15 Southern Mac And Cheese Recipe Without Velveeta You Must Try Them!
Published on: Apr 23, 2024
For many, mac and cheese is the ultimate comfort food. It's a classic dish that can be found in nearly every American household. However, the traditional recipe calls for a processed cheese product, Velveeta, which is not everyone's cup of tea. If you're looking for a southern mac and cheese recipe without Velveeta, then you've come to the right place. In this article, we'll be sharing a professional and well-organized recipe that will satisfy your mac and cheese cravings without compromising on taste or quality.
This classic Southern dish is a staple at family gatherings and potlucks. Made with creamy cheese and tender macaroni, it's the ultimate comfort food. Whether you're looking for a side dish or a main course, this recipe is sure to please. And the best part? It's super easy to make!
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Southern Style Slow Cooker Mac & Cheese
Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
If you're in need of a hands-off recipe, this slow cooker mac and cheese is the way to go. Simply dump all the ingredients into your crockpot and let it cook to perfection. The result is a creamy and cheesy dish that will have everyone coming back for seconds.
This classic Southern-style mac and cheese is a crowd-pleaser for all ages. Made with a blend of cheeses and a touch of spice, it's the perfect balance of flavor and comfort. Plus, it's easy to make and can be customized with your favorite add-ins like bacon or vegetables.
Baked mac and cheese is a staple in Southern cuisine. This recipe takes it up a notch with a crispy breadcrumb topping and a touch of hot sauce for some added heat. Serve it as a side dish or make it the star of your meal, either way, it's sure to be a hit.
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Ultimate Southern Macaroni & Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
This mac and cheese recipe is the ultimate comfort food. Made with a blend of cheeses, heavy cream, and a touch of Dijon mustard, it's creamy, rich, and oh-so-delicious. Serve it at your next family gathering or simply make it for a cozy night in.
This classic Southern-style mac and cheese is made with a blend of cheeses, milk, and butter for a creamy and indulgent dish. Topped with a crispy breadcrumb topping, it's the perfect combination of textures and flavors. Serve it at your next potluck or family dinner and watch it disappear.
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Southern Style Mac & Cheese (Video Tutorial)
Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
If you're a visual learner, this video tutorial for Southern-style mac and cheese is perfect for you. Watch as the ingredients come together to create a creamy and cheesy dish that will have your mouth watering. Plus, you can pause and rewind as needed to make sure you get it just right.
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Creamy Southern Macaroni and Cheese
Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
This recipe for creamy Southern-style mac and cheese is a must-try. Made with a blend of cheeses, heavy cream, and a touch of cayenne pepper, it's the perfect balance of rich and flavorful. Serve it as a side dish or make it the star of your meal, either way, it's sure to be a hit.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
This twist on traditional mac and cheese is sure to be a hit with the whole family. Made with ground beef and a blend of cheeses, it's a hearty and comforting meal that's perfect for a busy weeknight. Plus, it's a one-pot meal, so clean-up is a breeze!
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Southern Homemade Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
This homemade baked mac and cheese recipe is a Southern classic. Made with a blend of cheeses, milk, and butter, it's a creamy and indulgent dish that's perfect for any occasion. Plus, it's easy to make and can be customized with your favorite add-ins like ham or broccoli.
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Southern Macaroni Pie
Main Ingredients: Elbow Macaroni, Unsalted Butter, Cheese, Large Egg
This unique twist on mac and cheese is a Southern favorite. Made with a blend of cheeses, eggs, and milk, it's a rich and custardy dish that's perfect for a holiday gathering or Sunday dinner. Serve it with a side of greens and you've got the ultimate Southern meal.
This classic Southern-style mac and cheese is a staple at any family gathering. Made with a blend of cheeses, milk, and a touch of hot sauce, it's the perfect combination of creamy and spicy. Serve it as a side dish or make it the star of your meal, either way, it's sure to be a hit.
This baked mac and cheese recipe is a Southern classic. Made with a blend of cheeses, milk, and butter, it's a creamy and indulgent dish that's perfect for any occasion. Plus, the crispy breadcrumb topping adds the perfect amount of texture and flavor.
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Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
This simple and straightforward recipe for baked mac and cheese is a staple in Southern cuisine. Made with a blend of cheeses, milk, and butter, it's a classic dish that's perfect for any occasion. Serve it as a side dish or make it the star of your meal, either way, it's sure to be a hit.
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Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
This soul food version of baked mac and cheese is made with a blend of cheeses, heavy cream, and a touch of paprika for some added flavor. Serve it at your next family gathering or holiday meal and watch it disappear in no time.
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Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Butter, Milk
This simple and classic mac and cheese recipe is a staple in Southern cuisine. Made with a blend of cheeses and a touch of hot sauce, it's the perfect combination of creamy and spicy. Serve it as a side dish or make it the star of your meal, either way, it's sure to be a hit.
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Southern Homestyle Mac And Cheese
Main Ingredients: Elbow Noodles, Egg, Butter, Flour, Dried Mustard
This homestyle mac and cheese recipe is a staple in Southern cooking. Made with a blend of cheeses, milk, and butter, it's a creamy and indulgent dish that's perfect for any occasion. Plus, it's easy to make and can be customized with your favorite add-ins like ham or peas.
This classic Southern-style mac and cheese is a crowd-pleaser for all ages. Made with a blend of cheeses and a touch of spice, it's the perfect balance of flavor and comfort. Plus, it's easy to make and can be customized with your favorite add-ins like bacon or vegetables.
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Homemade Macaroni and Cheese
Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
This homemade mac and cheese recipe is a staple in Southern cuisine. Made with a blend of cheeses and a touch of cayenne pepper, it's a rich and indulgent dish that's perfect for any occasion. Serve it as a side dish or make it the star of your meal, either way, it's sure to be a hit.
This Southern-style mac and cheese casserole is a twist on the classic dish. Made with a blend of cheeses, milk, and butter, it's a creamy and indulgent dish that's perfect for a family dinner. Plus, the crispy breadcrumb topping adds the perfect amount of texture and flavor.
Ingredients:
1 pound elbow macaroni
1/4 cup unsalted butter
1/4 cup all-purpose flour
3 cups whole milk
2 cups shredded sharp cheddar cheese
1 cup shredded Monterey Jack cheese
1/2 cup grated Parmesan cheese
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon cayenne pepper (optional)
1/4 cup breadcrumbs (optional)
Instructions:
Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking dish.
Cook the macaroni according to package instructions and set aside.
In a large saucepan, melt the butter over medium heat. Once melted, add in the flour and whisk until smooth.
Gradually pour in the milk, stirring constantly until the mixture thickens.
Add in the cheddar, Monterey Jack, and Parmesan cheese, stirring until fully melted and well combined.
Season with salt, black pepper, and cayenne pepper (optional) to taste.
Add the cooked macaroni to the cheese sauce and stir until evenly coated.
Pour the mac and cheese into the greased baking dish. If desired, top with breadcrumbs for a crispy topping.
Bake for 20-25 minutes, or until the top is golden brown and the cheese is bubbly.
Let cool for a few minutes before serving and enjoy your southern mac and cheese without Velveeta!
This recipe is perfect for those who love the creamy and cheesy taste of mac and cheese but want to avoid using processed cheese products like Velveeta. The combination of different cheeses gives this dish a rich and complex flavor that will have you coming back for seconds. Plus, the addition of cayenne pepper adds a subtle kick that takes this dish to the next level.
Whether you're a mac and cheese purist or just looking for a healthier alternative, this southern mac and cheese recipe without Velveeta is sure to become a new favorite in your household. So go ahead and give it a try, your taste buds will thank you!
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