15 Southern Mac And Cheese Recipe With Bread Crumbs Try These Culinary Delights!

Ingredients:

For the mac and cheese:

- 1 pound elbow macaroni mac and cheese recipe - 1/2 cup butter mac and cheese recipe - 1/2 cup all-purpose flour mac and cheese recipe - 4 cups whole milk mac and cheese recipe - 2 cups sharp cheddar cheese, shredded southern mac and cheese - 1 cup Monterey Jack cheese, shredded southern mac and cheese recipe - 1/2 cup Parmesan cheese, grated southern mac and cheese - 1 teaspoon garlic powder mac and cheese with bread crumbs - 1 teaspoon onion powder mac and cheese with bread crumbs - Salt and pepper to taste mac and cheese with bread crumbs

For the bread crumbs:

- 1 cup panko bread crumbs southern mac and cheese with bread crumbs - 2 tablespoons butter, melted mac and cheese with bread crumbs recipe - 1 teaspoon Italian seasoning mac and cheese with bread crumbs recipe - 1/4 teaspoon garlic powder southern mac and cheese recipe with bread crumbs - Salt and pepper to taste southern mac and cheese with bread crumbs

Instructions:

1. Preheat your oven to 375°F. Grease a 9x13 inch baking dish with butter or cooking spray.
2. Cook the macaroni according to package instructions until al dente. Drain and set aside.
3. In a large saucepan, melt the butter over medium heat. Add in the flour and whisk until well combined. Cook for 1-2 minutes, stirring constantly, until the mixture turns light golden brown.
4. Slowly pour in the milk, whisking constantly to avoid any lumps. Bring the mixture to a simmer and cook for 5-7 minutes, stirring occasionally, until it thickens and coats the back of a spoon.
5. Add in the shredded cheddar, Monterey Jack, and Parmesan cheeses to the saucepan, along with the garlic powder, onion powder, salt, and pepper. Stir until the cheese is fully melted and the sauce is smooth.
6. Add the cooked macaroni to the cheese sauce and mix until all the macaroni is well coated.
7. In a small bowl, mix together the panko bread crumbs, melted butter, Italian seasoning, garlic powder, salt, and pepper.
8. Spread the mac and cheese evenly into the prepared baking dish. Sprinkle the bread crumb mixture on top.
9. Bake for 25-30 minutes, or until the bread crumbs are golden brown and the mac and cheese is bubbly.
10. Let it cool for a few minutes before serving. Enjoy your delicious southern mac and cheese with bread crumbs!

Why You Should Make This Recipe:

If you're looking for a twist on the traditional mac and cheese recipe, then this southern mac and cheese with bread crumbs is the perfect dish for you. The addition of bread crumbs on top not only adds a satisfying crunch, but it also elevates the flavors of the dish. The combination of sharp cheddar, Monterey Jack, and Parmesan cheese creates a rich and creamy sauce that will have your taste buds dancing. This recipe is also perfect for feeding a crowd and is sure to be a hit at any gathering. So why not give this delicious and comforting southern mac and cheese recipe with bread crumbs a try? Your taste buds will thank you.

In Conclusion:

Southern mac and cheese with bread crumbs is a delicious and easy-to-make dish that is full of flavor and perfect for any occasion. With its creamy and cheesy sauce and crunchy bread crumb topping, it's a crowd-pleasing dish that will have everyone coming back for seconds. So next time you're craving some comfort food, whip up this southern mac and cheese recipe and enjoy the deliciousness!