19 Southern Mustard Greens Crock Pot Recipe Unleash Your Inner Chef!
Published on: Apr 24, 2024
Southern mustard greens are a staple in Southern cuisine, and one of the best ways to enjoy this leafy green is by slow cooking it in a crock pot. The result is a flavorful and tender dish that can be served as a side or even a main course. In this article, we will share with you a delicious and easy Southern mustard greens crock pot recipe that will surely become a favorite in your household.
Main Ingredients: Collard Greens, Mustard Greens, Turnip Greens, Salt
Indulge in the perfect combination of greens with this delicious recipe. The mix of collard, mustard, and turnip greens create a flavorful and nutritious dish that will leave you wanting more.
For a classic southern dish, look no further than these mustard greens. Slowly cooked with bacon and spices, these greens bring a burst of flavor to any meal. They are a staple in many southern households and for good reason.
3of 20
Southern Style Mustard Greens
Main Ingredients: Bacon, Bacon Grease, Mustard Greens, Brown Mustard
Spice up your greens with this southern style recipe. The addition of hot sauce gives these mustard greens a little kick, making them the perfect side dish for any barbecue or family gathering.
4of 20
Slow Cooker Collard Greens
Main Ingredients: Collard Greens, Mustard Greens, Turkey Leg, Bacon
If you're looking for a low-maintenance way to cook your greens, try this slow cooker recipe. The collard greens are cooked to perfection with smoked turkey legs for added flavor. Simply set it and forget it for a delicious and easy meal.
5of 20
Southern Mixed Greens & Turnips
Main Ingredients: Bacon, Yellow Onion, Bell Pepper, Garlic, Seasoning
Take your greens to the next level with the addition of turnips in this recipe. The turnips add a unique texture to the dish and pair perfectly with the mix of collard, mustard, and turnip greens. This is a must-try for any southern food lover.
6of 20
Southern Inspired Greens, Beans & Ham Soup
Main Ingredients: Cubed Ham, Beans, Mustard Greens, Collard Greens
Warm up on a chilly day with this hearty soup. The combination of greens, beans, and ham creates a satisfying and flavorful meal that will keep you coming back for more. Serve with some crusty bread for the ultimate comfort food experience.
7of 20
Grits Smothered with Mustard Greens
Main Ingredients: Water, Corn Grits, Vegetable Bouillon Cube, Milk
For a unique twist on a southern classic, try this recipe for grits smothered with mustard greens. The creamy grits are topped with sauteed greens for a delicious and comforting dish that is perfect for any meal of the day.
8of 20
TRIED AND TRUE SOUTHERN GREENS
Main Ingredients: Smoked Ham Hocks, Collard Greens, Mustard Greens
For a tried and true recipe, stick with this classic southern greens dish. The combination of collard, mustard, and turnip greens with smoked pork creates a rich and flavorful dish that has been passed down for generations.
9of 20
Southern Cornmeal Galette
Main Ingredients: All Purpose Flour, Cornmeal, Turbinado Sugar, Salt
If you're looking for a unique way to serve your greens, try this cornmeal galette recipe. The crisp crust is filled with savory greens and topped with a sprinkle of cheese for a delicious and impressive dish.
10of 20
Slow Cooker Mustard Greens with Smoked Turkey Legs
Main Ingredients: Mustard Greens, Smoked Turkey Drumstick, Vegetable Oil
For a flavorful and easy dish, try these slow cooker mustard greens with smoked turkey legs. The slow cooking process allows the flavors to develop, resulting in tender and delicious greens that are perfect for any occasion.
11of 20
Slow Cooked Black Eyed Peas + Greens
Main Ingredients: Black Eyed Peas, Yellow Onion, Garlic, Red Bell Pepper
Black eyed peas and greens are a classic southern dish that is said to bring good luck when eaten on New Year's Day. This slow cooker recipe makes it easy to enjoy this traditional dish any day of the year. Serve with some cornbread for a complete meal.
12of 20
Simple Southern Mustard Greens With Bacon
Main Ingredients: Mustard Greens, Sliced Bacon, Medium Onion, Salt
You can't go wrong with this simple yet delicious recipe for southern mustard greens with bacon. The combination of smoky bacon and tender greens create a mouth-watering dish that will become a staple in your kitchen.
13of 20
Six Ingredient Spicy Mustard Greens Soup (in the Slow...
Main Ingredients: Chorizo, Onion, Potatoes, Mustard Greens, Chicken
This recipe is perfect for those who are short on time but still want a flavorful and nutritious meal. With only six ingredients, this spicy mustard greens soup is easy to make in the slow cooker and will warm you up on a cold day.
14of 20
The BEST Authentic Southern Mustard Greens with Smoked...
Main Ingredients: Mustard Greens, Turkey Wing, Granulated Sugar, Seasoned
For a truly authentic southern experience, try this recipe for mustard greens with smoked turkey. The smoky flavor from the turkey adds depth to the dish and the spices give it just the right amount of heat.
15of 20
Southern Style Holiday Greens
Main Ingredients: Mustard Greens, Turnip Greens, Butter, Pickle Juice
For a festive and flavorful side dish, try these southern style holiday greens. The combination of collard, mustard, and turnip greens is perfect for any holiday meal and will have your guests coming back for seconds.
16of 20
Mustard Greens
Main Ingredients: Onions, Garlic, Olive Oil, Mustard Greens, Chicken
Keep it simple with this classic recipe for mustard greens. With only a handful of ingredients, these greens are easy to make and are a delicious addition to any meal.
17of 20
Brown Rice with Black-eyed Peas and Greens
Main Ingredients: Brown Rice, Mustard Greens, Red Onion, Garlic Cloves
For a healthy and filling meal, try this recipe for brown rice with black-eyed peas and greens. The combination of whole grains, protein, and leafy greens make this a nutritious and satisfying dish.
18of 20
Fried Catfish and Greens
Main Ingredients: Catfish Fillets, Ground Black Pepper, Salt, Buttermilk
This southern favorite is taken to the next level with the addition of greens. The crispy catfish pairs perfectly with the tender greens for a delicious and unique meal that will impress any seafood lover.
19of 20
Baked Gulf Oysters with Country Ham, Braised Greens...
Main Ingredients: Olive Oil, Butter, Country Ham, Onions, Garlic, Mustard
For a decadent and impressive dish, try these baked Gulf oysters topped with country ham, braised greens, and caramelized shallots. This dish is perfect for a special occasion or a fancy dinner party.
20of 20
Vegan Cheese Grits with Tempeh Bacon and Greens
Main Ingredients: Tempeh, Olive Oil, Garlic Cloves, Jalapeno, Fresh
Even vegans can enjoy a taste of the south with this recipe for vegan cheese grits topped with tempeh bacon and greens. The creamy grits and savory greens make for a satisfying and delicious meal that is sure to please everyone.
Ingredients:
• 2 pounds of mustard greens
• 6 slices of bacon
• 1 onion, diced
• 2 cloves of garlic, minced
• 1 teaspoon of smoked paprika
• 1 teaspoon of red pepper flakes
• 1 cup of chicken broth
• 1 tablespoon of apple cider vinegar
• Salt and pepper to taste
Instructions:
To start off, wash and chop the mustard greens into bite-sized pieces. Then, in a skillet, cook the bacon until crisp. Remove the bacon from the skillet and set aside, leaving the bacon grease in the skillet.
In the same skillet, sauté the onion and garlic until they become translucent. Add in the smoked paprika and red pepper flakes, stirring for a minute until fragrant.
Next, add in the chopped mustard greens and stir until they are coated with the seasoning. Transfer the mixture into a crock pot.
Add the cooked bacon on top of the greens, followed by the chicken broth and apple cider vinegar. Give it a good stir and cover the crock pot with a lid.
Cook on high for 3-4 hours or on low for 6-8 hours, until the greens are tender and the flavors have melded together.
Before serving, taste and adjust the seasoning with salt and pepper if needed. Serve hot and enjoy!
Why Use a Crock Pot?
The beauty of using a crock pot for this recipe is that it allows the flavors to develop slowly, resulting in a more delicious and tender dish. Plus, it requires minimal effort and can be left to cook while you go about your day. This makes it perfect for busy weeknights or when hosting a large gathering.
Health Benefits of Mustard Greens
Aside from being a tasty addition to your meals, mustard greens also offer numerous health benefits. They are packed with vitamins and minerals, such as vitamin A, C, and K, as well as calcium and iron. These leafy greens are also high in antioxidants and have anti-inflammatory properties, making them a great addition to a healthy diet.
In Conclusion
This Southern mustard greens crock pot recipe is a delicious and easy way to enjoy this nutrient-dense leafy green. With its bold and flavorful taste, it's sure to become a regular in your meal rotation. Give it a try and impress your family and friends with this classic Southern dish!
