20 Southern Mac And Cheese Recipe With Egg Cook Up Something Special!
Published on: Mar 25, 2024
Mac and cheese is a classic comfort food that has been enjoyed by generations. The cheesy goodness of this dish is a staple in American cuisine, and there are endless variations on how to make it. One popular recipe is southern mac and cheese, which adds a unique twist by incorporating eggs into the dish. This addition not only adds a rich and creamy texture, but it also provides a boost of protein. In this article, we will explore the southern mac and cheese recipe with egg and how to make it at home.
Southern baked macaroni and cheese is a classic dish that is loved by many. It's a simple yet delicious meal that is perfect for any occasion. With its creamy texture and cheesy goodness, it's no wonder why this dish has stood the test of time.
This Southern-style version of mac and cheese is sure to be a hit at your next family gathering or potluck. The combination of creamy cheese and tender macaroni is a match made in heaven. It's a dish that will have everyone asking for seconds.
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This Southern-style macaroni salad is a refreshing and delicious side dish that is perfect for any occasion. It's made with a creamy dressing and packed with veggies, making it a healthier alternative to traditional mac and cheese.
The Role of Eggs in Southern Mac and Cheese
The Secret Ingredient
Eggs may not be the first thing that comes to mind when making mac and cheese, but they play a crucial role in the southern version of this dish. The eggs act as a binder, helping to hold all of the ingredients together and create a creamy consistency. They also add a luxurious richness to the dish, making it even more indulgent and satisfying.
Boost of Protein
Adding eggs to mac and cheese not only enhances the taste and texture, but it also boosts the nutritional value of the dish. With the addition of eggs, this southern mac and cheese recipe becomes a complete meal, providing a good source of protein. This is especially beneficial for vegetarians or those looking to increase their protein intake.
Making Southern Mac and Cheese with Eggs
Ingredients
To make this delicious and comforting dish, you will need the following ingredients:
8 ounces elbow macaroni
1/4 cup butter
1/4 cup all-purpose flour
2 cups milk
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
2 eggs
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions
Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking dish.
Cook the macaroni according to package instructions and set aside.
In a saucepan, melt the butter over medium heat.
Add the flour and whisk until smooth.
Gradually add the milk, whisking constantly until the mixture is smooth and thickened.
Remove from heat and stir in the shredded cheddar and mozzarella cheese until melted.
In a small bowl, beat the eggs and then add them to the cheese mixture, stirring until well combined.
Season with salt and pepper.
Stir in the cooked macaroni until evenly coated.
Pour the mixture into the prepared baking dish and bake for 20-25 minutes, or until the top is golden brown and the edges are bubbly.
Let it cool for a few minutes before serving and enjoy your delicious southern mac and cheese with egg!
With the addition of eggs, this southern mac and cheese recipe takes this classic dish to a whole new level. The eggs provide a rich and creamy texture while also adding a boost of protein. So why not give this recipe a try and impress your family and friends with your own southern twist on mac and cheese?
