18 Southern Mac And Cheese Recipe Patti Labelle Taste The Magic Today!
Published on: Apr 23, 2024
Southern mac and cheese is a classic comfort food that has been enjoyed by families for generations. It's a simple dish that is perfect for any occasion, whether it's a family dinner or a holiday gathering. And when it comes to finding the perfect southern mac and cheese recipe, there's no one better to turn to than the legendary Patti LaBelle. Her version of this beloved dish is packed with flavor and is sure to be a crowd-pleaser.
This classic recipe features a rich and creamy cheese sauce made with sharp cheddar, milk, and butter. The addition of smoked paprika adds a subtle smoky flavor that pairs perfectly with the tender and juicy beer can chicken.
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Creamy Southern Macaroni and Cheese
Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
If you prefer a creamier mac and cheese, this recipe is for you. The secret ingredient? Evaporated milk. It adds a richness and depth of flavor that will have you coming back for seconds.
This baked mac and cheese recipe is a crowd-pleaser. It's made with a mixture of sharp cheddar and gouda, giving it a slightly nutty and smoky flavor. The crunchy breadcrumb topping adds the perfect texture to this cheesy dish.
If you're looking for a classic Southern-style mac and cheese, this is the recipe for you. With a simple combination of sharp cheddar, milk, and butter, this dish is a comfort food favorite.
This recipe takes a unique twist on the traditional mac and cheese by adding mustard powder and hot sauce to the cheese sauce. The result is a tangy and spicy mac and cheese that pairs perfectly with the smoky flavors of beer can chicken.
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Southern Style Slow Cooker Mac & Cheese
Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
If you want to free up some oven space, this slow cooker mac and cheese recipe is the way to go. It's made with a combination of cheddar, monterey jack, and cream cheese for a creamy and flavorful dish that practically cooks itself.
This casserole version of mac and cheese is perfect for potlucks or family gatherings. It's made with a rich and creamy cheese sauce and topped with crushed Ritz crackers for an extra buttery crunch.
This Southern-style mac and cheese is made with gruyere and parmesan for a sophisticated twist on the classic dish. The combination of these two cheeses creates a rich and nutty flavor that pairs perfectly with the smokiness of beer can chicken.
This baked mac and cheese recipe is a tried and true classic. It's made with a simple combination of sharp cheddar, milk, and eggs for a creamy and custardy texture that will have you reaching for seconds.
If you want to take your mac and cheese to the next level, try this recipe for macaroni and cheese pie. It's made with a phyllo dough crust and a rich and creamy cheese sauce that is the perfect accompaniment to beer can chicken.
This mac and cheese recipe is made with a combination of sharp cheddar and pepper jack for a spicy kick. The addition of green chilies and bacon adds even more flavor to this already delicious dish.
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Ultimate Southern Macaroni & Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
If you want to make the ultimate mac and cheese, this recipe is the way to go. It combines a variety of cheeses, including sharp cheddar, gouda, and gruyere, for a rich and complex flavor. The addition of crumbled bacon takes this dish to the next level.
This baked mac and cheese recipe is a great option for a crowd. It's made with a combination of sharp cheddar, gouda, and parmesan for a rich and creamy dish that everyone will love.
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Southern Style Mac & Cheese (Video Tutorial)
Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
If you're a visual learner, check out this video tutorial for a classic Southern-style mac and cheese. The recipe is simple and easy to follow, and the end result is a creamy and delicious dish that pairs perfectly with beer can chicken.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
This goulash recipe is a twist on the classic dish. It's made with elbow macaroni, ground beef, and a variety of seasonings for a hearty and flavorful meal that is perfect for a cold night.
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Southern Homemade Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
This homemade baked mac and cheese recipe is a must-try. It's made with a combination of sharp cheddar, colby jack, and parmesan for a rich and creamy dish that will have you coming back for seconds.
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Southern Macaroni Pie
Main Ingredients: Elbow Macaroni, Unsalted Butter, Cheese, Large Egg
This macaroni pie recipe is a unique twist on the classic dish. It's made with elbow macaroni, heavy cream, and eggs for a custardy and decadent dish that is perfect for a special occasion.
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Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
This baked mac and cheese recipe is a simple and classic option for any occasion. It's made with a combination of sharp cheddar, monterey jack, and colby for a rich and creamy dish that is sure to be a hit.
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Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
This soul food-inspired mac and cheese recipe is made with a combination of sharp cheddar, monterey jack, and velveeta for a super cheesy and indulgent dish. The addition of hot sauce and seasonings adds a little kick to this classic dish.
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Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Butter, Milk
Last but not least, this classic mac and cheese recipe is a must-try. It's made with a simple combination of sharp cheddar, milk, and butter for a comforting and delicious dish that is the perfect side for beer can chicken.
The Secret Ingredient
One of the main reasons why Patti LaBelle's mac and cheese recipe stands out is because of her secret ingredient – love. As she says, "love makes everything taste better." This may sound cliche, but it's true. Patti pours her heart and soul into her cooking, and it's evident in every bite of her mac and cheese. It's not just a dish to her, but a way to show her love and appreciation for those she's cooking for.
The Perfect Blend of Cheeses
Of course, a good mac and cheese recipe wouldn't be complete without a variety of cheeses. Patti's recipe calls for a blend of cheddar, Colby, and Monterey Jack. This combination creates a rich and creamy sauce that is the perfect base for the macaroni. She also adds in a little bit of Velveeta for an extra cheesy kick. This blend of cheeses is what sets Patti's mac and cheese apart from others and makes it truly irresistible.
Spicing Things Up
In addition to the cheeses, Patti also adds in a few unexpected ingredients to take her mac and cheese to the next level. She includes paprika, dry mustard, and hot sauce in her recipe, giving it a subtle yet delicious kick of flavor. These spices add depth and complexity to the dish, making it stand out from your average mac and cheese.
Baking to Perfection
While some recipes call for stovetop mac and cheese, Patti's recipe includes a crucial step – baking. After the macaroni and cheese sauce are combined, she tops it with a layer of breadcrumbs and bakes it in the oven until it's golden and bubbly. This step not only adds a nice crunch to the dish but also allows the flavors to meld together perfectly.
In conclusion, Patti LaBelle's southern mac and cheese recipe is a true labor of love. From the secret ingredient of love to the perfect blend of cheeses and unexpected spices, every element of this dish is carefully crafted to create a mouthwatering and memorable meal. So next time you're craving some comfort food, be sure to try out Patti's recipe – your taste buds will thank you.
HTML Code:
<h2>The Secret Ingredient</h2>
<p>
One of the main reasons why Patti LaBelle's mac and cheese recipe stands out is because of her secret ingredient – <b>love</b>. As she says, "love makes everything taste better." This may sound cliche, but it's true. Patti pours her heart and soul into her cooking, and it's evident in every bite of her mac and cheese. It's not just a dish to her, but a way to show her love and appreciation for those she's cooking for.
</p>
<h3>The Perfect Blend of Cheeses</h3>
<p>
Of course, a good mac and cheese recipe wouldn't be complete without a variety of cheeses. Patti's recipe calls for a blend of <b>cheddar, Colby, and Monterey Jack</b>. This combination creates a rich and creamy sauce that is the perfect base for the macaroni. She also adds in a little bit of <b>Velveeta</b> for an extra cheesy kick. This blend of cheeses is what sets Patti's mac and cheese apart from others and makes it truly irresistible.
</p>
<h3>Spicing Things Up</h3>
<p>
In addition to the cheeses, Patti also adds in a few unexpected ingredients to take her mac and cheese to the next level. She includes <b>paprika, dry mustard, and hot sauce</b> in her recipe, giving it a subtle yet delicious kick of flavor. These spices add depth and complexity to the dish, making it stand out from your average mac and cheese.
</p>
<h3>Baking to Perfection</h3>
<p>
While some recipes call for stovetop mac and cheese, Patti's recipe includes a crucial step – <b>baking</b>. After the macaroni and cheese sauce are combined, she tops it with a layer of breadcrumbs and bakes it in the oven until it's golden and bubbly. This step not only adds a nice crunch to the dish but also allows the flavors to meld together perfectly.
</p>
<p>In conclusion, Patti LaBelle's southern mac and cheese recipe is a true labor of love. From the secret ingredient of love to the perfect blend of cheeses and unexpected spices, every element of this dish is carefully crafted to create a mouthwatering and memorable meal. So next time you're craving some comfort food, be sure to try out Patti's recipe – your taste buds will thank you.</p>
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