16 Southern Omelet Recipe Savor The Mouthwatering Goodness!
Published on: Apr 24, 2024
In addition to being a delicious breakfast option, a southern omelet is also a versatile dish that can be enjoyed at any time of the day. With its fluffy texture and savory fillings, it is no surprise that this dish has become a staple in many households. But what makes a southern omelet truly stand out is the unique combination of flavors and ingredients that come together to create a mouthwatering experience.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
The first recipe on our list is a classic Southern side dish – cornbread. This recipe takes it up a notch by using a cast iron skillet to create a crispy, golden crust. The addition of sweet corn kernels and jalapenos gives this cornbread a delicious kick. Serve it alongside your beer can chicken for a perfect pairing.
This next recipe is a Southern favorite – smothered chicken. It involves cooking chicken in a rich and flavorful gravy until it is fall-off-the-bone tender. The onions, garlic, and bell peppers in the gravy add a depth of flavor that pairs perfectly with the beer can chicken. Serve it over rice for a hearty and satisfying meal.
No Southern meal is complete without a side of collard greens. These tender and flavorful greens are cooked with bacon, onion, and apple cider vinegar for a tangy and smoky flavor. They make the perfect accompaniment to your beer can chicken and add a touch of Southern charm to your meal.
This traditional Southern dish is a must-have at any holiday gathering. Made with cornbread, celery, onion, and herbs, this dressing is moist and flavorful. It is the perfect side dish for your beer can chicken and will have your guests begging for the recipe.
If you're looking for a unique twist on smothered chicken, try this recipe for smothered oxtails. The oxtails are braised in a rich and flavorful gravy made with red wine, beef broth, and tomato paste. The result is tender, melt-in-your-mouth meat that pairs perfectly with the crispiness of the beer can chicken.
6of 20
Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a basket of flaky, buttery biscuits. This recipe uses buttermilk to give the biscuits a tangy flavor and butter for a tender and flaky texture. These biscuits are perfect for soaking up the juices from your beer can chicken and are sure to be a crowd-pleaser.
Mac and cheese is a comfort food staple, and this Southern version takes things to the next level. Made with sharp cheddar cheese and creamy Velveeta, this mac and cheese is rich and indulgent. The addition of crumbled bacon and green onions gives it a Southern twist that pairs perfectly with the beer can chicken.
If you can't get enough of mac and cheese, try this recipe for a baked version. This dish is made with elbow macaroni, cheddar cheese soup, and shredded cheddar cheese, making it extra creamy and cheesy. Top it off with bread crumbs and bacon bits for a crunchy and flavorful topping.
No Southern meal is complete without a sweet treat, and these pecan pie bars are the perfect ending to your beer can chicken dinner. Made with a buttery shortbread crust and a gooey pecan filling, these bars are a delicious twist on the classic pecan pie. Serve them warm with a scoop of vanilla ice cream for a truly indulgent dessert.
This Southern classic is a must-try for any beer can chicken dinner. Made with fresh peaches and a golden biscuit topping, this cobbler is the perfect combination of sweet and tart. Serve it warm with a dollop of whipped cream for a truly decadent dessert.
If you're looking for a more traditional collard greens recipe, this one is for you. Made with smoked ham hocks and apple cider vinegar, these greens are flavorful and tender. They make the perfect side dish for your beer can chicken and are sure to be a hit with your guests.
No Southern meal is complete without a spread of pimento cheese. This recipe takes the classic dip to the next level with the addition of cream cheese and bacon. Serve it with crackers or vegetables as an appetizer before digging into your beer can chicken.
This simple and delicious recipe for Southern-style cabbage is the perfect side dish for your beer can chicken. Made with bacon, onion, and chicken broth, this cabbage is flavorful and tender. It's the perfect way to incorporate some vegetables into your meal while still keeping with the Southern theme.
This classic Southern cornbread recipe is a must-try for any beer can chicken dinner. Made with cornmeal, buttermilk, and honey, this cornbread is moist and flavorful. Serve it warm with a pat of butter for a truly satisfying side dish.
If you're looking for a hearty and comforting breakfast dish to pair with your beer can chicken, try this recipe for Southern sausage gravy. Made with pork sausage and milk, this gravy is rich and flavorful. Serve it over biscuits for a classic Southern breakfast that will keep you full and satisfied.
Hush puppies are a classic Southern side dish that pairs perfectly with beer can chicken. This recipe uses cornmeal and buttermilk to create a crispy and flavorful hush puppy. Serve them alongside your chicken for a delicious and unique side dish.
This creamy and cheesy squash casserole is the perfect side dish for your beer can chicken. Made with yellow squash, cheddar cheese, and cream of chicken soup, this casserole is a crowd-pleaser. Top it off with crushed Ritz crackers for a crunchy and buttery topping.
If you're looking for a unique twist on corn, try this recipe for Southern fried corn. Made with bacon, onion, and heavy cream, this corn is creamy and flavorful. Serve it alongside your beer can chicken for a delicious and unexpected side dish.
For a taste of the South, try this recipe for Southern shrimp and grits. The creamy and cheesy grits are the perfect accompaniment to the spicy and flavorful shrimp. This dish is a delicious and unique way to incorporate seafood into your beer can chicken dinner.
No holiday meal is complete without candied yams, and this Southern version is sure to be a hit. Made with brown sugar, butter, and spices, these yams are sweet and tender. Serve them alongside your beer can chicken for a festive and delicious meal.
Ingredients
For the omelet:
3 eggs
2 tablespoons milk
1 tablespoon butter
Salt and pepper, to taste
For the filling:
1/4 cup diced ham
1/4 cup diced bell peppers
1/4 cup diced onions
1/4 cup shredded cheddar cheese
Making a southern omelet is all about using fresh, high-quality ingredients. It's important to use farm-fresh eggs for the best taste and texture. You can also add in fresh herbs such as chives, parsley, or thyme for an extra burst of flavor.
Instructions
In a bowl, whisk together the eggs, milk, and a pinch of salt and pepper.
In a non-stick skillet, melt the butter over medium heat.
Once the butter is melted, pour in the egg mixture and let it cook for about a minute.
Using a spatula, gently fold the edges of the omelet towards the center, allowing the uncooked egg to flow to the edges.
Cook for another minute until the omelet is set and slightly golden on the bottom.
Add the ham, bell peppers, and onions to one half of the omelet, and sprinkle the cheddar cheese on top.
Using the spatula, carefully fold the other half of the omelet over the filling to create a half-moon shape.
Cook for another minute until the cheese is melted and the filling is heated through.
Slide the omelet onto a plate and serve hot.
This recipe is just a starting point, and you can get creative with the fillings. Some popular variations include using sausage instead of ham, adding mushrooms or spinach, or even incorporating some spicy Cajun flavors for a southern twist.
Final Thoughts
A southern omelet is a simple yet satisfying dish that can be easily customized to suit your taste preferences. Whether you're looking for a quick breakfast, a light lunch, or a hearty dinner, this recipe is sure to please. So why not give it a try and add some southern flair to your next meal?
Now that you have the recipe, it's time to gather the ingredients and get cooking! Trust us, once you take a bite of this fluffy, flavorful omelet, you'll be hooked and making it a regular part of your meal rotation.
