18 Southern Living Wassail Recipe Using Burgundy Win Ignite Your Passion For Cooking!

Published on: Apr 23, 2024

Wassail, a traditional hot spiced punch, is a favorite drink during the holiday season. This warm and flavorful beverage has been enjoyed for centuries, and each region has its own unique twist on the recipe. In the American South, one popular variation is the Southern Living Wassail Recipe using burgundy wine. Not only does this recipe add a touch of elegance to the traditional wassail, but it also provides a rich and bold flavor that is sure to impress your guests. Let's take a closer look at this delicious and easy-to-make recipe.

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1 of 20

Burgundy Okra Shoestring Fries

Main Ingredients: Burgundy, Unbleached All Purpose Flour, Sea Salt
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Looking for a tasty side dish to accompany your beer can chicken? These burgundy okra shoestring fries are the perfect combination of crispy, tangy, and savory. Made with fresh okra, red wine vinegar, and a touch of cayenne pepper, these fries are easy to make and will be a hit at any gathering.
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Bœuf à la Bourguignonne (Beef Stew Burgundy-Style)

Main Ingredients: Leek, Parsley, Thyme, Bay Leaf, Peppercorns, Beef
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This traditional French beef stew is a hearty and comforting dish that is perfect for colder weather. Made with tender beef, bacon, and a rich burgundy wine sauce, this dish is sure to warm your soul. Serve it with a side of crusty bread for a complete and satisfying meal.
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Instant Pot Beef Burgundy

Main Ingredients: Olive Oil, Beef Chuck Roast, Salt, Pepper, Butter
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Short on time? No problem. This Instant Pot beef burgundy recipe is a quick and easy way to enjoy the classic dish without spending hours in the kitchen. With the help of the Instant Pot, you can have this flavorful and tender beef stew on the table in no time.
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Boeuf Bourguignon

Main Ingredients: Bacon, Beef Chuck, Yellow Onion, Garlic, Burgundy, Beef
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This traditional beef bourguignon recipe is a must-try for any meat lover. Slow-cooked to perfection, this dish is full of tender beef, vegetables, and a rich burgundy wine sauce. Serve it over a bed of creamy mashed potatoes for a truly decadent meal.
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Recipe For Slow Cooker Pot Roast Disney Copycat

Main Ingredients: Vegetable Oil, Stew Meat, Salt, Pepper, Butter
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If you're a fan of Disney's famous pot roast, you'll love this copycat recipe that can be made in your slow cooker. The secret to this dish is the addition of a can of cola, which adds a touch of sweetness and helps to tenderize the meat. The result is a melt-in-your-mouth pot roast that will have everyone asking for seconds.
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Modern Beef Burgundy

Main Ingredients: Boneless Beef Chuck Eye Roast, Salt, Pepper, Salt Pork
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This modern twist on the classic beef burgundy recipe will have you coming back for more. Made with mushrooms, carrots, and a splash of red wine, this dish is simple yet flavorful. The addition of rosemary and thyme gives it a unique and delicious flavor profile.
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Make Ahead Beef Bourguignon

Main Ingredients: Bacon, Boneless Beef Stew Meat, Kosher Salt, Black
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Short on time? This make-ahead beef bourguignon recipe is perfect for busy weeknights. Simply prep the ingredients the night before and let your slow cooker do the work while you're at work or running errands. The result is a tender and flavorful beef stew that will make your taste buds sing.
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Real Strawberry Meringues

Main Ingredients: Large Egg Whites, Cream Of Tartar, Vanilla, Granulated
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If you have a sweet tooth, these real strawberry meringues are a must-try. Made with fresh strawberries and vanilla extract, these light and airy treats are perfect for summer. Serve them with a dollop of whipped cream for an extra indulgent dessert.
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Beef Bourguignon

Main Ingredients: Beef Chuck Roast, Bacon, Parsley, Peppercorns, Thyme
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This classic beef bourguignon recipe is a staple in French cuisine. The combination of tender beef, red wine, and pearl onions creates a rich and hearty stew that will warm your soul. Serve it over a bed of buttery egg noodles for a truly satisfying meal.
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Glögg

Main Ingredients: Almonds, Cardamom Pods, Cloves, Cinnamon Sticks
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Add a Scandinavian touch to your next gathering with this traditional mulled wine recipe. Made with red wine, spices, and brandy, this warm and flavorful drink is perfect for chilly nights. Serve it with a cinnamon stick and some almonds for a festive touch.
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Easy Crock Pot Beef Burgundy

Main Ingredients: Flour, Cornstarch, Steak Seasoning, Beef For Stew
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This easy crock pot beef burgundy recipe is perfect for those busy days when you don't have time to cook. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a tender and flavorful dish that will have your family asking for more.
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Boeuf Bourguignon from Julie & Julia

Main Ingredients: Chuck Roast, Salt, Pepper, Thick Cut Bacon, Vegetable
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This boeuf bourguignon recipe is inspired by the famous dish from the movie Julie & Julia. Made with bacon, red wine, and button mushrooms, this dish is both hearty and delicious. Serve it with some crusty bread for dipping in the flavorful sauce.
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Beef Burgundy Burgers

Main Ingredients: Unsalted Butter, Baby Bella Mushrooms, Herbes De
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Put a twist on the classic burger by adding some beef burgundy to the mix. These juicy and flavorful burgers are made with ground beef, breadcrumbs, and red wine for a unique and delicious flavor. Top them with some gruyere cheese and caramelized onions for the ultimate burger experience.
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Pot Roast with Red Wine

Main Ingredients: Carrot, Celeriac, Onion, Leek, Braising Beef, Burgundy
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This pot roast recipe is taken to the next level with the addition of red wine. The wine adds a depth of flavor to the dish, making it stand out from traditional pot roast recipes. Serve it with some roasted vegetables for a complete and satisfying meal.
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Rich Mushroom And Lentil Stew Over Creamy Mash

Main Ingredients: Dried Porcini Mushrooms, Hot Water, Medium Carrot
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This vegetarian-friendly dish is perfect for those looking for a meatless option that is still hearty and satisfying. The combination of mushrooms, lentils, and red wine creates a rich and flavorful stew that is best served over a bed of creamy mashed potatoes.
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Sausage in Burgundy Sauce with Mushrooms #SundaySupper...

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This sausage in burgundy sauce recipe is perfect for a lazy Sunday supper. Made with smoked sausage, mushrooms, and red wine, this dish is simple yet packed with flavor. Serve it with a side of crusty bread for dipping in the delicious sauce.
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Hot Dog Snack Cakes

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Milk, Unsalted
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If you're looking for a unique and fun way to enjoy hot dogs, these hot dog snack cakes are a must-try. Made with a beer batter and topped with a mustard and ketchup glaze, these bite-sized snacks are perfect for parties or game day.
18 of 20

Brown Sugar Cranberry Cake

Main Ingredients: Cake Flour, C H Granulated Sugar, C H Dark Brown Sugar
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This brown sugar cranberry cake is a delicious and festive dessert that is perfect for the holiday season. The combination of fresh cranberries, brown sugar, and orange zest creates a sweet and tangy flavor that will have everyone asking for the recipe.
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Beef Bourguignonne with Pearl Barley

Main Ingredients: Olive Oil, Beef Stew Meat, All Purpose Flour, Tomato
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This beef bourguignonne recipe is a hearty and healthy option that is perfect for a weeknight dinner. Made with pearl barley, carrots, and red wine, this dish is both satisfying and packed with nutrients. Serve it with a side salad for a complete and balanced meal.
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Jolly Holiday Raspberry Rose Macarons

Main Ingredients: Egg Whites, Granulated Sugar, Salt, Vanilla Extract
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Finish off your beer can chicken feast with these jolly holiday raspberry rose macarons. Made with almond flour, raspberry jam, and a touch of rose water, these delicate and delicious treats are perfect for any special occasion.

Southern Living Wassail Recipe Using Burgundy Wine

Ingredients:

  • 1 bottle of burgundy wine
  • 1 quart of apple cider
  • 1 cup of cranberry juice
  • 1 cup of orange juice
  • 1/2 cup of lemon juice
  • 1/2 cup of honey
  • 2 cinnamon sticks
  • 1 tsp of whole cloves
  • 1 tsp of allspice
  • 1 tsp of nutmeg
  • 1 tsp of ground ginger
  • 1 orange, sliced
  • 1 lemon, sliced

Instructions:

  1. In a large pot, combine the burgundy wine, apple cider, cranberry juice, orange juice, lemon juice, and honey.
  2. Add the cinnamon sticks, whole cloves, allspice, nutmeg, and ground ginger to the pot.
  3. Place the pot on the stove over medium heat and bring the mixture to a simmer.
  4. Reduce the heat to low and let the wassail simmer for 15-20 minutes, stirring occasionally.
  5. Remove the pot from the heat and strain the wassail to remove any whole spices.
  6. Serve the wassail hot in mugs, and garnish each mug with a slice of orange and lemon.

Why Use Burgundy Wine?

When it comes to making wassail, the type of wine you use is crucial to the flavor of the drink. In this Southern Living recipe, burgundy wine is used to add depth and complexity to the wassail. Burgundy wine is a type of red wine that is known for its rich and bold flavor. It is made from grapes grown in the Burgundy region of France and is often described as having a velvety texture and a hint of earthiness. When combined with the other ingredients in this recipe, the burgundy wine creates a warm and comforting drink that is perfect for chilly winter nights.

Tips and Tricks for Making the Perfect Southern Living Wassail

  • For a non-alcoholic version, you can substitute the burgundy wine with grape juice or cranberry juice.
  • Feel free to adjust the amount of spices used in the recipe to suit your taste preferences.
  • To make the wassail even more festive, you can add a splash of brandy or rum to each mug before serving.
  • If you don't have whole spices on hand, you can use ground spices instead. Just be sure to strain the wassail before serving to remove any gritty residue.
In conclusion, the Southern Living Wassail Recipe using burgundy wine is a delicious and unique twist on the traditional wassail. The rich and bold flavors of the burgundy wine, combined with the other ingredients, create a warm and comforting drink that is perfect for the holiday season. Impress your guests and add a touch of elegance to your holiday gatherings with this easy-to-make wassail recipe.
18 southern living wassail recipe using burgundy win Ignite your passion for cooking!

Burgundy Okra Shoestring Fries

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound burgundy small, or regular okra pods – rinsed and patted dry
  • 1/4 cup unbleached all purpose flour
  • sea salt to taste
  • vegetable oil high heat, for frying

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 10 grams
  • Fat : 5 grams
  • Protein : 1 grams
  • Sodium : 190 milligrams
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