16 Southern Living Recipe For Tomoato Pie Experience Culinary Bliss Now!
Published on: Apr 21, 2024
Tomato pie is a classic Southern dish that is perfect for any occasion. Made with fresh, ripe tomatoes and a flaky, buttery crust, this dish is a staple in many Southern households. While there are many variations of tomato pie, this recipe is a tried and true favorite that will have your taste buds singing with joy. So let's dive into the steps to create this delicious and comforting dish that has been passed down for generations.
Main Ingredients: Refrigerated Piecrusts, Toasted Pecans, Semisweet
Indulge in the rich and decadent flavors of this Chocolate-Bourbon Pecan Pie recipe from Southern Living. The combination of chocolate and bourbon adds a unique twist to the classic pecan pie, making it a must-try for any beer can chicken lover. Serve this pie as a sweet ending to your meal or as a delicious snack any time of day.
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Jalapeno Cheese Grits (Southern Living)
Main Ingredients: Water, Salt, Quaker Quick Grits, Cream Cheese, Crushed
Take your beer can chicken to the next level with this spicy and cheesy Jalapeno Cheese Grits recipe from Southern Living. The creamy grits are infused with jalapeno peppers for a kick of heat, while the sharp cheddar cheese adds a rich and savory element. These grits are the perfect side dish to complement your beer can chicken and will have your taste buds singing.
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A Southern Living Preview
Main Ingredients: Chicken Breasts, Kosher Salt, Freshly Ground Black
Get a taste of the South with this flavorful and easy beer can chicken recipe from Southern Living. The chicken is rubbed with a blend of spices and herbs, then cooked to perfection on the grill with a can of your favorite beer. The result is a tender and juicy chicken with a crispy skin that will have your guests coming back for seconds.
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Super Bowl Appetizer's - Everyday Southern Living
Main Ingredients: Cheese, Sharp White Cheddar, Gouda, Evaporated Milk
Make your Super Bowl party a hit with these delicious appetizers from Everyday Southern Living. From spicy chicken wings to cheesy dips and more, these recipes are sure to impress your guests and keep them satisfied throughout the game. And of course, no Super Bowl party is complete without some beer can chicken, so be sure to add that to your spread as well.
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Perfect Mashed Potatoes
Main Ingredients: Yukon Gold Potatoes, Salt, Butter, Half And Half, Cream
Elevate your beer can chicken dinner with this recipe for Perfect Mashed Potatoes. Creamy, buttery, and seasoned to perfection, these mashed potatoes are the perfect side dish to accompany your flavorful chicken. Plus, they are so easy to make, you'll want to add them to every meal. Don't be surprised if your guests ask for the recipe!
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Easy Peach Cobbler
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
End your beer can chicken feast on a sweet note with this Easy Peach Cobbler recipe. Made with fresh peaches and a buttery biscuit topping, this dessert is a southern classic that never goes out of style. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Atlantic Beach Pie
Main Ingredients: Saltine Crackers, Unsalted Butter, Granulated Sugar
Add a taste of the beach to your beer can chicken dinner with this Atlantic Beach Pie recipe. This sweet and tangy pie is made with a simple filling of lemon juice, sweetened condensed milk, and egg yolks, all poured into a buttery crust. It's the perfect dessert to enjoy on a warm summer night.
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Martina McBride's Creamy Chicken Tortilla Soup
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Black
Warm up with a bowl of this Creamy Chicken Tortilla Soup from country music star Martina McBride. Made with chicken, corn, black beans, and a blend of spices, this soup is hearty, comforting, and full of flavor. Serve it alongside your beer can chicken for a cozy and satisfying meal.
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Fire Crackers
Main Ingredients: Saltine Crackers, Garlic Powder, Onion Powder, Black
Spice up your beer can chicken dinner with these addictive Fire Crackers. These seasoned crackers are baked until crispy and are bursting with flavor. They make the perfect snack or appetizer, and are a great addition to any meal. Just be warned, they are highly addictive!
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Classic Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Milk, Butter, All Purpose Flour, Salt
No beer can chicken dinner is complete without a side of Classic Baked Macaroni and Cheese. This timeless recipe is made with a creamy and cheesy sauce that is baked to perfection with a crispy breadcrumb topping. It's comfort food at its finest and will have everyone asking for seconds.
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Chicken and Sausage Jambalaya
Main Ingredients: Canola Oil, Boneless Skinless Chicken Thighs, Smoked
Transport your taste buds to the bayou with this flavorful Chicken and Sausage Jambalaya recipe. This one-pot meal is filled with chicken, sausage, vegetables, and spices, making it a complete and satisfying meal. Serve it with your beer can chicken for a true southern feast.
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Freezer Peach Pie
Main Ingredients: Peaches, Granulated Sugar, Cornstarch, Ground Ginger
Save some room for dessert with this Freezer Peach Pie recipe. Made with fresh peaches and a buttery crust, this pie can be made ahead of time and kept in the freezer until ready to serve. Just pop it in the oven while you enjoy your beer can chicken, and you'll have a delicious and easy dessert in no time.
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Non-Alcoholic Margarita Mocktail
Main Ingredients: Limeade, Fresh Squeezed Orange Juice, Fresh Lime Juice
Enjoy a refreshing and alcohol-free drink with this Non-Alcoholic Margarita Mocktail recipe. Made with a blend of juices, sugar, and sparkling water, this mocktail has all the flavors of a classic margarita without the alcohol. Serve it alongside your beer can chicken for a delicious and festive pairing.
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One-pan Pasta With Chicken Sausage, Mushrooms, and...
Main Ingredients: Olive Oil, Chicken Sausage, Cremini Mushrooms, Unsalted
Save time and dishes with this One-pan Pasta With Chicken Sausage, Mushrooms, and...recipe. This easy and flavorful pasta dish is made with chicken sausage, mushrooms, and a variety of herbs and spices, all cooked in one pan for easy cleanup. It's the perfect accompaniment to your beer can chicken and will have your family asking for it again and again.
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Turkey Panini
Main Ingredients: Pepper Jelly, White Bread Slices, Roast Turkey, Kosher
Put a twist on your leftover beer can chicken with this Turkey Panini recipe. Made with sliced turkey, cheese, and cranberry sauce, this sandwich is a delicious and easy way to use up any leftover chicken. Serve it as a quick lunch or dinner option, or even as an appetizer for your next get-together.
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Chicken Bog
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Chopped Garlic
Experience the flavors of the Carolinas with this traditional Chicken Bog recipe. This hearty and comforting dish is made with chicken, sausage, rice, and a blend of herbs and spices, making it a complete and satisfying meal. Serve it alongside your beer can chicken for a true southern feast.
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Big Mama’s Egg Pie
Main Ingredients: All Purpose Flour, Granulated Sugar, Kosher Salt
End your beer can chicken dinner on a sweet note with this Big Mama’s Egg Pie recipe. This classic Southern dessert is made with a simple filling of eggs, sugar, and vanilla, all poured into a flaky pie crust. Serve it warm with a dollop of whipped cream for the ultimate indulgence.
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Smoked Turkey Rub
Main Ingredients: Kosher Salt, Dark Brown Sugar, Dried Thyme, Dried
Take your beer can chicken to the next level with this Smoked Turkey Rub recipe. Made with a blend of spices and herbs, this rub adds a delicious and smoky flavor to your chicken. Plus, it's easy to make and can be used on a variety of meats, making it a must-have in your spice cabinet.
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Lime Gelatin and Cottage Cheese Salad
Main Ingredients: Gelatin, Boiling Water, Ice Water, Crushed Pineapple
Add a touch of nostalgia to your beer can chicken dinner with this Lime Gelatin and Cottage Cheese Salad recipe. This classic salad is made with a creamy and tangy combination of lime gelatin, cottage cheese, and whipped topping. It's the perfect side dish to accompany your flavorful chicken.
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Lemon Drop Martini
Main Ingredients: Lemon, Granulated Sugar, Vodka, Simple Syrup
Treat yourself to a refreshing and tangy Lemon Drop Martini after enjoying your beer can chicken dinner. Made with vodka, lemon juice, and sugar, this cocktail is a true crowd-pleaser and is sure to be a hit at your next gathering. Cheers to a delicious and satisfying meal!
Choosing the Right Tomatoes
When it comes to making the perfect tomato pie, it all starts with choosing the right tomatoes. Fresh, ripe tomatoes are essential for this dish, as they will provide the best flavor and texture. Look for plump, juicy tomatoes that are firm to the touch and have a bright red color. Avoid using tomatoes that are too soft or have blemishes on them.
Types of Tomatoes to Use
While any type of tomato can be used for this recipe, there are a few varieties that work best. Roma tomatoes are a popular choice as they are meatier and have less liquid, making them ideal for tomato pie. Heirloom tomatoes, with their unique colors and flavors, also make a great addition to this dish.
Preparing the Tomatoes
Once you have chosen your tomatoes, it's time to prepare them for the pie. Wash and dry the tomatoes before slicing them into 1/4 inch thick rounds. Season the slices with salt and pepper and let them sit for about 20 minutes. This will help draw out excess moisture from the tomatoes, preventing the pie from becoming too watery.
The Perfect Crust
The crust is an important part of any pie, and tomato pie is no exception. For this recipe, we recommend using a homemade butter crust for the best results. However, if you are short on time, a store-bought crust will work just fine.
Blind Baking the Crust
To ensure a crispy crust, it's important to blind bake it before adding the filling. This means baking the crust without any filling in it. To do this, line the crust with parchment paper and fill it with pie weights or dried beans. Bake it for about 15 minutes, then remove the weights and parchment paper and bake for an additional 5 minutes.
The Filling
Now it's time to put it all together and create the delicious filling for the tomato pie. In a bowl, mix together mayonnaise, shredded cheese, chopped herbs, and cooked bacon. This mixture will serve as the base for the pie and add a creamy, savory flavor to the dish.
Layering the Tomatoes
Once the filling is ready, it's time to start layering the tomatoes in the pie crust. Start with a layer of tomatoes, then add a layer of the filling mixture. Repeat this process until the pie is filled, making sure to end with a layer of the filling on top.
Baking and Serving
Bake the tomato pie in the oven for about 30 minutes, or until the crust is golden brown and the filling is bubbly. Let it cool for a few minutes before slicing and serving. This tomato pie is best enjoyed warm, and pairs well with a fresh green salad or a side of grits.
Get Creative
While this recipe is a classic, feel free to get creative and add your own spin on it. Experiment with different types of cheese, herbs, and even add in some onions or peppers for an extra kick of flavor. The possibilities are endless, so have fun and make this tomato pie your own.
In Conclusion
Tomato pie is a beloved Southern dish that is perfect for any occasion. With fresh, ripe tomatoes, a flaky crust, and a delicious filling, this recipe is sure to be a hit with your family and friends. So next time you're in the mood for a taste of the South, give this recipe a try and indulge in the comfort and nostalgia of this classic dish.
