19 Southern Living Split Pea Soup With Sausage Recipe Savor The Mouthwatering Goodness!
Published on: Apr 22, 2024
Southern living is all about comfort food and hearty dishes that warm the soul. One classic dish in particular that embodies the essence of southern living is split pea soup with sausage. This easy and delicious recipe is perfect for those chilly nights when you crave something warm and satisfying. Made with simple ingredients and packed with flavor, this soup will become a staple in your household. Let's take a closer look at how to make this southern favorite.
Main Ingredients: Peas, Green Onions, Carrots, Onion, Vegetable Broth
If you're looking for a hearty and healthy soup option, look no further than this Instant Pot Vegan Split Pea Soup recipe. Made with simple and plant-based ingredients, this soup is perfect for those following a vegan or vegetarian diet. The combination of split peas, vegetables, and flavorful seasonings creates a delicious and satisfying soup that can be enjoyed any day of the week.
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Split Pea Soup
Main Ingredients: Green Peas, Diced Celery, Diced Potatoes, Carrots
Split pea soup is a classic comfort food that never goes out of style. This thick and creamy soup is made with split peas, onions, carrots, and celery, and is perfect for those chilly days when you just want to curl up with a warm bowl of soup. The key to making the best split pea soup is to let it simmer for a longer period of time, allowing all the flavors to meld together. Serve with a side of crusty bread for a complete and satisfying meal.
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Chunky Split Pea Soup with Ham Bone
Main Ingredients: Peas, Ham Bone, Carrots, Celery, Onions, Garlic, Dried
For those who love a little meat in their soup, this Chunky Split Pea Soup with Ham Bone is the perfect recipe. The addition of a ham bone adds a depth of flavor that can't be beat. This soup is hearty and filling, making it a great option for a weeknight meal. Serve with a side salad or some crusty bread for a well-rounded dinner.
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Fresh "Split Pea" Soup
Main Ingredients: Butter, Celery, Rib, Onion, Peas, Stock, Salt, Black
If you're tired of the same old split pea soup, try this Fresh "Split Pea" Soup recipe. Instead of using traditional split peas, this recipe calls for fresh green peas, giving the soup a bright and vibrant color. The addition of fresh herbs and spices adds a burst of flavor to this simple and delicious soup. Serve with a dollop of sour cream or Greek yogurt for an extra creamy texture.
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Award Winning Split Pea Soup with Gouda Crostini
Main Ingredients: Unsalted Chicken Stock, Carrots, Green Peas, Shanks
This Award Winning Split Pea Soup with Gouda Crostini is a showstopper and will impress even the pickiest of eaters. The combination of split peas, bacon, and Gouda cheese creates a rich and flavorful soup that is perfect for a dinner party or special occasion. The Gouda crostini adds an extra layer of indulgence to this already delicious soup.
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Spring Split Pea Soup with Bacon and Croutons
Main Ingredients: Olive Oil, Diced Yellow Onion, Garlic Cloves, Green
Spring is the perfect time to make this Spring Split Pea Soup with Bacon and Croutons. The fresh flavors of peas, asparagus, and lemon create a light and refreshing soup that is perfect for the warmer months. The addition of bacon and croutons adds a satisfying crunch to this soup, making it a well-rounded and delicious meal.
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Lazy Day Pressure Cooker Curried Yellow Split Pea Soup
Main Ingredients: Ghee, Leek, Garlic, Ginger, Curry Powder, Cumin
For those lazy days when you don't feel like spending hours in the kitchen, this Lazy Day Pressure Cooker Curried Yellow Split Pea Soup is the perfect solution. With just a handful of ingredients and a pressure cooker, you can have a delicious and flavorful soup in no time. The curry adds a unique twist to this classic soup, making it a new family favorite.
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Beef Stew
Main Ingredients: Stewing Beef, Flour, Garlic Powder, Salt, Black Pepper
Beef stew is a comfort food that never disappoints. This hearty and filling soup is packed with chunks of tender beef, vegetables, and savory seasonings. The longer you let it simmer, the better it tastes, making it the perfect weekend meal. Serve with a side of crusty bread for a cozy and satisfying dinner.
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Blackeyed Pea Soup with Sausage
Main Ingredients: Olive Oil, Onion, Garlic, Diced Celery, Andouille
Blackeyed peas are a staple in Southern cuisine, and this Blackeyed Pea Soup with Sausage is a delicious way to enjoy them. The combination of blackeyed peas, sausage, and vegetables creates a hearty and flavorful soup that is perfect for those chilly nights. Serve with a side of cornbread for a complete and satisfying meal.
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Black-Eyed Pea Soup with Collard Greens and Sausage
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Sliced Carrots
This Black-Eyed Pea Soup with Collard Greens and Sausage is a twist on the classic black-eyed pea soup. The addition of collard greens adds a pop of color and texture to this soup, while the sausage adds a delicious and savory flavor. Serve with a side of cornbread for a Southern-inspired meal.
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CrockPot Beef Stew
Main Ingredients: Beef Chuck, Flour, Garlic Powder, Olive Oil, Onion
If you're looking for an easy and hands-off beef stew recipe, this CrockPot Beef Stew is the perfect choice. Simply toss all the ingredients into your slow cooker and let it do the work for you. The longer it cooks, the more tender and flavorful the beef becomes. Serve with a side of mashed potatoes for a classic and comforting meal.
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Instant Pot Beef Stew
Main Ingredients: Stewing Beef, Garlic Powder, Salt, Black Pepper, Large
For those who prefer the speed and convenience of an Instant Pot, this Instant Pot Beef Stew recipe is a must-try. With just a few simple ingredients and a pressure cooker, you can have a delicious and hearty beef stew in no time. The beef becomes incredibly tender and the flavors of the vegetables and seasonings meld together perfectly.
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Erwtensoep (Dutch pea soup)
Main Ingredients: Peas, Ham, Bay Leaf, Thyme, Cloves, Smoked Sausage
For a taste of Dutch cuisine, try this Erwtensoep (Dutch pea soup) recipe. This thick and hearty soup is packed with split peas, sausage, and vegetables, creating a delicious and filling meal. The addition of smoked bacon adds a unique and savory flavor to this traditional Dutch dish.
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Spicy Crab and Sausage Soup
Main Ingredients: Yellow Onion, Scallions, Extra Virgin Olive Oil
This Spicy Crab and Sausage Soup is a seafood lover's dream. Packed with chunks of crab and sausage, this soup is full of flavor and has a bit of a kick. The addition of vegetables and seasonings adds a depth of flavor to this soup, making it a standout dish. Serve with a side of crusty bread for a complete and satisfying meal.
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Gluten Free Brunswick Stew
Main Ingredients: Butter, Ketchup, Mustard, White Vinegar, Chopped
If you're following a gluten-free diet, this Gluten Free Brunswick Stew is the perfect option for you. Made with simple and wholesome ingredients, this soup is hearty and flavorful. The combination of chicken, vegetables, and savory seasonings creates a delicious and satisfying meal that is perfect for those chilly nights.
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Chorizo, Pinto Bean, and Potato Minestrone
Main Ingredients: Dried Pinto Beans, Olive Oil, Spanish Chorizo, Large
This Chorizo, Pinto Bean, and Potato Minestrone is a unique twist on the classic minestrone soup. The addition of chorizo adds a bit of spice and a new depth of flavor to this soup. The combination of beans, potatoes, and vegetables creates a hearty and filling soup that is perfect for a weeknight meal.
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Black Eyed Pea Soup
Main Ingredients: Peas, White Beans, Yellow Onion, Garlic, Portuguese
Black eyed peas are a staple in Southern cuisine, and this Black Eyed Pea Soup recipe is a delicious way to enjoy them. This soup is packed with flavor and the addition of ham adds a savory and smoky element to the dish. Serve with a side of cornbread for a true Southern meal.
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Pea Soup with Sausage
Main Ingredients: Onions, Lettuces, Butter, Peas, Soy Sauce, Pepper
If you're a fan of sausage, you'll love this Pea Soup with Sausage recipe. The combination of split peas, sausage, and vegetables creates a hearty and flavorful soup that is perfect for a cold day. The longer it simmers, the more flavorful it becomes, making it a great option for a weekend meal.
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Split Pea & Ham Soup (Using the Ham Bone)
Main Ingredients: Peas, Chopped Onion, Chopped Celery, Chopped Carrots
Don't let that leftover ham bone go to waste! Use it to make this Split Pea & Ham Soup for a delicious and comforting meal. The ham bone adds a depth of flavor to the soup, and the combination of split peas, vegetables, and savory seasonings creates a delicious and hearty soup that is perfect for a weeknight dinner.
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Pork Tenderloin Stew
Main Ingredients: Pork Tenderloin, Oil, Flour, Salt, Pepper, Onion
For a unique twist on traditional beef stew, try this Pork Tenderloin Stew recipe. Made with tender and flavorful pork tenderloin, this stew is packed with vegetables and savory seasonings. The addition of potatoes and carrots makes it a complete and satisfying meal. Serve with a side of crusty bread for a cozy and delicious dinner.
Ingredients
Split pea soup with sausage requires just a handful of ingredients, making it an effortless dish to put together. Here's what you'll need:
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Split peas - the star ingredient of this soup, these dried peas add a rich and creamy texture to the dish.
Sausage - any type of sausage will work, but we recommend using andouille or kielbasa for a smoky and spicy kick.
Vegetables - onions, carrots, and celery add depth and flavor to the soup.
Chicken broth - this provides the base for the soup and adds a savory note.
Seasonings - a blend of thyme, garlic powder, and black pepper give the soup a traditional southern flavor.
Instructions
Now that we have our ingredients, let's get cooking! Follow these simple steps to make the perfect split pea soup with sausage:
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Sauté - begin by heating a large pot over medium heat and sautéing the onions, carrots, and celery until they become tender.
Add - next, add the sliced sausage to the pot and cook until it begins to brown.
Stir - add in the split peas and chicken broth, and stir to combine.
Season - add in the thyme, garlic powder, and black pepper and stir well.
Simmer - bring the soup to a boil, then reduce the heat and let it simmer for about 45 minutes, or until the peas are tender.
Blend - once the peas are tender, use an immersion blender to blend the soup until it reaches your desired consistency.
Serve - ladle the soup into bowls and serve with a side of crusty bread for dipping.
And there you have it, a delicious and comforting split pea soup with sausage that will surely become a family favorite. This recipe can easily be doubled or tripled to feed a crowd, or you can freeze the leftovers for a quick and easy meal later on. So next time you're in the mood for something warm and hearty, give this southern living split pea soup with sausage recipe a try.
