17 Southern Mac And Cheese Recipe Bon Appetit Taste The Magic Today!

Published on: Apr 23, 2024

Mac and cheese is a classic comfort food that is loved by people all over the world. However, when it comes to the perfect mac and cheese recipe, there are many variations and debates on what makes it truly the best. Southern mac and cheese, in particular, has its own unique twist that sets it apart from other versions. In this article, we will dive into the southern mac and cheese recipe from Bon Appetit and explore what makes it a standout dish for any occasion. So, get ready to indulge in some cheesy goodness and learn how to make this beloved southern staple.

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Let's start with a classic dish that is loved by many – Southern mac and cheese. This recipe features a creamy and cheesy sauce with a crispy breadcrumb topping. The secret to getting the perfect texture is to use a combination of sharp cheddar and mild cheddar cheese. Serve it alongside a beer can chicken for the ultimate comfort food meal.
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This Southern mac and cheese recipe is all about simplicity. It's made with just a few basic ingredients, but the result is a rich and flavorful dish that will have everyone asking for seconds. The key is to cook the pasta just until al dente and to use a combination of cheeses for the perfect balance of flavors.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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If you're looking for a baked mac and cheese recipe with a Southern twist, then this is the one for you. It's made with a blend of four different cheeses and topped with a buttery breadcrumb topping. The addition of a little hot sauce gives it a subtle kick that takes it to the next level.
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This Southern baked mac and cheese recipe is a crowd-pleaser. It's made with a combination of cheddar and Gruyere cheese for a rich and creamy sauce. The addition of bacon and green onions adds a delicious savory flavor to the dish. Serve it alongside a beer can chicken for a meal that will have everyone coming back for more.
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Southern Style Slow Cooker Mac & Cheese

Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
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Looking for an easy and delicious way to make mac and cheese? This slow cooker recipe is the answer. It's made with just a few simple ingredients and cooks to perfection in the slow cooker. The result is a creamy, cheesy, and comforting dish that is perfect for any occasion.
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This Southern style mac and cheese recipe is a tried and true family favorite. It's made with a combination of sharp cheddar and Velveeta cheese for a rich and creamy sauce. The addition of a little Worcestershire sauce and mustard gives it a unique flavor that sets it apart from other mac and cheese recipes.
Main Ingredients: Macaroni, Butter, Flour, White Pepper, Salt, Ground
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If you're looking for a baked mac and cheese recipe that is both easy and delicious, then this is the one for you. It's made with a creamy and cheesy sauce and topped with a buttery breadcrumb topping. The key is to use a combination of sharp cheddar and gruyere cheese for the perfect balance of flavors.
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This Southern style mac and cheese recipe is a staple in many households. It's made with a rich and creamy cheese sauce and topped with a crispy breadcrumb topping. The addition of a little hot sauce gives it a subtle kick that takes it to the next level.
Main Ingredients: Elbow Macaroni, Salt, Half And Half, Milk, Butter
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This traditional Southern mac and cheese recipe is simple and delicious. It's made with just a few basic ingredients and cooks to perfection in the oven. The result is a creamy and cheesy dish that will have everyone asking for seconds.
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Ultimate Southern Macaroni & Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
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If you're looking for a mac and cheese recipe that is sure to impress, then this is the one for you. It's made with a combination of sharp cheddar, Gruyere, and Fontina cheese for the ultimate cheesy flavor. The addition of bacon and green onions takes it to the next level.
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GRANDMA’S SOUTHERN MAC AND CHEESE

Main Ingredients: Elbow Macaroni, Cheddar Cheese, Milk, Eggs, Yellow
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This Southern mac and cheese recipe is a family favorite for many. It's made with a combination of sharp cheddar and Velveeta cheese for a creamy and cheesy sauce. The addition of a little hot sauce and Worcestershire sauce gives it a unique and delicious flavor.
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This baked mac and cheese recipe is simple and delicious. It's made with a combination of sharp cheddar and Gruyere cheese for a rich and creamy sauce. The key is to cook the pasta just until al dente and to use a combination of cheeses for the perfect balance of flavors.
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Southern Mac And Cheese With Smoked Collards

Main Ingredients: Andouille Sausages, Onion, Collard Greens, Chicken
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If you're looking for a mac and cheese recipe with a little Southern twist, then this is the one for you. It's made with a combination of sharp cheddar and smoked gouda cheese for a unique and delicious flavor. The addition of collard greens adds a healthy and flavorful touch to the dish.
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Southern Style Mac & Cheese (Video Tutorial)

Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
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This Southern style mac and cheese recipe is perfect for those who prefer a visual guide. This video tutorial takes you step by step through the process of making the perfect mac and cheese. The result is a creamy and cheesy dish that is sure to be a hit at your next gathering.
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Creamy Southern Macaroni and Cheese

Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
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This creamy Southern mac and cheese recipe is sure to be a hit with both kids and adults alike. It's made with a combination of cheddar and Velveeta cheese for a rich and creamy sauce. The addition of a little garlic powder and black pepper gives it a unique and delicious flavor.
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Southern Ghoulash

Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
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Looking for a twist on traditional mac and cheese? This Southern ghoulash recipe is the answer. It's made with a combination of macaroni, ground beef, and tomatoes for a hearty and flavorful dish. The addition of a little Italian seasoning and Worcestershire sauce gives it a unique and delicious flavor.
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Southern Homemade Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
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This homemade baked mac and cheese recipe is a must-try for any mac and cheese lover. It's made with a combination of sharp cheddar and Gruyere cheese for a rich and creamy sauce. The addition of a little Dijon mustard and hot sauce gives it a unique and delicious flavor.
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Southern Macaroni Pie

Main Ingredients: Elbow Macaroni, Unsalted Butter, Cheese, Large Egg
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This Southern macaroni pie recipe is a unique and delicious twist on traditional mac and cheese. It's made with a combination of macaroni, eggs, and cheese for a quiche-like texture. The result is a hearty and filling dish that is perfect for any occasion.
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This classic Southern mac and cheese recipe is a staple in many households. It's made with a combination of sharp cheddar and Velveeta cheese for a rich and creamy sauce. The addition of a little hot sauce and Worcestershire sauce gives it a unique and delicious flavor.
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Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
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Last but not least, we have a traditional baked mac and cheese recipe that is sure to be a hit. It's made with a combination of sharp cheddar and Gruyere cheese for a rich and creamy sauce. The addition of a little hot sauce and Dijon mustard gives it a unique and delicious flavor.

The Creamiest Cheese Sauce

Key Ingredients for the Perfect Southern Mac and Cheese

One of the key ingredients that sets southern mac and cheese apart is the type of cheese used in the recipe. While cheddar cheese is a popular choice for mac and cheese, southern mac and cheese calls for Gruyere cheese to give it a unique and rich flavor. This Swiss cheese is known for its nutty and slightly sweet taste, making it the perfect addition to the creamy cheese sauce. In addition to Gruyere, sharp cheddar cheese is also used in this recipe to add a sharp and tangy flavor to balance out the richness of the Gruyere. The combination of these two cheeses creates a perfect balance of flavors that will have your taste buds dancing.

A Hint of Spice

Another key ingredient in this southern mac and cheese recipe is hot sauce. This may seem like an unusual addition, but it adds a subtle kick of spice that takes the dish to the next level. Just a few dashes of hot sauce can transform the mac and cheese into a flavorful and comforting dish that will leave you wanting more.

The Ultimate Creamy Texture

To achieve the creamiest and richest texture for your southern mac and cheese, heavy cream is added to the cheese sauce. This ingredient takes the dish to a whole new level of decadence and creates a velvety smooth texture that will have you coming back for seconds. In addition to the heavy cream, eggs are also added to the recipe. This may seem like a strange addition, but it helps to bind the cheese sauce and creates a custard-like texture. This is a crucial step in achieving the perfect southern mac and cheese consistency.

In Conclusion

The southern mac and cheese recipe from Bon Appetit is a true crowd-pleaser. With its creamy cheese sauce, hint of spice, and perfect texture, it's no wonder why this dish is a beloved staple in southern cuisine. So, gather your ingredients and get ready to indulge in a bowl of deliciousness that will transport you to the heart of the South with every bite.
17 southern mac and cheese recipe bon appetit Taste the magic today!

Classic Southern Mac and Cheese

yield: 11 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 16 ounces elbow macaroni
  • 1/2 cup unsalted butter
  • 1/2 cup minced onion
  • 1/2 cup all purpose flour
  • 3 1/2 cups whole milk
  • 1 cup chicken broth
  • 4 1/2 cups sharp white cheddar cheese shredded, divided
  • 2 1/2 cups shredded gouda cheese divided
  • 8 slices bacon cooked crisp and crumbled
  • 2 tablespoons whole grain mustard
  • 2 tablespoons fresh parsley chopped, plus more for garnish
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon nutmeg
  • 1/2 cup panko breadcrumbs

Nutrition

  • Calories : 770 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 150 milligrams
  • Fat : 50 grams
  • Fiber : 2 grams
  • Protein : 36 grams
  • SaturatedFat : 29 grams
  • Sodium : 1170 milligrams
  • Sugar : 7 grams
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