18 Southern Living Shrimp And Grits Recipe October 2011 You Won't Believe The Taste!
Published on: Apr 22, 2024
If you're a fan of southern cuisine, then you've probably heard of the beloved dish known as shrimp and grits. This classic southern comfort food has been a staple in southern homes for generations, and for good reason. It's a simple yet flavorful dish that combines the richness of shrimp with the creamy goodness of grits. In this article, we'll take a closer look at the iconic Southern Living shrimp and grits recipe from October 2011 and why it's considered one of the best recipes for this beloved dish.
One of the most beloved dishes in the southern United States, shrimp and grits is a classic comfort food that has stood the test of time. This dish originated in the coastal regions of the South, where fresh seafood was readily available and grits were a staple food. Today, there are countless variations of this dish, each with its own unique twist and flavor. Here are 20 of the best beer can chicken recipes that will take your shrimp and grits game to the next level.
2of 20
Cheesy Shrimp and Grits
Main Ingredients: Seafood Stock, White Wine, Water, Kosher Salt, Grits
If you love cheese and you love shrimp and grits, then this recipe is a match made in heaven for you. The creamy, cheesy grits provide the perfect bed for the savory and succulent shrimp. This dish is perfect for a cozy night in or for entertaining guests. The best part? The beer can chicken adds a delicious depth of flavor to the dish that will leave your taste buds begging for more.
3of 20
Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
For those who want to stick to the traditional flavors of the South, this recipe is for you. Made with simple, yet flavorful ingredients, this dish is a true representation of the classic shrimp and grits. The beer can chicken adds a subtle smokiness to the dish that perfectly complements the creamy grits and tender shrimp.
4of 20
Shrimp & Grits
Main Ingredients: Grits, Water, Half And Half, Unsalted Butter, Sea Salt
Looking for a quick and easy recipe that still packs a punch of flavor? Look no further than this simple yet delicious shrimp and grits recipe. The beer can chicken adds a unique twist to this dish, making it stand out from your average shrimp and grits. Plus, the beer will keep the chicken moist and tender, making it a perfect addition to this dish.
5of 20
Shrimp and Grits
Main Ingredients: Grits, Water, Half And Half, Salt, Shrimp, Pepper
This recipe takes the traditional flavors of shrimp and grits and kicks it up a notch with the addition of a tangy and spicy tomato and bacon sauce. The beer can chicken adds a subtle hint of smokiness to the dish that perfectly complements the bold flavors of the sauce. This dish is sure to be a crowd pleaser at your next dinner party.
6of 20
Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
If you're a fan of Cajun flavors, then this recipe is a must-try. The bold and spicy Cajun seasoning adds a kick to the dish, while the creamy cheddar cheese grits help balance out the heat. The beer can chicken adds a delicious depth of flavor to the dish that will have you coming back for seconds.
Don't have much time to spend in the kitchen? No problem! This easy cheesy shrimp and grits recipe can be whipped up in no time, making it perfect for a quick weeknight meal. The beer can chicken adds a unique twist to this dish, making it stand out from your average shrimp and grits.
8of 20
Lowcountry Shrimp and Grits
Main Ingredients: Bacon, Garlic, Shrimp, Ground Chipotle Pepper, White
This recipe takes inspiration from the Lowcountry region of the South, known for its rich and flavorful cuisine. The creamy grits are topped with a savory and spicy shrimp and bacon mixture, creating a perfect balance of flavors. The beer can chicken adds a subtle smokiness to the dish that will leave your taste buds wanting more.
9of 20
Creole Shrimp and Grits
Main Ingredients: Unsalted Butter, Scallions, Minced Garlic, Wheat Beer
For those who love the bold and vibrant flavors of Creole cuisine, this recipe is a must-try. The Creole seasoning adds a delicious kick to the dish, while the creamy grits provide a perfect balance. The beer can chicken adds a unique twist to this dish, making it stand out from your average shrimp and grits.
10of 20
Creole Shrimp and 'Grits' (Whole30, Paleo)
Main Ingredients: Shrimp, Ghee, Creole Seasoning, Grits, Cauliflower
If you're following a Whole30 or Paleo diet, you don't have to miss out on the deliciousness of shrimp and grits. This recipe uses cauliflower rice instead of traditional grits, making it a healthier option without sacrificing any flavor. The beer can chicken adds a delicious depth of flavor to the dish that will have you forgetting you're eating a healthier version.
11of 20
Easy Shrimp and Grits
Main Ingredients: Water, Salt, Pepper, Grits, Butter, Shrimp, Bacon
This easy shrimp and grits recipe is perfect for those who are new to cooking or just want a simple yet delicious meal. The creamy grits provide the perfect base for the savory shrimp and bacon mixture. The beer can chicken adds a unique twist to this dish, making it stand out from your average shrimp and grits.
12of 20
Valentines Day Dinner for Two
Main Ingredients: Grits, Chicken Broth, Diced Tomatoes, Old Bay
Looking for a romantic dinner idea for Valentine's Day? Look no further than this shrimp and grits recipe. The creamy grits and succulent shrimp are sure to impress your significant other, and the addition of beer can chicken adds a delicious and unexpected twist to this classic dish.
13of 20
Cajun Shrimp and Grits
Main Ingredients: Shrimp, Andouille Sausage, Grits, Cajun Seasoning
This Cajun shrimp and grits recipe is perfect for those who love bold and spicy flavors. The creamy grits help balance out the heat from the Cajun seasoning, creating a perfect balance of flavors. The beer can chicken adds a unique twist to this dish, making it stand out from your average shrimp and grits.
14of 20
Smokey Shrimp and Grits
Main Ingredients: Shrimp, Bacon, Lemon, Fresh Parsley, Sliced Green
If you're a fan of smoky flavors, then this recipe is a must-try. The beer can chicken adds a subtle smokiness to the dish that perfectly complements the creamy grits and savory shrimp. This dish is perfect for a cozy night in or for entertaining guests.
15of 20
Low Country Shrimp and Grits
Main Ingredients: Grits, Water, Chicken Stock, Kosher Salt, Butter
This recipe takes inspiration from the Lowcountry region of the South, known for its rich and flavorful cuisine. The creamy grits are topped with a savory and spicy shrimp and sausage mixture, creating a perfect balance of flavors. The beer can chicken adds a delicious depth of flavor to the dish that will leave your taste buds wanting more.
16of 20
Gibson Family Shrimp and Grits a Ya-Ya
Main Ingredients: Chicken Stock, Grits, Heavy Cream, Gouda Cheese, Salt
This unique shrimp and grits recipe has been passed down in the Gibson family for generations. The addition of a Ya-Ya sauce, made with beer can chicken and Creole seasoning, takes this dish to a whole new level. The creamy grits provide the perfect base for the succulent shrimp and flavorful sauce.
17of 20
Shrimp and Grits
Main Ingredients: Onion, Garlic, Olive Oil, Spicy Sausage, Flour, Chicken
Sometimes, simple is best. This classic shrimp and grits recipe sticks to the basics, allowing the flavors of the shrimp and grits to shine. The beer can chicken adds a unique twist to this dish, making it stand out from your average shrimp and grits. This dish is perfect for a cozy night in or for entertaining guests.
18of 20
Southern-Style Shrimp and Grits with Zucchini, Corn &...
Main Ingredients: Shrimp, Scallions, Cheddar Cheese, Ear Of Corn, Garlic
Looking for a healthier twist on shrimp and grits? This recipe uses zucchini and corn to add some extra nutrients and flavor to the dish. The creamy grits provide the perfect base for the tender shrimp and flavorful vegetables. The beer can chicken adds a unique twist to this dish, making it stand out from your average shrimp and grits.
19of 20
Tupelo Honey Cafe's Shrimp & Goat Cheese Grits
Main Ingredients: Olive Oil, Shrimp, Minced Garlic, Roasted Red Bell
This recipe takes inspiration from the famous Tupelo Honey Cafe, known for its delicious southern cuisine. The creamy goat cheese grits provide the perfect base for the tangy and savory shrimp. The beer can chicken adds a unique twist to this dish, making it stand out from your average shrimp and grits.
20of 20
Smothered Shrimp with Andouille Sausage and Creamy...
Main Ingredients: Shrimp, Butter, Olive Oil, Onion, Green Bell Pepper
This smothered shrimp and grits recipe is perfect for those who love bold and hearty flavors. The creamy grits provide the perfect base for the smoky and spicy shrimp and sausage mixture. The beer can chicken adds a delicious depth of flavor to the dish that will have you coming back for seconds.
The Perfect Combination of Ingredients
One of the reasons why the Southern Living shrimp and grits recipe from October 2011 stands out is because of its perfect combination of ingredients. The recipe calls for fresh and plump shrimp that are sautéed in butter and garlic for a burst of flavor. The grits are made with a mix of milk and chicken broth, giving them a creamy yet savory taste. The dish is then topped off with bacon for that extra crunch and a sprinkle of green onions for a touch of freshness. Each ingredient complements the other, creating a harmonious blend of flavors that will leave your taste buds craving for more.
A Southern Tradition with a Modern Twist
The Southern Living shrimp and grits recipe from October 2011 also puts a modern twist on the traditional dish. Instead of using the usual stone-ground grits, the recipe calls for quick-cooking grits, making it easier and faster to prepare without sacrificing flavor. The addition of lemon juice and hot sauce adds a tangy and spicy kick to the dish, giving it a unique and modern twist that sets it apart from traditional recipes. This combination of old and new truly captures the essence of Southern cuisine.
Easy to Prepare, Hard to Resist
Aside from its delicious taste, the Southern Living shrimp and grits recipe from October 2011 is also known for its ease of preparation. The recipe is simple and straightforward, making it perfect for both experienced and novice cooks. With just a few basic ingredients and easy-to-follow instructions, you can whip up this irresistible dish in no time. It's the perfect go-to recipe for a quick and satisfying meal that will please even the pickiest of eaters.
Overall, the Southern Living shrimp and grits recipe from October 2011 is a must-try for anyone who loves southern cuisine. Its perfect combination of ingredients, modern twist, and easy preparation make it a standout among other shrimp and grits recipes. So why not give it a try and see for yourself why it's considered one of the best recipes for this beloved dish?