15 Southern Moist Lemon Pound Cake Recipe Ignite Your Passion For Cooking!

Published on: Apr 24, 2024

Southern moist lemon pound cake is a classic dessert that is loved by many. Its tangy and refreshing flavor makes it the perfect treat for any occasion. If you're looking for a professional and well-organized introduction to this delectable recipe, look no further! This article will guide you through the steps of making the perfect southern moist lemon pound cake, from gathering the ingredients to the final result. So let's get baking!

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Main Ingredients: Water, Tea Bags, Sugar, Lemons, Fresh Mint
The BEST Southern Sweet Tea Recipe - Add a Pinch
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If you're looking for the perfect drink to pair with your beer can chicken, look no further than Southern sweet tea. This classic beverage is the epitome of Southern hospitality and is guaranteed to be a hit at any summer barbecue. To make it, steep your favorite tea bags in boiling water, add a generous amount of sugar, and let it cool before serving over ice. Trust us, one sip of this sweet and refreshing drink and you'll feel like you're sitting on a porch in the heart of the South.
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Southern Lemon Pound Cake (From Scratch)

Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
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No meal is complete without a delicious dessert, and this Southern lemon pound cake is the perfect finishing touch to your beer can chicken feast. Made from scratch, this moist and fluffy cake is bursting with lemon flavor and is sure to be a crowd-pleaser. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for the ultimate Southern treat.
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If you're a fan of lemon desserts, you'll also want to try this Southern lemon pound cake recipe. This version is made with a boxed cake mix for an easy and convenient option. Simply add in some lemon juice and zest to give it that extra burst of citrus flavor. It may not be completely from scratch, but we guarantee it will be just as delicious.
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Southern Pound Cake (Classic Pound Cake 101)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
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For those who prefer a classic pound cake, this Southern pound cake recipe is a must-try. Made with simple ingredients like butter, sugar, and flour, this cake is rich and buttery with a dense yet light and airy texture. Serve it with a dusting of powdered sugar or a drizzle of chocolate sauce for a decadent dessert.
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Take advantage of peach season and try this Southern peach pound cake recipe. This moist and flavorful cake is made with fresh peaches and is perfect for summertime gatherings. Serve it with a scoop of vanilla ice cream for a truly delicious dessert.
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If you love the rich flavor of butter, this Southern butter pound cake is the perfect choice for you. Made with buttermilk and butter extract, this cake is ultra buttery and has a delicate crumb. Top it with a lemon glaze for a hint of tartness, or enjoy it plain for a simple and satisfying dessert.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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While beer can chicken may be the star of your meal, why not add a southern-inspired side dish to complete the meal? This Southern shrimp and grits recipe is creamy and flavorful, with a spicy kick from andouille sausage. It's a satisfying and comforting dish that will have your guests coming back for seconds.
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Southern Banana Cake (Moist & Fluffy)

Main Ingredients: Bananas, Fresh Lemon Juice, All Purpose Flour, Baking
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Banana cake may not be the first thing that comes to mind when you think of Southern desserts, but this recipe will change that. This Southern banana cake is moist and fluffy with a delicate banana flavor. It's perfect for using up ripe bananas and is sure to be a hit with both kids and adults alike.
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Another delicious peach dessert to try is this Southern peach cobbler recipe. Made with fresh peaches and a buttery and flaky crust, this cobbler is a classic and comforting dessert that will transport you to the South with every bite. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Lemon Pound Cake

Main Ingredients: All Purpose Flour, Sugar, Butter, Eggs, Sour Cream
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If you can't get enough lemon desserts, this lemon pound cake recipe is a must-try. Made with lemon cake mix and lemon pudding mix, this cake is extra lemony and has a tender and moist crumb. It's a quick and easy dessert that is sure to be a hit at any gathering.
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If you want to take your pound cake game to the next level, try this Southern five flavor pound cake. Made with five different extracts, including vanilla, lemon, and almond, this cake is packed with flavor and has a delicate and tender crumb. It's a unique and impressive dessert that will have your guests asking for the recipe.
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If you're in the mood for some southern comfort food, look no further than this crispy Southern fried chicken. Made with a buttermilk marinade and a flavorful breadcrumb coating, this chicken is juicy on the inside and crispy on the outside. Serve it with some homemade coleslaw and biscuits for the ultimate Southern meal.
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If you want to switch things up from traditional Southern desserts, try this Italian lemon pound cake recipe. Made with ricotta cheese and olive oil, this cake has a unique and rich flavor that pairs perfectly with the lemon glaze. It's a delicious and unexpected option for your next gathering.
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This Southern fried catfish recipe is another southern comfort food classic that is perfect for pairing with beer can chicken. The catfish is coated in a cornmeal and flour mixture and fried until crispy and golden. Serve it with some tartar sauce and hushpuppies for a truly authentic experience.
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Moist Blueberry Lemon Pound Cake

Main Ingredients: Softened Butter, Milk, Regular Sugar, Eggs, Lemon
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If you love the combination of blueberries and lemon, this moist blueberry lemon pound cake recipe is a must-try. Made with fresh blueberries and lemon yogurt, this cake is moist and bursting with flavor. It's a refreshing and delightful dessert that is perfect for summer.
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For a heartier side dish option, try this Southern shrimp and cheesy grits recipe. The grits are cooked in chicken broth for added flavor and richness, and the shrimp is sautéed to perfection. Top it all off with some cheddar cheese for a creamy and delicious dish that pairs perfectly with beer can chicken.
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If you're a fan of seafood, these Southern style crab cakes are a must-try. Made with fresh crabmeat and seasonings, these crab cakes are crispy on the outside and tender on the inside. Serve them with some remoulade sauce for a flavorful and satisfying meal.
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Southern Buttermilk Pie

Main Ingredients: Deep Dish Pie Crust, Granulated Sugar, All Purpose
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No Southern meal is complete without a delicious pie, and this Southern buttermilk pie is the perfect choice for any occasion. Made with buttermilk and vanilla extract, this pie is creamy and tangy with a flaky and buttery crust. Top it with some whipped cream for the ultimate indulgence.
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If you want to take your fried chicken game to the next level, this ultimate Southern fried chicken recipe is a must-try. The chicken is marinated in a spicy buttermilk mixture before being dredged in seasoned flour and fried to perfection. It's a satisfying and flavorful dish that is sure to become a family favorite.
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Moist Lemon Pound Cake

Main Ingredients: All Purpose Flour, Baking Soda, Salt, Unsalted Butter
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Last but not least, we have another delicious lemon pound cake recipe that is a must-try. Made with a lemon cake mix and lemon pudding mix, this cake is extra moist and flavorful with a tender crumb. It's a simple and delicious dessert that is perfect for any occasion.

Southern moist lemon pound cake is a classic dessert that is loved by many. Its tangy and refreshing flavor makes it the perfect treat for any occasion. If you're looking for a professional and well-organized introduction to this delectable recipe, look no further! This article will guide you through the steps of making the perfect southern moist lemon pound cake, from gathering the ingredients to the final result. So let's get baking!

Gathering the ingredients

What you'll need:

  • Lemon juice - 1/4 cup
  • Lemon zest - 2 tablespoons
  • Unsalted butter - 1 cup
  • Sugar - 2 cups
  • Eggs - 4 large
  • All-purpose flour - 2 cups
  • Baking powder - 1 teaspoon
  • Salt - 1/4 teaspoon
  • Milk - 1/2 cup
  • Lemon extract - 1 teaspoon
To make the perfect southern moist lemon pound cake, you'll need to gather all the necessary ingredients. These ingredients, especially the lemon juice, lemon zest, and lemon extract, are what give this cake its refreshing and tangy flavor. Make sure to use fresh lemons for the best results. Other key ingredients include sugar, eggs, all-purpose flour, and baking powder, which are staples in any cake recipe. The milk adds moisture to the cake, and the unsalted butter gives it a rich and creamy texture.

Mixing and baking the cake

Step-by-step instructions:

1. Start by preheating your oven to 350 degrees Fahrenheit and greasing a 9x5 inch loaf pan with butter. 2. In a large mixing bowl, cream the butter and sugar together until light and fluffy. 3. Beat in the eggs one at a time, making sure each one is fully incorporated before adding the next. 4. In a separate bowl, sift together the flour, baking powder, and salt. 5. Slowly add the dry mixture to the wet mixture, alternating with the milk, and mixing until just combined. 6. Stir in the lemon juice, lemon zest, and lemon extract until fully incorporated. 7. Pour the batter into the prepared loaf pan and smooth out the top with a spatula. 8. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean. 9. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Adding the finishing touches

Garnishing and serving:

Once the cake is cooled, you can add some extra lemon zest on top for a pop of color and added flavor. You can also dust some powdered sugar over the cake for a sweeter touch. To serve, slice the cake into thick slices and enjoy with a cup of tea or coffee for a delicious and refreshing treat. In conclusion, this southern moist lemon pound cake recipe is a must-try for any dessert lover. Its tangy and moist texture, paired with the refreshing flavor of lemon, is sure to be a hit with your family and friends. So why not give it a try and see for yourself? Happy baking!
15 southern moist lemon pound cake recipe Ignite your passion for cooking!

Southern Sweet Tea

yield: 4 total time: 30 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 quarts water
  • 4 tea bags cold brew large
  • 3/4 cup sugar
  • 2 lemons sliced
  • 1 sprig fresh mint

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 44 grams
  • Fiber : 3 grams
  • Protein : 1 grams
  • Sodium : 35 milligrams
  • Sugar : 38 grams
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