18 Southern Peach Cobbler Recipe Using Canned Peaches Delight In These Amazing Recipes!
Published on: Mar 10, 2024
If you're a fan of traditional southern desserts, then you've probably heard of peach cobbler. This sweet and comforting dish has been a staple in southern cooking for generations, and it's easy to see why. With its juicy peaches, flaky crust, and warm spices, peach cobbler is the perfect ending to any meal. While fresh peaches may not always be in season, you can still enjoy this delicious dessert using canned peaches. In this article, we'll show you a simple and delicious southern peach cobbler recipe using canned peaches. So, grab your apron and let's get baking!
Are you looking for a delicious and unique way to cook your chicken? Look no further than beer can chicken! This cooking method involves placing a partially filled beer can into the cavity of a whole chicken and then roasting it on the grill. The result is a juicy and flavorful chicken with crispy skin that will have your taste buds singing. To take your beer can chicken to the next level, try out these top 9 recipes for a Southern twist on this classic dish.
One of the most popular ways to make beer can chicken is with a spicy rub and a can of your favorite beer. This recipe takes that classic combination and adds a Southern touch with a peach glaze. The sweet and tangy flavors of the glaze pair perfectly with the smoky and spicy chicken for a mouthwatering dish.
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Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
If you're a fan of traditional Southern cuisine, then this recipe is for you. The chicken is coated in a mixture of buttermilk, hot sauce, and spices before being roasted on a beer can. The result is a tender and flavorful chicken with a hint of heat. The real star of this recipe, however, is the peach cobbler made with fresh peaches and a buttery crust. It's the perfect side dish to accompany your beer can chicken.
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Southern Peach Cobbler With Fresh Peaches
Main Ingredients: Peaches, Sugar, Brown Sugar, Spice, Vanilla Extract
For a more traditional approach to Southern peach cobbler, try this recipe. The chicken is rubbed with a blend of herbs and spices and then roasted on a beer can for a moist and flavorful result. The peach cobbler is made with fresh peaches and a flaky biscuit topping, making it the perfect comforting dessert to enjoy with your beer can chicken.
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Mama’s Southern Peach Cobbler
Main Ingredients: Unsalted Butter, Ap Flour, Sugar, Baking Powder, Salt
Is there anything better than a recipe passed down from your mama? This beer can chicken recipe is inspired by the flavors of the South, with a tangy and slightly sweet marinade that includes bourbon, brown sugar, and Dijon mustard. The chicken is then roasted on a can of beer for a moist and delicious result. Serve it with a side of homemade peach cobbler for the ultimate Southern meal.
This recipe takes a fresh and light approach to beer can chicken and peach cobbler. The chicken is marinated in a blend of herbs and lemon juice before being roasted on a can of beer for a bright and zesty flavor. The peach cobbler is made with fresh peaches, cinnamon, and a touch of honey for a healthier twist on the classic dessert.
If you're a fan of spicy food, then this recipe is for you. The chicken is marinated in a blend of spicy Cajun seasonings and then roasted on a can of beer for a flavorful and juicy result. The peach cobbler is made with a generous amount of cayenne pepper for a sweet and spicy dessert that will leave your taste buds tingling.
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Easy Southern Peach Cobbler
Main Ingredients: Challenge Butter, All Purpose Flour, Granulated Sugar
If you're short on time but still want to enjoy a delicious beer can chicken and peach cobbler, this recipe is for you. The chicken is seasoned with a simple blend of spices and then roasted on a can of beer for a quick and easy meal. The peach cobbler is made with canned peaches and a simple biscuit topping, making it a breeze to whip up.
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Southern Peach Cobbler + Video
Main Ingredients: Fresh Peaches, Granulated Sugar, Light Brown Sugar
Not sure how to make beer can chicken? This recipe has got you covered. The step-by-step video tutorial will guide you through the process of roasting a chicken on a can of beer for a moist and flavorful result. The peach cobbler is made with a buttery crust and a generous amount of cinnamon and sugar for a classic and comforting dessert.
When it comes to classic Southern desserts, southern peach cobbler is always at the top of the list. This delicious dessert is a staple at summer barbecues, potlucks, and family gatherings. Made with fresh peaches, warm spices, and a buttery biscuit topping, it's the perfect combination of sweet and tangy flavors.
One of the best things about southern peach cobbler is its versatility. You can use fresh or canned peaches, and you can adjust the sweetness and spices to your liking. Plus, it's a great way to use up ripe peaches that are on the verge of going bad. So next time you have some peaches that need to be used up, consider making a delicious peach cobbler!
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Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
If you're looking for the best ever southern peach cobbler recipe, look no further. This recipe is a tried and true favorite that has been passed down for generations. It's made with fresh peaches, a touch of lemon juice, and a hint of cinnamon for a perfectly balanced flavor. And the topping is made with a combination of butter, flour, and sugar for a crisp and buttery finish.
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Southern Peach Cobbler With Fresh Peaches
Main Ingredients: Peaches, Sugar, Brown Sugar, Spice, Vanilla Extract
The key to a truly delicious southern peach cobbler is using fresh, ripe peaches. They add a natural sweetness and juiciness to the dish that just can't be replicated with canned peaches. So if you have access to fresh peaches, be sure to use them in this recipe for the best results.
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Mama’s Southern Peach Cobbler
Main Ingredients: Unsalted Butter, Ap Flour, Sugar, Baking Powder, Salt
Every family has their own version of southern peach cobbler, and this recipe is straight from Mama's kitchen. It's a simple and straightforward recipe that doesn't require any fancy ingredients or techniques. Just peaches, sugar, flour, butter, and a few spices. But the end result is a warm and comforting dessert that will make you feel like you're back at home with Mama.
If you want to take your southern peach cobbler to the next level, try adding some fresh berries to the mix. Blueberries, raspberries, or blackberries all pair well with peaches and add an extra burst of flavor and color to the dish. You can mix them in with the peaches or layer them on top of the cobbler before baking.
One of the great things about southern peach cobbler is that it's a dessert that can be enjoyed all year round. In the summer, you can use fresh peaches, and in the winter, you can use canned peaches. And no matter when you make it, it's always a crowd-pleaser. Just be sure to serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Easy Southern Peach Cobbler
Main Ingredients: Challenge Butter, All Purpose Flour, Granulated Sugar
If you're new to making southern peach cobbler, don't be intimidated. This recipe is actually quite easy, even for beginner bakers. The most time-consuming part is peeling and slicing the peaches, but after that, it's just a matter of mixing everything together and popping it in the oven. So don't be afraid to give this delicious dessert a try!
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Southern Peach Cobbler + Video
Main Ingredients: Fresh Peaches, Granulated Sugar, Light Brown Sugar
If you're a visual learner, check out the many video tutorials available online for making southern peach cobbler. Seeing the process in action can make it easier to understand and follow along. Plus, many of these videos offer helpful tips and tricks to ensure your cobbler turns out perfectly every time. So why not grab some peaches and get baking?
Ingredients You'll Need
For the Filling:
Canned Peaches: 2 (29 ounce) cans of sliced peaches in syrup
Butter: 1/4 cup
Brown Sugar: 1/4 cup
Cornstarch: 1 tablespoon
Cinnamon: 1 teaspoon
Nutmeg: 1/4 teaspoon
Vanilla Extract: 1 teaspoon
For the Topping:
All-Purpose Flour: 1 cup
Sugar: 1/4 cup
Baking Powder: 2 teaspoons
Salt: 1/4 teaspoon
Butter: 1/4 cup, cold and cubed
Milk: 1/2 cup
Vanilla Extract: 1 teaspoon
Instructions
1. Preheat your oven to 375°F (190°C) and grease a 9x13 inch baking dish.
2. In a medium saucepan, melt the butter over medium heat. Once melted, add in the brown sugar, cinnamon, nutmeg, and vanilla extract. Stir until well combined.
3. In a small bowl, mix the cornstarch with a few tablespoons of the syrup from the canned peaches. Pour this mixture into the saucepan with the butter and sugar mixture. Stir until thickened.
4. Add the canned peaches to the saucepan and stir to coat the peaches in the sauce. Remove from heat and set aside.
5. In a separate bowl, mix together the flour, sugar, baking powder, and salt. Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
6. Add in the milk and vanilla extract and stir until a thick batter forms.
7. Pour the peach filling into the prepared baking dish and spread it evenly. Drop spoonfuls of the batter over the top of the peaches, leaving some gaps for the peaches to peek through.
8. Bake for 35-40 minutes, or until the topping is golden brown and the filling is bubbly.
9. Serve warm with a scoop of vanilla ice cream for the ultimate southern experience.
This southern peach cobbler recipe using canned peaches is a delicious and easy way to enjoy this classic dessert year-round. The canned peaches provide a sweet and juicy filling, while the warm spices and flaky crust make it a comforting treat. With just a few simple ingredients, you can create a taste of the south in your own kitchen. So, the next time you're craving something sweet, give this recipe a try and let us know what you think!
Now that you have the recipe, it's time to start baking! Share this article with your friends and family so they can enjoy this delicious southern dessert too. And don't forget to subscribe to our newsletter for more tasty recipes and cooking tips. Happy baking!
