17 Southern Living Two Step Pound Cake Recipe Experience Flavor Like Never Before!
Published on: Apr 23, 2024
Southern Living's two step pound cake recipe is a timeless classic that has been passed down for generations. This rich and buttery cake is a staple in many southern kitchens, and for good reason. The simple two step method makes it easy to whip up a mouthwatering dessert that is sure to impress. So, grab your apron and get ready to create a delicious treat that will have your friends and family begging for the recipe.
Main Ingredients: Butter, Sugar, Eggs, Butter Flavoring, Flavoring, All
If you're a fan of pound cake, this recipe is a must-try. It combines the classic buttery flavor with a moist and tender texture that will have you coming back for more. The secret to this perfect pound cake is in the mixing method - the butter and sugar are creamed together before adding in the dry ingredients, resulting in a delightfully light and airy cake.
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Two Step Fresh Peach Pound Cake
Main Ingredients: All Purpose Flour, Granulated Sugar, Butter, Whole
If you're lucky enough to have fresh peaches on hand, this is the perfect recipe to use them in. This pound cake is packed with juicy chunks of sweet peaches, making it the perfect summer dessert. The two-step method makes it easy to whip up, and the addition of sour cream ensures a moist and flavorful cake every time.
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Two Step Pineapple Pound Cake
Main Ingredients: All Purpose Flour, Granulated Sugar, Butter
This tropical twist on the classic pound cake is sure to be a hit at your next gathering. The pineapple adds a subtle sweetness and tanginess to the cake, and the addition of coconut flakes gives it a delightful crunch. Top it off with a simple glaze for a beautiful and delicious dessert.
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Two-Step Pound Cake
Main Ingredients: All Purpose Flour, Sugar, Butter, Milk, Eggs, Vanilla
This no-fail recipe is perfect for those who are new to making pound cakes. With only two steps, it's easy to follow and produces a moist and flavorful cake every time. The addition of lemon zest gives it a refreshing citrus flavor that pairs perfectly with a cup of tea or coffee.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
For a traditional and classic pound cake, look no further than this Southern recipe. It uses simple ingredients and traditional mixing methods to produce a rich and buttery cake with a dense yet moist crumb. This is the perfect cake to serve at any occasion, from a casual gathering to a special event.
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Granny's Pound Cake
Main Ingredients: Cream Cheese, Land O Lakes R Butter, Margarine, Sugar
This recipe has been passed down for generations and is a family favorite. The secret to this pound cake is the addition of cream cheese, which gives it a tangy flavor and a velvety texture. It's a simple yet delicious cake that is sure to become a staple in your recipe collection.
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Classic Chocolate Pound Cake
Main Ingredients: Salted Butter, Granulated Sugar, Large Eggs, Baking
If you're a chocolate lover, this pound cake is a must-try. It's rich, decadent, and oh-so-chocolatey, making it the perfect indulgent dessert. The addition of cocoa powder and chocolate chips ensures a deep chocolate flavor and a moist and tender texture.
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Million Dollar Pound Cake
Main Ingredients: Butter, Sugar, Large Eggs, All Purpose Flour, Milk
With a name like "million dollar," you know this pound cake is going to be something special. And it truly is. This recipe uses a combination of butter and cream cheese to produce a dense and velvety cake with a slightly crispy exterior. Serve it with a dollop of whipped cream and fresh berries for a truly luxurious treat.
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Jocelyn Delk Adams' Sour Cream Pound Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, Eggs, Cake Flour
This pound cake recipe, created by baking expert Jocelyn Delk Adams, is a winner. The addition of sour cream gives it a tangy and creamy flavor, while the use of cake flour ensures a tender and velvety crumb. It's a perfect recipe for any occasion and is sure to impress your guests.
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Lemon Pound Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
If you love the combination of tart and sweet flavors, this lemon pound cake is for you. It's bursting with lemon flavor, thanks to the addition of lemon zest and juice. The glaze on top adds an extra pop of citrus and a beautiful shiny finish.
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Pumpkin Pound Cake
Main Ingredients: Baking Spray, All Purpose Flour, Baking Powder, Pumpkin
For a unique twist on the classic pound cake, try this pumpkin version. It's perfect for fall and winter, with warm spices like cinnamon, nutmeg, and cloves. The pumpkin puree adds a moist and tender texture, making it a delicious and seasonal dessert.
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Key Lime Pound Cake
Main Ingredients: Butter, Shortening, Sugar, Eggs, Flour, Baking Powder
If you're a fan of key lime pie, you'll love this pound cake. It has all the delicious flavors of the classic dessert, including tangy lime juice and a graham cracker crust. The addition of cream cheese gives it a velvety texture and a slight tanginess that pairs perfectly with the lime.
This recipe for a classic Southern pound cake is a crowd-pleaser. It uses simple ingredients and traditional mixing methods to produce a rich and buttery cake with a dense yet moist crumb. Serve it with a scoop of vanilla ice cream for the ultimate indulgence.
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Thyme-Cornmeal Pound Cake
Main Ingredients: Granulated Sugar, Unsalted Butter, Large Eggs
If you're looking for a unique and flavorful pound cake, give this recipe a try. The addition of cornmeal gives it a slightly gritty texture, while the thyme adds a subtle herby flavor. Top it with a simple lemon glaze for a delicious and unexpected dessert.
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Sour Cream Pound Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
This sour cream pound cake is simple yet delicious. The addition of sour cream gives it a tangy and creamy flavor, while the use of cake flour ensures a tender and velvety crumb. Serve it with fresh berries and whipped cream for a refreshing and indulgent treat.
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Nutella Swirl Pound Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Sugar, Vanilla
If you're a fan of Nutella, you'll love this pound cake. The rich and decadent chocolate-hazelnut spread is swirled throughout the cake, giving it a beautiful marbled effect and a deliciously indulgent flavor. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert.
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Cream Cheese Pound Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Cream Cheese
This cream cheese pound cake is a perfect recipe for any occasion. The addition of cream cheese gives it a tangy flavor and a velvety texture, while the use of cake flour ensures a tender and moist crumb. It's a simple yet delicious cake that is sure to become a favorite in your household.
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Orange Peel Pound Cake
Main Ingredients: Whole Wheat Pastry Flour, Baking Soda, Salt, Plain
This orange peel pound cake is a refreshing and citrusy dessert that is perfect for any time of year. The addition of orange zest and juice gives it a bright and tangy flavor, while the glaze on top adds an extra pop of citrus. Serve it with a cup of tea or coffee for a delightful treat.
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Brown Sugar Pound Cake
Main Ingredients: Baking Spray, Butter, Cream Cheese, Light Brown Sugar
This brown sugar pound cake is a twist on the classic recipe, with the addition of brown sugar adding a deeper and more caramel-like flavor. The texture is still dense and moist, making it a perfect dessert to enjoy with a cup of coffee or a scoop of ice cream.
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Lemon Blueberry Pound Cake
Main Ingredients: Salted Butter, Cream Cheese, Granulated Sugar, Large
This lemon blueberry pound cake is a burst of summer flavors in every bite. The lemon adds a tangy and refreshing taste, while the blueberries add a pop of sweetness and a beautiful purple hue. Serve it at your next summer gathering for a show-stopping dessert.
Why This Recipe is a Must-Try
If you're new to baking or just looking for a reliable and delicious pound cake recipe, look no further. This two step pound cake is a foolproof option that is perfect for any occasion. With minimal ingredients and easy instructions, even novice bakers can achieve bakery-worthy results. Plus, the rich and buttery flavor is sure to please any palate. It's no wonder this recipe has stood the test of time and remains a fan favorite in the south.
The Secret to a Perfect Pound Cake
The key to a perfect pound cake lies in its simplicity. This two step recipe calls for basic ingredients that most bakers already have in their pantry. The key to achieving a moist and tender cake is to not overmix the batter. Overmixing can cause the cake to become tough and dense. It's important to mix just until the ingredients are combined. Also, make sure to use room temperature ingredients, as this will help the batter to come together smoothly.
Variations to Try
While the traditional two step pound cake recipe is a crowd pleaser, there are plenty of variations to try. For a citrus twist, add in some lemon or orange zest to the batter. You can also add in your favorite fruits, such as blueberries or strawberries, for a burst of flavor. Another fun variation is to drizzle the cake with a homemade glaze or top it with whipped cream and fresh berries. The possibilities are endless, so don't be afraid to get creative and make this recipe your own.
In Conclusion
Whether you're new to baking or a seasoned pro, Southern Living's two step pound cake recipe is a must-try. Its simplicity and delicious flavor make it a go-to dessert for any occasion. So, next time you're in need of a showstopping dessert, give this recipe a try and see why it has been a southern favorite for years. Your taste buds will thank you.
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