16 Southern Living Shrimp Pilau Recipe Savor The Mouthwatering Goodness!

Published on: Apr 22, 2024

Southern Living's shrimp pilau recipe is a classic and beloved dish in the South, known for its rich flavors and comforting textures. This hearty one-pot meal has been passed down through generations, with each family adding their own unique twist. With its origins in Lowcountry cuisine, this dish has become a staple in Southern kitchens and is enjoyed by many. If you're looking to add some Southern charm to your dinner table, then look no further than this delicious shrimp pilau recipe.

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Jambalaya

Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs, Salt
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Jambalaya is a classic Cajun dish that is traditionally made with rice, sausage, and a variety of meats. But have you ever tried making it with beer can chicken? The result is a deliciously flavorful and unique twist on this Southern favorite. The combination of tender chicken, spicy sausage, and bold seasonings makes for a mouthwatering meal that is sure to impress your friends and family.
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Honey Garlic Shrimp Skillet

Main Ingredients: Shrimp, Garlic, Ginger, Honey, Soy Sauce
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This honey garlic shrimp skillet is a quick and easy dish that is perfect for a weeknight dinner. The sweet and savory flavors of the honey and garlic pair perfectly with the succulent shrimp, creating a dish that is bursting with flavor. And by using beer can chicken as the base, you'll add an extra layer of depth and richness to this already delicious dish.
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Shrimp Scampi

Main Ingredients: Olive Oil, Shrimp, Garlic Cloves, Low Sodium Chicken
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Shrimp scampi is a classic Italian-American dish that is traditionally made with shrimp, garlic, butter, and white wine. But why not switch things up and use beer can chicken instead? The addition of the chicken adds a whole new level of flavor to this dish, making it even more irresistible. Serve it over a bed of pasta for a filling and satisfying meal.
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Hawaiian Shrimp

Main Ingredients: Paprika, Sea Salt, Black Pepper, Flour, Shrimp
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Take a trip to the islands with this mouthwatering Hawaiian shrimp recipe. The combination of sweet pineapple, tangy teriyaki sauce, and tender shrimp is a match made in heaven. And by using beer can chicken as the base, you'll add a nice depth of flavor to this tropical dish. Serve it over rice and top with some green onions for a beautiful and tasty meal.
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Thai Tom Yum Soup with Shrimps

Main Ingredients: Soup, Chicken Broth, Tom Yum Paste, Garlic Clove
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This Thai tom yum soup is a spicy and flavorful broth that is traditionally made with shrimp, lemongrass, and chili paste. By using beer can chicken, you'll add an extra layer of flavor and richness to this already delicious soup. The combination of spicy, tangy, and savory flavors will warm you up from the inside out.
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Blackened Shrimp

Main Ingredients: Chili Powder, Paprika, Cumin, Oregano, Garlic Powder
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Blackened shrimp is a classic Cajun dish that is typically made with a spicy seasoning blend and cooked in a cast iron skillet. But by using beer can chicken as the base, you'll add a nice smoky flavor to this already delicious dish. Serve it over a bed of rice or with some cornbread for a Southern-style meal that will leave your taste buds dancing.
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Garlic Grilled Shrimp

Main Ingredients: Garlic, Olive Oil, Chopped Parsley, Fresh Basil, Lemon
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Grilling shrimp is a quick and easy way to cook this delicious seafood. And by using beer can chicken, you'll add a nice depth of flavor to the dish. The garlic and herbs in the marinade add a delicious savory flavor to the shrimp, making it a perfect addition to any backyard BBQ or summer dinner party.
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Healthy Shrimp Pasta

Main Ingredients: Shrimp, Pasta, Fresh Spinach, Light Cream Cheese, Wine
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This healthy shrimp pasta recipe is a delicious and nutritious meal that is perfect for those looking to eat lighter. By using whole wheat pasta, fresh vegetables, and beer can chicken, you'll create a dish that is both satisfying and good for you. The flavors of the chicken and veggies pair perfectly with the light and tangy sauce, making this a meal that you'll want to make again and again.
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Shrimp Tacos

Main Ingredients: Mayonnaise, Sour Cream, Sriracha Sauce, Water, Corn
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Who doesn't love tacos? And these shrimp tacos are a delicious twist on the classic Mexican dish. The beer can chicken adds a nice depth of flavor to the shrimp, while the toppings of avocado, salsa, and cilantro add freshness and texture. Serve them with some homemade guacamole and chips for a fiesta in your mouth.
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Garlic Butter Shrimp Pasta

Main Ingredients: Shrimp, Butter, Garlic, Minced Shallots, White Wine
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This garlic butter shrimp pasta is a rich and flavorful dish that is perfect for a special occasion or a romantic dinner at home. The combination of succulent shrimp, buttery garlic sauce, and beer can chicken creates a dish that is both indulgent and comforting. Serve it with some crusty bread for mopping up that delicious sauce.
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Shrimp Etouffee

Main Ingredients: Butter, Flour, Shrimp, Lemon, Chicken Broth, Onion
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Etouffee is a classic Cajun dish that is typically made with a roux, vegetables, and seafood. By using beer can chicken as the base, you'll add a nice depth of flavor to this delicious and hearty dish. Serve it over rice for a filling meal that will transport you straight to the bayous of Louisiana.
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Shrimp & Grits

Main Ingredients: Water, Salt, Pepper, Stone Ground Grits, Butter
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Shrimp and grits is a classic Southern dish that is perfect for any meal of the day. The creamy grits, succulent shrimp, and beer can chicken create a dish that is full of flavor and comfort. Top it with some crispy bacon and green onions for a dish that is both delicious and visually appealing.
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Easy Better-Than-Takeout Shrimp Fried Rice

Main Ingredients: Sesame Oil, Canola Oil, Shrimp, Frozen Peas, Corn
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This easy shrimp fried rice recipe is a delicious and satisfying meal that is better than takeout. By using beer can chicken, you'll add a nice depth of flavor to the dish that takes it to the next level. The combination of shrimp, vegetables, and rice make for a complete and balanced meal that you can make in the comfort of your own kitchen.
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Shrimp Alfredo Pasta

Main Ingredients: Shrimp, Salt, Black Pepper, Garlic Clove, Butter, Olive
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If you're a fan of creamy pasta dishes, then this shrimp alfredo pasta is a must-try. The rich and velvety sauce pairs perfectly with the succulent shrimp and beer can chicken, creating a dish that is indulgent and satisfying. Serve it with some garlic bread for a complete and delicious meal.
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Creole Jambalaya

Main Ingredients: Extra Virgin Olive Oil, Garlic, Yellow Onion, Chopped
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This creole jambalaya recipe is a spicy and flavorful dish that is perfect for a party or family gathering. The combination of shrimp, sausage, and beer can chicken creates a dish that is rich and complex in flavor. Serve it over rice and top with some green onions for a beautiful and delicious meal.
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Mongolian Shrimp

Main Ingredients: Shrimp, Vegetable Oil, Fresh Ginger, Garlic, Crushed
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Mongolian shrimp is a popular Chinese takeout dish that is typically made with a sweet and savory sauce. By using beer can chicken, you'll add an extra layer of flavor to this already delicious dish. Serve it over rice and top with some sesame seeds for a dish that is both tasty and impressive.
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Cajun Shrimp Fettuccine Alfredo

Main Ingredients: Fettuccine Pasta, Olive Oil, Shrimp, Cajun Seasoning
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This Cajun shrimp fettuccine alfredo is a delicious and indulgent dish that is perfect for a special occasion. The spicy Cajun seasoning pairs perfectly with the creamy alfredo sauce and succulent shrimp, creating a dish that is full of flavor and comfort. Serve it with some garlic bread and a glass of wine for a restaurant-quality meal at home.
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Seafood Corn Chowder

Main Ingredients: Fresh Corn, Baking Potatoes, Unsalted Butter, Vidalia
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This seafood corn chowder is a hearty and delicious meal that is perfect for a cold winter day. By using beer can chicken, you'll add a nice depth of flavor to the chowder that takes it to the next level. The combination of shrimp, crab, and corn make for a delicious and comforting soup that will warm you up from the inside out.
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Shrimp Pilau

Main Ingredients: Shrimp Heads, Shells, Yellow Onions, Carrot, Bay Leaf
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Shrimp pilau is a classic Lowcountry dish that is traditionally made with rice, sausage, and shrimp. By using beer can chicken, you'll add a nice depth of flavor to this already flavorful dish. The combination of spices, vegetables, and seafood make for a delicious and comforting meal that is perfect for any occasion.
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Cajun Shrimp Casserole

Main Ingredients: Shrimp, Butter, Small Red Onion, Red Bell Pepper
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This Cajun shrimp casserole is a delicious and easy dish that is perfect for a weeknight dinner. The spicy Cajun seasoning pairs perfectly with the creamy sauce and succulent shrimp, creating a dish that is both flavorful and satisfying. Serve it with some crusty bread for a complete and delicious meal.

The Perfect Combination of Savory and Spicy

One of the reasons why Southern Living's shrimp pilau recipe is so popular is because of its perfect balance of savory and spicy flavors. The combination of fresh shrimp, sweet onion, creamy rice, and spicy cayenne pepper creates a mouth-watering dish that will have your taste buds dancing. The key to achieving this balance is in the cooking process. Sautéing the onions and spices in bacon grease before adding the rice and broth allows the flavors to fully develop and infuse into the dish.

Using Fresh Ingredients for the Best Results

When it comes to creating the perfect shrimp pilau, using fresh ingredients is key. Fresh, locally-sourced shrimp is the star of this dish, providing a delicate and succulent texture. The sweet Vidalia onions add a touch of sweetness to the dish, while the spicy cayenne pepper adds a kick of heat. For the rice, long-grain white rice is recommended for its ability to absorb flavors and create a creamy texture. By using fresh ingredients, you'll be able to taste the authentic flavors of the South in every bite.

Southern Living's Secret Ingredient

While the ingredients in this shrimp pilau recipe may seem simple, there is one secret ingredient that takes this dish to the next level - homemade chicken broth. This rich and flavorful broth adds depth to the dish and elevates the flavors of the shrimp and rice. If you have the time, it's highly recommended to make your own chicken broth using fresh herbs and spices. However, store-bought broth will work just as well in a pinch.

Bringing Southern Comfort to Your Dinner Table

In just one pot, you can have a delicious and comforting meal that will transport you to the South with every bite. Southern Living's shrimp pilau recipe is the perfect combination of savory and spicy flavors, made with fresh ingredients and a secret ingredient that will have your taste buds begging for more. So why not add a little Southern charm to your dinner table with this easy and flavorful dish? Your family and friends will thank you.
16 southern living shrimp pilau recipe Savor the mouthwatering goodness!

Jambalaya

yield: 8 total time: 60 minutes
4.7 Stars (68 reviews)
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Ingredients

  • 4 tablespoons olive oil
  • 1 pound boneless skinless chicken thighs cubed
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 1/2 cups yellow onion chopped
  • 1 cup celery chopped, 2-3 ribs
  • 1 1/4 cups red bell pepper chopped
  • 1 1/4 cups green pepper chopped
  • 4 cloves garlic minced
  • 3 cups chicken broth
  • 28 ounces diced tomatoes
  • 8 ounces tomato sauce
  • 2 cups long grain rice uncooked
  • 1 1/2 tablespoons Creole seasoning I use Tony Chachere's
  • 1 bay leaf
  • 1 teaspoon dried thyme leaves
  • 1 pound smoked sausage cut into 1/2 inch slices
  • 1 1/2 pounds shrimp cleaned and deveined
  • fresh parsley optional
  • hot sauce optional

Nutrition

  • Calories : 750 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 225 milligrams
  • Fat : 37 grams
  • Fiber : 4 grams
  • Protein : 50 grams
  • SaturatedFat : 10 grams
  • Sodium : 1480 milligrams
  • Sugar : 8 grams
  • TransFat : 1 grams
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