15 Southern Pecan Pie Bars Recipe Dive Into Deliciousness!
Published on: Mar 10, 2024
The sweet and nutty flavors of traditional southern pecan pie come together in a delicious and portable dessert with this southern pecan pie bars recipe. These bars are perfect for any occasion, whether it's a holiday gathering or a simple weeknight treat. With a buttery shortbread crust and a gooey pecan filling, these bars are sure to become a family favorite.
Main Ingredients: Eggs, Brown Sugar, All Purpose Flour, Corn Syrup
If you're a fan of classic Southern desserts, then you definitely need to try this delicious Southern Pecan Pie recipe. With a flaky crust and a gooey, sweet filling, this pie is sure to become a family favorite.
The secret to this recipe is in the filling, which combines chopped pecans with butter, eggs, brown sugar, and vanilla extract for a rich and flavorful taste. And the best part? It's surprisingly easy to make, so you can enjoy this decadent dessert any time you're craving something sweet.
If you're looking for a twist on the classic pecan pie, then these Southern Pecan Pie Bars are just what you need. These bars have all the delicious flavors of a traditional pecan pie, but in a convenient and portable form.
The crust is made with a combination of flour, brown sugar, and butter, giving it a sweet and buttery flavor that pairs perfectly with the rich pecan filling. These bars are perfect for potlucks, parties, or just as a special treat for yourself.
Sweet, rich, and full of flavor, this Southern Pecan Pie is a must-try for any dessert lover. The filling is made with corn syrup, eggs, butter, and of course, plenty of chopped pecans. And the best part? It's super easy to make, so you can have a homemade pie in no time.
The crust is made with a combination of flour, sugar, and butter for a flaky and delicious base. Serve this pie warm with a scoop of vanilla ice cream for the ultimate indulgence.
This Southern Pineapple Cake is a light and refreshing dessert that's perfect for warmer weather. Made with a pineapple cake mix, crushed pineapple, and coconut, this cake is bursting with tropical flavors.
The frosting is a cream cheese and whipped cream mixture, adding a tangy and creamy element to the cake. Top it off with some toasted coconut for a beautiful and delicious dessert.
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Southern Hummingbird Bundt Cake!
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Sugar, Cinnamon
This Southern Hummingbird Bundt Cake is a show-stopping dessert that's perfect for any special occasion. Made with bananas, crushed pineapple, and pecans, this cake is moist, flavorful, and absolutely irresistible.
The bundt cake is topped with a vanilla glaze and shredded coconut, adding a sweet and tropical touch to this already delicious dessert. Serve it at your next gathering and watch it disappear in no time.
If you're a fan of pralines, then you have to try this Southern Pecan Praline Cake. Made with a butter pecan cake mix, brown sugar, and chopped pecans, this cake is packed with the delicious flavors of a classic praline.
The frosting is a cream cheese and butter mixture, giving it a rich and creamy texture. Top it off with some caramel sauce for the ultimate praline experience.
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Pecan Pie Bars
Main Ingredients: Unsalted Butter, Light Brown Sugar, All Purpose Flour
If you're looking for a quick and easy dessert, these Pecan Pie Bars are the perfect solution. Made with a shortbread crust and a simple filling of eggs, sugar, and chopped pecans, these bars are ready in just about 30 minutes.
The crust is made with a combination of flour, brown sugar, and butter, giving it a deliciously sweet taste. And the best part? You don't have to wait for a special occasion to enjoy these tasty treats.
This Southern Caramel Cake is a true labor of love, but the end result is so worth it. Made with a yellow cake mix and a homemade caramel sauce, this cake is moist, rich, and absolutely heavenly.
The frosting is a buttercream and caramel combination, giving it a smooth and creamy texture. And the finishing touch? Drizzle some extra caramel sauce on top for a deliciously decadent dessert.
If you're tired of the same old chicken salad, try this Southern Style Chicken Salad for a delicious twist. Made with rotisserie chicken, grapes, pecans, and mayonnaise, this chicken salad is packed with flavor and texture.
Serve it on a bed of lettuce or between two slices of toasted bread for a satisfying and delicious lunch. You can even add some cranberries for an extra burst of sweetness.
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Chocolate Pecan Pie Bars
Main Ingredients: Unsalted Butter, Light Brown Sugar, All Purpose Flour
For all the chocolate lovers out there, these Chocolate Pecan Pie Bars are a dream come true. Made with a chocolate cake mix, chocolate chips, and chopped pecans, these bars are a delicious combination of chocolate and pecans.
The crust is made with a cake mix and a butter and egg mixture, giving it a rich and buttery flavor. And the best part? You don't have to choose between chocolate and pecan pie with this recipe.
This Southern Nut Cake is a simple and delicious dessert that's perfect for any occasion. Made with a yellow cake mix, pecans, and coconut, this cake is full of flavor and texture.
The frosting is a combination of cream cheese, butter, and powdered sugar, adding a tangy and sweet element to the cake. Top it off with some chopped pecans for a beautiful and tasty finishing touch.
This Southern Pecan Cream Pie is a decadent and indulgent dessert that's perfect for special occasions. Made with a flaky pie crust and a creamy filling of eggs, butter, and chopped pecans, this pie is rich and delicious.
The filling is cooked on the stovetop before being poured into the crust, giving it a thick and creamy texture. And for an extra special touch, top it off with some whipped cream and a sprinkle of cinnamon.
If you're looking for a simple and delicious snack, these Southern Roasted Pecans are a must-try. Made with just pecans, butter, sugar, and salt, these pecans are full of flavor and perfect for snacking on.
Roasting the pecans in the oven with butter and sugar gives them a deliciously sweet and crispy coating. And the best part? They're ready in just about 15 minutes.
This Easy Southern Pecan Pie is perfect for when you're craving a homemade dessert but don't have a lot of time. Made with store-bought pie crust and a simple filling of eggs, brown sugar, and chopped pecans, this pie is ready in no time.
You can even make it ahead of time and store it in the fridge until you're ready to serve. Just warm it up in the oven and top it with a scoop of ice cream for a delicious and easy dessert.
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Southern Style Pecan Pie & Two New Food Shows On...
Main Ingredients: Pecans, Dough, Large Eggs, Unsalted Butter, Light Brown
If you're a fan of cooking shows, then you might have seen this Southern Style Pecan Pie on TV. Made with a flaky pie crust and a filling of eggs, corn syrup, and chopped pecans, this pie is a true Southern classic.
The secret to this recipe is in the vanilla extract, which adds a deliciously rich and flavorful touch to the filling. Serve it warm with a dollop of whipped cream for a truly indulgent dessert.
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Southern Pecan Caramel Sauce
Main Ingredients: Pecans, Sugar, Light Corn Syrup, Bourbon, Heavy Cream
Looking for a delicious topping for your ice cream, pancakes, or waffles? Look no further than this Southern Pecan Caramel Sauce. Made with heavy cream, brown sugar, and chopped pecans, this sauce is sweet, rich, and full of flavor.
You can even use it as a dip for apples or pretzels for a sweet and salty treat. And the best part? It only takes about 10 minutes to make.
This Southern Praline recipe is a must-try for any praline lover. Made with just butter, sugar, and chopped pecans, these pralines are simple but oh so delicious.
The key to making perfect pralines is in the timing and temperature, so make sure to follow the instructions closely. And if you want to add a little extra flavor, try adding some maple syrup or cinnamon to the mixture.
This Classic Southern Pecan Pie recipe is a true crowd-pleaser. Made with a flaky pie crust and a filling of eggs, corn syrup, and chopped pecans, this pie is a timeless and delicious dessert.
The key to this recipe is in the corn syrup, which gives the filling its signature gooey and sweet texture. Serve it warm with some whipped cream or ice cream for the ultimate Southern dessert experience.
These Southern Pecan Pralines are a delicious and irresistible treat. Made with heavy cream, brown sugar, and chopped pecans, these pralines are full of flavor and just the right amount of sweetness.
The key to making perfect pralines is in the temperature and timing, so make sure to follow the instructions closely. And for an extra special touch, drizzle some melted chocolate on top of the pralines before they harden.
This Southern Hummingbird Cake is a delicious and unique dessert that's perfect for any special occasion. Made with bananas, crushed pineapple, and pecans, this cake is moist, flavorful, and absolutely irresistible.
The frosting is a combination of cream cheese, butter, and powdered sugar, giving it a rich and creamy texture. Top it off with some chopped pecans for a beautiful and delicious finishing touch.
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Delicious Southern Pecan Pie
Main Ingredients: Eggs, Brown Sugar, All Purpose Flour, Corn Syrup
No list of Southern recipes would be complete without a classic pecan pie. With its flaky crust, gooey filling, and crunchy pecans, this dessert is a staple at any Southern gathering. And with so many variations out there, you can find a pecan pie recipe to suit any taste.
If you love the flavors of pecan pie but don't want to deal with the hassle of making a pie crust, these pecan pie bars are the perfect solution. With a buttery shortbread crust and a rich pecan filling, these bars are easy to make and even easier to eat. Plus, they're perfect for serving at parties or bringing to potlucks.
For a traditional take on pecan pie, this recipe is a must-try. Made with just a handful of ingredients, including plenty of pecans and a touch of bourbon, this pie is sure to be a hit with your family and friends. Serve it warm with a scoop of vanilla ice cream for the ultimate Southern treat.
This moist and delicious cake is a Southern favorite. With its sweet pineapple filling and rich cream cheese frosting, it's the perfect dessert for any occasion. And the best part? It's surprisingly easy to make, so you can enjoy a taste of the South anytime you want.
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Southern Hummingbird Bundt Cake!
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Sugar, Cinnamon
Hummingbird cake is a classic Southern dessert that's sure to please. Made with bananas, pineapple, and pecans, this cake is moist, flavorful, and perfect for any special occasion. And with the addition of a rich cream cheese glaze, it's even more irresistible.
This decadent cake is a true indulgence, with layers of rich chocolate cake, creamy praline filling, and a crunchy pecan topping. It's a perfect choice for a special occasion or just as a treat for yourself. And if you're feeling extra indulgent, serve it with a scoop of vanilla ice cream.
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Pecan Pie Bars
Main Ingredients: Unsalted Butter, Light Brown Sugar, All Purpose Flour
Another easy and delicious alternative to traditional pecan pie, these pecan pie bars are made with a buttery shortbread crust and a sweet pecan filling. They're great for a quick dessert or a sweet snack, and they're sure to become a family favorite.
This stunning cake is a Southern classic that's perfect for any celebration. With its layers of moist yellow cake, creamy caramel frosting, and crunchy pecan topping, it's a delicious combination of flavors and textures. And it's surprisingly easy to make, so you can impress your guests without spending hours in the kitchen.
For a lighter option that still packs a ton of flavor, try this Southern-style chicken salad. Made with shredded chicken, grapes, pecans, and a creamy dressing, it's perfect for sandwiches, wraps, or enjoying on its own. It's a great addition to any picnic or potluck spread.
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Chocolate Pecan Pie Bars
Main Ingredients: Unsalted Butter, Light Brown Sugar, All Purpose Flour
If you love the combination of chocolate and pecans, these bars are a must-try. With a rich chocolate crust, pecan filling, and a drizzle of chocolate on top, they're a decadent and irresistible treat. Plus, they're super easy to make, so you can satisfy your chocolate cravings in no time.
This simple yet delicious cake is a Southern staple. Made with chopped nuts and a hint of cinnamon, it's a perfect choice for an afternoon snack or a weekend brunch. And with its moist and tender texture, it's sure to become a family favorite.
This creamy and dreamy pie is a must-try for any pecan lover. With a rich and buttery crust, a smooth and velvety filling, and plenty of crunchy pecans on top, it's a true Southern delight. Serve it chilled for a refreshing and indulgent dessert.
If you're looking for a simple and delicious snack that embodies the flavors of the South, these roasted pecans are a great choice. Coated in a blend of butter, sugar, and spices, they're the perfect combination of sweet and savory. Plus, they make a great homemade gift for friends and family.
This recipe takes all the hassle out of making pecan pie, making it a perfect choice for busy weeknights or last-minute gatherings. With a pre-made pie crust and a simple filling, you can have a delicious and impressive dessert on the table in no time.
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Southern Style Pecan Pie & Two New Food Shows On...
Main Ingredients: Pecans, Dough, Large Eggs, Unsalted Butter, Light Brown
For a unique and flavorful twist on traditional pecan pie, try this recipe that adds a dash of bourbon to the filling. It's a great way to elevate a classic dessert and add a touch of Southern charm. And with two delicious new food shows on TV, this is the perfect time to gather your friends and family for a taste of the South.
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Southern Pecan Caramel Sauce
Main Ingredients: Pecans, Sugar, Light Corn Syrup, Bourbon, Heavy Cream
If you're looking for a versatile and delicious sauce to add to your desserts or breakfast dishes, this Southern pecan caramel sauce is a must-try. Made with just a handful of ingredients, including pecans, brown sugar, and butter, it's a rich and decadent addition to any dish.
This sweet and nutty candy is a staple in Southern households. Made with pecans, sugar, and cream, it's a delicious treat that's perfect for satisfying your sweet tooth. And with its creamy texture and crunchy pecans, it's a perfect combination of flavors and textures.
For a traditional take on pecan pie, this recipe is a winner. Made with a homemade crust and a rich and gooey filling, it's a perfect dessert for any occasion. And with tips for making the perfect flaky crust and avoiding a runny filling, this recipe is foolproof.
These melt-in-your-mouth pralines are a true Southern delicacy. Made with just a handful of ingredients, including plenty of butter and pecans, they're a perfect choice for satisfying your sweet tooth. And with their creamy and crunchy texture, they're sure to become a family favorite.
Last but certainly not least, this Southern hummingbird cake is a must-try for any dessert lover. With its layers of banana, pineapple, and pecan cake, and a rich cream cheese frosting, it's a delicious and decadent treat. And with its beautiful presentation, it's perfect for any special occasion.
How to Make Southern Pecan Pie Bars
Gather Your Ingredients
To make these delicious bars, you will need:
For the Crust: 1 1/2 cups all-purpose flour, 1/3 cup granulated sugar, 1/2 cup cold unsalted butter, cut into small pieces, 1/4 teaspoon salt
For the Filling: 3 large eggs, 3/4 cup light corn syrup, 3/4 cup packed brown sugar, 2 tablespoons unsalted butter, melted, 1 teaspoon vanilla extract, 1/4 teaspoon salt, 1 1/2 cups chopped pecans
Prepare the Crust
To make the crust, combine the flour, sugar, and salt in a mixing bowl. Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs. Press the mixture into the bottom of a 9x13 inch baking pan lined with parchment paper. Bake the crust for 20 minutes at 350 degrees Fahrenheit until lightly golden.
Make the Filling
While the crust is baking, make the filling by whisking together the eggs, corn syrup, brown sugar, melted butter, vanilla extract, and salt in a mixing bowl. Fold in the chopped pecans.
Assemble and Bake
Once the crust is done baking, pour the filling over the top and spread it evenly. Return the pan to the oven and bake for an additional 25-30 minutes until the filling is set. Let the bars cool completely before slicing and serving.
Tips for the Perfect Southern Pecan Pie Bars
For a more pronounced nutty flavor, toast the pecans before adding them to the filling.
For an extra touch of sweetness, drizzle some melted chocolate over the cooled bars before serving.
Store leftovers in an airtight container at room temperature for up to 3 days.
In Conclusion
These southern pecan pie bars are a delightful twist on the classic dessert. With a few simple steps, you can create a batch of these gooey, nutty bars that are sure to impress. So the next time you're craving a taste of the south, give this recipe a try and enjoy the deliciousness of southern pecan pie in bar form.