19 Southern Mac And Cheese Recipe Darius Cooks Cook Up Something Special!
Published on: Apr 23, 2024
Southern mac and cheese is a classic comfort food that is loved by people all over the world. The rich and creamy dish, made with macaroni pasta and a blend of cheeses, has been a staple in Southern cuisine for decades. One of the most renowned recipes for this beloved dish is from Darius Cooks, a popular YouTube channel and website dedicated to sharing delicious and easy-to-follow recipes. In this article, we will dive into the details of Darius Cooks' famous Southern mac and cheese recipe, and discover the secrets behind its mouthwatering flavor.
Macaroni and cheese is a staple in Southern cuisine, and it's no wonder why. The combination of creamy cheese and perfectly cooked pasta is simply irresistible. And while there are many ways to make this classic dish, there's nothing quite like a traditional Southern mac and cheese. So, grab your apron and let's get cooking!
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Creamy Southern Macaroni and Cheese
Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
For a truly indulgent mac and cheese experience, try this creamy Southern version. Made with a blend of sharp cheddar and creamy Velveeta, this dish is sure to satisfy all your cheesy cravings. The secret to its creaminess? A touch of heavy cream and a generous amount of butter. Yes, this mac and cheese may not be the healthiest, but it's worth every bite.
If you're a fan of crispy, golden edges on your mac and cheese, then this Southern baked version is for you. This recipe uses a blend of three different cheeses, including Velveeta, for maximum cheesiness. And the best part? It's topped with a layer of buttery breadcrumbs for that perfect crunch.
This baked mac and cheese recipe is a true Southern classic. Made with a combination of sharp cheddar and Monterey Jack cheese, this dish is loaded with flavor. And to make it even more indulgent, a splash of heavy cream is added to the cheese sauce before baking. Trust us, you won't be able to resist going back for seconds.
This recipe may seem simple, but sometimes the best mac and cheese is the most basic. Made with just cheddar cheese, milk, and butter, this Southern mac and cheese is all about the simple and delicious flavors. And with a quick cooking time, you can have a comforting bowl of mac and cheese on your table in no time.
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Southern Style Slow Cooker Mac & Cheese
Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
For a hands-off approach to making mac and cheese, try this slow cooker version. Simply add all the ingredients to your slow cooker, set it and forget it. The result? A creamy, cheesy mac and cheese that's perfect for a busy weeknight dinner or a potluck gathering. Plus, it's a great way to free up your oven space for other dishes.
This mac and cheese casserole is the perfect side dish for any Southern meal. It's made with a combination of sharp cheddar and Gouda cheese for a rich and flavorful dish. And to add a little something extra, a sprinkle of paprika is added to the top for a pop of color and flavor. This casserole is sure to become a family favorite.
This classic Southern-style mac and cheese is a tried and true recipe that never gets old. Made with a blend of cheddar and Velveeta, this dish is rich and creamy. And for a little extra flavor, a touch of Worcestershire sauce is added to the cheese sauce. Serve this up at your next family gathering and watch it disappear.
This baked mac and cheese recipe is a Southern twist on a classic dish. The addition of bacon and green onions gives this mac and cheese a tasty flavor boost. And with a crispy Panko breadcrumb topping, this dish is sure to be a hit with everyone at the table. Plus, it's perfect for using up any leftover bacon you may have in the fridge.
For a unique twist on mac and cheese, try this Southern macaroni and cheese pie. Made with a blend of cheddar and Monterey Jack cheese, this dish is loaded with flavor. And the addition of a pie crust adds a fun and unexpected element to this classic dish. Serve it up for a special occasion or just because you're craving something delicious.
This Southern-style mac and cheese is made with a combination of sharp cheddar and Velveeta cheese for the ultimate flavor and creaminess. And for a little extra kick, a dash of hot sauce is added to the cheese sauce for a subtle heat. This mac and cheese is perfect for any occasion and is sure to please even the pickiest of eaters.
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Ultimate Southern Macaroni & Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
For a truly indulgent and over-the-top mac and cheese experience, try this ultimate Southern version. Made with a blend of five different cheeses, including Gouda and cream cheese, this dish is rich and flavorful. And to top it off, a layer of crispy bacon and green onions is added to the top for a tasty finish.
This Southern-style baked mac and cheese is a classic for a reason. Made with a blend of sharp cheddar and Velveeta cheese, this dish is rich and creamy. And the addition of a mustard powder to the cheese sauce gives it a tangy and delicious flavor. And with a crispy breadcrumb topping, this dish is sure to please any mac and cheese lover.
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Southern Style Mac & Cheese (Video Tutorial)
Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
If you're a visual learner, this video tutorial for Southern-style mac and cheese is perfect for you. With step-by-step instructions, you'll be able to create a delicious and creamy mac and cheese in no time. And with a blend of sharp cheddar and Velveeta cheese, this dish is sure to be a hit with your family and friends.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
This Southern goulash is a hearty and comforting dish that's perfect for a chilly evening. Made with macaroni, ground beef, and a flavorful tomato sauce, this dish is a twist on the classic goulash recipe. And with a touch of sugar added to the sauce, it has just the right amount of sweetness to balance out the savory flavors.
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Southern Homemade Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
If you're a fan of homemade mac and cheese, this Southern version is a must-try. Made with a blend of three different cheeses, including Velveeta, this dish is rich and delicious. And with a crunchy breadcrumb topping, it has the perfect balance of textures. Serve it up at your next family gathering and watch it disappear.
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Southern Macaroni Pie
Main Ingredients: Elbow Macaroni, Unsalted Butter, Cheese, Large Egg
This Southern macaroni pie is a unique twist on a classic dish. Made with a blend of cheddar and Gouda cheese, this dish is loaded with flavor. And the addition of ham and broccoli gives it a tasty and colorful boost. This dish is perfect for a family dinner or as a side dish for a holiday meal.
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Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
This baked mac and cheese is a classic Southern dish that's perfect for any occasion. Made with a blend of sharp cheddar and Velveeta cheese, this dish is rich and creamy. And for a little extra flavor, a dash of garlic powder and onion powder is added to the cheese sauce. This dish is sure to become a family favorite.
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Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
In the South, mac and cheese is a staple in soul food cuisine. And this baked version is a perfect example of why. Made with a blend of sharp cheddar and Velveeta cheese, this dish is rich and creamy. And with a touch of nutmeg added to the cheese sauce, it has a unique and delicious flavor that sets it apart from other mac and cheese recipes.
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Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Butter, Milk
This classic Southern mac and cheese recipe is a must-have in any cook's repertoire. Made with a combination of cheddar and Velveeta cheese, this dish is rich and creamy. And with a sprinkle of parsley on top, it not only tastes delicious but looks beautiful as well. Serve this up at your next family dinner and you'll have everyone asking for seconds.
The Secret Ingredients
When it comes to making the perfect Southern mac and cheese, the choice of cheese is crucial. Darius Cooks' recipe calls for a combination of sharp cheddar, smoked gouda, and cream cheese to create a rich and complex flavor. The sharpness of the cheddar adds a tangy kick, while the creaminess of the gouda and cream cheese provide a smooth and velvety texture to the dish.
Another key ingredient in this recipe is heavy cream, which adds a luxurious richness to the mac and cheese. This, combined with the cheeses, creates a decadent sauce that coats the macaroni perfectly.
The Preparation Process
To make this delicious Southern mac and cheese, start by boiling the macaroni according to package instructions. While the pasta is cooking, melt the butter in a saucepan and whisk in flour to create a roux. Next, add the heavy cream and a cup of milk to the roux, followed by the shredded cheeses. To enhance the flavor, Darius Cooks also adds a touch of garlic powder and cayenne pepper to the sauce. Once the cheese has melted and the sauce is smooth, mix in the cooked macaroni and transfer the mixture into a baking dish.
Amping Up the Flavor
The final step in making Darius Cooks' Southern mac and cheese is to add a layer of panko breadcrumbs and grated parmesan cheese on top before baking. This adds a delicious crunch and a hint of nutty flavor to the dish. Once the breadcrumbs are golden brown and the cheese is bubbling, it's time to take the mac and cheese out of the oven and serve it hot.
In conclusion, Darius Cooks' Southern mac and cheese recipe is a must-try for anyone looking to indulge in a mouthwatering and authentic Southern dish. With the perfect combination of cheeses, heavy cream, and a touch of spices, this recipe is sure to become a family favorite. So why not give it a try and taste the magic of Southern cuisine in your own kitchen?
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