16 Southern Living White Cake Recipe 2018 Experience Flavor Like Never Before!
Published on: Apr 23, 2024
The Southern Living White Cake Recipe has been a staple for many households, with its light and fluffy texture and delicious vanilla flavor. This classic recipe has been loved and passed down for generations, and the 2018 version is no exception. With a few updated techniques and ingredients, this white cake is sure to be a hit at any gathering or special occasion.
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Ingredients and Preparation
Ingredients:
The key to creating the perfect Southern Living White Cake is using high-quality ingredients. Make sure to use fresh and softened butter, as well as purevanilla extract. The recipe also calls for cake flour, which gives the cake its light and airy texture. Granulated sugar is used to sweeten the cake, and eggs are added for richness. Don't forget to have buttermilk on hand, as it is a crucial ingredient in achieving the perfect balance of flavors.
Preparation:
To start, preheat your oven to 350 degrees F. Grease and flour three 9-inch round cake pans. In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, mixing well after each addition. Next, mix in the vanilla extract.
In a separate bowl, sift together the cake flour, baking powder, and salt. Gradually add the dry ingredients to the butter mixture, alternating with the buttermilk. Make sure to mix well after each addition.
Techniques for a Flawless Cake
Room Temperature Ingredients:
One of the secrets to a perfect Southern Living White Cake is using ingredients that are at room temperature. This allows them to blend together more easily, creating a smoother and more evenly textured cake.
Properly Measuring Ingredients:
Measuring ingredients accurately is crucial in baking. Use measuring cups and spoons specifically designed for dry and wet ingredients, and make sure to level off the ingredients for precise measurements.
Baking Time and Cooling:
To ensure a moist and fluffy cake, it's essential to not overbake it. Check the cakes at the 25-minute mark and continue to bake until a toothpick inserted in the center comes out clean. Once the cakes are done, allow them to cool for 10 minutes in the pans before removing them and allowing them to cool completely on a wire rack.
The Perfect Frosting
No Southern Living White Cake is complete without the perfect frosting. This recipe calls for a classic cream cheese frosting, which pairs perfectly with the vanilla flavor of the cake. Make sure to use room temperature cream cheese and butter, and mix until smooth and creamy. Add in powdered sugar and vanilla extract, and continue mixing until well combined.
Final Thoughts
The Southern Living White Cake Recipe is a classic for a reason. With its light and airy texture, it's the perfect dessert for any occasion. By following these tips and techniques, you'll be able to create a flawless cake that will have everyone coming back for seconds. So go ahead and give this recipe a try, and let the compliments roll in!