16 Southern Pecan Pie Bar Recipe Get Ready To Indulge!
Published on: Apr 24, 2024
If you're a fan of traditional southern desserts, then you've probably heard of pecan pie. This deliciously rich and sweet treat is a staple at holiday gatherings, but why wait for a special occasion to enjoy it? With this southern pecan pie bar recipe, you can indulge in this classic dessert anytime you want. Not only is it easy to make, but it also has a fun and unique twist that will have your taste buds thanking you. So, let's get started!
Main Ingredients: Eggs, Brown Sugar, All Purpose Flour, Corn Syrup
No list of Southern desserts would be complete without the classic Southern Pecan Pie. This rich and decadent dessert is a staple at any potluck or family gathering in the South. The combination of buttery crust, sweet pecan filling, and crunchy pecans on top make for a truly irresistible treat. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
For those who love the flavors of pecan pie but want a more portable option, Southern Pecan Pie Bars are the perfect solution. These bars have all the same delicious flavors as a traditional pecan pie, but in a convenient handheld form. Perfect for picnics, school lunches, or as a sweet treat on the go.
While there are many variations of pecan pie, the classic Southern version is made with a simple filling of eggs, sugar, corn syrup, and of course, pecans. The key to a perfect pecan pie is toasting the pecans before adding them to the filling, to enhance their nutty flavor. Don't forget to serve it with a dollop of whipped cream or a drizzle of molasses for a truly Southern experience.
This moist and tropical cake is a beloved dessert in the South. Made with canned pineapple and topped with a rich cream cheese frosting, this cake is a perfect balance of sweet and tangy. The addition of coconut flakes adds a lovely texture and flavor to this already delicious cake.
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Southern Hummingbird Bundt Cake!
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Sugar, Cinnamon
This show-stopping cake is a must-try for any Southern baking enthusiast. With a name like "Hummingbird Cake," you know it must be something special. This cake is made with a combination of bananas, pineapple, and pecans, and topped with a luscious cream cheese frosting. The result is a moist and flavorful cake that is sure to impress.
For a twist on the classic pecan pie, try this Southern Pecan Praline Cake. The combination of caramel and pecans in the praline topping takes this cake to the next level. It's perfect for any special occasion or as a decadent treat for yourself.
Caramel lovers, rejoice! This Southern Caramel Cake is a dream come true. Layers of moist yellow cake are filled and frosted with a rich and creamy caramel frosting. It's a labor of love to make, but the end result is worth every minute.
Looking for a Southern twist on a classic salad? Look no further than this Southern Style Chicken Salad. Made with grapes, celery, and pecans, this salad is bursting with flavor and texture. Serve it on a bed of lettuce, in a sandwich, or with crackers for a satisfying and delicious meal.
This rich and nutty cake is a Southern tradition. Made with pecans and walnuts, this cake is perfect for any special occasion or as a holiday dessert. It's also a great way to use up any leftover nuts you have on hand.
Similar to a pecan pie, this Southern Pecan Cream Pie has a creamy and smooth filling that sets it apart. The addition of cream cheese to the filling adds a tangy and rich element to this already delicious dessert. Top it off with a sprinkle of toasted pecans for the perfect finishing touch.
Roasted pecans are a classic Southern snack. They are simple to make and incredibly addictive. The key to perfectly roasted pecans is to coat them in a mixture of butter, honey, and spices before baking. The result is a sweet and savory snack that is perfect for any occasion.
If you're short on time, this Easy Southern Pecan Pie is the perfect solution. Made with a store-bought crust and a simple filling, this pie can be whipped up in no time. It's a great option for a last-minute dessert or when you're craving something sweet but don't want to spend hours in the kitchen.
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Southern Style Pecan Pie & Two New Food Shows On...
Main Ingredients: Pecans, Dough, Large Eggs, Unsalted Butter, Light Brown
If you're a fan of cooking shows, you may have seen this Southern Style Pecan Pie recipe featured on a popular food network show. This recipe is a true Southern gem, with a filling that is perfectly sweet and gooey. Serve it with a scoop of butter pecan ice cream for an irresistible dessert.
Pralines are a classic Southern candy made with brown sugar, butter, and pecans. They are a staple at county fairs and holiday gatherings in the South. The combination of crunchy pecans and creamy caramel is simply irresistible.
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Southern Pecan Caramel Sauce
Main Ingredients: Pecans, Sugar, Light Corn Syrup, Bourbon, Heavy Cream
This indulgent sauce is perfect for drizzling over ice cream, brownies, or any other dessert that needs a little something extra. Made with brown sugar, butter, and heavy cream, it's rich and decadent and adds a touch of Southern flair to any dish.
This classic Southern Pecan Pie recipe has been passed down through generations and is a staple in many Southern homes. The filling is simple and sweet, with the perfect balance of pecans and syrup. Serve it with a cup of hot coffee for a truly comforting experience.
If you've never tried a praline before, you're missing out. These sweet and buttery candies are a beloved treat in the South. They are perfect for gifting or for satisfying your sweet tooth. Just be warned, they are highly addictive!
Named after the bird, not the flower, this cake is a true Southern delicacy. Made with pineapple, bananas, and pecans, this cake is moist and flavorful. The cream cheese frosting takes it to the next level, making it the perfect dessert for any occasion.
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Perfectly Southern Pecan Pie
Main Ingredients: Pie Crust, White Sugar, Brown Sugar, Salt, Corn Syrup
If you're on a quest for the perfect pecan pie recipe, look no further. This recipe is a tried-and-true favorite in the South. The filling is perfectly sweet and the crust is buttery and flaky. It's a must-try for any pecan pie lover.
These creamy pralines are a twist on the classic version, with the addition of cream cheese to the filling. The result is a rich and creamy candy that is impossible to resist. They are perfect for a holiday treat or as a special gift for a loved one.
The Perfect Combination of Pie and Bar
When it comes to desserts, there's always a debate between pie or bar. Well, with this recipe, you don't have to choose between the two. These southern pecan pie bars combine the best of both worlds, giving you a deliciously gooey and crunchy treat that is sure to satisfy your sweet tooth. Plus, with the addition of a flaky crust, you get all the elements of a traditional pecan pie in a convenient and handheld form.
A Unique Twist on a Classic Recipe
While traditional pecan pie uses a filling made from corn syrup, this recipe uses maple syrup instead. Not only does this give the bars a richer and more complex flavor, but it also makes them slightly healthier. Additionally, the crust is made with whole wheat flour and coconut oil, making it a better alternative to traditional pie crust. So, not only are these southern pecan pie bars delicious, but they also have some healthier ingredients.
Easy to Make and Perfect for Any Occasion
One of the best things about this recipe is how simple and quick it is to make. You only need a few ingredients, most of which you probably already have in your pantry. Plus, the bars can be made in advance and stored in the fridge, making them a perfect dessert for any occasion. Whether you're hosting a dinner party or just looking for a sweet treat to enjoy on a lazy afternoon, these southern pecan pie bars are the perfect choice.
A Crowd-Pleasing Dessert
With its gooey and crunchy texture, rich flavor, and unique twist on a classic recipe, these southern pecan pie bars are sure to be a crowd-pleaser. They are the perfect balance of sweet and savory, making them a hit with both kids and adults. So, next time you're in the mood for a decadent dessert, give this recipe a try. Your taste buds (and your guests) will thank you.
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