17 Southern Living Slow Cooker Stuffing Recipe Cook Up Something Special!
Published on: Apr 22, 2024
Southern Living's slow cooker stuffing recipe is a must-have for any Thanksgiving feast. This delicious and easy-to-prepare dish will have your guests begging for seconds. With its rich flavors and perfectly tender texture, this stuffing is sure to become a family favorite. Not only is it a time-saver, but it also allows you to free up valuable oven space on a busy holiday. Follow our step-by-step guide to create the perfect southern-style stuffing in your slow cooker.
Main Ingredients: Cubed Bread, Diced Onion, Diced Celery, Dried Parsley
If you're looking for a delicious and easy way to make stuffing for your next dinner party, then look no further than these top 19 slow cooker stuffing recipes. Using a slow cooker takes the hassle out of making this classic side dish, leaving you with more time to enjoy with your friends and family.
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Slow Cooker Stuffing with Apple and Sausage
Main Ingredients: Cubed Bread, Ground Pork Sausage, Butter, Granny Smith
This savory stuffing has a touch of sweetness from the apples and a bit of spice from the sausage, making it the perfect accompaniment to your main course. The slow cooker method allows all the flavors to meld together, resulting in a mouthwatering dish that will have everyone asking for seconds.
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Classic Slow Cooker Stuffing
Main Ingredients: Sour Dough Bread, Applewood Smoked Bacon, Roll
For a traditional stuffing that will please even the pickiest of eaters, try this classic slow cooker stuffing recipe. Made with simple ingredients like bread, celery, onion, and herbs, this dish is a tried and true favorite that will never go out of style.
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Easy Slow Cooker Stuffing
Main Ingredients: Bread, Unsalted Butter, Leek, Celery, Fennel Bulb
If you're short on time but still want to serve a delicious stuffing, then this recipe is for you. With just a few ingredients and minimal prep work, you can have a flavorful and moist stuffing ready in no time. It's the perfect side dish for any occasion.
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Challah Slow Cooker Stuffing
Main Ingredients: Turkey Sausage, Challah, Extra Virgin Olive Oil, Yellow
For a unique twist on traditional stuffing, try using challah bread in your slow cooker. The soft and slightly sweet bread adds a depth of flavor to the dish that will have your guests asking for the recipe. This recipe also includes dried cranberries and pecans for added texture and flavor.
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Vegetarian Slow Cooker Stuffing
Main Ingredients: Dinner Rolls, Olive Oil, Ribs, Carrots, Leek, Dried
If you have vegetarian guests coming to dinner, this slow cooker stuffing recipe is the perfect option. It's packed with vegetables like mushrooms, celery, and carrots, and seasoned with herbs and spices for a flavorful and satisfying dish. You won't even miss the meat.
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Slow Cooker Stuffing {or Dressing}
Main Ingredients: Bread Cubes, Chopped Celery, Finely Chopped Onion
Whether you call it stuffing or dressing, this slow cooker recipe is sure to be a hit at your next holiday gathering. It's made with a mix of bread, herbs, and broth, and cooked low and slow to perfection. You can also customize it by adding your favorite ingredients like cranberries, nuts, or sausage.
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Slow Cooker Stuffing with Apples
Main Ingredients: Sourdough Bread, Walnuts, Extra Virgin Olive Oil
The addition of apples in this slow cooker stuffing recipe adds a touch of sweetness and a burst of flavor. The apples are sautéed with onions and herbs before being mixed in with the bread and broth, creating a delicious and unique stuffing that will have your guests asking for the recipe.
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Bacon & Pear Slow Cooker Stuffing
Main Ingredients: Bread, Bacon, Butter, Red Onion, Celery Ribs, Eggs
For a decadent and indulgent stuffing, try this slow cooker recipe that combines crispy bacon, juicy pears, and savory herbs. The combination of sweet and salty flavors makes this dish a standout, and the slow cooker does all the work for you.
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Slow Cooker Stuffing For Turkey
Main Ingredients: Sausage Meat, Butter, White Onion, Bread Rolls, Chopped
If you're looking for a stuffing recipe specifically designed to be cooked with your turkey, then this is the one for you. The slow cooker method ensures that the stuffing is cooked evenly and to perfection, while also freeing up your oven for other dishes.
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Weight Watchers Slow Cooker Stuffing
Main Ingredients: Margarine, Celery, Onion, Fresh Parsley Chopped
For those watching their waistline, this Weight Watchers-friendly stuffing recipe is a must-try. It's made with whole wheat bread, lean turkey sausage, and plenty of vegetables, making it a healthier option without sacrificing flavor. You won't even feel guilty going back for seconds.
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Crock Pot Roast (Slow Cooker Pot Roast)
Main Ingredients: Chuck Roast, Garlic Powder, Salt, Pepper, Potatoes
For a complete meal in one pot, try this slow cooker roast recipe that includes vegetables and stuffing. The stuffing is placed on top of the roast, allowing all the delicious juices to seep in and flavor the dish. It's the perfect comfort food for a cozy night in.
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Crock Pot Slow Cooker Crack Chicken
Main Ingredients: Chicken Breast, Dried Parsley, Dried Dill, Dried
If you're tired of traditional stuffing, mix things up with this unique slow cooker crack chicken recipe. It's made with shredded chicken, cream cheese, and ranch seasoning, and the stuffing is used as a topping instead of a side dish. It's a tasty and unexpected twist on a classic dish.
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Simple Slow-Cooker Stuffing
Main Ingredients: Butter, Chopped Celery, Chopped Onion, Stuffing
For a no-fuss stuffing recipe that still packs a punch of flavor, try this simple slow cooker recipe. It's made with just a handful of ingredients, but the result is a delicious and moist stuffing that will have your guests coming back for more.
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Slow Cooker Stuffing
Main Ingredients: Vegetable Oil Spray, White Sandwich Bread, Sweet
This slow cooker stuffing recipe is a crowd-pleaser that will have everyone at your dinner table asking for seconds. It's made with a mix of bread, veggies, and herbs, and the slow cooker method ensures that all the flavors are perfectly blended. It's the perfect side dish for any occasion.
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Savoury Slow Cooker Stuffing
Main Ingredients: Old Bread, Onion, Celery, Cooking Apple, Dried Sage
If you prefer a savory stuffing over a sweet one, then this recipe is for you. It's packed with bold flavors from onions, garlic, and herbs, and the slow cooker method allows all the flavors to develop and meld together. It's a delicious and hearty side dish that pairs well with any main course.
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Slow-Cooker Green Beans
Main Ingredients: Bacon Slices, Yellow Onion, Fresh Green Beans, Chicken
If you want to add some green to your dinner table, this slow cooker recipe for green beans is the perfect side dish to accompany your stuffing. It's made with fresh green beans, bacon, and seasonings, and the slow cooker method ensures that the beans are tender and flavorful.
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Holiday Slow Cooker Stuffing
Main Ingredients: Butter, Herb Seasoned, Celery, Onion, Chicken Broth
This stuffing recipe is perfect for any holiday gathering, whether it's Thanksgiving, Christmas, or Easter. It's made with all the classic ingredients, but the slow cooker method allows you to free up your oven for other dishes. Plus, the added bonus of not having to stuff your turkey.
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Herbed Thanksgiving Slow Cooker Stuffing
Main Ingredients: Unsalted Butter, Onions, Celery Ribs, Granny Smith
If you're looking for a stuffing recipe that will impress your guests, then try this herbed Thanksgiving stuffing made in the slow cooker. It's packed with flavor from a mix of herbs and spices, and the slow cooker method ensures that the stuffing is perfectly cooked and moist.
The Importance of Slow Cooking
Preserving Flavors and Nutrients
One of the main benefits of using a slow cooker for your stuffing is that it allows the flavors to develop and meld together over a longer period of time. By cooking the dish slowly, the herbs and spices have more time to infuse into the bread and other ingredients, creating a more well-rounded and robust flavor. This method also helps to preserve the nutrients in the ingredients, as they are not cooked at high temperatures for a short amount of time.
Convenience and Time-Saving
Using a slow cooker for your stuffing also saves you precious time during the busy holiday season. Simply prepare the dish in the morning and let it cook on low heat throughout the day, freeing up your oven for other dishes. This also allows you to spend more time with your loved ones and less time in the kitchen.
Creating a Classic Southern Stuffing
The Bread
Choosing the right type of bread is crucial for a successful stuffing. Traditional southern recipes call for white bread, but feel free to use a combination of white and whole wheat for added texture and flavor. Be sure to slice or cube the bread into small pieces and let it dry out slightly before adding it to the slow cooker.
The Seasonings
Herbs and spices are the key to creating the perfect southern-style stuffing. Our recipe calls for a blend of sage, thyme, and rosemary, which add a delicious earthy and savory flavor to the dish. You can also add in other seasonings such as poultry seasoning or a pinch of cayenne pepper for some added heat.
Final Thoughts
With its convenience, rich flavors, and tender texture, Southern Living's slow cooker stuffing recipe is a must-try for any Thanksgiving celebration. It's a perfect accompaniment to your turkey and other side dishes, and will leave your guests wanting more. Give it a try this holiday season and see for yourself why it's become a staple in southern households.
