20 Southern Living Scallops Recipe Elevate Your Taste Buds!
Published on: Apr 22, 2024
Southern living scallops are a staple in many coastal communities and an indulgent treat for seafood lovers. This recipe combines the richness and sweetness of scallops with the bold flavors of Southern cuisine. Whether you're a seasoned chef or a home cook looking to impress, this recipe is sure to elevate your cooking game and leave your taste buds dancing.
Main Ingredients: Scallops, Butter, Crushed Ritz Crackers, Minced Garlic
If you're a fan of seafood, then you must try these delicious baked scallops! They are the perfect balance of tender and juicy, with a crispy golden crust. This recipe is a must-try for any seafood lover and is sure to become a new favorite in your household. Plus, it's incredibly easy to make!
2of 20
Asian Style Scallops
Main Ingredients: Scallops, Soy Sauce, Worcestershire Sauce, Garlic
Elevate your scallop game with this Asian-inspired recipe. These scallops are marinated in a flavorful soy sauce mixture and then quickly pan-seared for a crispy exterior and a tender center. Serve them over a bed of rice for a complete and satisfying meal that will transport you to the streets of Asia.
3of 20
Scallops Wrapped in Bacon
Main Ingredients: Smoked Bacon, Scallops, Brown Sugar, Salt, Ground Black
Everything is better with bacon, and these scallops are no exception. The smoky and salty flavors of the bacon perfectly complement the sweet and delicate taste of the scallops. This dish is a crowd-pleaser and will be the star of any party or gathering.
4of 20
Lemon Garlic Scallops
Main Ingredients: Scallops, Olive Oil, Butter, Salt, Pepper, Garlic
For a burst of fresh and bright flavors, try this lemon garlic scallop recipe. The tangy lemon and fragrant garlic perfectly balance the rich and buttery scallops. It's a match made in heaven and will leave your taste buds wanting more.
5of 20
Simple Pan Seared Scallops
Main Ingredients: Coconut Oil, Scallops, Sea Salt, Freshly Ground Black
If you're short on time but still want a delicious and elegant meal, then this simple pan-seared scallop recipe is the one for you. With minimal ingredients and cooking time, you can have a restaurant-quality dish in the comfort of your own home.
6of 20
Amazing Creamy Tuscan Garlic Scallops
Main Ingredients: Olive Oil, Scallops, Garlic Cloves, Heavy Cream
This dish is a creamy and indulgent take on scallops that is sure to impress. The scallops are cooked in a rich and flavorful cream sauce with sun-dried tomatoes, spinach, and plenty of garlic. It's a decadent treat that is worth the extra calories.
7of 20
Garlic Scallops
Main Ingredients: Scallops, Olive Oil, Melted Butter, Garlic, White Wine
You can never go wrong with a classic garlic scallop recipe. The garlic adds a delicious depth of flavor to the scallops, and it's a simple yet impressive dish that you can whip up in no time. Serve it with your favorite side dish for a complete meal.
8of 20
Carbonara with Pan Seared Scallops
Main Ingredients: Scallops, Olive Oil, Butter, Salt, Pepper, Thick Cut
Put a twist on the classic carbonara dish by adding tender and juicy pan-seared scallops. The creamy and savory sauce pairs perfectly with the scallops, and it's a hearty and satisfying meal that your whole family will love.
9of 20
Seafood Casserole
Main Ingredients: Haddock, Scallops, Large Shrimp, Garlic Cloves, Heavy
This seafood casserole is a delicious and comforting dish that is perfect for a cozy night in. It's loaded with scallops, shrimp, and white fish, all coated in a creamy and flavorful sauce. Top it with breadcrumbs and bake it until golden brown for the ultimate comfort food.
10of 20
Lemon Butter Scallops
Main Ingredients: Unsalted Butter, Scallops, Kosher Salt, Ground Black
For a simple yet flavorful dish, try these lemon butter scallops. The tangy lemon and rich butter add a burst of flavor to the scallops, and it's a dish that you can have on the table in under 15 minutes. Serve it with your favorite vegetables for a well-balanced meal.
11of 20
Creamy Garlic Scallops with Pasta
Main Ingredients: Scallops, Olive Oil, Butter, Chopped Fresh Parsley
This creamy garlic scallop pasta is a delicious and filling meal that is perfect for a busy weeknight. The creamy sauce coats the pasta and scallops perfectly, and the garlic adds a delicious kick of flavor. It's a one-pot wonder that will become a household staple.
12of 20
Coquille St-Jacques
Main Ingredients: Scallops, Shrimps, Mushrooms, White Wine, Onion
For a French-inspired dish, try this Coquille St-Jacques recipe. It's a delicious and elegant dish that combines scallops, mushrooms, and a rich and creamy sauce, all topped with a crispy breadcrumb crust. It's a show-stopper that will impress even the pickiest of eaters.
13of 20
Bacon Wrapped Scallops
Main Ingredients: Scallops, Bacon, Olive Oil, Garlic Salt, Black Pepper
These bacon-wrapped scallops are a delicious and easy appetizer that will disappear in seconds. The smoky and crispy bacon pairs perfectly with the tender and juicy scallops, and it's a dish that will be requested time and time again.
14of 20
One Pot Seafood Pasta
Main Ingredients: Spaghetti, Olive Oil, Garlic, Deveined Shrimp, Manila
This one-pot seafood pasta is a delicious and convenient meal that will save you time and dishes in the kitchen. It's loaded with scallops, shrimp, and clams, all cooked in a flavorful tomato sauce. Serve it with some crusty bread for sopping up every last bite.
15of 20
San Francisco Seafood Cioppino
Main Ingredients: French Baguette, Olive Oil, Yellow Onion, Minced
For a taste of San Francisco, try this seafood cioppino recipe. It's a hearty and flavorful stew that is packed with scallops, shrimp, clams, and white fish. The broth is rich and flavorful, making it the perfect comfort food on a chilly day.
16of 20
‘Better Than Olive Garden’ Seafood Alfredo
Main Ingredients: Noodles, Scallops, Shrimp, Butter, Olive Oil, Garlic
If you're a fan of Olive Garden's Seafood Alfredo, then you have to try this 'Better Than Olive Garden' recipe. It's a creamy and indulgent dish that is loaded with scallops, shrimp, and crab, all coated in a delicious and flavorful alfredo sauce. It's so good, you won't even miss the endless breadsticks.
17of 20
Magic Crispy Baked Scallops
Main Ingredients: Scallops, Dry White Wine, Butter, Olive Oil, Garlic
These magic crispy baked scallops are a delicious and easy way to enjoy scallops without the hassle of frying. The panko breadcrumb crust adds a satisfying crunch to the tender and juicy scallops, making it a crowd-pleasing dish for any occasion.
18of 20
Garlic Herb Seared Scallops
Main Ingredients: Scallops, Salt, Cracked Black Pepper, Olive Oil, Flat
For a burst of flavor in every bite, try these garlic herb seared scallops. The garlic and fresh herbs add a delicious aroma and taste to the scallops, and it's a dish that is sure to impress your dinner guests. Serve it with your favorite side dish for a complete meal.
19of 20
Lemon Butter Pan Seared Scallops
Main Ingredients: Scallops, Avocado Oil, Unsalted Butter, Lemon, Parsley
This lemon butter pan-seared scallop recipe is a simple yet delicious way to enjoy scallops. The lemon and butter add a refreshing and rich flavor to the scallops, and it's a dish that is perfect for a quick and easy weeknight meal.
20of 20
Low Carb PASTA
Main Ingredients: Scallops, Noodles, Zucchini, Mascarpone Cheese, Butter
For a low-carb alternative to traditional pasta, try using zucchini noodles in this scallop pasta recipe. The zucchini noodles are a healthy and delicious option, and they pair perfectly with the tender and flavorful scallops. It's a guilt-free way to enjoy a classic dish.
Why Southern Living Scallops?
Southern living scallops are a popular dish, not just in the South, but all over the world. The combination of fresh, succulent scallops and the flavors of Southern cuisine make for a mouth-watering dish that is hard to resist. This recipe is a perfect representation of the Southern way of cooking – simple, yet bursting with flavor. It's also an excellent way to showcase the versatility of scallops, as they can be prepared in many different ways.
The Ingredients
To make this Southern living scallops recipe, you'll need fresh scallops, butter, lemon juice, garlic, bacon, andouille sausage, bell peppers, onions, and Cajun seasoning. These ingredients bring a variety of flavors and textures to the dish, making it a true representation of Southern cuisine. The fresh scallops, paired with the smoky bacon and spicy andouille sausage, create a perfect balance of flavors that will leave your taste buds singing.
The Preparation
To begin, you'll need to start by cleaning and removing the muscle from the fresh scallops. Then, season them with cajun seasoning and set them aside. In a separate pan, melt butter and sauté garlic until fragrant. Next, add in the bacon, andouille sausage, bell peppers, and onions. Allow the flavors to meld together, and then add in the seasoned scallops. Cook until the scallops are browned and cooked through. Finally, squeeze fresh lemon juice over the dish and let it simmer for a few more minutes.
Serving Suggestions
Southern living scallops can be served as an appetizer or a main course. You can pair them with creamy grits, rice pilaf, or grilled vegetables for a hearty and satisfying meal. For a more elegant presentation, serve the scallops over a bed of creamy mashed potatoes or angel hair pasta. No matter how you choose to serve them, these scallops are sure to be a hit with your family and friends.
In conclusion, this Southern living scallops recipe is a must-try for any seafood lover looking to add a touch of Southern charm to their cooking. With its bold flavors and simple preparation, it's a dish that is sure to impress and become a family favorite. So, fire up your stove and get cooking – your taste buds will thank you!
/seafood-casserole-recipe-3060784-hero-01-69d3c7c1df8d4ecba13ff2e33c754315.jpg)
