16 Southern Oldfashioned Tomato Gravy Recipe Prepare To Be Amazed!
Published on: Apr 24, 2024
Southern old-fashioned tomato gravy is a classic dish that has been passed down through generations in the southern United States. This savory gravy is a staple in many southern households and is often served over creamy grits or biscuits for a hearty and comforting meal. The recipe may vary from family to family, but the basic ingredients and techniques remain the same. In this article, we will explore the history of this beloved dish and provide a professional and well-organized introduction to making it at home.
Take your beer can chicken to the next level with this Southern sausage gravy recipe. The addition of savory sausage adds a depth of flavor that will have your taste buds singing. Serve this rich and creamy gravy over your beer can chicken for a truly indulgent meal.
No Southern meal is complete without a hearty serving of tomato gravy. This recipe combines the tangy sweetness of tomatoes with the creaminess of milk and a touch of spice for a gravy that is sure to be a hit. Pour it over your beer can chicken for a burst of flavor in every bite.
For a twist on the classic tomato gravy, try this Southern version. The addition of bacon and onion gives this gravy a smoky and savory flavor that pairs perfectly with beer can chicken. The creamy texture and bold taste will have you coming back for seconds.
4of 20
Creamy Tomato Gravy
Main Ingredients: Bacon Fat, Diced Onion, Garlic, Salt, Freshly Ground
Looking for a rich and creamy gravy to top your beer can chicken? Look no further than this recipe for creamy tomato gravy. This decadent sauce combines the tanginess of tomatoes with the creaminess of heavy cream for a velvety smooth texture that will have your taste buds dancing.
5of 20
Southern Style Tomato Gravy
Main Ingredients: Bacon, Butter, Flour, Tomatoes, Salt, Ground Black
Get a taste of the South with this hearty and flavorful tomato gravy. The combination of tomatoes, onions, and spices creates a robust and savory sauce that is the perfect complement to beer can chicken. Plus, it's easy to make and can be ready in no time.
6of 20
Doves with Southern Tomato Gravy
Main Ingredients: Bacon, Finely Chopped Onion, Cornmeal, Diced Tomatoes
If you're a fan of game meats, this recipe is for you. The addition of dove meat to traditional Southern tomato gravy creates a unique and delicious dish that is sure to impress. Serve it over your beer can chicken for a meal that is both elegant and comforting.
Spice up your beer can chicken with this Southern-style spaghetti sauce. The addition of peppers, onions, and herbs creates a bold and flavorful sauce that is perfect for topping your chicken. Plus, it can be used as a pasta sauce or served over rice for a complete meal.
For a simple and flavorful side dish for your beer can chicken, try this recipe for Southern stewed tomatoes. The combination of fresh tomatoes, onions, and spices creates a tasty and versatile dish that can be served as a side or used as a sauce for your chicken.
9of 20
Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
Take your beer can chicken to the next level with this authentic Southern shrimp and grits recipe. The creamy and cheesy grits combined with the spicy and flavorful shrimp create a dish that is both comforting and indulgent. Serve it alongside your chicken for a true taste of the South.
Nothing says comfort food like a generous helping of Southern gravy. This simple recipe combines flour, butter, and milk to create a rich and creamy gravy that is perfect for topping your beer can chicken. It's a classic dish that never goes out of style.
11of 20
Savory Oxtail In A Rich And Thick Gravy.
Main Ingredients: Oxtails, Tomatoes, Onions, Celery, Black Pepper, Hot
For a hearty and satisfying meal, try this recipe for savory oxtail in a rich and thick gravy. The slow-cooked oxtail becomes tender and flavorful, while the gravy adds a richness that pairs perfectly with beer can chicken. It's a delicious and filling dish that is perfect for special occasions or a cozy night in.
12of 20
The Best Southern Hoppin' John
Main Ingredients: Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
For a traditional Southern dish that is full of flavor and history, try this recipe for the best Southern hoppin' John. The combination of black-eyed peas, rice, and bacon creates a dish that is both hearty and delicious. Serve it alongside your beer can chicken for a complete and satisfying meal.
Take your beer can chicken to the next level with this Southern giblet gravy recipe. The addition of giblets adds a depth of flavor that is hard to resist. Serve this savory and rich gravy over your chicken for a meal that is sure to impress.
Looking for a spicy and flavorful dish to serve alongside your beer can chicken? Look no further than this Southern shrimp gumbo recipe. The combination of shrimp, sausage, and okra creates a hearty and satisfying dish that is perfect for any occasion.
No Southern meal is complete without a serving of biscuits and gravy. This classic dish combines light and fluffy biscuits with a rich and creamy gravy for a meal that is both comforting and indulgent. Serve it alongside your beer can chicken for a true taste of the South.
16of 20
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Add a touch of Southern flair to your beer can chicken with this recipe for Southern cornbread. The addition of cornmeal creates a hearty and flavorful bread that is perfect for soaking up the juices from your chicken. Plus, it's easy to make and can be cooked in a cast-iron skillet for a crispy crust.
17of 20
Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
For a hearty and satisfying dish that is full of flavor, try this Southern ghoulash recipe. The combination of ground beef, tomatoes, and spices creates a dish that is both comforting and delicious. Serve it alongside your beer can chicken for a meal that will keep you warm and satisfied.
18of 20
Southern Beef Tips & Gravy
Main Ingredients: Butter, Onions, Garlic, Grass Fed Beef, Olive Oil
If you're looking for a dish that is both elegant and comforting, try this recipe for Southern beef tips and gravy. The tender beef tips combined with a rich and flavorful gravy create a dish that is perfect for special occasions or a cozy night in. Serve it alongside your beer can chicken for a well-rounded meal.
For a unique and delicious side dish for your beer can chicken, try this recipe for Southern scalloped tomatoes. The combination of tomatoes, cheese, and breadcrumbs creates a dish that is both creamy and crispy. Plus, it's a great way to use up any extra tomatoes you may have on hand.
If you're a fan of savory pies, this Southern tomato pie is a must-try. The combination of fresh tomatoes, cheese, and herbs creates a dish that is both light and satisfying. Serve it alongside your beer can chicken for a meal that is full of flavor and comfort.
The Origins of Southern Old-Fashioned Tomato Gravy
The origins of southern old-fashioned tomato gravy can be traced back to the early 19th century when tomatoes were introduced to the southern region of the United States. The fruit (yes, tomatoes are technically a fruit) quickly became a popular ingredient in southern cooking, and it wasn't long before it made its way into gravy recipes. In fact, the first recorded recipe for tomato gravy can be found in the 1839 edition of The Virginia Housewife, a popular southern cookbook at the time.
The Key Ingredients
Tomatoes, of course, are the star ingredient in this gravy recipe. Fresh, ripe tomatoes are best, but canned tomatoes can also be used in a pinch. Other key ingredients include bacon, flour, milk, and butter. Some recipes also call for onions and bell peppers for added flavor and texture. The key to a delicious tomato gravy is using high-quality ingredients and cooking them with care.
The Method of Making Tomato Gravy
To make southern old-fashioned tomato gravy, you first need to start by frying bacon in a skillet until it is crispy. Remove the bacon from the skillet and set it aside, leaving the bacon grease in the pan. Next, add flour to the hot grease to create a roux. This is what will thicken the gravy. Once the roux is a golden brown color, slowly add in milk while stirring constantly. The milk will thicken and create a creamy base for the gravy. Finally, add in diced tomatoes, onions, and bell peppers and let it all simmer together until the vegetables are cooked through and the flavors have melded together.
Serving Suggestions
Southern old-fashioned tomato gravy is typically served over grits or biscuits, but it can also be served over rice or even mashed potatoes. Some people even enjoy it as a topping for fried chicken or pork chops. The options are endless, and each family has their own preferred way of serving this delicious gravy.
In summary, Southern old-fashioned tomato gravy is a beloved dish that has stood the test of time in southern cuisine. Its rich history and simple yet flavorful ingredients make it a staple in many southern households. By following the traditional method of making this gravy, you can experience a taste of the south in your own kitchen.