17 Southern Meatloaf Recipe Paula Deen Prepare To Be Amazed!
Published on: Mar 19, 2024
Southern meatloaf is a classic dish that has been a staple in Southern cuisine for generations. It is a hearty and satisfying meal that is perfect for family dinners or potluck gatherings. There are many variations of this dish, but today we will be sharing a delicious and easy-to-follow recipe from none other than the queen of Southern cooking, Paula Deen.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
The first recipe on our list is a classic Southern dish – cornbread. This recipe is made in a cast iron skillet, giving it a crispy and golden crust. The addition of corn kernels adds a sweet and delicious texture to the bread. Serve it alongside your beer can chicken for the perfect Southern meal.
Next up is another Southern staple – meatloaf. This hearty dish is a favorite in many Southern households and is perfect for pairing with beer can chicken. Our recipe includes a blend of ground beef and pork, along with seasonings and a tangy tomato-based glaze. It's comfort food at its finest.
This dish is a must-try for any lover of Southern cuisine. Tender chicken thighs are smothered in a rich and flavorful gravy and served over fluffy white rice. The key to this recipe is cooking the chicken low and slow, allowing it to become fall-off-the-bone tender.
Crispy and flavorful collard greens are a classic side dish in the South. Our recipe uses smoked ham hocks to add a smoky and savory flavor to the greens. This dish is perfect for serving alongside beer can chicken – the two flavors complement each other perfectly.
Cornbread dressing is a must-have for any Southern holiday meal. Our recipe uses crumbled cornbread, chicken broth, and sausage to create a delicious and savory dressing. Serve it alongside your beer can chicken for a delicious and comforting meal.
Oxtails are a Southern delicacy, and our recipe for smothered oxtails is sure to be a hit. The oxtails are slowly cooked in a rich and flavorful gravy until they are tender and falling off the bone. Serve them with your beer can chicken for a meal that will impress any guest.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of homemade biscuits. Our recipe uses simple ingredients like flour, butter, and milk to create flaky and delicious biscuits. Serve them with butter and honey alongside your beer can chicken for the ultimate comfort food meal.
This macaroni and cheese recipe is a Southern twist on a classic comfort food. Our recipe uses a blend of three different cheeses to create a rich and creamy dish. It's the perfect side dish for your beer can chicken – just be prepared for everyone to ask for seconds.
Another delicious mac and cheese recipe, this one is slightly different from the previous one. Our recipe includes bacon and jalapeños for a spicy and smoky twist on the classic dish. The flavors of this mac and cheese pair perfectly with the juicy and flavorful beer can chicken.
If you love seafood, then you have to try this Southern fried catfish recipe. The catfish is coated in a flavorful cornmeal and spice mixture and then fried to perfection. Serve it with a side of tartar sauce and your beer can chicken for a delicious and satisfying meal.
No Southern dessert spread is complete without a batch of pecan pie bars. Our recipe uses a buttery crust and a sweet and nutty filling to create a treat that everyone will love. Serve them alongside your beer can chicken for a sweet ending to your meal.
When peaches are in season, there's no better way to enjoy them than in a Southern peach cobbler. Our recipe uses fresh peaches and a flaky and buttery crust to create a dessert that will have everyone asking for seconds. Serve it with a scoop of vanilla ice cream and your beer can chicken for a delicious end to your meal.
Another collard greens recipe, this one is a more traditional and simple version. The greens are cooked in a chicken broth and bacon fat mixture until they are tender and flavorful. Serve them alongside your beer can chicken for a truly Southern meal.
Pimento cheese is a staple in Southern households, and for good reason – it's delicious. Our recipe uses a blend of sharp cheddar cheese, mayonnaise, and pimentos to create a dip that is perfect for spreading on crackers or serving alongside your beer can chicken.
Cabbage is a versatile and inexpensive vegetable that is used in many Southern dishes. Our recipe for Southern cabbage is simple and delicious – it's braised in a chicken broth and bacon fat mixture and seasoned with spices for a flavorful side dish. Serve it with your beer can chicken for a well-rounded meal.
This recipe for Southern cornbread is a staple in many Southern households. The cornbread is made with a combination of cornmeal and flour for a slightly sweet and delicious bread. Serve it alongside your beer can chicken for a taste of the South.
This recipe for sausage gravy is the perfect addition to any Southern breakfast or brunch. It's made with breakfast sausage and milk, and seasoned with spices for a flavorful and creamy gravy. Serve it over flaky biscuits and alongside your beer can chicken for a hearty and satisfying meal.
Hush puppies are a classic Southern side dish, and they're the perfect accompaniment to beer can chicken. Our recipe uses a cornmeal and flour batter that is fried until golden and crispy. Serve them alongside your beer can chicken for a delicious and satisfying meal.
This squash casserole is a must-try for any lover of Southern cuisine. It's made with yellow squash, cheddar cheese, and crackers for a creamy and flavorful dish. Serve it alongside your beer can chicken for a complete and delicious meal.
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Southern Fried Pickles with Creamy Rémoulade
Main Ingredients: Vegetable Oil, Whole Buttermilk, Large Eggs, Self
Fried pickles are a popular appetizer in the South, and our recipe takes them to the next level. The pickles are coated in a cornmeal and spice mixture and fried until crispy and delicious. Serve them with a creamy rémoulade sauce and your beer can chicken for a meal that is sure to impress.
The Perfect Blend of Flavors
When it comes to Southern meatloaf, the key is to get the right balance of flavors. Paula Deen's recipe is no exception. The combination of sweet and tangy ingredients like barbecue sauce, brown sugar, and Worcestershire sauce gives this meatloaf a unique and mouthwatering taste. The crunchy and savory addition of bacon on top adds a delicious twist to this traditional dish.
Secret Ingredient: Cornflakes
One of the secret ingredients in Paula Deen's meatloaf recipe is crushed cornflakes. This not only adds a crispy texture to the meatloaf but also helps to bind the ingredients together. It may sound unusual, but trust us, it works like a charm. Plus, it's a great way to use up any leftover cereal in your pantry.
Make it Your Own
One of the best things about this recipe is that it is highly customizable. You can add your own twist by incorporating your favorite ingredients, such as chopped onions, bell peppers, or even shredded cheese. You can also experiment with different types of ground meat, like beef, pork, or turkey, depending on your preference. The possibilities are endless!
Perfect Pairings
While Southern meatloaf is delicious on its own, it becomes even better when paired with some classic Southern sides. Serve it with mashed potatoes, collard greens, or mac and cheese for a truly indulgent meal. And don't forget to drizzle some extra barbecue sauce on top for an added punch of flavor.
In Conclusion
With its perfect blend of flavors, secret ingredient, and endless customization options, Paula Deen's Southern meatloaf recipe is a must-try for anyone looking to indulge in some classic Southern comfort food. So, gather your ingredients and get ready to impress your family and friends with this mouthwatering dish. Happy cooking!
