15 Southern Okra And Tomato Recipe Taste The Magic Today!
Published on: Apr 24, 2024
If you're looking for a delicious and easy-to-make dish that brings together the flavors of the South, then this southern okra and tomato recipe is the perfect choice for you. This classic dish combines the freshness of tomatoes with the unique texture and flavor of okra, creating a mouth-watering combination that will leave you wanting more. Not only is this recipe bursting with flavor, but it's also a great way to incorporate more vegetables into your diet. So why wait? Let's dive into this southern staple and learn how to make this delectable dish.
Main Ingredients: Okra, Buttermilk, White Cornmeal, Salt, Sugar, Ground
Spice up your taco game with these delicious Fried Okra Tacos. The crispy okra adds a unique crunch to the traditional taco filling, making for a tasty and satisfying meal. Plus, it's a great way to use up any excess okra you may have on hand. Give it a try and you won't be disappointed!
No list of Southern recipes would be complete without a classic Shrimp Gumbo. This hearty stew is packed with flavor from the holy trinity of onions, bell peppers, and celery, along with a mix of Cajun spices. Serve it over rice for a true taste of the South.
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Jambalaya
Main Ingredients: Olive Oil, Celery, White Onion, Red Bell Pepper, Bell
Jambalaya is a staple in Southern cuisine, and for good reason. This one-pot wonder combines rice, chicken, and sausage with a blend of herbs and spices for a flavorful and filling meal. It's perfect for feeding a crowd or for meal prep throughout the week.
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Southern Vegan Grits
Main Ingredients: Grits, Vegetable Broth, Vegetable Oil, Okra, Onion, Ear
Yes, you read that right. Even traditional Southern dishes can be made vegan, and these Southern Vegan Grits are proof of that. Made with creamy coconut milk and flavored with garlic and thyme, these grits are a delicious and healthy alternative to the classic version.
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Southern Succotash Stew
Main Ingredients: Onion, Garlic, Baby Lima Beans, Vegetables, Okra, Green
Succotash is a Southern dish made with corn, lima beans, and other vegetables, and this stew takes it to the next level. Packed with protein and flavor from the addition of chicken and sausage, this hearty stew is perfect for a chilly evening.
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An Unexpected Southern Cobb Salad
Main Ingredients: Romaine Lettuce, Tomatoes, Cucumber, Okra, Bacon, Eggs
If you're tired of the same old salads, give this Unexpected Southern Cobb Salad a try. It takes the classic Cobb salad and adds a Southern twist with the addition of corn, black-eyed peas, and crispy fried okra. It's a unique and satisfying meal that will leave you wanting more.
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RECIPE for SOUTHERN FARM STAND STEW with OKRA,...
Main Ingredients: Bacon Grease, Onion, Yellow Bell Pepper, Salt, Pepper
This Southern Farm Stand Stew is the perfect way to use up all of your fresh summer produce. And of course, it wouldn't be a true Southern dish without some okra thrown in. This stew is bursting with flavor and is a great way to enjoy all the bounty of the season.
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Creole Gumbo
Main Ingredients: Onions, Celery, Red Bell Peppers, Green Bell Peppers
Creole Gumbo is a rich and flavorful stew that is a staple in Louisiana cuisine. Made with a mix of meats, seafood, and vegetables, this gumbo is a true taste of the South. Serve it over rice for a hearty and satisfying meal.
For a simple and traditional Southern side dish, look no further than this classic Succotash recipe. Made with corn, lima beans, and bacon, this dish is the perfect accompaniment to any meal. It's easy to make and full of flavor.
No Southern meal is complete without some fried okra on the side. This recipe takes this classic dish to the next level by adding a mix of spices and a crispy cornmeal coating. It's a must-try for any okra lover.
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Okra Corn & Tomato Gumbo - A Southern Classic Done...
Main Ingredients: Vegan Butter, Sweet Onion, Okra, Fresh Corn, Roma
This Okra Corn & Tomato Gumbo is a unique twist on the traditional gumbo recipe. The addition of corn and tomatoes adds a delicious sweetness to balance out the spices, making for a well-rounded and satisfying dish.
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Vegetable Jambalaya
Main Ingredients: Extra Virgin Olive Oil, Sweet Onion, Celery, Medium
For a vegetarian take on the classic jambalaya, give this Vegetable Jambalaya recipe a try. Loaded with fresh summer vegetables and flavored with Cajun spices, this dish is a delicious and healthy option for any meal.
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Roasted Summer Vegetables With Southern Romesco
Main Ingredients: Black Eyed Peas, Bay Leaf, Okra Pods, Vidalia Onion
This Roasted Summer Vegetables with Southern Romesco is a great way to use up all of your summer produce. The romesco sauce adds a unique Southern twist to this dish, making it a flavorful and delicious addition to any meal.
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One More Southern Dish ~ Okra and Tomatoes
Main Ingredients: Okra, Grape Tomatoes, Bacon, Garlic Cloves, Chopped
This simple and classic dish of Okra and Tomatoes is a staple in Southern cooking. The combination of the two vegetables creates a flavorful and comforting side dish that pairs well with any main course.
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Slow Cooker Okra & Tomatoes with Chicken
Main Ingredients: Frozen Okra, Diced Tomatoes, Chicken Thighs, Small
This Slow Cooker Okra & Tomatoes with Chicken is a great way to get a flavorful and healthy meal on the table with minimal effort. The slow cooker does all the work, making this dish perfect for busy weeknights.
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Okra and Tomatoes
Main Ingredients: Bacon, Onion, Chopped Celery, Diced Tomatoes, Stewed
If you're looking for a simple and flavorful side dish, this recipe for Okra and Tomatoes is a must-try. The combination of these two vegetables creates a delicious and comforting dish that is perfect for any occasion.
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Gumbo
Main Ingredients: Chicken, Butter, Onions, Chopped Celery, Bell Pepper
No list of Southern recipes would be complete without a classic Gumbo. This hearty stew is packed with flavor from a mix of meats, seafood, and vegetables, and is perfect for feeding a crowd or for leftovers throughout the week.
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New Orleans Gumbo
Main Ingredients: Crawfish, Andouille Sausage, Oysters, Crab Claws, Roux
This New Orleans Gumbo recipe is a true taste of Louisiana cuisine. Made with a mix of meats, seafood, and vegetables and flavored with a blend of herbs and spices, this gumbo is a must-try for any food lover.
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Cajun Seafood Gumbo
Main Ingredients: All Purpose Flour, Bacon Grease, Celery, Bell Pepper
This Cajun Seafood Gumbo is a seafood lover's dream. Packed with a mix of seafood and flavored with Cajun spices, this gumbo is a flavorful and satisfying meal that will transport you straight to the South.
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Cajun Jambalaya with Okra, Andouille and Shrimp
Main Ingredients: Shrimp, Cayenne Pepper, Oregano, Thyme, Andouille
This Cajun Jambalaya with Okra, Andouille and Shrimp is a delicious and hearty meal that is perfect for any occasion. The combination of meats and seafood, along with the addition of okra, creates a flavorful and well-rounded dish that is sure to impress. Give it a try and taste the flavors of the South in every bite.
Ingredients:
• 1 lb okra, trimmed and cut into 1-inch pieces
• 2 cups tomatoes, diced
• Onions, diced
• 3 cloves garlic, minced
• 1 tsp thyme, dried
• 1 tsp oregano, dried
• ¼ tsp cayenne pepper
• Salt and pepper, to taste
• 1 tbsp olive oil
• Chicken broth, optional
Instructions:
1. In a large skillet, heat the olive oil over medium heat.
2. Add the onions and garlic and cook until they become soft and translucent.
3. Next, add the okra and cook for about 5 minutes, stirring occasionally.
4. Add the diced tomatoes, thyme, oregano, cayenne pepper, salt, and pepper. Stir well to combine.
5. If the mixture seems too dry, you can add a little bit of chicken broth to loosen it up.
6. Reduce the heat to low and let the okra and tomato mixture simmer for about 10 minutes, or until the okra is tender.
7. Serve hot as a side dish or over rice for a hearty main dish.
This southern okra and tomato recipe is not only delicious but also packed with nutrients. Okra is a low-calorie vegetable that is high in fiber and rich in vitamins and minerals, including vitamins A, C, and K, and potassium. Tomatoes, on the other hand, are a great source of antioxidants and are known for their anti-inflammatory properties. The combination of these two ingredients creates a dish that is not only flavorful but also good for you.
Moreover, this recipe is easy to make and can be tailored to your taste preferences. You can add in some bacon for a smoky flavor or shrimp to make it a seafood dish. You can also adjust the amount of cayenne pepper to make it as mild or spicy as you like.
So next time you're looking for a dish that represents the flavors of the South, try this southern okra and tomato recipe. Your taste buds will thank you.
