20 Southern Oxtail Recipe In Oven Dive Into Deliciousness!
Published on: Mar 6, 2024
Southern oxtail is a hearty and flavorful dish that has been enjoyed for generations in the southern region of the United States. This dish, typically made with slow-cooked oxtail, vegetables, and seasonings, is a staple in many southern households. While it may seem intimidating to make, with the right recipe and cooking method, you can easily create a delicious and tender southern oxtail dish in your oven. In this article, we will provide you with a professional and well-organized introduction to making a mouth-watering southern oxtail recipe in your own oven.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
If you're looking for a delicious and easy side dish to accompany your beer can chicken, look no further than Southern Cornbread. This classic Southern staple is made with cornmeal, flour, and buttermilk for a dense and slightly sweet flavor. Serve it hot and fresh from the skillet for the perfect addition to your meal.
This hearty and flavorful dish is a must-try for any beer can chicken lover. Smothered chicken is a staple in Southern cuisine, and for good reason. Tender chicken thighs are cooked low and slow in a flavorful gravy made with onions, bell peppers, and spices. Serve it over rice or with a side of mashed potatoes for a satisfying meal.
No Southern meal is complete without a side of collard greens. These dark leafy greens are cooked with bacon, onions, and spices for a savory and flavorful dish. Serve them alongside your beer can chicken for a well-rounded and delicious meal.
Take your beer can chicken to the next level with this Southern cornbread dressing recipe. Made with crumbled cornbread, onions, celery, and spices, this classic dish is the perfect accompaniment to any roasted chicken. Serve it hot with a side of gravy for a tasty and comforting meal.
For a twist on the traditional smothered chicken, try this Southern smothered oxtail recipe. Oxtails are cooked low and slow until tender and then smothered in a rich and flavorful gravy. Serve them with a side of rice or mashed potatoes for a hearty and satisfying meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a side of biscuits. These classic flaky biscuits are made with just a few ingredients and are perfect for soaking up the delicious juices from your beer can chicken. Serve them hot with a pat of butter for a true Southern experience.
Indulge in a classic Southern comfort food with this baked mac and cheese recipe. Made with a creamy and cheesy sauce and topped with a crispy breadcrumb topping, this dish is the perfect complement to any roasted chicken. Serve it as a side dish or add some extra protein like bacon or chicken for a complete meal.
For a twist on the classic baked mac and cheese, try this Southern version made with a combination of cheddar and Velveeta cheese. The result is a creamy and gooey dish that pairs perfectly with your beer can chicken. Serve it hot and bubbly for a satisfying and comforting meal.
No meal is complete without a delicious dessert, and these Southern pecan pie bars are the perfect ending to your beer can chicken feast. These bars are made with a buttery and flaky crust, a rich and gooey filling, and topped with crunchy pecans. Serve them warm with a scoop of vanilla ice cream for a truly indulgent treat.
End your meal on a sweet note with this classic Southern peach cobbler recipe. Made with juicy peaches, warm spices, and a buttery biscuit topping, this dessert is the perfect complement to your beer can chicken. Serve it warm with a scoop of vanilla ice cream for the ultimate Southern treat.
Another classic Southern side dish that pairs perfectly with beer can chicken is collard greens. This recipe is made with bacon, onions, and chicken broth for a flavorful and hearty dish. Serve them alongside your roasted chicken for a healthy and satisfying meal.
Add some Southern flair to your beer can chicken with this homemade pimento cheese recipe. Made with shredded cheese, mayo, and diced pimentos, this spread is the perfect addition to sandwiches or as a dip for crackers. Serve it alongside your chicken for a tasty and easy appetizer.
This simple and delicious Southern cabbage recipe is the perfect side dish for any meal. Sliced cabbage is cooked with bacon, onions, and spices for a flavorful and hearty dish. Serve it hot and fresh alongside your beer can chicken for a well-rounded and satisfying meal.
For a twist on the classic Southern cornbread, try this recipe made with a hint of sweetness from honey. This version is perfect for soaking up the juices from your roasted chicken. Serve it hot with a pat of butter for a tasty and comforting side dish.
This creamy and flavorful sausage gravy is the perfect topping for your biscuits or as a side dish for your beer can chicken. Made with ground sausage, milk, and spices, this gravy is easy to make and packed with flavor. Serve it hot for a comforting and delicious meal.
Add some crunch to your meal with these Southern hush puppies. Made with a cornmeal batter and fried until golden and crispy, these bite-sized snacks are the perfect accompaniment to your beer can chicken. Serve them hot and fresh for a tasty and satisfying treat.
If you're looking for a unique and tasty side dish for your beer can chicken, try this Southern squash casserole. Made with sliced squash, cheese, and a buttery cracker topping, this dish is a crowd-pleaser. Serve it hot and bubbly for a comforting and delicious meal.
For a twist on traditional corn on the cob, try this Southern fried corn recipe. Fresh corn is sautéed with bacon, onions, and spices for a flavorful and hearty side dish. Serve it alongside your beer can chicken for a delicious and satisfying meal.
Take your beer can chicken to the next level with this Southern shrimp and grits recipe. Creamy and cheesy grits are topped with tender shrimp, bacon, and a flavorful sauce for a decadent and delicious dish. Serve it as a side or add some extra protein for a complete meal.
For a different take on the classic mac and cheese, try this Southern version made with a homemade cheese sauce and topped with a buttery cracker crumb topping. Serve it hot and fresh alongside your beer can chicken for a comforting and tasty meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
If you want to impress your guests with a true Southern delicacy, look no further than this Southern Cornbread recipe. Made in a cast iron skillet, this cornbread is crispy on the outside, moist on the inside, and full of flavor. The secret? Use buttermilk instead of regular milk for a tangy kick. Serve it alongside your Beer Can Chicken for a true Southern feast.
This classic Southern dish is the epitome of comfort food. Tender chicken smothered in a rich and flavorful gravy, served over a bed of fluffy mashed potatoes. It's a perfect pairing for your Beer Can Chicken, and will have your taste buds singing with joy.
Don't settle for a basic stuffing when you can have this Southern Cornbread Dressing. Made with crumbled cornbread, sage, and thyme, this dish is a must-have for any holiday meal or family gathering. Serve it alongside your Beer Can Chicken for a truly unforgettable meal.
If you're looking for a way to add some greens to your meal, look no further than this Southern Collard Greens recipe. Slow-cooked with bacon, onion, and apple cider vinegar, these greens are full of flavor and will be the perfect addition to your Beer Can Chicken feast.
Oxtails are a Southern delicacy that are often overlooked. But once you try this Southern Smothered Oxtails recipe, you'll never look back. Slow-cooked with onion, garlic, and beef broth, these oxtails are fall-off-the-bone tender and bursting with flavor. Serve them alongside your Beer Can Chicken for a truly decadent meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of flaky, buttery biscuits. This Classic Southern Biscuits recipe is the perfect accompaniment to your Beer Can Chicken. Made with buttermilk, butter, and a touch of sugar, these biscuits will have your guests reaching for seconds (and maybe even thirds).
Is there anything more comforting than a big bowl of Southern Baked Macaroni and Cheese? This recipe takes the classic dish to the next level with the addition of bacon, cheddar cheese, and a crispy bread crumb topping. Serve it alongside your Beer Can Chicken for a hearty and delicious meal.
A twist on the classic, this Southern Baked Mac and Cheese recipe uses a blend of sharp cheddar and pepper jack cheeses for a spicy kick. Topped with pimiento for a touch of sweetness, this dish is a must-try for any mac and cheese lover. Serve it alongside your Beer Can Chicken for a meal that will leave everyone satisfied.
For a sweet ending to your Beer Can Chicken feast, try these Southern Pecan Pie Bars. Made with a flaky shortbread crust and a gooey pecan filling, these bars are easier to make than a traditional pie but just as delicious. Top them with a scoop of vanilla ice cream for the ultimate indulgence.
Nothing says Southern hospitality like a warm and comforting Peach Cobbler. This recipe uses fresh peaches, cinnamon, and a touch of brown sugar for a perfectly sweet and juicy dessert. Serve it alongside your Beer Can Chicken for a memorable meal that will have your guests raving.
This Classic Southern Collard Greens recipe is a must-have for any Southern feast. Slow-cooked with ham hock, onion, and apple cider, these greens are packed with flavor and the perfect complement to your Beer Can Chicken. Don't forget to serve them with a side of hot sauce for an extra kick.
This Southern Pimento Cheese recipe is the perfect appetizer to serve alongside your Beer Can Chicken. Made with sharp cheddar, cream cheese, and of course, pimentos, this dip is creamy, tangy, and oh-so-addictive. Serve it with crackers or vegetables for a crowd-pleasing snack.
Cabbage may not be the most exciting vegetable, but this Southern Cabbage recipe will change your mind. Slow-cooked with bacon, onion, and chicken broth, this dish is full of flavor and the perfect side dish for your Beer Can Chicken. Don't forget to sprinkle on some cajun seasoning for an extra kick.
No Southern meal is complete without a side of cornbread. This Southern Cornbread recipe is a classic that will have your guests begging for the recipe. Made with cornmeal, buttermilk, and honey, this cornbread is the perfect accompaniment to your Beer Can Chicken. Serve it warm with a drizzle of honey butter for the ultimate indulgence.
This Southern Sausage Gravy is the perfect topping for your Beer Can Chicken. Made with pork sausage, milk, and flour, this rich and creamy gravy is a classic Southern breakfast dish, but it's just as delicious served over your chicken. Don't forget to serve it with a side of biscuits for dipping.
No Southern meal is complete without a basket of hush puppies. These Southern Hush Puppies are crispy on the outside, soft on the inside, and full of flavor. Made with cornmeal, buttermilk, and green onions, these hush puppies are the perfect side dish for your Beer Can Chicken.
This Southern Squash Casserole is a true Southern classic. Made with yellow squash, cheddar cheese, and a crispy bread crumb topping, this casserole is the perfect accompaniment to your Beer Can Chicken. It's also a great way to sneak in some extra veggies for picky eaters.
If you're tired of serving the same old canned corn, try this Southern Fried Corn recipe. Made with bacon, onion, and corn kernels, this dish is full of flavor and the perfect side dish for your Beer Can Chicken. Don't forget to sprinkle on some cajun seasoning for an extra kick.
For a taste of the South, try this Southern Shrimp and Grits recipe. Creamy grits topped with sauteed shrimp and a rich bacon and tomato gravy, this dish is perfect for a special occasion or a weeknight dinner. Serve it alongside your Beer Can Chicken for a meal that will transport you to the South.
This Southern Style Macaroni and Cheese recipe is the ultimate comfort food. Made with a blend of sharp cheddar and colby jack cheeses, this dish is creamy, cheesy, and oh-so-delicious. Serve it alongside your Beer Can Chicken for a meal that will have everyone coming back for seconds.
Prepping and Seasoning the Oxtail
To begin, you will need to purchase approximately 3-4 pounds of fresh oxtail from your local butcher or grocery store. It is important to use fresh oxtail as it will ensure the best flavor and tenderness in your dish. Once you have your oxtail, you will need to trim off any excess fat and cut the oxtail into 2-inch pieces.
Next, it's time to season your oxtail. In a small bowl, combine 2 teaspoons of salt, 1 teaspoon of black pepper, 1 teaspoon of garlic powder, and 1 teaspoon of onion powder. Rub this seasoning mix all over the oxtail pieces, making sure to coat each piece evenly. Let the oxtail marinate in the seasoning for at least 30 minutes, or up to overnight in the refrigerator for maximum flavor.
Adding Vegetables and Liquid
While your oxtail is marinating, you can prepare your vegetables and liquid for the dish. In a large oven-safe Dutch oven or casserole dish, place 2 chopped onions, 3 chopped carrots, and 3 chopped celery stalks. These vegetables will add flavor and substance to the dish.
Next, place your marinated oxtail pieces on top of the vegetables. This will allow the flavors to meld together as the oxtail cooks. Pour in 2 cups of beef broth and 1 cup of red wine (optional) to the dish. The liquid will help to keep the oxtail moist and tender while cooking.
Cooking in the Oven
Now that your oxtail and vegetables are prepped and in the dish, it's time to cook it in the oven. Preheat your oven to 325 degrees Fahrenheit and cover the dish with a lid or foil. Place the dish in the oven and let it cook for 3-4 hours, or until the oxtail is tender and falling off the bone.
Once the oxtail is fully cooked, remove it from the oven and let it cool for a few minutes. You can then serve your southern oxtail over a bed of rice or mashed potatoes for a complete and satisfying meal.
In conclusion, making a delicious southern oxtail dish in your oven is easier than you may think. With fresh oxtail, the right seasoning, and a slow cooking method, you can create a mouth-watering and tender oxtail dish that will impress your family and friends. So next time you're looking for a hearty and flavorful meal, try out this southern oxtail recipe in your own oven.
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