16 Southern Mac And Cheese Recipe Food Network Experience Flavor Like Never Before!

Published on: Apr 23, 2024

Southern mac and cheese is a beloved comfort food that has been passed down through generations in the American South. This creamy and cheesy dish is a staple at family gatherings, potlucks, and holiday dinners. While there are many variations of this classic dish, the Southern mac and cheese recipe from Food Network is a tried and true favorite. With just a few simple ingredients and some key techniques, you can create a delicious and soul-satisfying mac and cheese that will have everyone coming back for seconds.

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Main Ingredients: Elbow Macaroni, Salt, Half And Half, Milk, Butter
Traditional Southern-Styled Baked Macaroni & Cheese
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Nothing says comfort food quite like a steaming hot plate of traditional Southern macaroni and cheese. This classic dish is a staple at family gatherings and potluck dinners, and for good reason. Made with simple, yet delicious ingredients, this recipe is sure to become a favorite in your household.
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Creamy Southern Macaroni and Cheese

Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
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If you're looking for a creamier version of the traditional dish, look no further than this recipe for creamy Southern macaroni and cheese. Butter, cream cheese, and evaporated milk give this dish its rich and velvety texture, making it the ultimate comfort food. Serve this up at your next family dinner or holiday gathering and watch it disappear in no time.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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For a more hearty and filling version of macaroni and cheese, try this Southern baked macaroni and cheese recipe. The addition of ground beef and bacon make this dish a full meal in itself. The crispy breadcrumb topping adds a satisfying crunch to every bite. Your family will be begging for seconds!
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If you're short on time but still want to enjoy a delicious homemade mac and cheese, this recipe is for you. With only 6 ingredients and a 30-minute bake time, this Southern baked mac and cheese is quick, easy, and oh so tasty. It's perfect for busy weeknights or when you just want a comforting meal without all the fuss.
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For a more traditional take on mac and cheese, try this Southern macaroni and cheese recipe. Made with sharp cheddar cheese and heavy cream, this dish is sure to satisfy your cravings for a cheesy, flavorful meal. Serve it up with your favorite protein for a complete and comforting dinner.
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Southern Style Slow Cooker Mac & Cheese

Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
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Who says you can't make mac and cheese in a slow cooker? This Southern style slow cooker mac and cheese recipe will prove them wrong. Simply mix all the ingredients together and let your slow cooker do the work for you. This dish is perfect for busy days when you still want a homemade meal.
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If you're feeding a crowd or just want to have leftovers for the week, this Southern macaroni and cheese casserole is the perfect choice. Packed with smoked sausage and caramelized onions, this dish is a flavor explosion. The crispy breadcrumb topping adds the perfect finishing touch to this hearty and delicious meal.
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This Southern style macaroni and cheese recipe is a favorite among kids and adults alike. The combination of sharp cheddar cheese and monterey jack cheese gives this dish a delicious and creamy texture. Serve it up as a side dish or add some protein to make it a complete meal.
Main Ingredients: Macaroni, Butter, Flour, White Pepper, Salt, Ground
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If you love a good crispy top on your mac and cheese, this Southern baked macaroni and cheese recipe is for you. The secret to achieving the perfect crispy top is by adding pimentos to the dish. The smoky flavor from the pimentos adds a unique twist to this classic dish.
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This Southern macaroni and cheese pie is a fun and delicious twist on the traditional dish. The addition of ground beef and corn make this dish a full meal in itself. The crunchy corn chip topping adds a surprising and tasty element to this already flavorful dish.
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For a classic and simple take on mac and cheese, try this Southern style macaroni and cheese recipe. Made with sharp cheddar cheese and evaporated milk, this dish is rich, creamy, and oh so comforting. Serve it up at your next family gathering and watch as everyone goes back for seconds.
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Ultimate Southern Macaroni & Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
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This recipe for ultimate Southern macaroni and cheese takes the classic dish to a whole new level. The addition of ham, bacon, and green onions give this dish a delicious and unique flavor. The crispy breadcrumb topping adds the perfect finishing touch to this ultimate comfort food.
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If you're a fan of spicy food, this Southern-style baked macaroni and cheese recipe is for you. The addition of jalapenos and hot sauce give this dish a kick of heat that will leave your taste buds wanting more. Serve it up at your next barbecue or potluck and be prepared for the compliments.
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Southern Style Mac & Cheese (Video Tutorial)

Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
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If you're a visual learner, this Southern style mac and cheese recipe is perfect for you. This video tutorial will guide you through each step of the recipe, making it easy to follow along and create a delicious dish. The end result is a creamy and flavorful mac and cheese that will become a staple in your kitchen.
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Southern Ghoulash

Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
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This Southern ghoulash recipe is a twist on the classic mac and cheese dish. Made with ground beef, elbow macaroni, and tomato sauce, this dish is a hearty and filling meal that will leave you feeling satisfied. The parmesan cheese topping adds a nice touch of flavor to this comforting dish.
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Southern Homemade Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
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For a truly homemade and delicious version of mac and cheese, try this Southern homemade baked macaroni and cheese recipe. The combination of sharp cheddar cheese and gouda cheese gives this dish a unique and irresistible flavor. The crumbly bacon topping adds a nice crunch to every bite.
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Southern Macaroni Pie

Main Ingredients: Elbow Macaroni, Unsalted Butter, Cheese, Large Egg
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This Southern macaroni pie recipe is a favorite among families in the South. With eggs and evaporated milk in the mix, this dish has a slightly different texture than traditional mac and cheese, but it's just as delicious. The buttery cracker topping adds a nice contrast to the creamy filling.
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Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
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If you're looking for a simple and classic baked macaroni and cheese recipe, look no further. This recipe uses elbow macaroni and sharp cheddar cheese to create a delicious and comforting dish that will please even the pickiest of eaters. The golden brown crust on top adds a nice crunch to this creamy and cheesy dish.
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Southern Soul Food Baked Macaroni and Cheese

Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
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This Southern soul food baked macaroni and cheese recipe is a must-try for any mac and cheese lover. The combination of cheddar cheese, cream cheese, and half and half creates a rich and creamy sauce that is to die for. The crushed garlic crouton topping adds a unique and tasty twist to this beloved dish.
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Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Butter, Milk
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No list of mac and cheese recipes would be complete without a classic macaroni and cheese recipe. This version uses elbow macaroni and a combination of sharp cheddar cheese and colby jack cheese to create a flavorful and comforting dish. The crispy panko breadcrumb topping adds a satisfying crunch to every bite.

The Secret to a Perfect Southern Mac and Cheese

Start with Quality Ingredients

To create a truly delicious Southern mac and cheese, it's important to start with the right ingredients. This means using high-quality cheese and fresh milk or cream. While pre-shredded cheese may be convenient, it often contains additives that can affect the texture and flavor of the dish. Instead, opt for a good cheddar cheese and grate it yourself for the best results. Additionally, using fresh milk or cream will give your mac and cheese a rich and creamy texture.

Add Some Heat

One of the reasons why Southern mac and cheese is so comforting is because it has a bit of a kick. The Food Network recipe calls for hot sauce and cayenne pepper, which adds a subtle heat that balances out the richness of the cheese. Don't be afraid to adjust the amount of heat to your liking, but be sure to include some form of spice to elevate the flavors of the dish.

Don't Overcook the Pasta

One of the most common mistakes when making mac and cheese is overcooking the pasta. This can result in a mushy and unappetizing dish. To avoid this, cook the pasta until it is al dente, or just slightly firm to the bite. This way, when you bake the mac and cheese in the oven, the pasta will continue to cook and absorb the creamy cheese sauce without becoming too soft.

Bake Until Golden and Bubbly

The final step in creating the perfect Southern mac and cheese is to bake it until it is golden and bubbly. This will give the dish a crispy top and ensure that the cheese is fully melted and incorporated into the pasta. Keep an eye on the dish as it bakes and remove it from the oven once the edges are golden and the cheese is bubbling.

In Conclusion

Southern mac and cheese is a beloved dish for good reason - it's creamy, cheesy, and oh-so-comforting. By using quality ingredients, adding some heat, and following a few key techniques, you can create a delicious mac and cheese that will become a family favorite. So next time you're craving some comfort food, give this Southern mac and cheese recipe a try and see for yourself why it's been a staple in Southern kitchens for generations.
16 southern mac and cheese recipe food network Experience flavor like never before!

Traditional Southern Macaroni and Cheese!

yield: 4 total time: 40 minutes
4.9 Stars (9 reviews)
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Ingredients

  • 2 cups elbow macaroni
  • 1 salt
  • 2 cups elbow macaroni or penne
  • 1 cup half and half
  • 2 cups milk
  • 1/4 cup butter 1/2 stick plus 1 Tbs.
  • 1/4 cup flour
  • 8 ounces velveeta cheese you can use American, but nothing beats Velveeta in this
  • 2 eggs beaten
  • 6 slices swiss cheese
  • 2 cups cheddar cheese
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Tabasco Sauce optional
  • 1 teaspoon worcestershire sauce may sound strange but it adds a hint of flavor
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