20 Southern Mustard Barbecue Sauce Recipe Elevate Your Taste Buds!

Published on: Apr 24, 2024

Southern mustard barbecue sauce is a staple condiment in the southern United States, known for its tangy and slightly spicy flavor. This sauce is a perfect accompaniment to a variety of meats, from pulled pork to ribs, and can easily be made at home with just a few simple ingredients. In this article, we'll take a closer look at the history and origins of this beloved sauce and share a delicious and easy-to-follow recipe for you to try at home.

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South Carolina Barbecue Sauce

Main Ingredients: Mustard, Apple Cider Vinegar, Light Brown Sugar
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One of the most iconic barbecue sauces in the South, South Carolina barbecue sauce is known for its tangy and sweet flavor. Made with a base of yellow mustard and vinegar, this sauce is perfect for basting chicken on the grill. It adds a zesty kick to the beer can chicken and pairs well with a variety of side dishes.
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Giddy Swamp, South Carolina Mustard Barbecue Sauce

Main Ingredients: Olive Oil, Minced Onion, Garlic, Mustard, Dry Mustard
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Named after a small town in South Carolina, Giddy Swamp mustard barbecue sauce is a must-try for any barbecue lover. This sauce has a unique blend of tangy mustard, brown sugar, and spices that will elevate the flavor of your beer can chicken to new levels. It's also great for marinating pork or beef before grilling.
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South Carolina Mustard BBQ Sauce

Main Ingredients: Yellow Mustard, Brown Sugar, White Vinegar
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Fans of mustard will love this South Carolina mustard BBQ sauce. With a bold and tangy flavor, this sauce is perfect for smothering on chicken or pork while it cooks on the grill. It's a versatile sauce that can also be used as a dipping sauce for french fries or onion rings.
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Mustard-Based South Carolina BBQ Sauce

Main Ingredients: Yellow Mustard, Brown Sugar, Ketchup, Worcestershire
South Carolina-Style Mustard BBQ Sauce - My Homemade Roots
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If you're looking for a barbecue sauce that's a little different from the traditional tomato-based ones, try a mustard-based South Carolina BBQ sauce. Made with a combination of yellow mustard, vinegar, and spices, this sauce is perfect for adding a tangy flavor to your beer can chicken. It's also great for dipping ribs or wings.
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South Carolina Mustard Barbecue Sauce

Main Ingredients: Yellow Mustard, Honey, Brown Sugar, Apple Cider
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Another variation of the famous South Carolina barbecue sauce is the mustard version. This sauce is slightly sweeter than the traditional one, thanks to the addition of brown sugar. It's perfect for glazing chicken on the grill and can also be used as a marinade for beef or pork.
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Strawberry Honey Mustard South Carolina Style BBQ Sauce

Main Ingredients: Honey Mustard, Finely Chopped Onion, Butter, Garlic
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For a unique twist on the traditional mustard barbecue sauce, try a strawberry honey mustard South Carolina style BBQ sauce. This sauce has a perfect balance of sweetness and tanginess, thanks to the addition of strawberries and honey. It's great for grilled chicken and pork chops.
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South Carolina Golden Mustard Barbecue Sauce

Main Ingredients: Prepared Mustard, Cider Vinegar, Molasses, Turmeric
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If you prefer a milder version of the South Carolina mustard barbecue sauce, try the golden mustard version. With a smoother and less tangy taste, this sauce is perfect for those who don't like their barbecue sauces too spicy. It's great for grilled vegetables and seafood.
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Western South Carolina-Style Barbecue Sauce

Main Ingredients: Oil, Onion, Garlic Cloves, Cider Vinegar
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The western part of South Carolina has its own unique spin on the traditional barbecue sauce. This version is made with a blend of yellow mustard, vinegar, and ketchup, giving it a slightly sweeter taste. It's perfect for basting chicken on the grill and adds a delicious flavor to ribs and brisket.
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Carolina Mustard BBQ Sauce

Main Ingredients: Yellow Mustard, Honey, Brown Sugar, Apple Cider
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Carolina mustard BBQ sauce is a classic sauce that is loved by many. Made with a combination of yellow mustard, vinegar, and spices, this sauce is perfect for adding a tangy and bold flavor to your beer can chicken. It's also great for basting ribs and pork shoulder.
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Carolina Gold Mustard BBQ Sauce

Main Ingredients: Yellow Mustard, Apple Cider Vinegar, Raw Honey, Garlic
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Carolina gold mustard BBQ sauce is a must-try for any barbecue lover. This sauce is a blend of yellow mustard, vinegar, and spices, with the addition of honey for a touch of sweetness. It's perfect for marinating chicken and can also be used as a dipping sauce for fries or onion rings.
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Carolina Mustard BBQ Sauce- Sweet and Tangy BBQ Sauce

Main Ingredients: Yellow Mustard, Apple Cider Vinegar, Honey
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This Carolina mustard BBQ sauce is a perfect combination of sweet and tangy flavors. Made with a blend of yellow mustard, honey, and spices, this sauce is perfect for adding a delicious glaze to your beer can chicken. It's also great for marinating ribs or pork chops.
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Mustard BBQ Sauce

Main Ingredients: Yellow Mustard, Apple Cider Vinegar, Brown Sugar
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Simple yet flavorful, mustard BBQ sauce is a staple in South Carolina. Made with just a few ingredients, including yellow mustard, vinegar, and spices, this sauce is perfect for basting chicken on the grill. It's also great for dipping fried chicken or french fries.
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Honey Mustard BBQ Sauce

Main Ingredients: Unsalted Butter, Yellow Mustard, Honey, White Vinegar
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Honey mustard BBQ sauce is a crowd-pleaser and a great addition to your beer can chicken recipe. With a perfect balance of sweetness and tanginess, this sauce is made with a combination of honey, mustard, and spices. It's also great for dipping chicken tenders or onion rings.
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South Carolina Sauce

Main Ingredients: Yellow Mustard, Honey, Brown Sugar, Ketchup, Chili
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Simple and delicious, South Carolina sauce is a must-have for any barbecue lover. Made with a blend of yellow mustard, vinegar, and spices, this sauce is perfect for basting chicken on the grill. It's also great for marinating pork chops or steak.
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Spicy Mustard BBQ Sauce

Main Ingredients: Prepared Mustard, Brown Sugar, Hot Sauce, Cayenne
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If you like your barbecue sauce with a little kick, try a spicy mustard BBQ sauce. Made with a combination of yellow mustard, vinegar, and spices, this sauce also has hot sauce added for some extra heat. It's perfect for adding a zesty flavor to your beer can chicken or pork ribs.
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Carolina Mustard BBQ Sauce for Pulled Pork

Main Ingredients: Yellow Mustard, Brown Sugar, Vinegar, Water, Chili
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Carolina mustard sauce should be your go to sauce for pulled pork ...
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This Carolina mustard BBQ sauce is perfect for making delicious pulled pork. With a blend of yellow mustard, vinegar, and spices, this sauce adds a tangy and bold flavor to the pulled pork. It's also great for basting chicken or ribs on the grill.
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South Carolina-Style Mustard Barbecue Sauce

Main Ingredients: Mustard, Raw Honey, Hot Sauce, Apple Cider Vinegar
Carolina Mustard Barbecue Sauce recipe | Chefthisup
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This South Carolina-style mustard barbecue sauce is a great addition to your barbecue sauce collection. Made with a combination of yellow mustard, vinegar, and spices, this sauce is perfect for adding a tangy and zesty flavor to your beer can chicken. It's also great for marinating beef or pork.
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South Carolina Mustard Sauce

Main Ingredients: Yellow Mustard, Honey, Apple Cider Vinegar, Ketchup
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Last but not least, South Carolina mustard sauce is a must-try for any barbecue enthusiast. Made with a blend of yellow mustard, vinegar, and spices, this sauce is perfect for adding a tangy and bold flavor to your beer can chicken. It's also great for dipping chicken fingers or french fries.

The History of Southern Mustard Barbecue Sauce

The Origins

The origins of southern mustard barbecue sauce can be traced back to the early 18th century, when German immigrants settled in South Carolina and brought their love for mustard with them. They combined their traditional mustard sauce with the vinegar-based barbecue sauces of the region, creating a unique and flavorful blend that quickly became a staple in southern cuisine.

The Evolution

Over the years, the recipe for southern mustard barbecue sauce has evolved and adapted to suit different tastes and preferences. Some versions include additional ingredients such as brown sugar or honey to add a touch of sweetness, while others incorporate spices like cayenne pepper for an extra kick. However, the one constant ingredient in all variations of this sauce is mustard, which gives it its distinctive tangy flavor.

The Recipe

Now that you know a bit about the history of this sauce, let's dive into the recipe. Here's what you'll need:
  • 1 cup of yellow mustard
  • 1/4 cup of apple cider vinegar
  • 1/4 cup of brown sugar
  • 2 tablespoons of Worcestershire sauce
  • 1 tablespoon of hot sauce (optional)
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 teaspoon of smoked paprika
  • Salt and pepper to taste

Instructions

  1. In a saucepan, combine all the ingredients and bring to a simmer over medium heat.
  2. Reduce the heat to low and let the sauce simmer for 10-15 minutes, stirring occasionally.
  3. Once the sauce has thickened to your desired consistency, remove it from the heat and let it cool.
  4. Use the sauce immediately or store it in an airtight container in the refrigerator for up to two weeks.

Enjoy!

There you have it, a delicious and easy-to-make southern mustard barbecue sauce that will elevate any dish it's paired with. Feel free to adjust the ingredients to suit your taste and experiment with different spices to make it your own. We hope you give this recipe a try and enjoy it as much as we do. Happy barbecuing!
20 southern mustard barbecue sauce recipe Elevate your taste buds!

South Carolina Barbecue Sauce

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup mustard your choice
  • 1 cup apple cider vinegar
  • 1/3 cup light brown sugar
  • 1/2 teaspoon cayenne powder
  • 1 tablespoon unsalted butter

Nutrition

  • Calories : 150 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 10 milligrams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 2 grams
  • SaturatedFat : 2 grams
  • Sodium : 690 milligrams
  • Sugar : 18 grams
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