sugar, granulated sugar, egg, and vanilla extract until well combined.
Step 6: Fill each cookie indentation with the pecan filling mixture.
Step 7: Bake the cookies for 12-15 minutes, until the edges are golden brown.
Step 8: Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Tips:
To save time, you can use store-bought refrigerated cookie dough instead of making your own.
For a richer flavor, use dark brown sugar instead of light brown sugar in the filling.
These cookies can be stored in an airtight container for up to 5 days.
These southern pecan pie cookies are the perfect combination of crunchy, chewy, and sweet. They are sure to be a hit at any gathering or as a special treat for yourself. So go ahead and give this recipe a try – you won't be disappointed!
HTML Code:
<h2>Ingredients:</h2>
<h3>Dough:</h3>
<ul>
<li><b>1 cup</b> all-purpose flour</li>
<li><b>1/2 cup</b> unsalted butter, softened</li>
<li><b>1/4 cup</b> light brown sugar</li>
<li><b>1/4 teaspoon</b> salt</li>
</ul>
<h3>Filling:</h3>
<ul>
<li><b>1/2 cup</b> unsalted butter, melted</li>
<li><b>1/2 cup</b> light brown sugar</li>
<li><b>1/2 cup</b> granulated sugar</li>
<li><b>1 large</b> egg</li>
<li><b>1 teaspoon</b> vanilla extract</li>
<li><b>1 cup</b> chopped pecans</li>
</ul>
<h2>Instructions:</h2>
<p><b>Step 1:</b> Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.</p>
<p><b>Step 2:</b> In a medium-sized bowl, cream together the butter and brown sugar until light and fluffy.</p>
<p><b>Step 3:</b> Add in the flour and salt and mix until a dough forms.</p>
<p><b>Step 4:</b> Roll the dough into small balls, about 1-2 tablespoons each, and place them on the prepared baking sheet. Use your thumb to make an indentation in the center of each cookie.</p>
<p><b>Step 5:</b> In a separate bowl, mix together the melted butter, brown sugar, granulated sugar, egg, and vanilla extract until well combined.</p>
<p><b>Step 6:</b> Fill each cookie indentation with the pecan filling mixture.</p>
<p><b>Step 7:</b> Bake the cookies for 12-15 minutes, until the edges are golden brown.</p>
<p><b>Step 8:</b> Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.</p>
<h2>Tips:</h2>
<ul>
<li>To save time, you can use store-bought refrigerated cookie dough instead of making your own.</li>
<li>For a richer flavor, use dark brown sugar instead of light brown sugar in the filling.</li>
<li>These cookies can be stored in an airtight container for up to 5 days.</li>
</ul>
<p>These southern pecan pie cookies are the perfect combination of crunchy, chewy, and sweet. They are sure to be a hit at any gathering or as a special treat for yourself. So go ahead and give this recipe a try – you won't be disappointed!</p>
