17 Southern Living Shrimp Gumbo Recipe Cook Up Something Special!
Published on: Mar 18, 2024
If you're a fan of hearty and flavorful dishes, then you must try the Southern Living shrimp gumbo recipe. This classic Cajun dish is a staple in Southern cuisine and is perfect for feeding a crowd or for a cozy night in. With a rich combination of seafood, sausage, and vegetables, this gumbo is sure to satisfy your cravings. And the best part? It's easy to make and can be customized to your taste preferences. Let's take a closer look at how to make this mouth-watering dish.
Looking for a taste of the South in your next meal? Look no further than this delicious Southern Shrimp Gumbo recipe! Made with a flavorful combination of shrimp, sausage, and a blend of spices, this dish is sure to please your taste buds and transport you to the heart of Louisiana.
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Shrimp Gumbo Soup
Main Ingredients: Avocado Oil, Yellow Onion, Large Carrots, Bell Peppers
If you're craving a warm and comforting bowl of soup, this Shrimp Gumbo Soup is the perfect choice. Made with a rich and flavorful broth, tender shrimp, and a variety of vegetables, this soup is hearty and satisfying. Plus, it's a great way to use up any leftover shrimp you may have from other meals.
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Shrimp Gumbo
Main Ingredients: Shrimp, Creole Seasoning, Salt, Pepper, Canola Oil
For a classic spin on this popular dish, try out this traditional Shrimp Gumbo recipe. Made with a roux, a blend of spices, and a mix of shrimp and sausage, this gumbo is full of flavor and will have you coming back for seconds. Serve it over a bed of rice for a complete meal.
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Chicken, Sausage, & Shrimp Gumbo
Main Ingredients: Vegetable Oil, Italian Sausage, All Purpose Flour
Why settle for just one type of protein when you can have three? This Chicken, Sausage, & Shrimp Gumbo recipe combines the flavors of chicken, sausage, and shrimp to create a delicious and hearty gumbo that is perfect for any occasion. Don't be afraid to play around with the ratios of each protein to find your perfect balance.
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Slow Cooker Sausage & Shrimp Gumbo
Main Ingredients: Diced Tomatoes, Chicken Broth, All Purpose Flour, Olive
Looking for a low-effort meal that still packs a punch of flavor? This Slow Cooker Sausage & Shrimp Gumbo is the perfect solution. Simply throw all the ingredients into your slow cooker and let it do the work for you. The end result? A delicious and easy meal that the whole family will love.
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Quick Chicken and Shrimp Gumbo
Main Ingredients: Olive Oil, Butter, Boneless Skinless Chicken Thighs
Short on time but still want a homemade meal? This Quick Chicken and Shrimp Gumbo has got you covered. With a prep time of only 15 minutes and a cook time of just 30 minutes, this gumbo is perfect for busy weeknights. Serve it with some crusty bread for a complete and satisfying meal.
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Shrimp Gumbo with Andouille Sausage
Main Ingredients: Peanut Oil, Flour, Green Pepper, Medium Onion, Celery
If you want to add a little extra kick to your gumbo, try using Andouille sausage. This Shrimp Gumbo with Andouille Sausage recipe combines the smoky and spicy flavors of the sausage with the sweetness of shrimp to create a well-rounded and flavorful dish that is sure to impress.
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Gumbo
Main Ingredients: Canola Oil, Okra, Unsalted Butter, All Purpose Flour
Whether you're a gumbo pro or new to the dish, this classic Gumbo recipe is a must-try. Made with a homemade roux, a mix of meats and seafood, and a blend of spices, this gumbo is the perfect representation of Cajun and Creole cuisine. Serve it with some cornbread for a true southern meal.
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Gumbo from Scratch with a Gumbo Roux
Main Ingredients: Boneless Skinless Chicken Thighs, Andouille Sausage
If you want to truly make your gumbo from scratch, this Gumbo from Scratch with a Gumbo Roux recipe is for you. Making a roux from scratch can be intimidating, but with this step-by-step guide, you'll have a rich and flavorful base for your gumbo in no time. Don't be afraid to experiment with different spices and proteins to find your perfect combination.
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Healthy Shrimp Gumbo
Main Ingredients: Large Shrimp, Olive Oil, Whole Wheat Flour, Onion
Watching your waistline but still want to enjoy a delicious bowl of gumbo? This Healthy Shrimp Gumbo recipe is the perfect solution. Made with a lighter roux and packed with nutritious ingredients, this gumbo is a guilt-free indulgence. Serve it over some quinoa instead of rice for an extra health boost.
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One Pot Chicken and Shrimp Gumbo
Main Ingredients: Chicken Breast Meat, Shrimp, Sausage Links, Chicken
Don't feel like dirtying up multiple pots and pans to make your gumbo? This One Pot Chicken and Shrimp Gumbo recipe has got you covered. With everything cooked in one pot, clean up will be a breeze. And with the combination of chicken and shrimp, this gumbo is a protein-packed meal that will keep you satisfied.
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Slow Cooker Sausage and Shrimp Gumbo
Main Ingredients: Olive Oil, Bell Pepper, Diced Onion, Celery, Garlic
Another slow cooker option, this Slow Cooker Sausage and Shrimp Gumbo recipe is perfect for those busy days when you don't have much time to spend in the kitchen. The slow cooking process allows all the flavors to meld together, creating a delicious and hearty gumbo that will warm you up from the inside out.
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Lite Shrimp Gumbo
Main Ingredients: Wondra, Olive Oil, Chicken Sausage, Small Yellow Onion
If you're trying to cut back on calories but still want to enjoy a bowl of gumbo, this Lite Shrimp Gumbo recipe is a great option. Made with a lighter roux and packed with vegetables, this gumbo is a healthier version of the classic dish. Serve it with some whole grain bread for a complete and satisfying meal.
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Chicken, Sausage, and Shrimp Gumbo
Main Ingredients: Unsalted Butter, All Purpose Flour, Bell Peppers
This Chicken, Sausage, and Shrimp Gumbo recipe is a triple threat when it comes to flavor. The combination of chicken, sausage, and shrimp creates a well-rounded and delicious dish that is perfect for any occasion. And with a cook time of just 45 minutes, it's a great option for a weeknight dinner.
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Seafood Gumbo
Main Ingredients: Beer, Shrimp, Blue Crabs, Salt, Vegetable Oil, Small
If you're a seafood lover, this Seafood Gumbo recipe is a must-try. Made with a variety of seafood, including shrimp, crab, and oysters, this gumbo is packed with flavor and will satisfy any seafood craving. Serve it over some rice for a complete and filling meal.
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New Orleans Gumbo with Shrimp and Sausage
Main Ingredients: Oil, All Purpose Flour, Medium Onion, Bell Peppers
For a taste of the Big Easy, try out this New Orleans Gumbo with Shrimp and Sausage recipe. With a blend of spices and a mix of shrimp and sausage, this gumbo is a classic representation of the city's cuisine. Serve it with some crusty French bread for a true New Orleans experience.
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Wild-Caught Shrimp Gumbo
Main Ingredients: Olive Oil, All Purpose Flour, Green Onions, Onions
For a more sustainable option, use wild-caught shrimp in your gumbo. This Wild-Caught Shrimp Gumbo recipe combines the delicious flavors of shrimp, sausage, and a blend of spices to create a dish that is both delicious and environmentally friendly. Serve it with some brown rice for a healthier twist.
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Keto Chicken Shrimp Gumbo with Sausage
Main Ingredients: Olive Oil, Chicken Thighs, Garlic, Yellow Onion, Green
If you're following a keto diet, you don't have to miss out on the deliciousness of gumbo. This Keto Chicken Shrimp Gumbo with Sausage recipe is low in carbs and high in flavor, making it the perfect option for those watching their carb intake. Serve it with some cauliflower rice for a complete keto-friendly meal.
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One Pot Shrimp Gumbo Pasta
Main Ingredients: Olive Oil, Yellow Onion, Celery, Red Bell Pepper, Green
This One Pot Shrimp Gumbo Pasta recipe is a fun twist on the classic dish. Instead of serving the gumbo over rice, it's served over pasta for a heartier meal. The combination of shrimp, sausage, and pasta creates a flavorful and filling dish that will have you going back for seconds.
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Shrimp Gumbo ~ Low Carb Comfort Food
Main Ingredients: Shrimp, Green Bell Pepper, Onion, Celery, Garlic
For those looking for a low carb comfort food option, this Shrimp Gumbo ~ Low Carb Comfort Food recipe is the perfect choice. Made with a homemade roux and packed with shrimp and vegetables, this gumbo is a delicious and satisfying option for a cozy night in. Serve it with some low carb bread for dipping.
Ingredients
The Base
The key to a delicious gumbo is its base, also known as the roux. This is a combination of flour and oil cooked until it reaches a deep brown color. This creates a nutty and rich flavor that will enhance the entire dish. The main ingredients for the base are all-purpose flour, vegetable oil, and unsalted butter. You can also add onion, celery, and bell pepper to give it a Cajun flair.
The Seafood
No gumbo is complete without shrimp. This recipe calls for large, peeled and deveined shrimp, but you can also use other seafood like crab, lobster, or crawfish. Make sure to use fresh seafood for the best taste. You can also add some smoked sausage for an extra layer of flavor.
The Vegetables
Gumbo is packed with vegetables that not only add flavor but also make it a nutritious meal. This recipe includes okra, tomatoes, and corn, but you can also add carrots, potatoes, or any other vegetables you like. The more, the merrier!
The Seasonings
To give your gumbo that quintessential Southern taste, you'll need some seasonings. This recipe calls for garlic, thyme, bay leaves, black pepper, and hot sauce. You can also add some Creole seasoning for an extra kick.
Instructions
Making the Roux
To start, heat oil in a large Dutch oven over medium heat. Add flour and butter, and cook for about 25-30 minutes, stirring constantly until dark brown. This step is crucial as it gives the gumbo its flavor. Be patient and don't let it burn.
Adding the Vegetables and Seasonings
Next, add onion, celery, and bell pepper to the roux and cook for 5 minutes. Then add tomatoes, okra, corn, and seasonings and cook for another 5 minutes.
Simmering the Gumbo
Now it's time to add the shrimp and sausage to the pot. Stir and cook for 5 minutes. Then, add chicken broth and bring it to a boil. Reduce the heat and let it simmer for about an hour, stirring occasionally.
Serving and Enjoying
Once the gumbo is done simmering, remove it from the heat and let it cool for a few minutes. Serve it over rice and garnish with some green onions and hot sauce. Your Southern Living shrimp gumbo is now ready to be enjoyed!
Now that you have this delicious recipe in hand, it's time to gather your ingredients and get cooking. This gumbo is perfect for any occasion and will surely impress your family and friends. Plus, it's a great way to bring some Southern charm to your dinner table. Enjoy!
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