20 Southern Mushroom Butter Recipe Cook Up Something Special!
Published on: Apr 24, 2024
Adding a touch of earthy and savory flavors to your dishes can elevate them to a whole new level. And what better way to do so than with a delicious and easy-to-make southern mushroom butter? This recipe is perfect for those who love mushrooms and want to add a twist to their regular butter. Whether you're using it as a spread on toast or as a topping for grilled meats, this southern mushroom butter is sure to impress your taste buds and your guests.
This Southern Oyster Casserole takes Beer Can Chicken to a whole new level. The oysters add a unique and delicious flavor to the dish, while the beer keeps the chicken moist and tender. A sprinkle of Old Bay seasoning adds a classic Southern touch. Serve this casserole with southern-style cornbread for a complete and satisfying meal.
2of 20
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Speaking of cornbread, this Southern Skillet Cornbread is a must-try. The combination of sweet and savory flavors makes it the perfect accompaniment to Beer Can Chicken. Made in a cast-iron skillet, this cornbread has a crispy exterior and a soft and fluffy interior. It's also gluten-free, making it suitable for those with dietary restrictions.
3of 20
Classic Southern Shrimp & Grits
Main Ingredients: Grits, Mushroom, Meal, Shell On Shrimp, Olive Oil
If you're looking to add a little bit of Southern flair to your Beer Can Chicken, look no further than this Classic Shrimp & Grits recipe. The creamy and cheesy grits are the perfect complement to the bold and spicy flavors of the Creole seasoning used in the dish. This recipe is sure to impress even the most discerning of palates.
Another classic Southern dish that pairs well with Beer Can Chicken is Cornbread Dressing. This traditional recipe uses buttermilk to give it a tangy and creamy texture, while the addition of sage and thyme adds a savory element. Serve this alongside your Beer Can Chicken for a delicious and comforting meal.
5of 20
Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without biscuits, and these Classic Flaky Southern Biscuits are a must-try. Made with buttermilk and butter, these biscuits are light, flaky, and oh-so-delicious. Serve them with your Beer Can Chicken for a true Southern feast.
No need to save all the pecan goodness for dessert – these Southern Pecan Pie Bars are the perfect accompaniment to your Beer Can Chicken. The buttery crust and gooey pecan filling make for a delicious and satisfying treat. Bonus points if you serve them with a scoop of vanilla ice cream.
Summer is the perfect time to enjoy some Southern Peach Cobbler. This recipe takes a classic cobbler and adds a Southern twist with the addition of bourbon to the peaches. The sweet and boozy flavors are sure to be a hit with your Beer Can Chicken.
Vegetables don't have to be boring, and this Southern Squash Casserole is proof of that. The combination of yellow squash, cheddar cheese, and Ritz crackers makes for a decadent and flavorful side dish. Serve it alongside your Beer Can Chicken for a well-rounded and delicious meal.
Another take on the classic Shrimp & Grits, this Southern Shrimp and Grits recipe uses Andouille sausage for an extra kick of flavor. The addition of heavy cream gives the grits a rich and creamy texture, while the bacon adds a smoky element. This dish is a must-try for any Beer Can Chicken lover.
Mac and cheese is a comfort food favorite, and this Southern Style Macaroni and Cheese takes it to the next level. Made with three different types of cheese, this dish is creamy, cheesy, and oh-so-indulgent. Serve it as a side dish to your Beer Can Chicken for a delicious and satisfying meal.
Sweet potatoes are a staple in Southern cooking, and these Southern Baked Candied Yams are a delicious way to enjoy them. The combination of brown sugar, cinnamon, and butter creates a sweet and buttery glaze that coats the tender yams. Serve them alongside your Beer Can Chicken for a sweet and savory contrast.
Green beans may seem like a simple side dish, but this Southern Green Beans recipe takes them to a whole new level. The addition of bacon, onions, and garlic adds a depth of flavor that will have you going back for seconds. Serve these alongside your Beer Can Chicken for a well-rounded and delicious meal.
13of 20
Louisiana Crab Boil
Main Ingredients: Blue Crabs, Crawfish, Crab Boil, Lemons, Lemon Juice
If you're looking for a unique way to prepare your Beer Can Chicken, try this Louisiana Crab Boil recipe. The Cajun spices used in the boil add a bold and spicy flavor to the chicken, while the addition of lemons, garlic, and onions infuses it with a delicious aroma. This dish is perfect for a summer cookout or a cozy night in.
This Southern Baked Mac and Cheese recipe is a true Southern comfort food. The combination of sharp cheddar cheese, Gouda cheese, and cream cheese creates a rich and creamy sauce that will have you going back for seconds. Serve it as a side dish to your Beer Can Chicken for a satisfying and indulgent meal.
15of 20
Southern Chicken Fried Steak Paleo
Main Ingredients: Cubed Steaks, Almond Flour, Sunflower Meal, Flax Meal
If you're following a Paleo diet, that doesn't mean you have to miss out on the deliciousness of Beer Can Chicken. This Southern Chicken Fried Steak Paleo recipe uses almond flour and coconut oil to create a crispy and flavorful coating for the chicken. Serve it with some sweet potato fries for a complete and satisfying meal.
16of 20
Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
Southern Buttermilk Pie is a classic dessert that is a must-try for any Beer Can Chicken lover. This recipe uses lemon zest to give the pie a tangy and refreshing flavor, while the buttermilk adds a creamy and rich texture. Serve it with a dollop of whipped cream for a delicious and indulgent treat.
Hoecakes are a traditional Southern dish that are similar to cornbread, but thinner and crispier. This Southern Hoecakes recipe uses buttermilk to give them a tangy and creamy flavor, while the addition of bacon grease adds a delicious smokiness. Serve them alongside your Beer Can Chicken for a unique and delicious meal.
This Southern Pineapple Cake is a perfect dessert to serve with your Beer Can Chicken. The combination of pineapple, coconut, and pecans gives this cake a tropical twist, while the cream cheese frosting adds a rich and creamy element. Serve it with a cold glass of sweet tea for the ultimate Southern experience.
Mac and cheese is a staple in Southern cooking, and this Traditional Southern Macaroni and Cheese recipe is a must-try. The combination of sharp cheddar, American, and Velveeta cheese creates a rich and creamy sauce that will have you coming back for more. Serve it as a side dish to your Beer Can Chicken for a delicious and satisfying meal.
20of 20
Southern Butter Beans
Main Ingredients: Butter Beans, Butter, Chicken Bouillon, Salt, Water
Butter beans, also known as lima beans, are a common side dish in Southern cooking. This Southern Butter Beans recipe uses bacon grease to add a smoky and savory flavor to the beans, while the addition of ham hocks adds a meaty element. Serve them alongside your Beer Can Chicken for a complete and satisfying meal.
How to Make Southern Mushroom Butter
Ingredients:
1 stick of unsalted butter , softened
1 cup of fresh mushrooms , chopped
2 cloves of garlic , minced
1 tablespoon of fresh thyme , chopped
1 teaspoon of salt
1/2 teaspoon of black pepper
Instructions:
In a pan over medium heat, melt butter and add mushrooms , garlic , and thyme . Cook for 8-10 minutes until the mushrooms are tender and the liquid has evaporated.
Remove the pan from heat and let the mixture cool down for a few minutes.
In a mixing bowl, add the softened butter and the mushroom mixture. Season with salt and black pepper . Using a hand mixer, mix until all the ingredients are well combined.
Place the mixture onto a sheet of plastic wrap and shape it into a log. Wrap the log tightly and refrigerate for at least 2 hours or overnight.
When ready to use, remove the southern mushroom butter from the refrigerator and let it sit at room temperature for 10-15 minutes to soften.
Slice and serve as desired.
Tips and Variations:
If you want to add a little kick to your mushroom butter, you can add a pinch of cayenne pepper or a splash of hot sauce to the mixture. You can also experiment with different types of mushrooms such as shiitake , cremini , or oyster mushrooms to add different flavors and textures to your butter. For a vegan option, you can substitute the butter with vegan butter or coconut oil . And for a more garlicky flavor, you can add an extra clove of minced garlic to the mixture.
Now that you have this delicious southern mushroom butter in your recipe arsenal, you can use it in a variety of ways. Spread it on warm crusty bread, use it as a topping for grilled steaks or chicken, or even mix it into your mashed potatoes for a flavorful twist. This recipe can also be easily doubled or tripled if you want to make a larger batch to keep in your freezer for future use.
So, next time you want to add a little something extra to your dishes, try this southern mushroom butter recipe. It's an easy and versatile way to incorporate the rich and earthy flavors of mushrooms into your meals. Enjoy!
In conclusion,
With just a few simple ingredients and easy steps, you can make your own delicious southern mushroom butter at home. This recipe is perfect for mushroom lovers and a great way to add a unique and tasty twist to your dishes. So, give it a try and impress your family and friends with this flavorful and versatile butter. Happy cooking!
/bowl-of-soup-FD001606-589a06125f9b5874ee67e7de.jpg)
