17 Southern Pecan Butterballs Recipe Delight In These Amazing Recipes!
Published on: Mar 19, 2024
Southern pecan butterballs are a classic holiday treat that is loved by many. These delicious little balls of buttery, nutty goodness are a staple on many dessert tables during the festive season. If you have never tried them before, you are in for a treat. Not only are they easy to make, but they also make a great homemade gift for friends and family. In this article, we will walk you through the steps to make your own batch of southern pecan butterballs that will have everyone begging for the recipe.
Main Ingredients: Eggs, Brown Sugar, All Purpose Flour, Corn Syrup
Indulge in the rich and nutty flavors of the South with this classic Southern Pecan Pie recipe. Made with a flaky buttery crust and a gooey pecan filling, this dessert is sure to satisfy your sweet tooth.
These melt-in-your-mouth cookies are a must-try for any pecan lover. Made with ground pecans, butter, and powdered sugar, these bite-sized treats are perfect for any occasion. They're perfect for holiday cookie exchanges or as a sweet treat to enjoy with a cup of tea.
If you're looking for a delicious and easy alternative to traditional pecan pie, then these pecan pie bars are the perfect solution. With a buttery shortbread crust and a rich pecan filling, these bars are sure to be a hit with your family and friends.
Bold and flavorful, this Southern Pecan Pie is the perfect dessert for any occasion. With a hint of bourbon and a sprinkle of sea salt, this pie takes traditional pecan pie to the next level. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
This moist and fluffy cake is a staple in Southern households. Made with crushed pineapple, this cake is bursting with tropical flavors and topped with a creamy cream cheese frosting. It's the perfect dessert to bring to a summer barbecue or potluck.
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Southern Hummingbird Bundt Cake!
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Sugar, Cinnamon
With a name like "Hummingbird Cake," you know it has to be good. This Southern classic is made with bananas, pineapple, and pecans, giving it a unique and delicious flavor. And the best part? It's incredibly easy to make in a bundt pan.
For a decadent dessert that will impress your guests, look no further than this Southern Pecan Praline Cake. With layers of moist cake and a rich praline filling, this cake is sure to be the star of any dinner party.
This classic Southern cake is a labor of love, but the end result is well worth the effort. Moist yellow cake layers are sandwiched between a rich and creamy caramel frosting, making for a truly indulgent dessert.
Take your chicken salad to the next level by adding a Southern twist. Chopped pecans, grapes, and a touch of honey give this salad a unique and delicious flavor. Serve it on a croissant for a classic Southern lunch.
This nutty and moist cake is a staple in Southern homes. Made with a combination of pecans, walnuts, and almonds, this cake is sure to satisfy any nut lover's cravings. Top it with a drizzle of chocolate ganache for a truly decadent treat.
If you're a fan of creamy desserts, this Southern Pecan Cream Pie is a must-try. Made with a silky smooth custard filling and topped with crunchy pecans, this pie is a delicious twist on the classic pecan pie.
Roasted pecans are a classic Southern snack and make for a delicious topping on salads, ice cream, or just enjoyed on their own. Coated in butter, brown sugar, and cinnamon, these roasted pecans are the perfect combination of sweet and savory.
This recipe proves that delicious desserts don't have to be complicated. Made with just a handful of ingredients, this easy Southern Pecan Pie is perfect for those busy weeknights when you still want a sweet treat.
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Southern Style Pecan Pie & Two New Food Shows On...
Main Ingredients: Pecans, Dough, Large Eggs, Unsalted Butter, Light Brown
Get a taste of Southern hospitality with this classic Pecan Pie recipe. Made with a flaky crust and a rich and gooey pecan filling, this pie is the perfect addition to any holiday feast. And while you're enjoying this delicious dessert, why not tune into some new food shows for some culinary inspiration?
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Southern Pecan Caramel Sauce
Main Ingredients: Pecans, Sugar, Light Corn Syrup, Bourbon, Heavy Cream
This homemade caramel sauce is a game changer for any dessert. Made with pecans, brown sugar, and a touch of vanilla, this sauce is perfect for drizzling over ice cream, brownies, or as a dip for apple slices.
No Southern dessert spread is complete without pralines. These crunchy and sweet confections are made with sugar, butter, and pecans and are the perfect bite-sized treat to satisfy your sweet tooth.
You can never go wrong with a classic, and this Southern Pecan Pie is no exception. With a flaky crust and a rich and gooey pecan filling, this pie is a tried and true recipe that is sure to become a family favorite.
These Southern-style pralines are a must-try for any candy lover. Made with brown sugar, butter, and pecans, these sweet treats are the perfect balance of crunchy and chewy. Make a batch to give as gifts or to enjoy as an indulgent treat for yourself.
This show-stopping cake is a must-try for any special occasion. With a moist banana and pineapple cake, topped with a rich cream cheese frosting and a sprinkle of pecans, this cake is sure to impress your guests.
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Perfectly Southern Pecan Pie
Main Ingredients: Pie Crust, White Sugar, Brown Sugar, Salt, Corn Syrup
This Southern Pecan Pie recipe is tried and true, and will yield a perfect pie every time. With simple ingredients and easy-to-follow instructions, you'll have a delicious pie in no time. Serve it warm with a dollop of whipped cream for the ultimate Southern dessert experience.
The Perfect Combination of Butter and Pecans
Pecans are a staple in southern cuisine, and for good reason. They add a rich, buttery flavor and a satisfying crunch to any dish. When combined with butter, they create a heavenly blend that is irresistible. This is the key to making the perfect southern pecan butterballs.
To start, you will need to gather fresh, high-quality pecans for the recipe. Make sure to chop them finely so that they are evenly distributed throughout the dough. This will give the butterballs a nice texture and ensure that every bite is filled with pecan goodness.
The Role of Butter in Southern Pecan Butterballs
Butter is the star of this recipe, and it's what gives the butterballs their rich, buttery flavor. It's important to use real butter and not margarine or any other substitutes. The high-fat content in butter is essential for creating a tender, melt-in-your-mouth cookie.
To get the best results, make sure your butter is at room temperature before mixing it with the other ingredients. This will ensure that it mixes evenly and produces a smooth dough.
Spice it Up with Vanilla and Cinnamon
While the main ingredients in southern pecan butterballs are butter and pecans, a touch of vanilla extract and ground cinnamon takes them to a whole new level. The vanilla adds a warm, sweet flavor while the cinnamon adds a subtle spice that pairs perfectly with the nutty pecans.
Baking and Rolling Tips
When it comes to baking the butterballs, make sure to keep an eye on them in the oven. They can go from perfectly golden to burnt in a matter of minutes. Once they are out of the oven, let them cool for a few minutes before rolling them in powdered sugar. This will give them a beautiful snowy appearance and add a touch of sweetness.
In Conclusion
In just a few simple steps, you can have a batch of delicious southern pecan butterballs ready to be devoured. Whether you are looking for a new holiday treat or a homemade gift, these buttery, nutty cookies are sure to be a hit. So go ahead and give this recipe a try, and indulge in a little taste of the south.