17 Southern Meatloaf Recipe Ingredients Deliciousness Awaits You!

Published on: Mar 25, 2024

Southern meatloaf is a beloved classic dish that has been passed down through generations in the South. Made with simple, hearty ingredients, this recipe is easy to prepare and always delivers a delicious, satisfying meal. In addition to the basic ingredients like ground beef, breadcrumbs, and eggs, there are a few key ingredients that make this southern meatloaf recipe stand out from the rest. Let's take a closer look at these ingredients and how they add a unique flavor to this beloved dish.

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Main Ingredients: Meatloaf, Cooking Oil, Onion, Garlic, Green Bell
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This recipe takes the classic comfort food of meatloaf and transforms it into a delicious sandwich. The use of beer can chicken adds a unique and tasty twist to this classic dish. Serve it on your favorite bread with some extra sauce for a tasty and satisfying meal.
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Greek Yogurt

One of the secret ingredients in this southern meatloaf recipe is Greek yogurt. While traditional meatloaf recipes call for milk or cream, using Greek yogurt adds a tangy, creamy texture to the meat mixture. It also helps to keep the meatloaf moist and prevents it from becoming too dry. The slightly acidic flavor of the yogurt adds a subtle depth to the overall taste of the dish.

Worcestershire Sauce

Another key ingredient in this recipe is Worcestershire sauce. This savory, tangy sauce adds a rich umami flavor to the meatloaf. It also helps to bind the ingredients together, making for a firmer and more cohesive meatloaf. Be sure to use a good quality brand of Worcestershire sauce for the best results.

Bacon

No southern meatloaf would be complete without the addition of bacon. The smoky, salty flavor of bacon pairs perfectly with the other ingredients in this recipe. It also adds a nice crispy texture to the top of the meatloaf. Be sure to lay the bacon in a lattice pattern on top of the meatloaf before baking for a picture-perfect presentation.

Hot Sauce

For those who like a little kick in their meatloaf, hot sauce is the perfect addition. Just a few dashes of your favorite hot sauce will add a subtle heat to the dish without overpowering the other flavors. If you prefer a spicier meatloaf, feel free to add a bit more hot sauce to the mix. Now that you know the key ingredients for the perfect southern meatloaf, it's time to get cooking! With these simple additions, you can elevate a basic meatloaf recipe into a delicious and flavorful dish that will have your family coming back for seconds. So gather your ingredients and get ready to enjoy a taste of the South with this mouth-watering southern meatloaf recipe.
17 southern meatloaf recipe ingredients Deliciousness awaits you!

Southern Meatloaf

yield: 4 total time: 105 minutes
4.3 Stars (27 reviews)
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Ingredients

  • meatloaf
  • 1 tablespoon cooking oil
  • 1 onion grated
  • 2 teaspoons garlic minced
  • 1/4 cup green bell pepper finely chopped
  • 1 1/2 pounds ground beef
  • 3 tablespoons parsley chopped
  • 3/4 cup breadcrumbs
  • 1 egg
  • 2 teaspoons fresh thyme
  • 1 teaspoon white pepper
  • 2 grams cayenne pepper
  • 1/2 teaspoon beef bouillon powder or 1 cube
  • 2 teaspoons Worcestershire sauce
  • 3/4 cup milk
  • salt unchecked▢, to taste, I used about 1½ teaspoons
  • 1/4 teaspoon ketchup
  • 1/2 cup ketchup
  • 1 tablespoon Dijon mustard
  • 2 tablespoons brown sugar lightly packed

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 175 milligrams
  • Fat : 33 grams
  • Fiber : 2 grams
  • Protein : 39 grams
  • SaturatedFat : 12 grams
  • Sodium : 870 milligrams
  • Sugar : 17 grams
  • TransFat : 1.5 grams
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