15 Southern Living Slow Cooker Beef Brisket Recipe You Won't Believe The Taste!
Published on: Mar 18, 2024
Another key aspect of creating a delicious beef brisket in your slow cooker is selecting the right cut of meat. The best cut for this recipe is a **boneless beef brisket**, which is typically a tougher and less expensive cut of beef. However, when slow cooked, this cut becomes incredibly tender and flavorful, making it the perfect choice for this dish. In addition, using a **grass-fed beef brisket** can add even more depth of flavor to your dish and make it a healthier option.
Main Ingredients: Beef Brisket, Brown Sugar, Paprika, Onion Powder
If you're looking for a delicious and easy way to make beef brisket, look no further than your slow cooker. This method of cooking results in a melt-in-your-mouth, tender and juicy brisket that will have your taste buds singing. Plus, it's a great option for those busy days when you want a hearty meal without all the work. Here are 20 slow cooker beef brisket recipes to add to your dinner rotation.
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Crock Pot Beef Brisket
Main Ingredients: Beef Brisket, Chili Powder, Paprika, Garlic Salt
The crock pot is a game-changer when it comes to cooking beef brisket. Not only does it require minimal prep time, but the slow cooking process allows the flavors to really develop and infuse into the meat. This Crock Pot Beef Brisket recipe is a must-try for any brisket lover.
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Crock Pot Bbq Beef Brisket
Main Ingredients: Ketchup, Brown Sugar, Water, Finely Chopped Onion
Who doesn't love barbecue? This Crock Pot BBQ Beef Brisket recipe takes all the classic flavors of BBQ and combines them with tender, slow-cooked brisket. The result is a mouth-watering dish that will have your family and friends coming back for seconds.
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Melt In Your Mouth Slow Cooker Beef Brisket
Main Ingredients: Beef Brisket, Onion, Carrots, Mushrooms, Garlic, Beef
This melt-in-your-mouth slow cooker beef brisket recipe is a crowd-pleaser. The key to achieving the perfect texture and tenderness is to cook the brisket low and slow. The result is a juicy and flavorful brisket that will be the star of any meal.
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Slow Cooker Red Wine Beef Brisket
Main Ingredients: Beef Brisket, Olive Oil, Carrots, Red Onion, Salt
Red wine and beef are a match made in heaven. This slow cooker red wine beef brisket recipe combines the rich flavors of red wine with tender, slow-cooked brisket for a meal that is sure to impress. Don't forget to serve with a glass of red wine on the side.
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Crock Pot Glazed Corned Beef Brisket
Main Ingredients: Beef Brisket, Water, Honey, Garlic Cloves, Onion, Black
Corned beef brisket is a classic dish that is perfect for any time of year. This crock pot glazed corned beef brisket takes it to the next level with a delicious glaze that adds a touch of sweetness to the savory meat. Serve it up with some cabbage and potatoes for a traditional St. Patrick's Day feast.
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Slow Cooker BBQ Beef Brisket
Main Ingredients: Beef Brisket, Dried Thyme Leaves, Paprika, Freshly
Another BBQ beef brisket recipe? Yes, please! This slow cooker BBQ beef brisket is a must-try for any BBQ lover. The secret to this recipe is the homemade BBQ sauce that adds a tangy and sweet flavor to the tender brisket.
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Crock Pot Corned Beef Brisket
Main Ingredients: Beef Brisket, Salt, Pepper, Olive Oil, Apple Cider
If you're a fan of corned beef, this crock pot corned beef brisket recipe is a must-try. The slow cooking process results in a tender and flavorful corned beef that is perfect for sandwiches, tacos, or just on its own with some veggies on the side.
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BBQ Beef Brisket {Slow Cooker}
Main Ingredients: Beef Brisket, Chili Powder, Garlic Powder, Celery
Okay, one more BBQ beef brisket recipe, but we promise it's worth it. This slow cooker BBQ beef brisket is perfect for those busy days when you want a delicious and easy meal. Just toss everything in the slow cooker and let it do all the work for you.
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Slow Cooker Bbq Beef Brisket
Main Ingredients: Ketchup, Dark Brown Sugar, Water, Yellow Onion, Cider
Are you sensing a theme here? BBQ and beef brisket are a match made in heaven. This slow cooker BBQ beef brisket is another delicious and easy option for a busy day. The homemade BBQ sauce takes it to the next level and will have everyone asking for the recipe.
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Crock Pot Kahlua Beef Brisket
Main Ingredients: Beef Brisket, Extra Virgin Olive Oil, Kahlua, Low
Yes, you read that right. Kahlua and beef brisket may seem like an unlikely pairing, but trust us, it works. This crock pot Kahlua beef brisket recipe is a unique and delicious twist on a classic dish. The Kahlua adds a touch of sweetness and depth of flavor to the tender brisket.
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Crock Pot BBQ Beef Brisket
Main Ingredients: Beef Brisket, Chili Powder, Garlic Powder, Celery
Last BBQ beef brisket recipe, we promise. But we couldn't leave out this mouth-watering crock pot BBQ beef brisket recipe. The combination of homemade BBQ sauce, tender beef brisket, and slow cooking makes for a dish that will have everyone coming back for seconds.
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Slow Cooker Corned Beef and Cabbage
Main Ingredients: Beef Brisket, Green Cabbage, Red Potatoes, Carrots
This slow cooker corned beef and cabbage recipe is a must-try for any corned beef lover. The slow cooking process results in a tender and flavorful corned beef that pairs perfectly with the cabbage. Plus, it's a great way to use up any leftover corned beef from St. Patrick's Day.
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Slow Cooker Barbacoa Beef
Main Ingredients: Beef Brisket, Vegetable Oil, Chipotle, Beef Broth
Barbacoa beef is a traditional Mexican dish that is typically cooked in a pit or over an open fire. But this slow cooker barbacoa beef recipe brings all the flavors of the traditional dish to your kitchen. Serve it up in tacos, burritos, or on top of a salad for a delicious and flavorful meal.
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Easy Slow Cooker Barbecue Beef Brisket
Main Ingredients: Ketchup, Dark Brown Sugar, Water, Yellow Onion
This easy slow cooker barbecue beef brisket recipe is perfect for those busy days when you want a delicious and easy meal. With just a few simple ingredients, you can have a tender and flavorful brisket that will have everyone asking for more.
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Slow-Cooker Beef Brisket With Bourbon BBQ Sauce...
Main Ingredients: Bourbon, Beef Brisket, Onion, Salt, Pepper, Granulated
Bourbon BBQ sauce takes this slow-cooker beef brisket to the next level. The combination of sweet, tangy, and smoky flavors make for a delicious and unique meal. Serve it up with some mashed potatoes and veggies for a hearty and satisfying dinner.
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Slow Cooker Barbacoa Brisket
Main Ingredients: Fresh Oregano, Dark Brown Sugar, Olive Oil, Chipotle
This slow cooker barbacoa brisket recipe is another delicious option for those who love Mexican flavors. The slow cooking process results in a tender and flavorful brisket that is perfect for tacos, burritos, or on top of a salad.
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Slow-Cooker Texas Chili
Main Ingredients: Dried Ancho Chiles, Dried Guajillo Chiles, All Purpose
Chili and beef brisket are a match made in heaven. This slow-cooker Texas chili recipe combines the tender and flavorful brisket with classic chili ingredients for a hearty and comforting meal. Plus, the slow cooking process allows all the flavors to really develop and come together.
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Slow Cooker Beef Brisket French Dip Sandwiches...
Main Ingredients: Olive Oil, Beef Brisket, Sea Salt, Black Pepper, Yellow
French dip sandwiches are a classic comfort food. But this slow cooker beef brisket French dip sandwich recipe takes it to the next level with tender and flavorful brisket and a delicious au jus sauce. Serve it up with some fries for the ultimate comfort meal.
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Slow-Cooker Brisket Chili
Main Ingredients: All Purpose Flour, Ancho Chile Powder, Ground Cumin
If you love chili and beef brisket, this slow-cooker brisket chili recipe is a must-try. The tender and flavorful brisket adds a unique twist to a classic chili recipe. Top it off with some shredded cheese, sour cream, and green onions for a delicious and hearty meal.
Preparing the Brisket
Before placing your brisket in the slow cooker, it is important to **trim the excess fat** off of the meat. While some fat is necessary for flavor, too much can result in a greasy and unappetizing dish. Next, **season the brisket** with a combination of spices such as salt, pepper, garlic powder, and paprika. This will not only add flavor to the meat, but also create a delicious crust on the outside of the brisket.
Choosing the Right Vegetables
While the star of this dish is the beef brisket, adding in some **vegetables** can enhance the flavors and provide a well-rounded meal. Some great options to include in this recipe are **carrots**, **potatoes**, and **onions**. These vegetables will add additional layers of flavor and texture to your dish.
Slow Cooking for Optimal Flavor
The key to achieving a tender and flavorful beef brisket is **cooking it on low heat for a longer period of time**. This allows the meat to slowly break down and become tender, resulting in a melt-in-your-mouth texture. It is recommended to cook the brisket on low for 8-10 hours, or on high for 4-6 hours.
After the recommended cooking time, your beef brisket should be tender and easily shred with a fork. Serve it alongside your choice of sides and enjoy a delicious and hearty meal that will have your family asking for seconds.