16 Southern Peach Cobbler Recipe Canned Peaches Dive Into Deliciousness!
Published on: Mar 6, 2024
Canned peaches may not be the first ingredient that comes to mind when you think of southern peach cobbler, but trust me, this recipe will blow your mind. Not only is it incredibly easy to make, but the end result tastes like a slice of heaven. The combination of the juicy, sweet peaches and the warm, buttery crust is simply irresistible. So, grab a can of peaches and let's get baking!
One of the most beloved desserts in the southern United States is the classic peach cobbler. Made with juicy, ripe peaches and a buttery, crispy crust, this dessert is a staple at family gatherings and potluck dinners. There are many variations of this dessert, but we've gathered some of the best beer can chicken recipes to give this classic dish a unique twist. Keep reading to discover some mouth-watering southern peach cobbler recipes that are sure to impress your friends and family.
If you're looking for a traditional southern peach cobbler recipe, look no further than this one. Made with fresh peaches, a touch of cinnamon, and a buttery crust, this dessert will transport you to a warm summer day in the south. The secret ingredient in this recipe is a splash of vanilla extract, which adds a depth of flavor to the filling. Serve it with a scoop of vanilla ice cream for the perfect sweet and creamy combination.
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Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
This recipe claims to be the best peach cobbler you'll ever taste, and we have to agree. The filling is made with brown sugar and lemon juice, which gives it a tangy and sweet flavor that perfectly complements the peaches. The crust is made with a mixture of flour, baking powder, and sugar, giving it a light and fluffy texture. This cobbler is best served warm with a dollop of whipped cream on top.
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Southern Peach Cobbler With Fresh Peaches
Main Ingredients: Peaches, Sugar, Brown Sugar, Spice, Vanilla Extract
If you want to use fresh peaches in your cobbler, this is the recipe for you. The secret to this recipe is to peel and slice the peaches, then let them sit in lemon juice and sugar for a few hours to release their juices. This creates a deliciously sweet and syrupy filling for the cobbler. The crust is made with a mixture of butter, flour, and sugar, giving it a crumbly and buttery texture.
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Mama’s Southern Peach Cobbler
Main Ingredients: Unsalted Butter, Ap Flour, Sugar, Baking Powder, Salt
This recipe is a family favorite and has been passed down for generations. The filling is made with canned peaches and cinnamon, making it a quick and easy option for those who don't have access to fresh peaches. The crust is made with a mixture of flour, sugar, and cinnamon, giving it a warm and spicy flavor. This cobbler is best served warm with a scoop of vanilla ice cream on top.
If you want to make a cobbler that is bursting with fresh fruit flavor, this recipe is for you. This cobbler is made with fresh peaches, blueberries, and blackberries, giving it a colorful and flavorful filling. The crust is made with a mixture of flour, sugar, and butter, giving it a crispy and buttery texture. This cobbler is best served warm with a scoop of vanilla ice cream on top.
This recipe adds a unique twist to the classic southern peach cobbler by using a beer can chicken as the base for the filling. The chicken is cooked with beer, peaches, and spices, creating a flavorful and tender meat that pairs perfectly with the sweet and tangy peaches. The crust is made with a mixture of flour, sugar, and butter, giving it a crispy and buttery texture.
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Easy Southern Peach Cobbler
Main Ingredients: Challenge Butter, All Purpose Flour, Granulated Sugar
If you're short on time but still want to enjoy a delicious peach cobbler, this recipe is perfect for you. It only requires a few ingredients, including canned peaches and biscuit dough. The peaches are mixed with brown sugar and cinnamon, then topped with pieces of the biscuit dough. The result is a warm and gooey cobbler that is perfect for a quick and easy dessert.
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Southern Peach Cobbler + Video
Main Ingredients: Fresh Peaches, Granulated Sugar, Light Brown Sugar
If you're a visual learner, this recipe is perfect for you. Not only does it include a detailed recipe, but it also includes a video tutorial to guide you through the process. The filling is made with fresh peaches, lemon juice, and sugar, and the crust is made with a mixture of flour, sugar, and butter. This cobbler is best served warm with a scoop of whipped cream on top.
This mouthwatering Southern Peach Cobbler recipe is a must-try for any beer can chicken lover! The combination of tender chicken, juicy peaches, and savory spices will have your taste buds dancing with delight. It's the perfect dish for a summer barbecue or a cozy family dinner. So fire up your grill and get ready to impress your guests with this delicious recipe.
If you're looking for a twist on the classic beer can chicken, this Southern Peach Cobbler recipe is sure to satisfy your cravings. The sweet and tangy flavors of the peaches perfectly complement the smoky and savory flavors of the chicken. And the best part? It's incredibly easy to make. With just a few simple ingredients and a beer can, you'll have a mouthwatering dish that will impress even the pickiest eaters.
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Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
This recipe truly lives up to its name - it's the best ever Southern Peach Cobbler you'll ever taste! The secret to its deliciousness lies in the fresh peaches that are used in this recipe. They add a burst of flavor that you just can't get from canned peaches. And the beer can chicken adds a depth of flavor that takes this dish to a whole new level. Trust us, you won't be able to resist going back for seconds.
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Southern Peach Cobbler With Fresh Peaches
Main Ingredients: Peaches, Sugar, Brown Sugar, Spice, Vanilla Extract
Speaking of fresh peaches, this recipe takes full advantage of the juicy, ripe peaches of summer. The sweet and juicy peaches are sliced and combined with a blend of spices to create a flavorful filling for the cobbler. And when paired with the tender and succulent beer can chicken, it's a match made in heaven. This dish is sure to become a family favorite in no time.
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Mama’s Southern Peach Cobbler
Main Ingredients: Unsalted Butter, Ap Flour, Sugar, Baking Powder, Salt
If you're lucky enough to have a Southern mama, you know that they make the best food. And this Mama’s Southern Peach Cobbler recipe is no exception. It's a tried and true recipe that has been passed down for generations. The secret to its deliciousness? A generous amount of butter and cinnamon. Trust us, your taste buds will thank you.
There's nothing quite like a fresh and homemade peach cobbler. And this Fresh Southern Peach Cobbler recipe is a prime example of that. It's made with fresh peaches, butter, sugar, and a hint of nutmeg to create a decadent and irresistible dessert. The addition of beer can chicken makes it a complete meal that will have everyone coming back for more.
Looking for a quick and easy recipe for a busy weeknight? This Southern Peach Cobbler recipe is the answer. With just a handful of ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time. The beer can chicken adds a tender and juicy element to this cobbler, making it a well-rounded and delicious dish.
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Easy Southern Peach Cobbler
Main Ingredients: Challenge Butter, All Purpose Flour, Granulated Sugar
Don't be intimidated by the idea of making a peach cobbler from scratch. This Easy Southern Peach Cobbler recipe is perfect for beginners. It's made with canned peaches, making it a convenient and budget-friendly option. And the beer can chicken adds a unique twist that will have your guests asking for the recipe. Trust us, it's that good.
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Southern Peach Cobbler + Video
Main Ingredients: Fresh Peaches, Granulated Sugar, Light Brown Sugar
Still not convinced that you need to try this Southern Peach Cobbler recipe? Maybe the fact that it comes with a helpful video tutorial will change your mind. This recipe not only provides you with a delicious meal, but it also gives you a step-by-step visual guide to follow along with. It's perfect for visual learners or anyone who wants to ensure that their dish turns out perfectly every time.
Why Canned Peaches?
The Convenience Factor
Using canned peaches in this southern peach cobbler recipe not only saves you time, but also ensures that you have access to this delicious dessert all year round. Fresh peaches are only in season for a short period of time, and can be expensive when they are not in season. Canned peaches, on the other hand, are available in most grocery stores and can be stored in your pantry for months.
The Perfect Ripeness
One of the challenges of using fresh peaches in a cobbler is finding ones that are perfectly ripe. If the peaches are too hard, they won't have as much flavor, but if they are too ripe, they can turn mushy when baked. Canned peaches, however, are picked at the peak of ripeness, ensuring that they are juicy and full of flavor.
The best part? You don't have to worry about peeling and slicing the peaches, as they are already prepared for you in the can.
Tastes Just as Good (if not better!)
Some may argue that using canned peaches is not as good as using fresh ones, but I beg to differ. The canning process actually intensifies the flavor of the peaches, making them even more delicious and perfect for a cobbler. Plus, the added syrup in the can adds a touch of sweetness to the dessert that you won't get with fresh peaches.
Ready to Bake?
Now that you know why canned peaches are the way to go for this southern peach cobbler recipe, it's time to get baking. With just a few simple ingredients and a few easy steps, you'll have a mouth-watering cobbler that will impress any crowd. So, next time you're craving a taste of the south, don't hesitate to grab a can of peaches and whip up this amazing dessert.
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