15 Southern Living Smoked Turkey Recipe Ignite Your Passion For Cooking!
Published on: Apr 22, 2024
When it comes to holiday meals, a perfectly cooked smoked turkey is often the star of the show. The smoky flavor and juicy texture of a smoked turkey can elevate any holiday gathering to the next level. However, many people shy away from attempting to smoke their own turkey, thinking it's a complicated and time-consuming process. But fear not, with this southern living smoked turkey recipe, you can create a delicious and flavorful smoked turkey that will impress your family and friends without breaking a sweat.
Main Ingredients: Bacon, Sun Dried Tomatoes, Light Mayonnaise, Crusty
If you're looking for a delicious and hearty sandwich, look no further than this smoked turkey club panini. The combination of smoky turkey, crispy bacon, and creamy avocado makes for a mouthwatering meal. And the best part? It's easy to make at home!
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Smoked Turkey Brie and Apple Panini
Main Ingredients: Sourdough Bread, Smoked Turkey, Brie Cheese, Apple, Red
For a more sophisticated take on the classic panini, try this smoked turkey, brie, and apple version. The sweetness of the apple pairs perfectly with the tanginess of the brie, and the smoky turkey ties it all together. This is a great option for a fancy lunch or a light dinner.
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Smoked Turkey Cobb Wraps
Main Ingredients: Cream Cheese, Tortilla, Romaine Lettuce, Smoked Turkey
If you're in the mood for a wrap, this smoked turkey cobb wrap is the way to go. Packed with protein and veggies, this wrap will keep you satisfied and energized. And with the added smoky flavor from the turkey, it takes the traditional cobb salad to a whole new level.
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Low-Carb Smoked Turkey and Cucumber 'Sandwiches'
Main Ingredients: Cucumber, Cheese, Dried Dill, Smoked Turkey, Pepper
If you're trying to watch your carb intake, these low-carb smoked turkey and cucumber sandwiches are the perfect option. Using cucumber slices instead of bread, this sandwich is light, refreshing, and still packed with flavor. Plus, it's a great way to sneak in some extra veggies!
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Smoked Turkey Pot Pie Soup
Main Ingredients: Unsalted Butter, Diced Onions, Celery, Carrots
For a cozy and comforting meal, try this smoked turkey pot pie soup. It has all the flavors of a traditional pot pie, but in a warm and hearty soup form. The smokiness from the turkey adds a depth of flavor that takes this soup to the next level.
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Smoked Turkey and Dumplings
Main Ingredients: Turkey Broth, Smoked Turkey, Diced Celery, Onion, Large
Dumplings are the ultimate comfort food, and when you add smoked turkey into the mix, it's a match made in heaven. This dish is perfect for a chilly day or when you just need a warm and satisfying meal. Plus, the leftovers are even better the next day!
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Smoked Turkey Chili
Main Ingredients: Oil, Chopped Garlic, Chopped Onion, Dried Oregano
For a twist on the classic chili, try this smoked turkey chili. The smoky flavor adds a unique twist to this hearty and comforting dish. And with the added protein from the turkey, it's a great option for a filling and nutritious meal.
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Nigerian Smoked Turkey Stew
Main Ingredients: Smoked Turkey, Red Bell Peppers, Plum Tomatoes, Chicken
This Nigerian-inspired smoked turkey stew is bursting with flavor and spices. The smokiness from the turkey pairs perfectly with the bold flavors of the stew, creating a truly delicious and satisfying meal. Serve it over rice for a complete and filling dinner.
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Smoked Turkey Chowder with Mushrooms and Sweet Potatoes
Main Ingredients: Butter, Bacon, Celery, Onion, Red Bell Pepper, Fresh
Chowder is a classic comfort food, and this smoked turkey version is no exception. With the addition of mushrooms and sweet potatoes, this chowder is packed with flavor and nutrition. And the smokiness from the turkey adds a delicious depth of flavor that will have you coming back for seconds.
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Creamy Smoked Turkey and Wild Rice Soup
Main Ingredients: Butter, Carrot, Chopped Onion, Green Onion, Fresh
This creamy and hearty soup is the perfect dinner option for a cold and dreary night. The smoky turkey pairs perfectly with the wild rice and creamy broth, creating a dish that is both comforting and delicious. Serve it with some crusty bread for a complete meal.
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Smoked Turkey Wrap
Main Ingredients: Cherry Tomatoes, Red Onion, Kosher Salt, Black Pepper
If you're in need of a quick and easy lunch, this smoked turkey wrap is the way to go. Packed with protein and veggies, this wrap will keep you satisfied and energized. And with the added smoky flavor from the turkey, it takes the traditional wrap to a whole new level.
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Smoked Turkey Salad
Main Ingredients: Smoked Turkey, Red Onion, Mayonnaise, Garlic Powder
For a lighter option, try this smoked turkey salad. The smoky flavor of the turkey pairs perfectly with the crisp greens and tangy dressing. And with the added protein from the turkey, it's a filling and nutritious meal that is perfect for lunch or a light dinner.
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Smoked Turkey & Turmeric Omelette
Main Ingredients: Eggs, Turmeric, Salt, Black Pepper, Water, Diced Onion
This smoked turkey and turmeric omelette is a great way to start your day off right. Packed with protein and anti-inflammatory turmeric, this omelette will keep you full and satisfied until lunch. And the smokiness from the turkey adds a delicious twist to the traditional omelette.
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Smoked Turkey Mac n’ Cheese
Main Ingredients: Macaroni, Onion, Butter, Flour, Milk, Sharp Cheddar
Mac and cheese is a classic comfort food, and when you add smoked turkey into the mix, it takes it to a whole new level. The smoky flavor of the turkey pairs perfectly with the creamy and cheesy pasta, creating a dish that is both comforting and indulgent.
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Smoked Turkey Pepper Jack Quesadilla
Main Ingredients: Tortilla, Smoked Turkey, Center Cut Bacon, Pepper Jack
For a quick and easy dinner option, try this smoked turkey and pepper jack quesadilla. The smoky flavor of the turkey pairs perfectly with the spicy pepper jack cheese, creating a delicious and satisfying meal. Serve it with some salsa and guacamole for a complete and flavorful dinner.
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Smoked Turkey Ranch Pasta Salad
Main Ingredients: Pasta Shells, Smoked Turkey, Frozen Peas, Dried
This smoked turkey ranch pasta salad is a great option for a summer BBQ or potluck. The smoky flavor of the turkey adds a unique twist to the classic pasta salad, and the ranch dressing ties it all together. Plus, it's a great way to use up any leftover smoked turkey from a previous meal.
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Smoked Turkey Dumpling Soup
Main Ingredients: Smoked Turkey, Chopped Red Onion, Baby Carrots, Celery
For a cozy and comforting meal, try this smoked turkey dumpling soup. The smokiness from the turkey adds a depth of flavor to the hearty and flavorful soup. And the addition of dumplings makes it a truly satisfying and delicious meal that the whole family will love.
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Smoked Turkey Sausage Alfredo
Main Ingredients: Heavy Whipping Cream, Butter, Fettuccine Pasta, Smoked
If you're a fan of alfredo sauce, you have to try this smoked turkey sausage alfredo. The smoky flavor of the turkey sausage adds a delicious depth of flavor to the creamy and indulgent sauce. Serve it over your favorite pasta for a decadent and satisfying dinner.
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Best Smoked Turkey Pot Pie Ever!
Main Ingredients: Smoked Turkey, Butter, Celery Stalks, Baby Carrots
Pot pie is a classic comfort food, and this smoked turkey version is the best ever! The combination of smoky turkey, hearty veggies, and flaky crust makes for a delicious and satisfying meal. This is a great option for a cozy dinner with friends or family.
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Smoked Turkey and Spinach Curry
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Ground Cumin
Inspired by Indian flavors, this smoked turkey and spinach curry is a delicious and unique dish. The smokiness from the turkey adds a depth of flavor to the spicy and flavorful curry. Serve it over rice for a complete and satisfying meal that will have your taste buds dancing.
Preparing the Turkey
Before you start smoking, it's important to properly prepare the turkey. Brining the turkey in a mixture of water, salt, sugar, and spices for at least 12 hours will ensure a moist and flavorful result. This step is crucial in preventing the turkey from drying out during the smoking process. Once the turkey is brined, pat it dry with paper towels and let it sit at room temperature for about an hour before smoking.
Choosing the Wood
The type of wood you use for smoking will greatly impact the flavor of your turkey. For a southern twist, hickory and mesquite are popular choices. However, if you prefer a milder flavor, fruitwoods like apple or cherry can also work well. Soak the wood chips in water for at least 30 minutes before adding them to the smoker.
Setting up the Smoker
While a traditional smoker is ideal, you can also use a grill with indirect heat for this recipe. Set the temperature to 225-250 degrees Fahrenheit and place a drip pan filled with water underneath the turkey to catch any drippings and maintain moisture. Place the soaked wood chips on top of the hot coals or in the designated smoker box.
Once the smoker is set up, place the turkey on the grill grates, close the lid, and let it smoke for about 4-5 hours, depending on the size of your turkey. It's important to regularly check the temperature of the turkey with a meat thermometer, making sure it reaches an internal temperature of 165 degrees Fahrenheit.
Finishing Touches
To achieve a beautiful golden color and crispy skin, baste the turkey with a mixture of melted butter, honey, and your preferred seasonings during the last hour of smoking. Once the turkey is fully cooked, remove it from the smoker and let it rest for at least 20 minutes before carving and serving.
This southern living smoked turkey recipe is sure to be a hit at any holiday gathering. With just a few simple steps, you can create a mouth-watering smoked turkey that will have everyone asking for seconds. So why wait? Fire up your smoker and get ready to impress with this deliciously smoked turkey.
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