17 Southern Living Recipe Quick Corn Chowder You Won't Believe The Taste!
Published on: Apr 21, 2024
If you're looking for a delicious and easy soup recipe to warm you up on a cold day, look no further than this quick corn chowder from Southern Living. This recipe takes the classic chowder dish to the next level with its bold flavors and simple preparation. Whether you're a seasoned chef or a beginner in the kitchen, this recipe is sure to impress and become a go-to favorite.
Main Ingredients: Bacon, Medium Onion, Celery, Potato, Bay Leaf, Thyme
This easy corn chowder recipe is the perfect way to warm up on a chilly evening. It's creamy, hearty, and full of delicious flavors. Plus, it's a great way to use up any leftover chicken from your beer can chicken recipe.
The star of this chowder is, of course, the corn. The sweetness of the corn pairs perfectly with the savory flavors of the broth and chicken. And with only a few simple ingredients, you can have a delicious meal on the table in no time.
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Chicken & Corn Chowder
Main Ingredients: Chicken Broth, Potatoes, Carrots, Corn, Salt, Butter
If you're looking for a heartier version of corn chowder, this chicken and corn chowder recipe is for you. It's loaded with chunks of tender chicken and plenty of corn, making it a filling and satisfying meal.
The key to this recipe is using flavorful chicken broth and seasoning the chicken before cooking it. This will infuse the chowder with even more delicious flavors. And the best part? It's all made in one pot, making cleanup a breeze.
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Easy Better-Than-Takeout Shrimp Fried Rice
Main Ingredients: Sesame Oil, Canola Oil, Shrimp, Frozen Peas, Corn
If you're craving Chinese takeout, this easy better-than-takeout shrimp fried rice recipe is a must-try. It's packed with tender shrimp, crisp veggies, and fluffy rice, all stir-fried together for a flavor explosion.
And the secret to making this fried rice even better than takeout? Using day-old cooked rice. This allows the rice to dry out a bit, making it perfect for stir-frying and preventing it from getting mushy.
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Buttery Herbed Corn
Main Ingredients: Corn, Butter, Dried Parsley, Salt, Dill Weed, Garlic
This buttery herbed corn recipe is a simple yet delicious side dish that pairs perfectly with beer can chicken. It's a great way to use up any leftover corn on the cob, or you can use frozen corn for an even quicker prep time.
The combination of butter and herbs gives this corn dish a savory and slightly sweet flavor that will have everyone coming back for seconds. And with just a few minutes of prep and cooking time, it's the perfect side dish for any meal.
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Creamy Seafood Chowder
Main Ingredients: Butter, Medium Onion, Old Bay Seasoning, Thyme, Flour
If you're a seafood lover, this creamy seafood chowder is a must-try. It's loaded with shrimp, clams, and chunks of white fish, all swimming in a rich and creamy broth.
This chowder is perfect for a special occasion or a cozy night in. And with a variety of seafood options, you can customize it to your liking. Serve it alongside your beer can chicken for a delicious surf and turf meal.
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Potato Corn Chowder
Main Ingredients: Bacon, Russet Potatoes, Corn, Yellow Onion, Chopped
This potato corn chowder recipe is a great way to use up any leftover potatoes and corn from your beer can chicken dinner. It's creamy, hearty, and full of flavor, making it a perfect winter comfort food dish.
The key to this recipe is to let it simmer for a while, allowing the flavors to meld together and the potatoes to soften. And if you want to make it even more filling, you can add in some cooked chicken.
Mexican street corn, also known as elote, is a popular street food in Mexico that has become a hit in the US as well. It's grilled corn on the cob slathered in a delicious combination of mayonnaise, cotija cheese, and chili powder.
This recipe is a great way to add some Mexican flair to your beer can chicken meal. And if you don't have a grill, you can easily make it in the oven or on the stovetop.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
Love slow cooker meals? This crockpot Mexican street corn and chicken chowder is a must-try. It's packed with all the flavors of elote, plus tender chicken and creamy broth.
This recipe is perfect for busy weeknights, as you can throw all the ingredients in the crockpot in the morning and come home to a delicious and comforting meal. Serve it alongside your beer can chicken for a complete and satisfying dinner.
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Corn Fritters
Main Ingredients: Corn, Cornmeal, All Purpose Flour, Egg, Grated Parmesan
If you're looking for a unique way to use up any leftover corn, these corn fritters are just the thing. They're crispy on the outside, fluffy on the inside, and full of delicious sweet corn flavor.
The key to making these fritters perfect is to use fresh corn and to not overmix the batter. And they make a great appetizer or side dish to serve alongside your beer can chicken.
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Delicious Cream Cheese Corn
Main Ingredients: Corn, Butter, Cream Cheese, Red Pepper Flakes, Pepper
This cream cheese corn recipe is a creamy and indulgent way to enjoy corn on the cob. The cream cheese adds a tangy and rich flavor to the corn, making it a perfect pairing for your beer can chicken.
And the best part? This recipe only requires a few ingredients and less than 10 minutes of prep time. It's a quick and easy way to elevate your corn game.
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Seasoned Creamy Cheesy Sweet Corn
Main Ingredients: Corn, Butter, Heavy Cream, Ground Black Pepper
If you want to take your creamed corn to the next level, this seasoned creamy cheesy sweet corn recipe is a must-try. It's loaded with flavor from herbs, spices, and a blend of cheeses.
This dish is perfect for a holiday meal or a special occasion. And with the addition of sweet corn, it pairs perfectly with the savory flavors of your beer can chicken.
Another way to enjoy the delicious flavors of elote is with this Mexican street corn dip. It's a creamy and cheesy dip that's perfect for parties, game day, or just a casual night in.
This dip is loaded with corn, cheese, and spices, making it a flavor-packed snack. And it's a great way to use up any leftover corn from your beer can chicken dinner.
If you're grilling up some beer can chicken, why not throw on some Mexican street corn as well? This grilled Mexican street corn recipe is a delicious and easy side dish that pairs perfectly with any grilled meat.
The key to getting that perfectly charred and smoky flavor is to cook the corn directly on the grill. And don't forget to slather on the mayo and cheese mixture for that classic elote flavor.
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Cozy Creamed Corn Chowder
Main Ingredients: Corn, Milk, Smoked Paprika, Cheese, Salt, Pepper
This cozy creamed corn chowder is the perfect dish for a chilly fall or winter evening. It's creamy, comforting, and full of flavor, making it a great way to warm up after a day of outdoor activities.
The combination of corn, potatoes, and bacon in this chowder makes it a filling and satisfying meal. And it's a great way to use up any leftover corn from your beer can chicken dinner.
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Quick Corn Chowder
Main Ingredients: Extra Virgin Olive Oil, Onion, White Corn, Vegetable
If you're short on time but still want to enjoy a delicious corn chowder, this quick corn chowder recipe is for you. It's ready in just 30 minutes, making it a great option for a busy weeknight.
This chowder is loaded with corn, potatoes, and bacon, and can easily be made vegetarian by omitting the bacon and using vegetable broth instead of chicken broth. It's a versatile and tasty way to use up any leftover corn from your beer can chicken meal.
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20 Minute Healthy Taco Salad
Main Ingredients: Lean Ground Beef, Pepper, Salt, Taco Seasoning, Water
This 20-minute healthy taco salad is a delicious and nutritious way to enjoy all the flavors of tacos in a salad form. It's loaded with crisp veggies, seasoned chicken, and a zesty dressing.
This salad is perfect for a quick and easy meal that's also good for you. And it's a great way to use up any leftover chicken from your beer can chicken dinner.
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Cheesy Corn Casserole
Main Ingredients: Butter, Cream Cheese, Corn, Green Chilies, Pepper
If you're looking for a crowd-pleasing side dish to serve alongside your beer can chicken, this cheesy corn casserole is a winner. It's packed with corn, cheese, and a buttery cornbread topping.
The key to making this casserole extra delicious is to use fresh corn, but you can also use canned or frozen corn in a pinch. And it's a great way to use up any leftover corn from your beer can chicken dinner.
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Taco Soup
Main Ingredients: Tomato Sauce, Diced Tomatoes, Ground Beef, Corn, Black
This taco soup recipe is a flavorful and hearty way to enjoy all the flavors of tacos in a warm and comforting soup form. It's packed with ground beef, beans, corn, and plenty of spices.
This soup is perfect for a chilly evening or when you're craving some Mexican flavors. And it's a great way to use up any leftover corn from your beer can chicken dinner.
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Corn Dip
Main Ingredients: Corn, Mexicorn, Sour Cream, Mayonnaise, Green Onions
This corn dip is a creamy and cheesy appetizer that's perfect for any party or gathering. It's filled with corn, cheese, and a hint of spice, making it a crowd-pleasing dish.
And the best part? It's ready in just 15 minutes, making it a quick and easy option when you're short on time. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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Sweet Fried Corn
Main Ingredients: Butter, Corn, White Sugar, Heavy Cream, Salt, Black
This sweet fried corn recipe is a sweet and savory side dish that's sure to be a hit with everyone. It's lightly fried in butter and seasoned with herbs and spices for a delicious and flavorful dish.
The key to making this corn extra delicious is to use fresh corn on the cob. And it's a great way to use up any leftovers from your beer can chicken dinner.
Making the Most of Fresh Corn
Emphasizing the Star Ingredient
One of the highlights of this quick corn chowder is its use of fresh corn. Not only does it add a burst of sweetness and texture to the dish, but it also provides a nutritious boost. Corn is a great source of fiber, vitamins, and minerals, making it a healthy addition to any meal. When choosing corn for this recipe, look for ears that are plump and bright yellow, with tightly wrapped husks. This will ensure that you get the freshest and most flavorful corn for your chowder.
Efficient and Time-Saving Preparation
Another great aspect of this recipe is its simplicity. With just a handful of ingredients and a few simple steps, you can have a hearty and delicious soup ready in no time. The key is to have all your ingredients prepped and ready to go before you start cooking. This includes dicing the potatoes, onions, and peppers, as well as shucking and cutting the corn off the cob. This not only saves time during the cooking process but also ensures that your soup cooks evenly and efficiently.
Flavorful and Versatile Seasonings
While the star of this dish is undoubtedly the fresh corn, the seasonings play a crucial role in bringing out its flavors. The recipe calls for a blend of dried thyme and smoked paprika, which add depth and warmth to the soup. For an extra kick, you can also add a pinch of cayenne pepper or a splash of hot sauce. Another great thing about this recipe is its versatility. You can easily swap out the seasonings to suit your taste preferences or add in other ingredients such as bacon or shrimp for a more hearty version.
Serve and Enjoy
Once your quick corn chowder is ready, it's time to serve and enjoy! You can top it off with some shredded cheese, fresh herbs, or a dollop of sour cream for added flavor and texture. This soup also pairs well with crusty bread or a side salad for a complete meal. With its delicious flavors, simple preparation, and endless possibilities, this quick corn chowder is sure to become a staple in your kitchen. So why not give it a try and see for yourself?
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