19 Southern Living Shrimp Po' Boy Recipe You Won't Believe The Taste!
Published on: Apr 22, 2024
The southern living shrimp po' boy is a classic dish that originated in Louisiana. This mouth-watering sandwich is filled with crispy fried shrimp, tangy remoulade sauce, and fresh lettuce and tomatoes. It's a staple in southern cuisine and a must-try for seafood lovers. In this article, we'll share a tried and true recipe for the perfect southern living shrimp po' boy that you can enjoy in the comfort of your own home.
Main Ingredients: Shrimp, Creole Seasoning, Mayonnaise, Horseradish
Looking for a quick and delicious meal that will transport you straight to the streets of New Orleans? Look no further than this easy Shrimp Po’ Boy Sandwich recipe! Packed with bold flavors and crispy shrimp, this sandwich is sure to satisfy your cravings. Plus, it’s so simple to make that you’ll have dinner on the table in no time.
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Shrimp Po Boy
Main Ingredients: Mayonnaise, Dijon Mustard, Horseradish, Pickle Relish
If you’re a fan of classic Louisiana cuisine, then you’ve probably heard of the iconic Shrimp Po Boy sandwich. This southern favorite is filled with crispy shrimp, tangy remoulade sauce, and fresh lettuce and tomatoes. With just a few simple steps, you can recreate this tasty sandwich right at home.
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Shrimp Po' Boy Sandwiches
Main Ingredients: Whole Milk, Egg, All Purpose Flour, Cornmeal, Old Bay
One of the best things about the Shrimp Po Boy sandwich is its versatility. You can serve it as a lunchtime snack, a dinner entree, or even turn it into bite-sized sliders for a party appetizer. No matter how you enjoy it, these sandwiches are sure to be a hit with everyone.
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Shrimp Po’ Boy
Main Ingredients: Mayonnaise, Ketchup, Horseradish Sauce, Creole
Traditionally, Shrimp Po Boy sandwiches are made with deep-fried shrimp. However, if you’re looking for a healthier option, try grilling the shrimp instead. It will still give you that crispy texture and delicious flavor, but with less oil and calories. Trust us, your taste buds and your waistline will thank you.
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Skinny Shrimp Po Boy
Main Ingredients: Greek Yogurt, Dijon Mustard, Garlic, Cajun Seasoning
If you’re trying to watch your calorie intake, this Skinny Shrimp Po Boy recipe is the perfect option. It swaps out fried shrimp for grilled shrimp, but still packs a punch of flavor with a homemade remoulade sauce. Top it off with some fresh lettuce and tomatoes, and you’ve got a satisfying and guilt-free meal.
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SHRIMP PO’ BOY SANDWICH
Main Ingredients: Mayonnaise, Ketchup, Horseradish, Lemon Juice, Creole
Ready to take your sandwich game to the next level? This Shrimp Po’ Boy Sandwich recipe will do just that. With a combination of Cajun spices, tangy sauce, and crispy shrimp, this sandwich is a flavor explosion in every bite. And the best part? It’s so easy to make that you don’t have to wait for your next trip to New Orleans to enjoy it.
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Shrimp Po’ Boy Sandwich
Main Ingredients: Large Shrimp, Flour, Corn Meal, Garlic Powder, Onion
If you’re a fan of sandwiches, then you know that the bread is just as important as the filling. That’s why this Shrimp Po’ Boy Sandwich recipe calls for a soft and chewy French baguette. It’s the perfect vessel to hold all of the delicious flavors in this sandwich.
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Southern Fried Shrimp Po' Boy
Main Ingredients: Shrimp, Milk, Canola Oil, French Baguette, Mayo
For a more traditional take on the Shrimp Po Boy sandwich, try this Southern Fried version. The shrimp is coated in a flavorful cornmeal batter and deep-fried to crispy perfection. And of course, it’s served with a generous layer of remoulade sauce for that classic New Orleans flavor.
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Baked Shrimp Po’ Boy With Remoulade Sauce
Main Ingredients: French Bread, Lettuce, Tomato, Shrimp, Plain
If you’re trying to cut back on fried foods, but still want that crispy texture, this Baked Shrimp Po’ Boy recipe is for you. The shrimp is coated in a panko breadcrumb mixture and baked in the oven until golden and crispy. And the homemade remoulade sauce takes it to the next level of deliciousness.
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Shrimp Po' Boy
Main Ingredients: Shrimp, Cajun Seasoning, Olive Oil, French Sandwich
Don’t have a lot of time to spend in the kitchen? This Shrimp Po Boy recipe is perfect for busy weeknights. It only takes 20 minutes to make, and the result is a mouthwatering sandwich that will satisfy your hunger and your taste buds.
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Grilled Shrimp Po' Boy
Main Ingredients: Shrimp, Cajun Seasoning, Olive Oil, French Sandwich
If you’re a fan of summer grilling, then this Grilled Shrimp Po Boy recipe is a must-try. The shrimp is marinated in a tangy and spicy mixture before hitting the grill, giving it a delicious charred flavor. And when served on a toasted bun with all the fixings, it’s a guaranteed hit.
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Shrimp Po’ Boy Pizza
Main Ingredients: Dough, Pizza Sauce, Green Bell Pepper, Roma Tomatoes
Yes, you read that correctly. Shrimp Po Boy Pizza is a thing, and it’s absolutely delicious. This unique twist on the classic sandwich features a crispy pizza crust topped with shrimp, remoulade sauce, cheese, and all the traditional toppings. It’s a fun and tasty way to enjoy your favorite sandwich.
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Shrimp Po' Boy Sliders
Main Ingredients: Milk, Eggs, All Purpose Flour, Cornmeal, Cajun
Sliders are always a hit at parties, and these Shrimp Po Boy Sliders are no exception. The mini sandwiches are packed with all the same flavors as the traditional version, but in a smaller, more snackable package. They’re perfect for game days, backyard BBQs, or any other occasion.
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Shrimp Po’ Boy Panzanella
Main Ingredients: Bread Cubes, Garlic Powder, Onion Powder, Salt, Virgin
If you’re a fan of panzanella salad, then you’ll love this Shrimp Po Boy Panzanella recipe. It combines all the elements of the classic sandwich with the addition of crusty bread, creating a hearty and flavorful salad. It’s the perfect dish for a summer cookout or a light lunch.
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Shrimp Po Boy Burgers
Main Ingredients: Mayonnaise, Chipotle Hot Sauce, Cajun Seasoning
Who says burgers have to be made with beef? These Shrimp Po Boy Burgers are a delicious and unique twist on the classic sandwich. The shrimp is seasoned with Cajun spices and grilled to perfection, then served on a toasted bun with all the traditional toppings. It’s a burger experience like no other.
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Blackened Shrimp Po’ Boy
Main Ingredients: Plain Greek Yogurt, Dijon Mustard, Sriracha, Black
If you’re a fan of spicy foods, then this Blackened Shrimp Po Boy recipe is a must-try. The shrimp is coated in a homemade blackening seasoning and grilled to perfection. And when served on a soft and chewy bun with a creamy remoulade sauce, it’s a flavor explosion in every bite.
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Nashville Hot Shrimp Po’ Boy
Main Ingredients: Shrimp, Whole Milk, Eggs, Louisiana Style Hot Sauce
If you love the heat of Nashville hot chicken, then you’ll love this Nashville Hot Shrimp Po Boy recipe. The shrimp is coated in a spicy and tangy hot sauce before being grilled to perfection. And when paired with a cool and creamy slaw, it’s the perfect balance of heat and coolness.
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Easy Shrimp Po Boy Sliders
Main Ingredients: Sauce, Canola Mayonnaise, Shallots, Fresh Lemon Juice
If you’re looking for a quick and easy appetizer or snack, these Easy Shrimp Po Boy Sliders are the perfect solution. They’re made with crispy fried shrimp, tangy remoulade sauce, and all the traditional toppings, sandwiched between two soft slider buns. They’re tasty, cute, and addictive.
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Shrimp Po’ Boy Rice Bowls
Main Ingredients: Rice, Cabbage, Shrimp, Sauce, Mayonnaise, Horseradish
If you’re tired of sandwiches, mix things up with this Shrimp Po Boy Rice Bowl recipe. It’s packed with all the same flavors as the classic sandwich, but with the addition of rice and fresh veggies. It’s a healthier, gluten-free option that’s just as delicious.
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Shrimp Po' Boy Sandwich [Video]
Main Ingredients: Shrimp, Olive Oil, Cajun Seasoning, Green Cabbage
If you’re a visual learner, this Shrimp Po Boy Sandwich video is perfect for you. It walks you through each step of the recipe, making it easy to follow along and recreate at home. Plus, it will make your mouth water just watching it.
How to Make the Perfect Southern Living Shrimp Po' Boy
Ingredients:
- 1 pound of medium-sized fresh shrimp, peeled and deveined
- 1 cup of all-purpose flour
- 1 tablespoon of cajun seasoning
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- Vegetable oil for frying
- 4 French baguette rolls
- 1 cup of shredded lettuce
- 1 large tomato, sliced
- 1/2 cup of remoulade sauce
Instructions:
1. In a shallow dish, mix together the flour, cajun seasoning, garlic powder, and onion powder.
2. Heat the vegetable oil in a deep frying pan over medium heat.
3. Dip the shrimp into the flour mixture, making sure to coat them evenly.
4. Carefully place the coated shrimp in the hot oil and fry for 2-3 minutes on each side, until they turn golden brown.
5. Remove the shrimp from the oil and place them on a paper towel to drain excess oil.
6. Cut the French baguette rolls in half lengthwise and lightly toast them.
7. Spread a generous amount of remoulade sauce on both sides of the toasted rolls.
8. Layer shredded lettuce and sliced tomatoes on the bottom half of the rolls.
9. Place the fried shrimp on top of the vegetables and close the sandwich with the top half of the roll.
10. Serve the southern living shrimp po' boy immediately and enjoy!
Tips for the Perfect Po' Boy:
- Make sure to use fresh shrimp for the best flavor.
- Adjust the amount of cajun seasoning according to your spice preference.
- Don't overcrowd the frying pan, as this will result in soggy shrimp.
- For a healthier option, you can bake the shrimp in the oven at 375 degrees Fahrenheit for 10-12 minutes instead of frying them.
In Conclusion
With this easy and delicious recipe, you can recreate the iconic southern living shrimp po' boy in your own kitchen. The combination of crispy fried shrimp and creamy remoulade sauce is a match made in heaven. Whether you're hosting a backyard barbecue or just craving some southern comfort food, this po' boy is sure to be a hit. So grab your ingredients and get cooking!
