15 Southern Living Smoked Gouda Grits Recipe You Won't Believe The Taste!
Published on: Mar 24, 2024
Grits are a staple in Southern cuisine, and for good reason – they are delicious, versatile, and incredibly comforting. While there are many ways to prepare grits, one of the most popular and flavorful methods is to use smoked gouda cheese. This unique twist on a classic dish adds a rich and smoky flavor that elevates the humble grits to a whole new level. In this article, we will delve into the details of how to make the perfect batch of Southern Living smoked gouda grits. Whether you're a seasoned grits connoisseur or a newcomer to this Southern delicacy, this recipe is sure to become a favorite in your kitchen. So, let's get started!
Main Ingredients: Chicken Stock, Grits, Heavy Cream, Gouda Cheese, Salt
This recipe for Gibson Family Shrimp and Grits a Ya-Ya is a beloved family tradition, passed down from generation to generation. The secret to its deliciousness lies in the combination of creamy grits, succulent shrimp, and a rich and flavorful sauce. It's the perfect dish for any occasion, from a cozy family dinner to a fancy dinner party.
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Grits a Ya Ya
Main Ingredients: Vegetable Broth, Heavy Cream, Evaporated Milk, Grits
Grits a Ya Ya is a classic Southern dish that combines the creaminess of grits with the savory flavors of bacon, cheese, and shrimp. This version takes it to the next level with the addition of a creamy and tangy sauce made with a hint of hot sauce. It's a hearty and satisfying dish that will have everyone coming back for seconds.
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Lobster and Cheesy Grits
Main Ingredients: Grits, Chicken Broth, Water, Salt, Pepper, Butter
If you want to impress your dinner guests, this Lobster and Cheesy Grits recipe is the way to go. The combination of tender lobster and creamy, cheesy grits is simply divine. It's a decadent dish that is sure to be the star of any meal.
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Shrimp and Grits Cakes
Main Ingredients: Heavy Cream, Unsalted Butter, Kosher Salt, Freshly
These Shrimp and Grits Cakes are a fun twist on the classic dish. Instead of a traditional creamy grits base, these cakes are made with a crispy grits crust and filled with succulent shrimp and a flavorful sauce. They're perfect for a party appetizer or a quick and easy weeknight meal.
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Creole Shrimp & Sweet Potato Grits
Main Ingredients: Milk, Grits, Creole Seasoning, Raw Large Shrimp, Garlic
For a taste of New Orleans in your own kitchen, try this Creole Shrimp & Sweet Potato Grits recipe. The sweet and creamy grits are the perfect accompaniment to the spicy and flavorful shrimp. It's a dish that will transport you to the bustling streets of the French Quarter.
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Gouda Grits with Smoky Brown Butter Shrimp
Main Ingredients: Low Sodium Chicken Stock, Grits, Gouda Cheese, Unsalted
This recipe for Gouda Grits with Smoky Brown Butter Shrimp takes the classic dish to a whole new level. The creamy and smoky grits pair perfectly with the rich and buttery shrimp. It's a dish that will make you feel like you're dining at a fancy restaurant, but it's surprisingly easy to make at home.
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Cheesy Baked Grits with Bacon and Chives
Main Ingredients: Bacon, Chicken Broth, Kosher Salt, Black Pepper, Garlic
What's better than cheesy grits? Cheesy Baked Grits with Bacon and Chives, of course! This dish takes traditional grits to the next level by baking them in the oven with crispy bacon and fresh chives. It's the perfect comfort food for a chilly evening.
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Gouda Grits with Creamy Asparagus & Crab Sauce
Main Ingredients: Grits, Chicken Broth, Whole Milk, Gouda Cheese, Salt
This recipe for Gouda Grits with Creamy Asparagus & Crab Sauce is a true indulgence. The creamy and cheesy grits are topped with a rich and creamy sauce made with tender asparagus and succulent crab. It's a dish that is sure to impress even the most discerning palates.
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Chef Geoff's Shrimp and Very Gouda Grits
Main Ingredients: Canola Oil, Jumbo Shrimp, Andouille Sausage, Red Onion
Chef Geoff's Shrimp and Very Gouda Grits is a recipe straight from the kitchen of renowned chef Geoff Tracy. The combination of tender shrimp, creamy grits, and smoky gouda cheese is simply irresistible. This dish is perfect for a special occasion or a fancy date night at home.
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Smoked Gouda Grits
Main Ingredients: Whipping Cream, Water, Grits, Butter, Smoked Gouda
If you're a fan of smoked gouda, then you will love this recipe for Smoked Gouda Grits. The smoky and creamy grits are the perfect base for succulent shrimp and a rich and flavorful sauce. It's a dish that will have your taste buds dancing with delight.
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Smoked Gouda Cheese Grits & BBQ Shrimp
Main Ingredients: Beaten Eggs, Half Half, Smoked Gouda, Sharp Cheddar
This recipe for Smoked Gouda Cheese Grits & BBQ Shrimp is the ultimate comfort food. The creamy and smoky grits are topped with tender and tangy BBQ shrimp, creating a mouth-watering combination. It's the perfect dish for a lazy Sunday afternoon.
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Blackened Shrimp and Grits (with smoked gouda cheese)
Main Ingredients: Water, Salt, Grits, Unsalted Butter, Smoked Gouda
For a little bit of heat and a whole lot of flavor, try this recipe for Blackened Shrimp and Grits. The spicy blackened shrimp pairs perfectly with the creamy and smoky gouda grits. It's a dish that will warm you up from the inside out.
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Cajun Shrimp and Grits
Main Ingredients: Shrimp, Andouille Sausage, Grits, Cajun Seasoning
This Cajun Shrimp and Grits recipe is a true taste of the South. The spicy and flavorful Cajun seasoning adds a kick to the creamy and cheesy grits, while the tender shrimp adds a burst of flavor. It's a dish that will transport you to the bayous of Louisiana.
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Braised American Lamb Shoulder with Pumpkin Smoked...
Main Ingredients: Lamb Shoulder, Cajun Seasoning, Freshly Ground Black
This recipe for Braised American Lamb Shoulder with Pumpkin Smoked Gouda Grits is a unique and delicious twist on the classic dish. The tender and flavorful lamb is braised to perfection and served on top of a bed of creamy and smoky pumpkin and gouda grits. It's a dish that is perfect for a special occasion.
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Grits a YaYa
Main Ingredients: Fat Free Chicken Stock, Heavy Cream, Grits, Butter
Grits a YaYa is a classic Southern dish that combines the creaminess of grits with the savory flavors of bacon, cheese, and shrimp. This version takes it to the next level with the addition of a creamy and tangy sauce made with a hint of hot sauce. It's a hearty and satisfying dish that will have everyone coming back for seconds.
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Baked Gouda Cheese Grits
Main Ingredients: Chicken Broth, Minced Garlic, Grits, Smoked Gouda
If you're looking for a side dish that will steal the show, this Baked Gouda Cheese Grits recipe is the way to go. The creamy and cheesy grits are baked in the oven until golden and crispy on top. It's the perfect accompaniment to any meal.
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Blackened Shrimp with Gouda Grits
Main Ingredients: Chicken Broth, Grits, Bacon, White Onion, Red Pepper
This recipe for Blackened Shrimp with Gouda Grits is a quick and easy weeknight meal that is bursting with flavor. The spicy blackened shrimp pairs perfectly with the creamy and smoky gouda grits. It's a dish that will have your family asking for seconds.
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Shrimp and Grits with Fresh Corn and Gouda
Main Ingredients: Corn Husked, Chicken Broth, Milk, Water, Grits, Butter
For a taste of summer in every bite, try this Shrimp and Grits with Fresh Corn and Gouda recipe. The sweet and juicy corn adds a pop of freshness to the creamy and smoky grits, while the shrimp adds a burst of flavor. It's a dish that is sure to become a family favorite.
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Beergarita Chicken over Chipotle Gouda Grits
Main Ingredients: Margarita Mix, Beer, Rotel, Garlic Powder, Onion
This recipe for Beergarita Chicken over Chipotle Gouda Grits is a unique and delicious twist on the classic dish. The tender and flavorful chicken is marinated in a combination of beer and margarita mix, then served over creamy and smoky chipotle gouda grits. It's a dish that will have your taste buds singing.
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Jalapeno Cheese Grits (Southern Living)
Main Ingredients: Water, Salt, Quaker Quick Grits, Cream Cheese, Crushed
This recipe for Jalapeno Cheese Grits from Southern Living is a spicy and flavorful twist on the classic dish. The combination of creamy grits, tangy cheddar cheese, and spicy jalapenos is simply irresistible. It's the perfect side dish for any meal, from a backyard BBQ to a holiday feast.
Ingredients
To make this delicious Southern Living smoked gouda grits recipe, you will need the following ingredients:
• 1 cup of stone-ground grits
• 4 cups of water
• 1 teaspoon of salt
• 1 cup of smoked gouda cheese, grated
• 4 tablespoons of butter
• ¼ cup of heavy cream
• Salt and pepper to taste
Instructions
Now that you have gathered all the necessary ingredients, it's time to start cooking! Follow these simple steps to make the perfect batch of Southern Living smoked gouda grits:
1. Cook the grits
In a medium saucepan, bring 4 cups of water and 1 teaspoon of salt to a boil. Slowly stir in 1 cup of stone-ground grits and reduce the heat to low. Let the grits simmer for about 20 minutes, stirring occasionally, until they are thick and creamy.
2. Add the cheese and butter
Once the grits are cooked, add 4 tablespoons of butter and 1 cup of grated smoked gouda cheese to the pot. Stir until the cheese and butter are melted and fully incorporated into the grits.
3. Finish with heavy cream and seasonings
To give the grits an extra creamy texture, add ¼ cup of heavy cream and stir until fully combined. Season with salt and pepper to taste.
4. Serve and enjoy!
Scoop the creamy and cheesy grits into bowls and serve hot. These Southern Living smoked gouda grits make a perfect side dish for any meal, or you can even enjoy them as a main course topped with your favorite protein.
The Perfect Side Dish for Any Occasion
These smoked gouda grits are a delicious and versatile dish that can be served for any occasion. Whether you're hosting a backyard barbecue, Sunday brunch, or a holiday dinner, these grits are sure to impress your guests. The smoky and tangy flavor of the gouda cheese adds a unique twist to the classic grits, making this dish a standout on any table.
Conclusion
In conclusion, this Southern Living smoked gouda grits recipe is a must-try for any food lover. With simple ingredients and easy instructions, you can make a delicious and comforting dish that will have everyone asking for seconds. So, next time you're in the mood for some Southern comfort food, give this recipe a try and experience the deliciousness of smoked gouda grits.
