17 Southern Living Stuffed Shells Recipe Unleash Your Inner Chef!
Published on: Mar 18, 2024
If you're a fan of Italian cuisine, you've probably heard of stuffed shells. These delicious pasta shells filled with cheese and other flavorful ingredients are a staple in many households. But have you ever tried a southern twist on this classic dish? Our southern living stuffed shells recipe takes this beloved dish to a whole new level with a combination of rich flavors and comforting ingredients. Whether you're looking for a new weeknight dinner option or planning a special meal, this recipe is sure to impress your taste buds and become a family favorite.
Main Ingredients: Jumbo Pasta Shells, Ricotta Cheese, Large Eggs, Grated
Stuffed shells are a classic Italian dish that never goes out of style. These delicious shells are filled with a variety of ingredients, making them a versatile dish that can be customized to your liking. From meat and cheese to vegetables and herbs, there are endless possibilities when it comes to stuffed shells.
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Pesto Stuffed Shells
Main Ingredients: Frozen Spinach, Ricotta, Shredded Mozzarella, Basil
If you're a fan of pesto, you'll love this twist on traditional stuffed shells. The creamy and flavorful pesto sauce adds a delicious touch to these shells, making them a crowd-pleasing dish. Serve with a side salad and some crusty bread for a complete and satisfying meal.
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Ground Beef Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
For a hearty and filling option, try making stuffed shells with ground beef. The meat adds a rich and savory flavor to the dish, and when combined with cheese and herbs, it creates a delicious and satisfying meal. This is a great option for a cozy family dinner or a potluck gathering.
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Amazing Stuffed Shells {TMH}
Main Ingredients: Spaghetti Sauce, Shells, Cottage Cheese, Sugar, Grated
These stuffed shells are truly amazing, hence the name. They are filled with a combination of ground beef, sausage, and cheese, creating a perfect balance of flavors. Top it off with a delicious tomato sauce and bake until bubbly and golden brown for the ultimate comfort food experience.
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Meat & Cheese Stuffed Shells
Main Ingredients: Shells, Chunky Tomato Sauce, Lean Ground Beef
For meat lovers, this recipe for meat and cheese stuffed shells is a must-try. The combination of ground beef, sausage, and three different types of cheese creates a rich and flavorful filling that will have your taste buds singing. Serve with a side of garlic bread for a complete and satisfying meal.
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Italian Stuffed Shells
Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
Take a trip to Italy with this classic Italian stuffed shells recipe. Filled with a combination of Italian sausage, spinach, and ricotta cheese, these shells are bursting with authentic Italian flavors. Serve with a side of marinara sauce and a sprinkle of parmesan cheese for a truly delicious meal.
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Spinach and Mushroom Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Olive Oil, Mushrooms, Garlic
For a vegetarian option, try making stuffed shells with spinach and mushrooms. These shells are filled with a creamy and flavorful mixture of sautéed spinach and mushrooms, creating a delicious and nutritious meal. Top it with a sprinkle of mozzarella cheese and bake until golden brown for a satisfying vegetarian dinner option.
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Spinach Stuffed Shells
Main Ingredients: Shells, Spinach, Garlic, Olive Oil, Ricotta Cheese
If you love spinach, this recipe for spinach stuffed shells is a must-try. The combination of spinach, ricotta cheese, and herbs creates a delicious and creamy filling that is both nutritious and satisfying. Serve with a side salad for a complete and well-rounded meal.
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Easy Stuffed Shells
Main Ingredients: Pasta Sauce, Ground Sausage, Shells, Ricotta Cheese
If you're short on time but still want to enjoy the deliciousness of stuffed shells, this easy recipe is perfect for you. With just a few ingredients and simple preparation, you can have a tasty and comforting meal on the table in no time. This is a great option for busy weeknights or lazy weekends.
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Asiago Pancetta Stuffed Shells
Main Ingredients: Jumbo Shell Pasta, Olive Oil, Pancetta, Frozen Spinach
For a gourmet twist on traditional stuffed shells, try this recipe that combines Asiago cheese and crispy pancetta. The combination of flavors and textures creates a sophisticated and delicious dish that is sure to impress your dinner guests. Serve with a glass of wine for a complete and luxurious dining experience.
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Alfredo & Spinach Stuffed Shells
Main Ingredients: Ricotta Cheese, Parmesan Cheese, Shredded Mozzarella
For a creamy and indulgent option, try making stuffed shells with alfredo sauce and spinach. The combination of these two ingredients creates a rich and flavorful filling that is sure to please. Top it off with a sprinkle of parmesan cheese and bake until golden brown for a decadent meal.
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Chicken Alfredo Stuffed Shells
Main Ingredients: Shells, Olive Oil, Chicken, Alfredo Sauce, Ricotta
For a twist on traditional stuffed shells, try adding chicken and alfredo sauce to the mix. The creamy and savory sauce pairs perfectly with the tender and flavorful chicken, creating a delicious and satisfying dish. Serve with a side of garlic bread for a complete and well-rounded meal.
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Butternut Squash and Sage Stuffed Shells
Main Ingredients: Butter, Extra Virgin Olive Oil, Shallots, Garlic
If you're looking for a unique and flavorful option, try making stuffed shells with butternut squash and sage. The combination of these two ingredients creates a delicious and hearty filling that is perfect for the fall season. Top it off with a sprinkle of parmesan cheese and bake until golden brown for a delicious and seasonal meal.
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Lasagna Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Chopped Onion, Tomato
For a twist on two classic Italian dishes, try making lasagna stuffed shells. This recipe combines the flavors of lasagna with the convenience of stuffed shells, creating a delicious and satisfying meal. Serve with a side of garlic bread and a glass of red wine for a truly indulgent dining experience.
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Taco Stuffed Shells
Main Ingredients: Pasta Shells, Ground Beef, Taco Seasoning, Butter
For a Mexican-inspired twist, try making stuffed shells with a taco filling. The combination of ground beef, taco seasoning, and cheese creates a flavorful and satisfying filling that is sure to please. Top it off with a dollop of sour cream and some salsa for a complete and delicious meal.
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Ricotta Stuffed Shells
Main Ingredients: Ricotta Cheese, Salt, Black Pepper, Parmesan Cheese
Ricotta cheese is a staple ingredient in many stuffed shell recipes, and for good reason. The creamy and mild flavor of ricotta pairs perfectly with a variety of other ingredients, making it a versatile and delicious filling. Add in some herbs and spices for an extra kick of flavor.
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Cheesy Italian Stuffed Shells with Beef
Main Ingredients: Salt, Jumbo Pasta Shells, Ground Beef, Italian
If you're a cheese lover, this recipe for cheesy Italian stuffed shells with beef is a dream come true. The combination of three different types of cheese and ground beef creates a rich and indulgent filling that is sure to satisfy. Serve with a side of garlic bread and a glass of wine for a truly decadent meal.
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Smoked Meat and Cabbage Stuffed Shells in Sun Dried...
Main Ingredients: Cabbage, Smoked Meat, Swiss Cheese, Butter, Chopped
For a unique and flavorful option, try making stuffed shells with smoked meat and cabbage. The smoky and savory flavors of the meat pair perfectly with the sweetness of the cabbage, creating a delicious and satisfying filling. Top it off with a sun-dried tomato cream sauce for a burst of flavor.
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Classic Stuffed Shells
Main Ingredients: Ragu Robusto Chopped Tomato, Olive Oil Garlic Pasta
Last but certainly not least, we have the classic stuffed shells recipe. Filled with a combination of ground beef, sausage, and cheese, this timeless dish never goes out of style. Serve it with a side salad and some crusty bread for a simple yet delicious meal that everyone will love.
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Sausage & Spinach Stuffed Shells
Main Ingredients: Shells, Mild Italian Sausage, Frozen Spinach, Ricotta
For a flavorful and nutritious option, try making stuffed shells with sausage and spinach. The combination of these ingredients creates a delicious and well-balanced filling that is both satisfying and healthy. Top it off with a sprinkle of parmesan cheese and bake until golden brown for a mouth-watering meal.
Ingredients You'll Need
1. Jumbo Pasta Shells
When it comes to stuffed shells, the pasta is the star of the show. We recommend using jumbo pasta shells for this recipe, as they are the perfect size for stuffing and hold up well during baking. Be sure to cook them al dente so they don't become too soft when baked.
2. Ricotta Cheese
Ricotta cheese is a crucial ingredient in traditional stuffed shell recipes, and it adds a creamy and rich texture to the filling. For a southern twist, we recommend using whole milk ricotta for a fuller and richer flavor.
3. Collard Greens
Collard greens are a staple in southern cooking and add a unique twist to this stuffed shells recipe. They provide a slightly bitter and earthy flavor, which pairs perfectly with the other ingredients. Be sure to chop them finely and cook them until tender before adding them to the filling.
4. Smoked Sausage
Another staple in southern cuisine, smoked sausage adds a delicious smoky flavor to the filling. You can use any type of smoked sausage you prefer, such as andouille or kielbasa. Just be sure to slice it thinly before adding it to the filling.
5. Cajun Seasoning
To add a little kick to this dish, we recommend using Cajun seasoning in the filling. This blend of spices, including paprika, garlic, and cayenne, adds a delicious and slightly spicy flavor to the dish.
6. Shredded Cheddar Cheese
No southern dish is complete without a generous amount of cheese. Shredded cheddar cheese adds a sharp and tangy flavor to the dish and creates a delicious crust on top when baked.
Instructions
1. Cook the jumbo pasta shells according to package instructions, then drain and set aside.
2. In a large mixing bowl, combine the ricotta cheese, chopped collard greens, sliced smoked sausage, and Cajun seasoning. Mix well until all ingredients are evenly distributed.
3. Preheat your oven to 375°F (190°C).
4. Spread a thin layer of marinara sauce on the bottom of a 9x13 inch baking dish.
5. Stuff each cooked pasta shell with the ricotta mixture and place them in the baking dish.
6. Pour the remaining marinara sauce over the shells and top with shredded cheddar cheese.
7. Cover the dish with foil and bake for 25 minutes.
8. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
9. Let the shells cool for a few minutes before serving.
This southern living stuffed shells recipe is a delicious and unique twist on a classic dish. The combination of jumbo pasta shells, creamy ricotta cheese, hearty collard greens, smoky sausage, and flavorful Cajun seasoning creates a flavor explosion in every bite. Give this recipe a try and see for yourself how southern flavors can take a simple dish to a whole new level.
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