15 Southern Pecan Candy Recipe With Condensed Milk Prepare To Be Amazed!

Published on: Mar 19, 2024

When it comes to traditional Southern desserts, there are few treats as beloved as pecan candy. This sweet and nutty confection is a staple at family gatherings, holidays, and church potlucks. And with our easy-to-follow recipe, you can bring a taste of the South to your own kitchen. Using condensed milk as a key ingredient, this recipe is sure to satisfy all your pecan candy cravings.

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Making the Perfect Southern Pecan Candy

Ingredients:

2 cups chopped pecans
1 cup condensed milk
1 cup granulated sugar
1 teaspoon vanilla extract
1/4 teaspoon salt

Before you start cooking, make sure to gather all your ingredients and have them measured out and ready to go. This will make the process much smoother and less stressful.

Instructions:

Start by prepping a baking sheet with parchment paper or a silicone mat.
In a medium-sized saucepan, combine the condensed milk, sugar, and salt. Cook over medium heat, stirring constantly, until the sugar has completely dissolved.
Bring the mixture to a boil, then reduce the heat to low and let it simmer for about 10 minutes, stirring occasionally.
After 10 minutes, add in the vanilla extract and chopped pecans and continue to cook for another 5 minutes, stirring constantly.
Once the mixture has thickened and the pecans are evenly coated, remove from heat.
Using a spoon or cookie scoop, drop the mixture onto the prepared baking sheet in small clusters. Let cool for at least 30 minutes.
Once cooled and hardened, peel the pecan candy clusters off the parchment paper and enjoy!

Tips for Success:

Be sure to use a heavy-bottomed saucepan to prevent burning.
Stir constantly to avoid scorching the mixture.
For added flavor, you can toast the pecans in the oven before adding them to the mixture.
If the mixture becomes too thick, you can add a splash of cream to thin it out.

With just a handful of ingredients and a little bit of time, you can create a batch of delicious Southern pecan candy that will have everyone asking for the recipe. So go ahead and give it a try – your taste buds will thank you!