19 Southern Living Sausage Ball Recipe Experience Culinary Bliss Now!
Published on: Mar 24, 2024
Sausage balls are a staple in Southern cuisine, and for good reason. These bite-sized treats are packed with savory flavor and are perfect for any occasion. Whether it's game day, a holiday party, or just a cozy night in, this southern living sausage ball recipe is sure to be a hit. In this article, we will dive into the history of sausage balls and share a professional and well-organized introduction to this classic dish. So let's get cooking!
Main Ingredients: Baking Mix, Breakfast Sausage, Shredded Sharp Cheddar
If you're looking for a delicious and easy appetizer for your next party or gathering, look no further than these tasty sausage ball muffins. With a perfect blend of savory sausage, sharp cheddar cheese, and a touch of spice, these bite-sized treats are sure to be a hit with your guests.
Not only are these sausage ball muffins flavorful and addictive, but they are also incredibly simple to make. In just 30 minutes, you can have a plateful of these golden brown beauties ready to go. Serve them warm with your favorite dipping sauce for the ultimate party snack.
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Sausage Ball Puffs
Main Ingredients: Bisquick, Hot Sausage, Shredded Cheddar Cheese, Water
If you love sausage balls but want to switch things up a bit, try making these sausage ball puffs. This recipe takes the classic sausage ball ingredients and adds a flaky pastry crust, giving them a deliciously crispy and buttery exterior.
These sausage ball puffs are perfect for any occasion, from game day gatherings to holiday parties. Plus, they are so easy to make. Just pop them in the oven for 20 minutes and you'll have a crowd-pleasing appetizer that will disappear in no time.
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Sausage Ball Puffs {Keto / Low Carb}
Main Ingredients: Butter, Coconut Flour, Full Fat Sour Cream, Eggs, Salt
If you're following a keto or low carb diet, you don't have to miss out on the deliciousness of sausage balls. This recipe for sausage ball puffs is keto and low carb friendly, using almond flour and coconut flour to replace the traditional breadcrumbs.
These sausage ball puffs are just as flavorful and satisfying as the original, but with a fraction of the carbs. They are perfect for those watching their carb intake, or for anyone looking for a healthier option without sacrificing taste.
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Best Sausage Ball
Main Ingredients: Bisquick Baking Mix, Sharp Cheddar Cheese, Garlic
When it comes to sausage balls, everyone has their own favorite recipe. But if you're on the hunt for the ultimate sausage ball recipe, look no further. This recipe for the best sausage balls ever is sure to become your go-to for any occasion.
What makes these sausage balls the best? It's all in the balance of ingredients. The sausage, cheese, and seasonings all work together to create a perfect blend of flavors. And the addition of a little bit of spicy ground red pepper adds just the right amount of kick.
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Keto Sausage Ball Chaffle
Main Ingredients: Bulk Italian Sausage, Almond Flour, Baking Powder
Chaffles have been taking the keto world by storm, and for good reason. These waffle-like creations made with cheese and eggs are a delicious and versatile low carb option. And now, you can enjoy the flavors of sausage balls in chaffle form with this recipe for keto sausage ball chaffles.
The crispy exterior and cheesy, sausage-filled center make these chaffles a winning combination. They are perfect for a quick breakfast or as a snack throughout the day. Plus, they are completely customizable, so you can add your favorite herbs or spices to make them your own.
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Keto Instant Pot Creamy Sausage Ball Soup
Main Ingredients: Ground Sausage, Chicken Broth, Salt, Cauliflower
When the weather starts to cool down, there's nothing better than a warm bowl of soup. And this keto instant pot creamy sausage ball soup is the perfect comfort food for those chilly days.
Not only is this soup delicious and satisfying, but it's also incredibly easy to make. Just toss all the ingredients into your instant pot and let it do the work for you. In less than 30 minutes, you'll have a creamy and flavorful soup that will warm you up from the inside out.
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Everything Bagel Breakfast Casserole
Main Ingredients: Extra Virgin Olive Oil, Sausage, Dijon Style Mustard
If you love everything bagels, you'll go crazy for this everything bagel breakfast casserole. It's loaded with all the flavors you love from the classic bagel, including garlic, onion, poppy seeds, and sesame seeds. And it's perfect for feeding a crowd.
This breakfast casserole is not only flavorful and filling, but it's also keto friendly. It's made with a base of eggs, cream cheese, and almond flour, making it a low carb breakfast option that is sure to please everyone at the table.
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Chicken and Sausage Jambalaya
Main Ingredients: Canola Oil, Boneless Skinless Chicken Thighs, Smoked
Jambalaya is a classic Cajun dish that is packed with flavor. And with this recipe for chicken and sausage jambalaya, you can enjoy all the flavors of New Orleans right in your own kitchen.
This hearty and spicy dish is made with chicken, sausage, and a blend of seasonings and spices that give it that signature Cajun flavor. It's a one-pot meal that is perfect for a weeknight dinner or for entertaining guests.
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One-pan Pasta With Chicken Sausage, Mushrooms, and...
Main Ingredients: Olive Oil, Chicken Sausage, Cremini Mushrooms, Unsalted
One-pan meals are a lifesaver when it comes to getting dinner on the table quickly and with minimal cleanup. And this one-pan pasta with chicken sausage, mushrooms, and spinach is no exception.
Not only is this dish easy to make, but it's also packed with delicious and nutritious ingredients. The chicken sausage adds protein, while the mushrooms and spinach provide a boost of vitamins and minerals. And the best part? It's all cooked in one pan, making cleanup a breeze.
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Famous Sausage Ball Muffins
Main Ingredients: Bisquick, Pork Sausage, Shredded Sharp Cheddar Cheese
These sausage ball muffins are famous for a reason. They are simply irresistible. The combination of savory sausage, sharp cheddar cheese, and a touch of hot sauce creates a flavor explosion in your mouth.
Not only are these sausage ball muffins delicious, but they are also perfect for meal prep. You can make a big batch and freeze them for a quick and easy breakfast or snack anytime. Just reheat in the oven or microwave for a tasty treat on the go.
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Sausage Bread
Main Ingredients: Hot Italian Sausage, Prepared Pizza Dough, Garlic
If you love sausage and bread, then this recipe for sausage bread is a must-try. It's like a savory version of cinnamon rolls, but with sausage and cheese instead of sugar and spice.
The dough is made with a combination of flour, butter, and Italian seasoning, giving it a soft and fluffy texture and a delicious herby flavor. And the filling is a blend of sausage, cheese, and garlic, creating a mouthwatering combination of flavors in every bite.
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Pizza Pepper Poppers
Main Ingredients: Cream Cheese, Pepperoni, Shredded Mozzarella, Chopped
Looking for a low carb and keto-friendly alternative to pizza bites? These pizza pepper poppers are just the ticket. They are made with bell peppers instead of bread, making them a healthier and more nutrient-dense option.
The peppers are stuffed with a blend of sausage, pepperoni, and marinara sauce, and topped with melted cheese. They are a delicious and satisfying snack or appetizer that will satisfy your pizza cravings without derailing your diet.
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Perfect Mashed Potatoes
Main Ingredients: Yukon Gold Potatoes, Salt, Butter, Half And Half, Cream
No meal is complete without a side of mashed potatoes. And this recipe for perfect mashed potatoes is a game changer. The secret? Using a combination of butter, sour cream, and cream cheese to create a rich and creamy texture.
These mashed potatoes are perfect for any occasion, from holiday dinners to weeknight meals. They are so good, you may find yourself making them even when you don't have anything else to go with them.
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Beef Flautas with Buttermilk-Avocado Crema
Main Ingredients: Mexican Chorizo, White Onion, Garlic Cloves, Ground
Flautas, also known as taquitos, are a popular Mexican dish that is typically made with shredded chicken or beef. But this recipe for beef flautas takes it up a notch with a flavorful and tender beef filling and a creamy avocado crema for dipping.
The beef is cooked with cumin, chili powder, and oregano for a deliciously seasoned filling. And the buttermilk-avocado crema adds a cool and creamy element that balances out the spice. These flautas are a crowd-pleasing appetizer or a fun twist on taco night.
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Supreme Pizza
Main Ingredients: Prepared Pizza Dough, Marinara, Bacon Slices, Pepperoni
Who doesn't love a good pizza? And this recipe for supreme pizza is the ultimate pizza lover's dream. It's loaded with all your favorite toppings, including pepperoni, sausage, bell peppers, and black olives.
The crust is made with a combination of flour, yeast, and olive oil, creating a crispy and flavorful base for all those delicious toppings. And the best part? You can customize the toppings to your liking, so it's perfect for picky eaters.
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Easy Peach Cobbler
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
When it comes to classic desserts, peach cobbler is always a hit. And with this easy peach cobbler recipe, you can enjoy this delicious dessert any time of year.
This cobbler is made with canned peaches, making it a quick and convenient dessert option. The topping is a combination of butter, flour, and brown sugar, creating a buttery and sweet crust that pairs perfectly with the juicy peaches. Serve it warm with a scoop of vanilla ice cream for the ultimate treat.
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Slow Cooker Red Beans and Rice
Main Ingredients: Red Beans, Smoked Turkey Sausage, Celery Ribs, Green
Red beans and rice is a staple dish in New Orleans and throughout the south. It's a hearty and flavorful meal that is perfect for feeding a crowd. And with this recipe for slow cooker red beans and rice, you can enjoy all the flavors of this classic dish with minimal effort.
The slow cooker does all the work in this recipe, creating a rich and flavorful sauce with tender red beans and spicy Andouille sausage. Just serve it over a bed of rice for a satisfying and comforting meal.
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Sausage Calzones
Main Ingredients: Pizza Dough, Extra Virgin Olive Oil, Sweet Italian
If you love pizza but want to switch things up a bit, try making these sausage calzones. They are like a folded-over pizza, with all the delicious toppings sealed inside a golden brown crust.
The filling is a combination of sausage, mushrooms, onions, and bell peppers, but you can use whatever toppings you like. And the best part? You can make these calzones ahead of time and freeze them for a quick and easy meal anytime.
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Freezer Breakfast Burritos
Main Ingredients: Potato, Ground Pork Breakfast Sausage, Bell Pepper
When you're short on time in the morning, having a stash of freezer breakfast burritos can be a lifesaver. These burritos are filled with scrambled eggs, bacon, cheese, and potatoes, making them a filling and delicious breakfast option.
Make a big batch of these burritos and freeze them for a quick and easy breakfast any day of the week. Just pop them in the microwave for a minute or two, and you'll have a hot and satisfying breakfast on the go.
For a fun and festive appetizer for your holiday party, try making these Christmas tree spinach-dip breadsticks. They are not only adorable but also incredibly tasty.
The Origins of Sausage Balls
Sausage balls have been a beloved dish in the South for decades, with its roots dating back to the 1960s. It is believed that the recipe originated in Mississippi, where a local food company, Neese's Country Sausage, started using their sausage in a biscuit mix. The result was a delicious and easy-to-make appetizer that quickly became a crowd favorite at parties and potlucks. Today, sausage balls can be found on the menus of many Southern restaurants and are a must-have for any Southern cook.
The Key Ingredients
The key to a delicious sausage ball lies in its ingredients. The main components are southern-style sausage, cheddar cheese, and biscuit mix. It's important to use high-quality sausage and cheese, as they are the stars of this dish. The biscuit mix adds the perfect amount of fluffiness and texture to the sausage balls. Other optional ingredients include spices, herbs, and hot sauce to add some extra flavor and kick to the dish.
The Perfect Ratio
One of the secrets to making the perfect sausage ball is getting the right ratio of ingredients. Too much sausage can make the balls too greasy, and too much cheese can overpower the flavor. The general rule of thumb is to use equal parts of sausage and cheese, and about a quarter of that amount in biscuit mix. This will ensure a balanced and delicious sausage ball every time.
How to Make Them
Now that you know the history and key ingredients, it's time to dive into the making of these tasty treats. Start by preheating your oven to 375°F. In a large bowl, mix together the sausage, cheese, and biscuit mix until well combined. Roll the mixture into small balls and place them on a baking sheet lined with parchment paper. Bake for 20-25 minutes, until the sausage balls are golden brown and cooked through. Serve them warm with your favorite dipping sauce, and watch them disappear in minutes.
In conclusion, the southern living sausage ball recipe is a classic and delicious dish that has stood the test of time. With its simple ingredients and easy preparation, it's no wonder why it remains a staple in Southern cuisine. So the next time you're looking for a tasty appetizer to impress your guests, give this recipe a try. Your taste buds will thank you.