16 Southern Maryland Fried Chicken Recipe Delight In These Amazing Recipes!

Published on: Apr 23, 2024

Southern Maryland is known for its rich history and delicious cuisine. One dish that stands out among the rest is Southern Maryland fried chicken. This recipe has been passed down for generations and is a staple in many households. The crispy, golden skin and juicy, tender meat make this dish a crowd favorite. In this article, we will take a closer look at the history of Southern Maryland fried chicken and share an authentic recipe for you to try at home.

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1 of 20

Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
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Get ready for a kick of flavor with this spicy Southern fried chicken recipe. The combination of cayenne pepper, chili powder, and paprika adds a bold and zesty twist to the classic fried chicken dish. Serve it up hot and watch your taste buds come alive with each fiery bite.
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Nothing beats a classic Southern fried chicken recipe. The crispy, golden brown skin and juicy, tender meat make this dish a true crowd-pleaser. With a touch of secret herbs and spices, this recipe will transport you straight to the heart of the South with every delicious bite.
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If you're looking for a fun and easy way to enjoy fried chicken, try making these Southern fried chicken strips. They are perfect for dipping in your favorite sauce and make for a great finger food option for parties or game day. Plus, the smaller size makes them perfect for kids!
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There's just something special about the classic Southern fried chicken recipe. The combination of buttermilk, flour, and secret spices creates a perfectly crispy and flavorful dish. Serve it up with some mashed potatoes and gravy for the ultimate comfort meal.
5 of 20

Southern KFC Fried Chicken

Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
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Forget the fast food chain, this homemade Southern KFC fried chicken recipe is where it's at. With a blend of herbs and spices that closely mimic the famous seasoning, you can enjoy the same delicious taste in the comfort of your own home. And the best part? You can have as much as you want!
6 of 20

Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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For an extra tender and flavorful fried chicken, try this buttermilk-brined Southern fried chicken recipe. Marinating the chicken in buttermilk before frying helps to tenderize the meat and infuse it with flavor. The result is a juicy and delicious fried chicken that will have you going back for seconds (or thirds).
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If you're looking for the ultimate fried chicken recipe, look no further. This Southern fried chicken has it all – crispy skin, tender meat, and a secret blend of herbs and spices that will have you coming back for more. Serve it up with some homemade coleslaw and cornbread for a true Southern feast.
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Southern smothered chicken is a dish that is sure to warm your soul. This classic comfort food features tender chicken smothered in a rich and flavorful gravy. It's the perfect dish to serve up on a chilly night or to bring to a potluck gathering.
9 of 20

Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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Fried chicken wings are always a hit, and this Southern fried chicken wings recipe is no exception. The wings are coated in a deliciously seasoned batter and fried to perfection. Serve them up with some ranch or blue cheese dressing for a tasty appetizer or game day snack.
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If you love a crispy crust on your fried chicken, this recipe is for you. The combination of buttermilk and flour creates a crunchy coating that is hard to resist. Serve up this crispy Southern fried chicken with some mashed potatoes and your favorite vegetables for a well-rounded meal.
11 of 20

Kentucky Fried Chicken

Main Ingredients: Chicken, Frying Oil, Egg White, Flour, Brown Sugar
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Bring a taste of the Bluegrass State to your kitchen with this Kentucky fried chicken recipe. The chicken is coated in a blend of spices and then deep fried to create a crispy and delicious dish. Serve it up with some homemade biscuits and gravy for a truly Southern meal.
12 of 20

Garlic Fried Chicken

Main Ingredients: Chicken, Panko Bread Crumbs, Ground Black Pepper, Milk
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This garlic fried chicken recipe adds a flavorful twist to the traditional fried chicken dish. The garlic adds a delicious aroma and taste to the chicken, making it a hit with garlic lovers. Serve it up with some lemon wedges for a zesty touch.
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When it comes to fried chicken, sometimes simple is best. This Southern fried chicken recipe uses just a few basic ingredients to create a tasty and satisfying dish. It's the perfect recipe for a beginner cook or for those who want to stick to the basics.
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If you're short on time, this easy Southern pan fried chicken recipe is the way to go. The chicken is pan-fried instead of deep-fried, making it a quicker and healthier option. It's a great recipe to have on hand for those busy weeknights.
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Buttermilk Fried Chicken

Main Ingredients: Whole Milk, Kosher Salt, Sugar, Chickens, Buttermilk
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Buttermilk is the key ingredient in this delicious fried chicken recipe. Not only does it add a tangy flavor, but it also helps to tenderize the meat and create a crispy crust. This buttermilk fried chicken is sure to become a family favorite.
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For a healthier take on fried chicken, try this air fryer Southern fried chicken recipe. The chicken is coated in a flavorful batter and then cooked in an air fryer, resulting in a crispy and juicy dish without all the oil and grease.
17 of 20

Crispy Fried Chicken

Main Ingredients: Chicken, Buttermilk, Pepper Sauce, Salt, All Purpose
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This crispy fried chicken recipe is a must-try for any fried chicken lover. The chicken is coated in a seasoned flour mixture and then fried to perfection. Serve it up with your favorite side dishes for a delicious and satisfying meal.
18 of 20

Southern KFC SECRET Fried Chicken!

Main Ingredients: Chicken, Buttermilk, Pepper, Chili Powder, Parsley
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Pin on poultry
Want to know the secret to making the perfect Southern fried chicken? Look no further. This recipe will show you how to achieve that crispy and flavorful chicken you crave. And best of all, it's a secret that you can now share with your friends and family.
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Southern Cast Iron Fried Chicken

Main Ingredients: Buttermilk, Hot Sauce, Chicken, Flour, Garlic Powder
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Cooking fried chicken in a cast iron skillet adds a whole new level of flavor to this classic dish. The chicken is fried in the skillet with a blend of herbs and spices, resulting in a deliciously crispy and flavorful meal. Plus, cooking in a cast iron skillet gives the chicken a beautiful golden brown color.
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Maryland Fried Chicken With White Gravy

Main Ingredients: All Purpose Flour, Kosher Salt, Freshly Ground Black
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This Maryland fried chicken with white gravy recipe is a must-try for any fried chicken connoisseur. The chicken is coated in a flavorful batter and then served with a creamy white gravy that is sure to please your taste buds. Serve it up with some mashed potatoes for a true Southern comfort meal.

The History of Southern Maryland Fried Chicken

Southern Roots

Fried chicken has been a part of Southern cuisine for centuries, with the earliest known recipe dating back to the 1700s. It was a simple dish that was loved by both slaves and plantation owners. However, it wasn't until the 1800s that fried chicken became a symbol of Southern hospitality and a staple in Southern cooking.

Influence of African American Culture

The technique of frying chicken was brought to America by African slaves, who seasoned and fried the chicken in a cast-iron skillet over an open fire. The addition of spices and herbs, such as cayenne pepper and thyme, gave the chicken a unique and flavorful taste. This cooking method and flavor profile have been passed down through generations and are still used in Southern Maryland today.

Local Ingredients

One of the key elements of Southern Maryland fried chicken is the use of local ingredients. The chickens used are typically free-range and locally-sourced, providing a richer and more flavorful taste. The batter is also made using buttermilk, which was commonly used in Southern cooking as a way to tenderize the meat and add a tangy flavor.

The Authentic Southern Maryland Fried Chicken Recipe

Now, it's time to try your hand at making Southern Maryland fried chicken at home. Here is an authentic recipe that has been passed down through generations: Ingredients: - 1 whole chicken, cut into pieces - 1 cup buttermilk - 1 cup all-purpose flour - 1 teaspoon cayenne pepper - 1 teaspoon paprika - 1 teaspoon garlic powder - 1 teaspoon onion powder - Salt and pepper to taste - Vegetable oil for frying Instructions: 1. In a large bowl, combine the buttermilk, cayenne pepper, paprika, garlic powder, onion powder, salt, and pepper. 2. Add the chicken pieces to the bowl and mix well, ensuring each piece is coated with the marinade. Cover the bowl and refrigerate for at least 4 hours, or overnight. 3. In a separate shallow dish, mix together the flour and additional spices, if desired. 4. Heat the vegetable oil in a large skillet over medium-high heat. 5. Take the chicken pieces out of the buttermilk marinade and coat them in the flour mixture, shaking off any excess. 6. Carefully place the chicken pieces in the hot oil and fry for about 15 minutes, or until the chicken is golden brown and cooked through. 7. Once cooked, place the chicken on a paper towel-lined plate to drain excess oil. 8. Serve hot and enjoy the delicious taste of authentic Southern Maryland fried chicken. In conclusion, Southern Maryland fried chicken is more than just a dish, it is a representation of the rich history and culture of this region. With its flavorful taste and simple yet unique cooking techniques, it's no wonder this dish has stood the test of time. So, gather your family and friends and share this delicious recipe for a taste of Southern hospitality.
16 southern maryland fried chicken recipe Delight in these amazing recipes!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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