17 Southern Living Sweet Tea Cake Recipe They're Simply Irresistible!

Published on: Apr 22, 2024

Southern Living's sweet tea cake recipe has become a Southern staple, with its deliciously moist texture and sweet, subtle flavors. This decadent dessert is perfect for any occasion, from a backyard barbecue to a fancy dinner party. The combination of classic sweet tea and rich, buttery cake is sure to please even the most discerning palates. In this article, we'll delve deeper into the history of this beloved recipe and share some tips for making the perfect sweet tea cake.

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Old Fashioned Creamy Grits

Main Ingredients: Water, Milk, Grits, Kosher Salt, Heavy Cream, Unsalted
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Grits are a staple in Southern cooking, and this old fashioned recipe for creamy grits is a crowd pleaser. Made with simple ingredients like milk, butter, and stone-ground grits, this dish is both comforting and delicious. Serve it as a side dish or top it with shrimp or sausage for a hearty meal.
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These old fashioned tea cakes are a classic Southern treat that have been passed down for generations. Made with butter, sugar, and flour, these soft and buttery cookies are perfect for any occasion. Enjoy them with a cup of tea or as a sweet snack.
Main Ingredients: Plain Flour, Salt, Baking Powder, Butter, Sugar, Eggs
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These old fashioned Southern tea cakes are a cherished family recipe that will transport you back in time. Made with simple ingredients and a sprinkle of nostalgia, these cookies are sure to become a favorite in your household. Enjoy them with a glass of milk or a cup of coffee.
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Old Fashioned Tea Cakes

Main Ingredients: Self Rising Flour, Sugar, Salt, Eggs, Oil, Milk
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These old fashioned tea cakes are a beloved dessert in the South. Made with just a handful of ingredients, they are easy to whip up and perfect for any occasion. Serve them at a family gathering or enjoy them as a sweet treat after dinner.
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If you love tea cakes but want a more portable option, these Southern tea cake cookies are the perfect solution. Made with the same buttery, tender dough as traditional tea cakes, these cookies are easy to grab and go. Bring them to a potluck or pack them in your lunch for a sweet pick-me-up.
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Old Fashioned Southern Sweet Potato Pie

Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
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Sweet potato pie is a staple in Southern cooking, and this old fashioned recipe will not disappoint. Made with creamy sweet potatoes, warm spices, and a flaky crust, this pie is the perfect combination of sweet and savory. Serve it for dessert or enjoy a slice for breakfast.
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These Southern tea cakes are a delicious twist on the traditional recipe. Made with a touch of lemon zest and a sprinkle of sugar, these cookies have a subtle citrus flavor that pairs perfectly with a cup of tea. Bring them to a picnic or enjoy them with friends and family.
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Cornbread is a staple in Southern cuisine, and this old fashioned recipe is sure to become a favorite in your household. Made with cornmeal, flour, and buttermilk, this cornbread is moist, tender, and full of flavor. Serve it as a side dish or enjoy it on its own with a drizzle of honey.
Main Ingredients: Smoked Ham Hock, Green Beans, Salt
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Green beans are a classic side dish in Southern cooking, and this old fashioned recipe is a must-try. Made with fresh green beans, bacon, and a touch of brown sugar, these green beans are full of flavor and the perfect complement to any main dish. Serve them at your next family dinner or holiday gathering.
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Old Fashioned Brunswick Stew

Main Ingredients: Ham Bone, Water, Stewing Hen, Bay Leaves, Dried Thyme
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Brunswick stew is a hearty and comforting dish that has been a favorite in the South for years. Made with a variety of meats, vegetables, and a touch of barbecue sauce, this stew is perfect for a cold winter's day. Serve it with a side of cornbread for a complete meal.
Main Ingredients: Chicken, Celery, Large Onion, Chicken Base, Salt, Black
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Chicken and dumplings is a classic Southern dish that has been passed down for generations. Made with tender chicken, fluffy dumplings, and a creamy broth, this dish is the ultimate comfort food. Serve it on a chilly evening for a warm and satisfying meal.
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Peach cobbler is a beloved dessert in the South, and this old fashioned recipe will become a go-to in your household. Made with fresh peaches, a flaky crust, and a sprinkle of cinnamon and sugar, this cobbler is the perfect way to end any meal. Serve it with a scoop of vanilla ice cream for an extra special treat.
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Good Old Fashioned Southern Cornbread

Main Ingredients: Corn Meal, Flour, Sugar, Baking Soda, Buttermilk
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This old fashioned cornbread recipe is a must-try for any cornbread lover. Made with simple ingredients like cornmeal, flour, and buttermilk, this cornbread is easy to make and full of flavor. Serve it with a bowl of chili or enjoy it on its own with a pat of butter.
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Creamy Old Fashioned Southern Butter Beans

Main Ingredients: Lima Beans, Large Onion, Garlic Powder, Creole
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Butter beans are a Southern favorite and this old fashioned recipe will not disappoint. Made with creamy butter beans, bacon, and a touch of cream, this dish is the ultimate comfort food. Serve it as a side dish or enjoy it on its own for a satisfying meal.
Main Ingredients: Peaches, Butter, Cornstarch, Canela, Brown Sugar
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This old fashioned peach cobbler recipe is a classic dessert that is sure to please. Made with fresh peaches and a buttery, flaky crust, this cobbler is a perfect balance of sweet and tart. Serve it warm with a dollop of whipped cream for a truly indulgent treat.
16 of 20

Old-Fashioned Southern Buttermilk Biscuits

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
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These old fashioned buttermilk biscuits are a staple in Southern cooking. Made with just a few simple ingredients, these biscuits are fluffy, tender, and perfect for any meal. Serve them with gravy for breakfast or as a side dish with dinner.
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These Southern tea cakes are a delicious and nostalgic treat that will take you back to your childhood. Made with simple ingredients like butter, sugar, and flour, these cookies are soft, buttery, and perfect for any occasion. Enjoy them with a glass of milk or a cup of tea.
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Old Fashioned Southern Banana Pudding Dessert

Main Ingredients: Large Egg Yolks, Granulated Sugar, All Purpose Flour
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Banana pudding is a classic Southern dessert, and this old fashioned recipe is a must-try. Made with layers of creamy pudding, vanilla wafers, and fresh bananas, this dessert is a crowd pleaser. Serve it at your next family gathering or potluck.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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This old fashioned recipe for Southern skillet cornbread is a delicious twist on the classic cornbread. Made with cornmeal, flour, and a touch of honey, this cornbread is crispy on the outside and tender on the inside. Serve it as a side dish or enjoy it on its own as a snack.
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Juanita's Sweet Tea - Southern Sweet Tea

Main Ingredients: Boiling Water, Tea Bag, Granulated Sugar, Cold Water
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Sweet tea is a beloved beverage in the South, and this old fashioned recipe for Juanita's sweet tea is sure to become a favorite. Made with just a few simple ingredients, this tea is sweet, refreshing, and perfect for hot summer days. Serve it over ice with a slice of lemon for a truly Southern experience.

The Origin of Sweet Tea Cake

A Southern Tradition

The origins of sweet tea cake can be traced back to the American South, where sweet tea is a beloved beverage and a symbol of hospitality. The first sweet tea cake recipe was published in Southern Living magazine in the early 1970s, and it quickly gained popularity among readers. Since then, many variations of the recipe have emerged, but the essence of sweet tea and cake remains the same.

A Fusion of Flavors

One of the reasons why sweet tea cake is so beloved is its unique combination of flavors. The sweetness of the tea and the richness of the cake create a perfect balance that is both refreshing and indulgent. The addition of lemon or peach flavors adds a subtle tanginess that elevates the overall taste. It's no wonder that this cake has become a favorite in the South and beyond.

Tips for Making the Perfect Sweet Tea Cake

Use Quality Ingredients

To achieve the best results, it's important to use high-quality ingredients, especially when it comes to the tea. Use loose leaf tea or quality tea bags to infuse the cake with the true essence of sweet tea. Additionally, using fresh, organic ingredients for the cake batter will ensure a delicious and moist texture.

Don't Overdo the Tea

While sweet tea is the star of this recipe, it's important not to overdo it. Too much tea can result in an overpowering flavor and a soggy cake. Use just enough tea to infuse the cake with its distinct taste, without making it too sweet or wet.

Add a Personal Touch

The great thing about sweet tea cake is that it is highly customizable. Feel free to experiment with different flavors, such as adding fresh fruits or a splash of bourbon. You can also decorate the cake with a drizzle of sweet tea glaze or a dusting of powdered sugar for a beautiful presentation. In conclusion, Southern Living's sweet tea cake recipe is a delicious and versatile dessert that has stood the test of time. Its fusion of flavors and rich history make it a beloved treat in the South and beyond. By following these tips and adding your own personal touch, you can create the perfect sweet tea cake that is sure to impress. So go ahead and indulge in this Southern classic, and make it a part of your next special occasion.
17 southern living sweet tea cake recipe They're simply irresistible!

Old Fashioned Creamy Grits

yield: 4 total time: 65 minutes
4.5 Stars (4 reviews)
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Ingredients

  • 2 cups water or more
  • 2 cups milk or more
  • 1 cup grits stone-ground or regular
  • kosher salt
  • 1/4 cup heavy cream
  • 2 tablespoons unsalted butter

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 50 milligrams
  • Fat : 16 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • SaturatedFat : 9 grams
  • Sodium : 300 milligrams
  • Sugar : 8 grams
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